Congratulations on your purchase of a new appliance! At Electrolux Home
Products, we are very proud of our product and are completely committed to
providing you with the best service possible. Your satisfaction is our number one
priority.
:
We know you’ll enjoy your new appliance and ThankYou for choosing our product.
We hope you consider us for future purchases.
1-866-294-9911;
(Canada)
Please attach sales receipt
here forfuture reference.
PLEASE CAREFULLY READ AND SAVE THESE INSTRUCTIONS
This Use & Care Manual contains general operating instructions foryourappliance
and feature information for several models. Your product may not have all the
described features. The graphics shown are representative. The graphics on your
appliance may not look exactly like those shown. These instructions are not
meant to cover every possible condition and situation that may occur. Common
sense and caution must be practiced when installing, operating and maintaining
any appliance.
Please record your model and serial numbers below for future reference.
Model Number:
Serial Number:
Purchase Date:
Product Registration
Register Your Product
The PRODUCT R EGISTRATION CARD should
be filled in completely, signed and returned to
Electrolux Home Products.
Versión en español
Si desea obtener una copia en español
de este Manual dei Usuario, sírvase
escribir a la dirección que se incluye a
continuación. Solicite la P/N
318205115E.
Spanish Use & Care Manual
Electrolux Home Products
P. 0. Box 212378
Augusta, G A 30917
2007 Electrolux Canada Corp.
All rights reserved
Serial Plate Location
Single Wall Oven
Serial Plate Location
Double Wall Oven A
Serial Plate Location ~
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Read all instructions before using this appliance.
Save these instructions for future reference.
This manual contains important safety symbols and instructions. Please pay attention to these symbols and follow all
instructions given.
This symbol will help alert you to situations that may cause serious bodily harm, death or property damage.
^^^^^^fflThis. symboi will.help alert you to situations that may cause bodily.injury or property damage.
A
• Remove all tape and packaging wrap before using the
appliance. Destroy the carton and plastic bags after
unpacking the appliance. Never allow children to play
with packaging material. Do not remove thewiring label and
otherliterature attached to the back of the wall oven. Do not
remove model/serial number plate.
• Proper Installation—Be sure your appliance is properly
installed and grounded by a qualified electrician or
installer in accordance with the National Electrical
Code ANSI/NFPA No. 70 (U.S.A.) orCSA C22.1, PART 1
(Canada)—latest editions and local code requirements.
Install only per installation instructions provided in the
literature package for this appliance.
Ask yourdealerto recommend a qualified technician and an
authorized repair service. Know how to disconnect the
electrical power to the appliance at the circuit breaker or fuse
box in case of an emergency.
Ük CAUTION Electronic controllers can be damaged by
cold temperatures. When you use your appliance for the
first time, or if it has not been used for a long period of
time, make sure that it has been exposed to a temperature
above 0°C/32°Ffor at least 3 hours before connecting it to
the power supply.
» User Servicing—Do not repair or replace any part of the
appliance unless specifically recommended in the
manuals. All other servicing should be done only by a
qualified technician to reduce the risk of personal injuryand
damage to the appliance.
ik WARNING
• All wall ovens can tip.
• Injury to persons could result.
• I nstall anti-ti p bracket packed with wal I
oven.
• See installation instructions.
To reduce the risk of tipping, the wall
oven must be secured by properly
installed anti-tip bracket provided with
the wall oven. Refer to the Installation
Instructions for proper anti-tip bracket
installation.
Never modify or alterthe construction of the appliance
by removing panels, wire covers, or any other part of
the product.
Remove the oven door from any unused appliance if it
is to be stored or discarded.
ik WARNING
on the door of thisappliance can result in serious injuries
and may also cause damage to the appliance. Do notallow
children to climb or play around the appliance.
• Storage in or on Appliance-Flammable materials
should not be stored in an oven. This includes paper,
plastic and cloth items, such as cookbooks, plasticware
and towels, as well as flammable liquids. Do not store
explosives, such as aerosol cans, in ornearthe appliance.
 WARNING
ik CAUTION
the cabinets above an appliance. Children climbing on the
appliance to reach items could be seriously injured.
• Do not leave children alone—Children should not be
left alone or unattended in the area where an appliance
is in use. They should never be allowed to sit or stand on
any part of the appliance.
• DO NOT TOUCH INTERIOR OVEN ELEMENTS OR
INTERIOR SURFACES OF THE WALL OVEN UNTIL
THEY HAVE COOLED. The oven heating elements may be
hot even though the elements are dark in color. Areas near
the elements may become hot enough to cause burns.
During and after use, do not touch, or let clothing or other
flammable materials touch these areas until they have had
sufficient time to cool. Among these areas are the oven
vent openings, the surfaces near these openings, oven
door and window.
• Wear Proper Apparel—Loose-fitting or hanging
garments should never be worn while using the
appliance. Do notletclothing orotherflammable materials
contact hot surfaces.
ik WARNING
heating the room.
Stepping, leaning, sitting or pulling down
Do not use the oven for storage.
Do not store items of interest to children in
I
Never use your appliance for warming or
A
important Safety
• Do Not Use Water or Flour on Grease Fires—Smother
the fire with a pan lid, or use baking soda, a dry
chemical orfoam-type extinguisher.
• When heating fat or grease, watch it closely. Fat or
grease may catch fire if allowed to become too hot.
• Use Only Dry Pot holders—Moist or damp pot holders
on hot surfaces may resultin burnsfrom steam. Do not
let the pot holders touch the hot heating elements. Do not
use a towel or other bulky cloth instead of a pot holder.
• Do Not Heat Unopened Food Containers—Build-upof
pressure may cause the container to burst and resultin
injury.
IMPORTANT—Do not attempt to operate the appliance
during a power failure. If power fails, always turn off the
appliance. If the appliance is not turned off and the power
resumes, it will begin to operate again. Once the power
resumes, reset the clock and oven function.
IMPORTANT INSTRUCTIONS FOR USING
YOUR OVEN
• Use Care When Opening an Oven Door—Stand to the
side of the appliance when opening the doorof a hot oven.
Let hot airor steam escape before you remove or replace
food in the oven.
• Keep Oven Vent Ducts Unobstructed. The wall oven is
vented at the upper control panel or at the center trim
depending of the model. Touching the surfaces in this area
when the wall oven is operating may cause severe burns.
Also, do not place plastic or heat-sensitive items near the
oven vent. These items could melt or ignite.
• Placement of Oven Racks. Always place oven racks in
desired location while oven is cool. Remove all utensils
from the rack before removing rack. If rack must be moved
whileovenishot, use extreme caution. Usepotholdersand
grasp the rack with both hands to reposition. Do not let pot
holders contact the hot oven element or interior of the oven.
• Do not use a broiler pan without its insert. Broiler pan
and grid allow dripping fat to drain and be kept away from
the high heat of the broiler.
• Do not cover the broiler grid or oven bottom with
aluminum foil. Exposed fat and grease could ignite.
• Do not touch a hot oven light bulb with a damp cloth.
Doing so could cause the bulb to break. Disconnect the
appliance or shut off the power to the appliance before
removing and replacing the bulb.
• Protective liners—Do not use aluminum foil to line the
oven bottom. Only use aluminum foil as recommended in
this manual. Improper installation of these liners may result
in risk of electric shock, or fire.
IMPORTANT INSTRUCTIONS FOR CLEANING
YOUR OVEN
• Clean the appliance regularly to keep all parts free of
grease that could catch fire. Exhaust fan ventilation
hoodsand grease filters should be kept clean. Do notallow
grease to accumulate. Greasy deposits in the fan could
catch fire. Refer to the hood manufacturer's instructions for
cleaning.
• Cleaners/Aerosols—Always follow the manufacturer's
recommended directions for use. Be aware that excess
residue from cleaners and aerosols may ignite causing
damage and/or injury.
SELF-CLEANING OVEN MODELS
• Clean in the self-cleaning cycle only the parts of the
appliance listed in this Owner's Guide. Before using the
self-cleaning cycle of the appliance, remove all utensils
stored in the appliance.
• Do not clean the oven door gasket. The door gasket is
essential for a good seal. Care should be taken not to rub,
damage or move the gasket.
• Do not use oven cleaners. No oven cleaner or oven liner
protective coating of any kind should be used in or around
any part of the appliance
A CAUTION
to the fumes given off during the self-clean cycle of any wall
oven. Move birds to another well ventilated room.
I The health of some birds is extremely sensitive
IMPORTANT SAFETY NOTICE
The California Safe Drinking Water and Toxic Enforcement Act requires the Governor of California to publish a list of
substances known to the state to cause cancer, birth defects or other reproductive harm, and requires businesses to warn
customers of potential exposure to such substances.
Features:A t A:Giance
Your Electric
Wail Oven
Features
At A Glance
Electronic Oven
Controls with Clock
and Kitchen Timer
(Features will vary
according to model)
Broil
Element
Electronic Oven Controls with Clock and Kitchen
Timer (Features will vary according to model)
Dual or Single Interior Oven
Lights depending on your model