Frigidaire GLGC36S9EBA, GLGC36S9EQA, GLGC36S9ESA, PLGC30S9ECA, PLGC36S9ECA Installation Guide

INSTALLATION AND SERVICE MUST BE PERFORMED BY A QUAUFIED INSTALLER.
IMPORTANT: SAVE FOR LOCAL ELECTRICAL INSPECTOR'S USE.
READ AND SAVE THESE INSTRUCTIONS FOR FUTURE REFERENCE.
mfthe information in this manual is not followed exactly, a fire or explosion may result
causing property damage, persona[ iniury or death. FOR YOUR SAFETY:
-- Do not store or use gasoline or other flammable vapors and liquids in the vicinity of this or any other appliance.
® Do not try to light any appliance. * Do not touch any e[ectrka[ switch; do not use any phone in your building. * mmmediately call your gas supplier from a neighbor's phone.
Follow the gas supplier's instructions.
* mfyou cannot reach your gas supplier, call the fire department.
-- Installation and service must be performed by a qualified installer,
service agency or the gas supplier,
Gas Cooktop Dimensions
Gas Cooktop (6,4 cm) <D Cutout Dimensions , II
Figure 1
A.LENGTH B.WIDTH C.DEPTH D,BOXLENGTH E BOXWIDTH
30"GasCooktop 36"GasCooktop
30 (76.2) 21SA(55.2) 4_/4(10.8) 27(68.6) 19 (48.3 36 (91.4) 2134(55.2) 4_/4(10.8) SS_/4(84,5) 19(48.3
MODEL MINIMUM MAXIMUM MINIMUM MAXIMUM COOKTOP*
S0"GasCooktop 27_/4(69.2) 28Y2(72.4) 191/s(48.6) 36"GasCooktop 34_A(87) 191/s(48.6)
All dimensions are stated in inches and (cm),
Dimension E includes a 5" (127 cm) space underneath the cooktop for connection to gas supply line
NOTE: Wiring diagrams for this coot(top are enclosed in this booklet Printed in United States
318201462 (0505) Rev A
English - pages 1@
Espaflo[ - p_iginas 10-18
Fran(ais- pages 19-26
Wiring Diagram 27-28
Important Notes to the Installer
1. Read all instructions contained in these installation instructions before installing the cooktop.
2. Remove all packing material before connecting the electrical supply to the cooktop.
3. Observe all governing codesand ordinances.
4. Be sure to leavethese instructions with tile consumer.
5. Note; For operation at 2000 ft. elevations above see level, appliance rating shall be reduced by 4 percent
for each additional 1000 ft.
Important Note to the Consumer Keep these instructions with your Useand Care Guide for
future reference.
IMPORTANT SAFETY
NS
Installation of this cooktop must conform with local codes or, in the absence of local codes, with the National Fuel Gas Code ANSI Z223.1/NFPA 54 in the United States, or in Canada, with the Canadian Fuel Gas Code, CAN/CGA
B149 and CAN/CGA B149.2.
When installed in a manufactured (mobile) home
installation must conform with the Manufactured Home Construction and Safety Standard, title 24 CFR,part
3280 [Formerly the Federal Standard for Mobile Home Construction and Safety, title 24, HUD (part 280)] or, when such standard is not applicable, the Standard for Manufactured Home Installation, ANSI/NCSBCS A225.1 or with local codes where applicable.
This cooktop has been design certified by CSA International. As with any appliance using gas and generating heat, there are certain safety precautions you
should follow. You will find them in the Use and Care Guide, read it carefully.
Be sure your cooktop is installed and grounded properly by a qualified installer or service
technician.
This cooktop must be electrically grounded in accordance with local codes or, in their absence, with the National Electrical Code ANSI/NFPA No.
70--latest edition in the United States, or in Canada, with the Canadian EJectricat Code, CSA
C22.1 Part 1.
The burners can be tit manually during an electrical power outage. To light a burner, hold a tit match to the burner head, then slowly turn the
Surface Control knob to UTE. Use caution when lighting burners manually.
Do not store items of interest to children in cabinets above the cooktop° Children could be
seriously burned climbing on the cooktop to reach items.
To eliminate the need to reach over the surface burners, cabinet storage space above the burners
should be avoided.
Adjust surface burner flame size so it does not extend beyond the edge of the cooking utensil.
Excessive flame is hazardous.
Never use your cooktop for warming or heating the room. Prolonged use of the cooktop without adequate ventilation (.an be hazardous.
Do not store or use gasoline or other flammable vapors and liquids near this or any other appliance. Explosions or fires could result.
The electrical power to the cooktop
must be shut off whiJe gas Jine connections are being made. Faiture to do so couJd resutt in serious injury or death.
13" (33 cm)
Max, Depth For Cabinet
Installed Above Cooktop.
B
18" Min.
(45.7 cm)
A
lY2" (3.8 cm)Minimum Distance Between RearEdge of Cutout
and Nearest Combustible Surface
Above Countertop.
Clearance
30" (76.2 cm) Min. Clearance
Between the
Top of the
Cooking Platform and
Unprotected
Wood or Metal
Cabinet
_To eliminate the risk of burns or fire from reaching over heated
surfaces, cabinet storage space located above the cooktop should be avoided. If cabinet storage is provided, risk can be reduced by installing a range hood that projects horizontally a minimum of 5" (I 2.7 cm) beyond the bottom of the
cabinets.
Drawers Cannot BeUsed with This Cooktop Since Burner Box Extends
3Vs2" (8.02 cm) Below Surface of Countertop.
Figure 2 - CABINET DESIGN
Typical Under Counter Installation of an Electric Built-in
Oven with a Cooktop Mounted Above
Side filler panels are necessaryto isolate the unit from adjoining
cabinets. Panelheight should allow
for installation of approved cooktop
models, See "Typical Gas Cooktop Installation Over an Electric:Builtqn
Oven Installed Under the Counter" on previous page.
32" Min,** (81.3 cm)
36"
(91.4 cm)
All mounting hardware must be used to secure
tile builtqn oven to tile cabinets, Refer to the builtqn oven installa- tion instructions,
208/240 Volt grounded junction
box for built-in oven.
Junction box must
be located approx. 3" to the left of
the builtqn oven
cutout.
This cooktop may be installed over
certain builtqn elec- tric oven models.
* If no cooktop is installed directly
over the oven unit, 5" (12.7 cm) maximum is allowed.
** 32" (81.3 cm) min. from top of
cabinet to top of runners must be maintained.
Use3/4" (1.9 cm) plywood, installed
on two runners, flush with toe plate.
Must be capable of supporting 150 Ibs.
Cut an opening in wood base minimum 9" (22.9 cm) x 9" (22.9 cm), 2" (5.1 cm) from left side filler panel, to route arraoured (.ableto junction box.
4 I/2" (11.4 cm)
Max.*
CUTOUT DIMENSIONS (inches)
OVEN SIZE E F G
Min, Max Min, Max
30" 27¼" 28sA '' 28Y2" 29" 231/2"
(762crn) (692crn) - (727crn) (724crn) - (73,7crn) (597crn)
27" 27¼" 28s/s'' 24V8" 25¼" 23V2"
(686 crn) (692 crn) - (72 7 crn) (63 1crn) (64,1 crn) (597 crn)
Figure 3
Typical Gas Cooktop Installation Over
an Electric Built-in Oven Installed Under the Counter
_ 18" (45.7 cm) Max.----_
4" (10.2 cm)
Manifold Pi
61_2"
S" ,(16.S cm)
Flare (I 2.7cm) Min. Union
¢
Flexible Connector
Wall Oven Cabinet
Cabinet sides or
filler panel
Figure 4
Flare
Union
120V/6OHz
Grounded
Outlet
Pressure Regulator
Manual Shutoff Valve
(To be accessible for shut-off valve opera-
tion)
Right Side of
Cabinet
Wail Outlet Location
_12" 4
To clamp down, insert an angle bracket into the slot on each side of the unit as shown.Run thumb screw up through tile bracket, up against the bottom of the counter. Tighten until the unit draws down and issecure.
Provide an Adequate Gas Supply
This (ooktop is designed to operate on natural gas at 4" of manifold pressure only.
10"
A pressure regulator is connected in series with the manifold on the cooktop and must remain in series with tile supply line.
Recommended area for 12OV grounded outlet
on rear wall.
22"
: NOTE: If an outlet
is not available, [ have one installed by
_ a qualified technician.
½
OF UNIT
Figure 5
Cooktop Installation
1. Visually inspect the cooktop for damage.
2. Set the cooktop into the countertop cutout.
NOTE: Do not use caulking compound; cooktop should be removable for service when needed.
Clamp Down Information
Once the cooktop is installed in the counter opening, you must (.lamp the unit down as shown.
Seal
For proper operation, the maximum inlet pressure to the regulator must be no more than 14" of water column (W.C.) pressure.
For checking the regulator, the inlet pressure must be at least I" (or 2.5 kPa) greater than the regulator manifold pressure setting. The regulator is set for 4" of manifold pressure, the inlet pressure must be at least 5".
Tile gas supply line to tile range should be 1/2" or 3/4" pipe.
LP/Propane Gas Conversion
This appliance can be used with Natural gas or LP/ Propane gas. It is shipped from the factory for use with
natural gas.
A kit for converting to LPgas is supplied with your cooktop. The kit is marked "FOR LP/PROPANEGAS CONVERSION".
The conversion must be performed by a qualified service technician in accordance with the kit instructions and all
local codes and requirements. Failure to follow instructions could result in serious injury or property
damage. The qualified agency performing this work assumes responsibility for the conversion.
Failure to make the appropriate
conversion can result in serious personal injury and property damage.
Figure 6
6
Important: Removeallpackingmaterialand literaturefromcooktopbeforeconnectinggasand electricalsupplytocooktop.
Install Pressure Regulator
Install tile pressure regulator with the arrow on the regulator pointing up toward the unit in a position where
you can reach the access cap.
Do not make the connection too tight.
The regulator is die cast. Overtightening may crack the regulator resulting in a gas leak and possible fire or explosion.
Manual GAS FLOW Pressure
Shutoff Flare _€_ Flare Regulator
Valve Union Union
1 $
N,pp,e He×, ,e
Off Connector Access
Cap
All connections must be wrench4ightened
Figure 7
Assemble the flexible connector from tile gas supply pipe to tile pressure regulator in the following order:
1. manual shutoff valve
2. 1/2" (1.3 cm) nipple
3. 1/2" (!.3 cm) flare union adapter
4. flexible connector
5. 1/2"' (1.3 cm) flare union adapter
6. 1/2" (!.3 cm) nipple
7. pressure regulator
Use pipe-joint compound made for use with Natural and LP/Propane gas to seal all gas connections. If flexible connectors are used, be certain connectors are not
kinked.
The supply line must be equipped with an approved manual shutoff valve. This valve should be located in the
same room as tile cooktop and should be in a location that allows ease of opening and closing. Do not block access to the shutoff valve. The valve is for turning on or shutting off gas to the appliance.
Shutoff Valve -
Open position
Figure 8
Once regulator is in place, open the shutoff valve in the gas supply line. Wait a few minutes for gas to move through the gas line.
Check for leaks. After connecting the cooktop to the gas supply, check the system for leaks with a
manometer. If a manometer is not available, turn on the gas supply and use a liquid leak detector (or soap and
water) at all joints and connections to check for leaks.
Do not use a flame to check for leaks
from gas connections. Checking for leaks with a flame may result in a fire or explosion.
Tighten all connections if necessary to prevent gas
leakage in the cooktop or supply line.
Check alignment of control knob valves after connecting the cooktop to the gas supply to be sure the cooktop manifold pipe has not moved. A misalignment could cause tile valve stems to rub on the control panel, resulting in a gas leak at tile valve.
Disconnect this cooktop and its individual manual shutoff vatve from tile gas supply piping system during any pressure testing of that system at test pressures greater than 1/2 psig (3.5 kPa or 14"water column).
Isolate the cooktop from the gas supply piping system by (:losing its individual manual shutoff valve during any pressure testing of the gas supply piping system at test pressures equal to or less than 1/2 psig (3.5 kPa or 14"' water column).
Electrical Requirements
120 volt, 60 Hertz, properly grounded branch circuit protected by a I 5 amp circuit breaker or time delay fuse. Do not use an extension cord with this cooktop.
Check Operation
Refer to the Use and Care Guide packaged with the cooktop for operating instructions and for care and cleaning of your cooktop.
Grounding instructions
IMPORTANT Please read carefully.
For persona[ safety, this appliance must be properly grounded.
The power cord of this appliance isequipped with a 3- prong (grounding) plug which mates with a standard 3-
prong grounding wall receptacle (see Figure 9) to minimize the possibility of electric, shock hazard from the
appliance.
The wall receptacle and circuit should be checked by a qualified electrician to make sure the receptacle is
properly grounded.
Preferred Method
Grounding type wall receptacle
not, under any
circumstances, cut, remove, or bypass
the grounding prong.
Do not touch the burners. They may be hot enough to cause burns.
.
Instal[ Burner Caps This cooktop is equipped with sealed burners as shown (see Figure 10). A. Unpack your burner heads and burner caps. B. Place burner head over each gas orifice,
matching the head with the orifice size. Be careful not to damage the electrode while placing the head over the orifice. Make sure electrode fits correctly into slot in burner head.
C. Place a burner cap on each burner head,
matching the cap size to tile head size. Each burner cap has an inner locating ring which centers the cap correctly on the burner head.
D. Be sure that all the burner caps and burner
heads are correctly placed BEFOREusing your cooktop.
Power supply cord with 3- prong grounding plug.
Figure 9
Where a standard 2-prong wall receptacle is installed, it
is the personal responsibility and obligation of the consumer to have it replaced by a properly' grounded 3-
prong wall receptacle.
Do not, under any drcumstances, cut or remove the third (ground) prong from the power cord.
Disconnect electrical supply cord from
wall receptacle before servicing cooktop.
Gas Opening
Figure 10
NOTE: There are no burner adjustments necessary on this cooktop.
2. Turn on EJectricat Power and Open Main Shutoff
Gas Valve
3_
Check the igniters Operation of electric: igniters should be checked after cooktop and supply line connectors have been carefully checked for leaks and the cooktop has been connected to electric power.
To operate the surface burner:
A. Push in and turn a surface burner knob to the
LITE position. You will hear a small ticking noise; this isthe sound of the electric, ignitor which lights the burner.
B. After the burner lights, turn to the desired flame
size. The controls do not have to be set at a particular mark. Use the marks as a guide and
adjust the flame as needed.
Hollow
Valve Stem_
Figure 11
4_
Adjust the "LO" or "SIMMER" Setting of Surface Burner Valves (see Figure 11}
Push in and turn each control knob to tile "LO" (or
"SIMMER") setting. The"LO" setting of each burner has been set at the factory to the lowest setting available to provide reliable reignition of the burner. If it does not stay lit on the"LO" setting, check the setting as follows.
_Be careful when performing this operation.
A. Allow cooktop to cool to room temperature. B. Light all burners by turning each control knob to
LITEuntil burners ignite, and then set them at
"HI".
C. _turn the knob of the burner you want to
adjust to tile LOWEST POSITION.
D. If burner goes out, readjust valve asfollows:
Remove the surface burner control knob, insert a thin-bladed screw driver into the hollow valve
stem and engage the slotted screw inside. Flame size can be increased or decreased with the turn
of the screw. To increase flame size turn the screw counterclockwise and to decrease turn
clockwise. Adjust flame until you can quickly turn knob from HI to LOWESTPOSITIONwithout
extinguishing the flame. Flame should be as small as possible without going out.
E. If you need to adjust another burner, repeat the
steps from A to D above until all burners operate properly.
When All Hookups are Complete
Make sure all controls are left in the OFFposition.
Make sure the flow of combustion and ventilation air to the cooktop is unobstructed.
Model and Serial Number Location
The serial plate is located on the underside of the cooktop.
When ordering parts for or making inquires about your
range, always be sure to include the model and serial numbers and a lot number or letter from the serial plate
of your cooktop.
Your serial plate also tells you the rating of the burners, the type of fuel and the pressure the cooktop was adjusted for when it left the factory.
Before You Call for Service
Read the Before You Call for Service Checklist and operating instructions in your Use and Care Guide. It
may save you time and expense. The list includes common occurrences that are not the result of defective
workmanship or materials in this appliance.
Refer to the warranty in your Use and Care Guide for our service phone number and address. Please call or write if you have inquiries about your product and/or need to order parts.
Loading...
+ 19 hidden pages