Frigidaire GLEB27Z7HSB Owner’s Manual

ELECTRONIC OVEN CONTROL

Control Pad Functions

Read the instructions carefully before using the oven. For satisfactory use of your oven, become familiar with the
various functions of the oven asdescribed below. Note: The graphics on your timer may not look exactly like the one
shown. Thisdoesn't change the way it operates.

Note: The oven function will not work if the time of day clock is not set.

Speed Bake Pad- Used Speed Clean Bake Time
to enter the speed bake Pad- Used to Pad- Used to
mode temperature (some select the speed enter the length

models), clean cycle of the baking

time.

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Bake Pad
Used to enter
the normal

baking mode
temperature.

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Broil Pad- Used Keep Warm
to select the Pad- Used to

variable broil set the Keep
function. Warm feature.

Pad Start Time Pad- Used

Used to to set the desired start

select the time for baking. Can be
self- used with BAKE TIME

cleaning to program a delayed
cycle, bake cycle.

Up and Down arrow pads- Used along
with the function pads to select oven
temperature, cooking time, start time (when

programming an automatic start time), time

of day, clean time and minute timer.

• Oven

_ocked

Oven, Preheat & Lock lights- The "oven" light indicates
that the oven isfunctioning. The "Preheat" light will glow
when the oven is first set to operate, or if the desired

temperature isresethigher than the actual oven temperature.
The "Door Locked" light will flash until the door locks when
the self-clean cycle is in use. It glows constantly after the

door locks (some models).

Clock Pad- Used to
set the time of day.

Interior Light

Pad- Used to turn
oven interior light ON

and OFF.

Pad- Used to

clear any function
previously entered
except the time of day

/and minute timer.

Push Clear pad to

stop cooking.
Timer Pad- Used to

set or cancel the
minute timer. The
minute timer does not

start or stop cooking.

The oven can be programmed to:
Bake normally, Speed Bake, Keep warm, Time Bake, Delay Start (delayed bake), Broil, Clean and Speed Clean.

Note: Pushbuttons or pads may be shaped differently.

For a silent control panel:

When choosing a function, a beep will be heard each time a pad is pushed. If desired, the controls can be programmed for silent
operation.

To tell if your oven isset for normal or silent operation push and hold START TIME pad for 7 seconds. "- -" or "SP" appears in
the display. Within 5 seconds, pressthe UP or DOWN ARROW pad to switch between normal sound operation and silent
operation mode. The display will show either "- -" or "SP". Wait 5 seconds to return to normal operating mode.
Note: If "SP" appears, the control will operate with normal sounds and beeps. If "- -"
appears, the control isin the silent operation mode.

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Temperature Conversion (Fahrenheit / Celsius)

The electronic oven control is set to operate in °F (Fahrenheit) when shipped from the
factory. The oven can be programmed for any temperature from 170°F to 550% (77°C to

288°C).

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318204143E.

To change the temperature to °C(Celsius) or from °C to °F(control should not be
in a Bake or Clean mode):

1. Pressand hold BROIL pad for 7 seconds until °F or °C appears in the display.

2. Pressthe UP or DOWN ARROW pad to change °F to °C or °C to °F.

3. Wait 5seconds to accept the changes or pressCLEAR/OFF pad to accept the changes.

Spanish Owner's Guides
Frigidaire Company

P.O. Box 9061
Dublin, Ohio 43017-0961

318204143 (0802) Rev.A

Setting the Clock and Minute Timer

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Note: The time of day must first be set in order to operate the oven.

To set the Clock
When the range is first plugged in, or when the power supply to the appliance has been interrupted, the display will flash

"12:00".

1. Pressthe CLOCK pad once (do not hold pad down).

2. Within 5 seconds, push and hold the UP or DOWN ARROW pad until the correct time of day appears in the display.

3. Pressthe CLOCK pad to accept the new time of day. If the CLOCK pad is not pressed, the timer will return automatically
to the new time of day after 7 seconds.

Note: The clock cannot be changed during any bake, timed bake, delayed time bake, clean cycle, speed clean or delayed
clean cycle.

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Changing between 12 or 24 Hour Time of Day Display

1. Pressand hold the CLOCK pad for 7 seconds. After 7seconds, "12Hr" or "24Hr" will appear in the display and the control
will beep once.

2. Pressthe UP or DOWN ARROW pad to switch between the 12 and 24 hour time of day display. The display will show either
"12Hr" or "24Hr".

3. Wait 5 seconds or press the CLEAR/OFF pad to return to the time of day display.

4. Resetthecorrecttimeasdescribed inTosettheClockabove. Pleasenote that if the 24 hour time of day mode was chosen,

the clock will now display time from 0:00 through 23:59 hours.

To Set the Minute Timer

1. Pressthe TIMER ON/OFF pad.

2. Pressthe UP ARROW pad to increase or DOWN ARROW pad to decrease the time in one minute increments. The timer

can be set for any amount of time from 1 minute to 11 hours and 59 minutes.

3. The display shows the timer count down in minutes if more than 1hour remains. When lessthan 1 hour remains, thedisplay

will count clown in seconds.

4. When the set time hasrun out, the timer will beep 3 times. It will continue to beep 3 times every 8 seconds until the TIMER

ON/OFF pad is pressed.
Note: The indicator light located above the TIMER ON/OFF pad will glow while the minute timer is active.
Note: The minute timer does not start or stop cooking. It servesas anextra timer in the kitchen that will beep when the set time
has run out. The minute timer can be used alone or during any of the other oven functions. When the minute timer isin use with
any other mode, the minute timer will beshown in the display. To view other functions, press the function pad for that mode.

To Cancel the Minute Timer before the set time has run out: Pressthe TIMER ON/OFF pad.

Setting Oven Controls

Note: The time of day must first be set in order to operate the oven.

To Set or Change the Temperature for Normal or Speed Baking
The oven can be programmed to bake at any temperature from 170% to 550% (77°C to 288°C).

To Set the Controls for Normal or Speed Baking:

1. Pressthe BAKE or SPEED BAKE pad.' .... appears in the display.

2. Within 5seconds, Pressthe UPor DOWN ARROW pad. Thedisplaywillshow "350°F(177°C). '' By holding the UP or DOWN
ARROW pad, the temperature can then be adjusted in 5% (1°C if control is set to display Celsius) increments.

3. 8 seconds after the UP or DOWN ARROW pad is released, the oven will begin heating to the selected temperature. When
the displayed temperature reaches the desired baking temperature, the preheat indicator light will turn OFF.

4. To cancel the baking function, press the CLEAR/OFF pad.

To Change the Oven Temperature after Baking has Started: ._______......... _..... .................

Pressthe UP or DOWN ARROW pad to increase or decrease the set temperature.

Speed Bake TMCooking System (somemode s)

Speed BakeTM Cooking System uses a fan to circulate the oven's heat uniformly and
continuously around the oven. This improved heat distribution allows for fast, even cooking and
browning results. It also gives better baking results when using two racks at the same time.

Heated air flows around the food from all sides, sealing in juices and flavors. Meats cooked with

Speed Bake TM Cooking System are juicer. Poultry is crisp on the outside while staying tender
and moist on the inside. Breads and pastry brown more evenly. Speed BakeTM Cooking System ,__

cooks most foods faster and more evenly than conventional baking.

Benefits of Speed Bake TM Cooking System: _._

Foods can cook up to 30% faster, saving time and energy.

Two racks can be used with more even cooking and browning. ;:,_;

No special pans or bakeware needed; but for most bakery pan without sides have better ___ ..... :.................

results. _i!:_"-:_--,

General Cooking Instructions:

1. To convert baking times from normal recipes to Speed Bake times, start with a 30% reduction in time and increase the
time until desired aloneness is obtained. Time reductions will vary depending on the amount and type of food.

2. Preheating isnot necessarywhen cooking with Speed Bake, except with items such ascakes, cookies, biscuits, breads, etc.

3. When using two racks at the same time, place them in positions 1 and 3 for the best results.

4. When baking pastries with Speed Bake, set temperature 25% (13°C) degrees lower than the recommended setting for
best results.

To Set Control for Continuous Bake or 12 Hour Energy Saving:
The oven control has a built-in 12 Hour Energy Saving feature that will shut off the oven if the control is left on for more than

11 hours and 59 minutes. The oven can be programmed to override this feature for continuous baking.

To set control for continuous baking:

1. Pressand hold the TIMER ON/OFF pad for 7 seconds until a tone is heard.

2. Within 5 seconds, press the UP or DOWN ARROW pad to switch between Continuous Bake and 12 Hour Energy Saving

mode. The display will show either "-- -- hr" or "12hr". If "- - hr" appears, the oven will be set to continuous baking. If

"12hr " appears, the oven is set to 12 hour energy saving mode.

3. Wait 5 seconds or press the CLEAR/OFF pad to accept the changes.