BEFORE SERVICING THE UNIT, READ THE SAFETY PRECAUTIONS IN THIS MANUAL.
P/NO : MFL06272518
November, 2010
Printed in Korea
SAFETY PRECAUTIONS
This device is to be serviced only by properly qualified service personnel.
Consult the service manual for proper service procedures to assure continued safety operation and for precautions to be
taken to avoid possible exposure to excessive microwave energy.
PRECAUTIONS TO BE OBSERVED BEFORE AND
DURING SERVICING TO AVOID POSSIBLE
EXPOSURE TO EXCESSIVE MICROWAVE ENERGY
A) Do not operate or allow the oven to be operated with the door open.
B) Make the following safety checks on all ovens to be serviced before activating the magnetron or other
microwave source, and make repairs as necessary; (1) interlock operation, (2) proper door closing, (3)
seal and sealing surfaces (arcing, wear, and other damage), (4) damage to or loosening of hinges and
latches, (5) evidence of dropping or abuse.
C) Before turning on microwave power for any service test or inspection within the microwave generating
compartments, check the magnetron, wave guide or transmission line, and cavity for proper alignment,
integrity, and connections.
D) Any defective or misadjusted components in the interlock, monitor, door seal, and microwave generation
and transmission systems shall be repaired, replaced, or adjusted by procedures described in this manual
before the oven is released to the owner.
E) A microwave leakage check to verify compliance with the Federal Performance Standard should be
performed on each oven prior to release to the owner.
CAUTION
MICROWAVE RADIATION
DO NOT BECOME EXPOSED TO RADIATION FROM THE MICROWAVE GENERATOR
OR OTHER PARTS CONDUCTING MICROWAVE ENERGY.
This microwave oven is designed for household use only.
Owner's manual & cooking guide
Glass turntable
Roller rest
It is not recommended for commercial purposes.
1-1
CAUTIONS
Unlike other appliances, the microwave oven is
high-voltage and high-current equipment.
Though it is free from danger in ordinary use,
extreme care should be taken during repair.
• DO NOT operate on a 2-wire extension cord during
repair and use.
• NEVER TOUCH any oven components or wiring during
operation.
• BEFORE TOUCHING any parts of the oven, always
remove the power plug from the outlet.
• For about 30 seconds after the oven stop, an electric
charge remains in the high voltage capacitor. When
replacing or checking, you must discharge the high
voltage capacitor by shorting across the two terminals
with an insulated screwdriver.
MICROWAVE RADIATION
Personnel should not be exposed to the
microwave energy which may radiate from the
magnetron or other microwave generating
device if it is improperly used or connection.
All input and output microwave connections,
waveguide, flange and gasket must be secure
never operate the device without a microwave
energy absorbing load attached.
Never look into an open waveguide or antenna
while the device is energized.
• Proper operation of the microwave oven requires that
the magnetron be assembled to the waveguide and
cavity. Never operate the magnetron unless it is
properly installed.
• Be sure that the magnetron gasket is properly
installed around the dome of the tube whenever
installing the magnetron.
ANTENNA
Gasket
• Remove your watches whenever working close to or
replacing the Magnetron.
• DO NOT touch any parts of the control panel circuit. A
resulting static electric discharge may damage this
P.C.B.
• NEVER operate the oven with no load.
• NEVER injure the door seal and front plate of the oven
cavity.
• NEVER put iron tools on the magnetron.
• NEVER put anything into the latch hole and the
interlock switches area.
COOLING FIN
FILAMENT
TERMINALS
MAGNETRON
CHASSIS GROUND
MAGNETRON
THE OVEN IS TO BE SERVICED ONLY
BY PROPERLY QUALIFIED SERVICE
PERSONNEL.
2-1
INSTALLATIONS
BEFORE YOU BEGIN, READ THE FOLLOWING INSTRUCTIONS COMPLETELY AND CAREFULLY.
INSTALLING
1. Empty the microwave oven and clean inside it with
a soft, damp cloth. Check for damage such as
misaligned door, damage around the door or dents
inside the cavity or on the exterior.
2. Put the oven on a counter, table, or shelf that is
strong enough to hold the oven and the food and
utensils you put in it. (The control panel side of the
oven is the heavy side. Use care when handling.)
3. Do not block the vent and the air intake openings.
Blocking vent or air intake openings can cause
damage to the oven and poor cooking results.
Make sure the microwave oven legs are in place to
ensure proper air flow.
4. The oven should not be installed in any area where
heat and steam are generated, because they may
damage the electronic or mechanical parts of the
unit.
Do not install the oven next to a conventional
surface unit or above a conventional wall oven.
5. Use microwave oven in an ambient temperature
less than 104°F(40°C).
6. Place the microwave oven on a sturdy and flat
surface at least 10 cm(4 inches) from the wall.
7. Place the microwave oven as far away as possible
from TV, RADIO, COMPUTER, etc., to prevent
interference.
GROUNDING INSTRUCTIONS
For personal safety,this appliance must be fully
grounded at all times.
In the event of an electrical short circuit, grounding
reduces the risk of electrical shock.
The plug must be plugged into an outlet that is
properly installed and grounded.
WARNING
Improper use of the grounding plug can result in a
risk of electric shock.
Do not, under any circumstances, cut or remove
the third ground prong from the power cord plug.
PREFERRED METHOD
INSURE PROPER GROUND
EXISTS BEFORE USE
TEMPORARY METHOD
(ADAPTER PLUGS NOT
PERMITTED IN CANADA)
ALIGN LARGE
PRONGS/SLOTS
3-1
ENSURE PROPER GROUND
AND FIRM CONNECTION
BEFORE USE
OPERATING INSTRUCTIONS
Roller rest
FEATURES
CONTROL PANEL
1
2
3
4
7
8
11
12
14
16
17
5
6
9
10
13
15
18
19
1. DISPLAY : The display includes a clock and indicators that tell
you time of day, cooking time settings, and cooking functions
selected.
2. SENSOR TOUCH : This pad allows you to cook most of your
favorite foods without having to select cooking times and power
levels.
3. AUTO COOK : Touch this pad to select programming food
items.
4. CUSTOMSET: Touch this pad to select sound(on/off),
clock(on/off), scroll speed(slow,normal, fast) and unit(lbs./kg.).
5. LESS : Each time you touch this pad, you subtract 10 seconds
from the cooking time.
6. MORE : Each time you touch this pad, you add 10 seconds to
the cooking time.
7. EXPRESS DEFROST : Touch this pad to thaw only 1lb of food
very quickly.
8. AUTO DEFROST : Thispadis anaccurate defrosting method for
meat,poultryandfishupto6.0lbsor 4.0 kgs.
9. SOFTEN : Touch this pad to soften butter,ice cream, cream
cheese, or frozen juice.
10. MELT : TTouch this pads to melt butter,margarine,
chocolate,cheese,or mashmallows.
11. NUMBER PADS : Touch number pads to enter cooking time,
power level, quantities, or weights.
12. TIME COOK : Touch this pad to set a cooking time.
13. POWER LEVEL : Touch this pad to set a cooking power.
14. KITCHEN TIMER : Touch this pad to use your microwave oven
as a kitchen timer.
15. EZ-ON : Touch this pad to cook at 100% cook power for 30
seconds up to 3 minutes 30 seconds; after 3 minutes 30
seconds, every touch will add 1 minute up to 99 min 59 seconds.
16. TrueCookPlus: Touch this pad to cook food accord ing to
TrueCookPluscode.
17. START/ENTE R : This feature allows oven to begin functioning.
18. STOP/CLEAR : Touch this pad to stop the oven or clear entries.
19. CLOCK : Touch this pad to enter the time of day.
4-1
OPERATING SEQUENCE
The following is a description of component functions
during oven operation.
1. SETTING THE CLOCK
STOP/
CLEAR
NOTE: This is a 12 hour clock. You can switch
between AM and PM by touching 1 or 2 after step 4.
CLOCK
Set the
correct hour
Set the
correct minute
START
START
2. CANCEL FUNCTION
Touch the pad whenever you need to
cancel an entry or a function currently in use.
The display will return either to the last item entered
or to the clock.
STOP/CLEAR
3. Ez-On
STOP/CLEAR
Ez On
8. CHILD LOCK
This oven has a CHILD LOCK feature
TO SET CHILD LOCK
• Touch pad
• Touch and hold pad LOCKED
appears on the display.
TO CANCEL CHILD LOCK
• Touch and hold pad LOCKED
disappears.
STOP/CLEAR
START/ENTER
START/ENTER
9. MORE /LESS
The cook time is adjustable by MORE pad or LESS pad
STOP/CLEAR
STOP/CLEAR
NUMBER
NUMBER
START/ENTER
START/ENTER
MORE
LESS
10. QUICK DEFROST
STOP/CLEAR
QUICK-DEFROST
11. KITCHEN TIMER
4. SENSOR TOUCH
STOP/CLEAR
NOTE: • Heat only 1 package at a time
• Then the oven will start automatically.
POPCORN
5. TIME COOKING
TIME
COOK
NUMBER
POWER
LEVEL
NUMBER
START
6. MULTI-STAGE COOKING
You can program your oven to switch from one power
level to another for up to 3 stages.
To set a 2-stage cook cycle.
TIME
COOK
NUMBERNUMBER
NUMBERNUMBER
POWER
LEVEL
POWER
LEVEL
START
7. AUTO DEFROST COOKING
TIME
COOK
KITCHEN
TIMER
NUMBERSTART
12. MELT
STOP/CLEAR
NOTE:Then the oven will start automatically.
MELT
NUMBER OF TABLE
13. SOFTEN
STOP/CLEAR
NOTE:Then the oven will start automatically.
SOFTEN
NUMBER OF TABLE
14. CUSTOM SET
STOP/CLEAR
CUSTOM
SET
NUMBER OF TABLE
15. EXPRESS DEFROST
STOP/CLEAR
EXPRESS DEFROST
16. AUTO COOK
AUTO
DEFROST
NUMBER
NUMBER OF
WEIGHT
START
AUTO COOK
4-2
NUMBER OF TABLE
SCHEMATIC DIAGRAM
4-3
CIRCUIT DESCRIPTION
FUSE
H.V.
TRANS-
FORMER
RELAY 2
MICOM CONTROLLER
SECONDARY
SWITCH
MONITOR
SWITCH
PRIMARY
SWITCH
N
L
GENERAL DETAILS
• The low voltage transformer supplies the necessary
voltage to the micom controller when power cord is
plugged in.
• When the door is closed, the primary switch is ON, the
secondary switch is ON, and the monitor switch opens
(contact COM and NO).
WHEN SELECTING COOKING POWER
LEVEL AND TIME
•
The micom controller memorizes the function you set.
•
The time you set appears in the display window.
• Each indicator light turns on to indicate that the stage
has been set.
WHEN TOUCHING THE START PAD
• The coil of the relay is energized by the micom
controller.
• Power input is supplied to the high voltage transformer
through the fuse to the primary switch and relay 2.
• Turntable rotates.
• A high voltage of approximately 2100 volts AC is
generated in the secondary of the high voltage
transformer which is increased by the action of the high
voltage diode and charging of the high voltage
capacitor.
• The negative 4,000 Volts DC is applied to the filament
of the magnetron.
WHEN THE OVEN IS SET AT ANY LEVEL
EXCEPT MAXIMUM.
• The micom controller controls the ON-OFF time of
relay 2 by the applied signal to vary the average output
power of microwave oven as POWER LEVEL.
(refer to page 1-1)
• One complete cycle of relay 2 is 22 seconds.
WHEN THE DOOR IS OPENED DURING
COOKING
• Both the primary switch and relay 2 are cut off primary
winding voltage of the high voltage transformer.
• ON-OFF of relay 2 is coupled electrically with opening
and closing of the secondary switch.
• When the door is opened, the secondary switch is
opened and when the door is closed, the secondary
switch is closed.
• The cooking time stops counting down.
• Relay stops functioning.
• As the door is opened, if the contact of primary switch
and relay 2 and/or secondary switch fails to open, the
fuse opens due to the large current surge caused by
the monitor switch activation, which in turn stops
magnetron oscillation.
• The fan motor rotates and cools the magnetron by
blowing the air (coming from the intake on the baseplate).
• The air is also directed into the oven to exhaust the
vapor in the oven through the upper plate.
• Cooking time starts counting down.
• 3.3 volts AC is generated from the filament winding of
the high voltage transformer. This 3.2 volts is applied to
the magnetron to heat the magnetron filament through
two noise-preventing choke coils.
4-4
L
N
FUSE
PRIMARY
SWITCH
RELAY 2
MICOM CONTROLLER
MONITOR
SWITCH
H.V.
TRANS-
FORMER
SECONDARY
SWITCH
SERVICE INFORMATION
TOOLS AND MEASURING INSTRUMENTS
NECESSARY TOOLS
Tools normally used for TV servicing are sufficient.
Standard tools are listed below.
• Diagonal pliers
• Long nose pliers
• Phillips screwdriver
• Flat blade screwdriver
• Wrench (size 5mm)
• Nutdriver (size 5mm)
• Adjustable wrench
• Soldering iron
• Solder
• Vinyl insulation tape
• Polishing cloth
MICROWAVE LEAKAGE TEST
CAUTIONS
• Be sure to check microwave leakage prior to
servicing the oven if the oven is operative prior to
servicing.
• The service personnel should inform the
manufacture, importer, or assembler of any certified
oven unit found to have a microwave emission
level in excess of 5 mW/cm2and should repair any
unit found to have excessive emission levels at no cost
to the owner and should ascertain the cause of the
excessive leakage. The service personnel should
instruct the owner not to use the unit until the oven has
been brought into compliance.
• If the oven operates with the door open, the service
personnel should:
- Tell the user not to operate the oven.
- Contact the manufacturer.
• The service personnel should check all surface and
vent openings for microwave leakage.
• Check for microwave leakage after every servicing. The
power density of the microwave radiation leakage
emitted by the microwave oven should not exceed
4 mW/cm2. Always start measuring of an unknown field
to assure safety for operating personnel from radiation
leakage.
NECESSARY MEASURING INSTRUMENTS
• TESTER (VOLTS-DC, AC, Ohmmeter)
• Microwave survey meter
- Holaday HI-1500
HI-1501
- Narda 8100
8200
• Inch scale
•
600 cc non conductive material beaker (glass or plastic),
1
inside diameter: approx. 8.5 cm (3
• Cylindrical and made of borosilicate glass vessel.
max. thickness: 3 mm
outside diameter: approx. 190mm
height: approx. 90mm
• Glass thermometer: 100°C or 212°F (1 deg scale)
/2 in.)
MEASURING MICROWAVE ENERGY
LEAKAGE
• Pour 275±15cc of 20±5°C(68±9°F) water in a beaker
which is graduated to 600 cc, and place the beaker
on the center of the turntable.
• Set the energy leakage monitor to 2,450 MHz and
use it following the manufacturer's recommended
test procedure to assure correct result.
• When measuring the leakage, always use the 2- inch
(5 cm) spacer supplied with the probe.
• Operate the oven at its maximum output.
• Measure the microwave radiation using and
electromagnetic radiation monitor by holding the
probe perpendicular to the surface being measured
Move probe along shaded area
Probe scanning speed
Less than 2.5 cm/sec
(1 in/sec)
5-1
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