Frigidaire FPEC3685KSB, FPEC3685KSA, FPEC3085KSB, FPEC3085KSA Owner’s Manual

Welcome & Congratul ,, Important Safety Instructions

Setting Surface Controls ............................

Surface Cooking .................................................. 1

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FlectroluxHome Products.

Serial Plate Location

Please record your model and serial numbers

below for future reference, Model Number:

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Congratulations on your purchase of a new appliance! At

Electrolux Home Products, we are very proud of our product and are completely committed to providing you

with the best service possible. Your satisfaction is our

number one priority.

We know you'll enjoy your new appliance and Thank You

forchoosingour product.We hope you considerus for futurepurchases.

PLEASE CAREFULLY READ AND SAVE THESE INSTRUCTIONS

This Use & Care Manual contains general operating

instructions for your appliance and feature information for several models. Your product mav not have all the described features. The graphics shown are

representative. The graphics on your appliance may not

look exactly like those shown. These instructions are not

meant to cover every possible condition and situation that may occur. Common sense and caution must be

practiced when installing, operating and maintaining any appliance.

Serial Number:

Purchase Date:

Si desea obtener una copia en espa_ol de este Manual del Usuado, sfrvase escribir a la direcci6n que se

incluye a continuaci6n. Solicite la P/N 318203624E.

Spanish Use & Care Manual

Electrolux Home Products

P.O. Box 212378

Please attach sales receipt here for future reference.

Read all instructions before using this appliance, Save these instructions for future reference.

DEFINITIONS

Thisisthe safetyalertsymbol.Itisused to alert

you to potentialpersonalinjuryhazards.Obey allsafety

messages thatfollowthissymboltoavoidpossibleinjury ordeath.

This symbol will help alert you to situations that may cause serious bodily harm, death or

property damage.

This symbol will help alert you to situations that

may cause bodily injury or property damage.

IMPORTANT indicates installation, operation or maintenance information which is important but not

hazard=related.

• Remove all tape and packaging wrap before using the appliance. Destroy the carton and plastic bags after unpacking the appliance. Never allow children to play with packaging material.

• Proper Installation. Be sure your appliance is

properly installed and grounded by a qualified

technician in accordance with the National

Electrical Code No. 70 = latest edition in the United States, or CSA C22.1, Part 1 in Canada, and

local code requirements. Install only per installation instructions provided in the literature package for this

appliance.

Ask your dealer to recommend a qualified technician and an authorized repair service. Know how to disconnect the electrical power to the appliance at the circuit breaker or fuse box in case of an emergency.

• User Servicing, Do not repair or replace any part

of the appliance unless specifically recommended in the manuals. All other servicing should be done only

by a qualified technician to reduce the risk of personal injury and damage to the appliance.

• Never modify or alter the construction of an appliance such as removal of panels, wire covers or any other permanent part of the appliance.

• Storage on Appliance. Flammable materials

should not be stored near surface units. This includes paper, plastic and cloth items, such as

cookbooks, plasticware and towels, as well as flammable

liquids. Do not store explosives, such as aerosol cans, on or near the appliance. Flammable materials may explode and result in fire or property damage.

Do not store items of interest to children in the cabinets above the appliance. Children climbing on

the cooktop to reach items could be seriously injured.

Do not leave children alone. Children should not

be left alone or unattended in the area where an

appliance is in use. They should never be allowed to sit or stand on any part of the appliance.

DO NOT TOUCH SURFACE UNITS OR AREAS NEAR THESE UNITS, Surface units may be hot even though

they are dark in color. Areas near surface units may

become hot enough to cause burns. During and after

use, do not touch, or let clothing or other flammable

materials touch these areas until they have had sufficient time to cool. Among these areas are the cooktop and areas facing the cooktop.

Wear Proper Apparel. Loose=fitting or hanging garments should never be worn while using the

appliance. Do not let clothing or other flammable

materials contact hot surfaces.

Never use your appliance for warming or heating

the room.

• Do Not Use Water or Flour on Grease Fires.

Smother the fire with a pan lid, or use baking soda, a dry chemical or foam=type extinguisher.

•=When heating fat or grease, watch it closely. Fat or grease may catch fire if allowed to become too hot.

Use Only Dry Pot holders. Hoist or damp pot holders on hot surfaces may result in burns from

steam. Do not let the pot holders touch hot surface

units. Do not use a towel or other bulky cloth instead of

a pot holder.

• Do Not Heat Unopened Food Containers. Buildup

of pressure may cause the container to burst and

result in injury.

Donot attempt to operate the cooktop during a

power failure. If the power fails, always turn off

the cooktop, If the cooktop is not turned off and the

power resumes, the cooktop will not operate and an

IMPORTANT SAFETY INSTRUCTIONS FOR USING YOUR COOKTOP

• Know which knob controls each surface unit.

• Clean the appliance regularly to keep all parts free of grease that could catch fire, Exhaust fan ventilation hoods and grease filters should be kept clean. Do not allow grease to accumulate on hood or filter. Greasy deposits in the fan could catch fire. When flaming food under the hood, turn fan on. Refer to hood manufacturer's instructions for cleaning.

- Use Proper Pan Size. This appliance is equipped with one or more surface units of different sizes. Select

utensils having fiat bottoms large enough to cover the surface unit. The use of undersized utensils will expose a portion of the surface heating unit to direct contact and may result in ignition of clothing. Proper relationship of utensil to element will also improve efficiency.

Do Not Use Decorative Surface Element Covers, If an element is accidentally turned on, the decorative

cover will become hot and possibly melt. Burns will occur

ifthe hot covers are touched. Damage may also be done

to the appliance.

Do Not Clean or Operate a Broken Cooktop. If

cooktop should break, cleaning solutions and spillovers

may penetrate the broken cooktop and create a risk of electric shock. Contact a qualified technician

immediately.

Clean Cooktop with Caution.Ifa wet sponge orcloth

isused to wipe spills on a hot cooking area, be careful to avoid a steam burn. Some cleaners can produce harmful fumes if applied to a hot surface.

Do Not Place Hot Cookware on Cold Cooktop Glass,Thiscouldcause glassto break.

Do not slide pan across the cooktop surface. They

may scratch the cooktop surface.

Do Not Let Pans Boil Dry. This may cause permanent damage in the form of breakage, fusion, or marking that can affect the ceramic-glass cooktop. (This type of damage is not covered by your warranty).

• Utensil Handles Should Be Turned Inward and Not Extend Over Adjacent Surface Units. To reduce

the risk of burns, ignition of flammable materials, and spillage due to unintentional contact with the utensil.

• Never Leave Surface Units Unattended. Boilovers cause smoking and greasy spillovers that may ignite, or

a pan that has boiled dry may melt.

• Protective Liners. Do not use aluminum foil to line any part of the appliance. Only use aluminum foil as

recommended for baking if used as a cover placed on the food. Any other use of protective liners or aluminum foil may result in a risk of electric shock or fire or short

circuit.

• Glazed Cooking Utensils. Only certain types of glass, glass/ceramic, ceramic, earthenware, or other glazed utensils are suitable for range top service without breaking due to the sudden change in temperature. Check the manufacturer's recommendations for cooktop

use.

The California Safe Drinking Water and Toxic Enforcement Act requires the Governor of California to publish a list of substances known to the state to cause cancer, birth defects or other reproductive harm, and requires businesses to warn customers of potential exposure to such substances.

About the Ceramic Glass Cooktop

The ceramic cooktop has radiant surface elements located

below the surface of the glass. The design of the ceramic cooktop outlines the area of the surface element underneath. Make sure the diameter of the pan matches the diameter of the element outline on the cooktop (See Figs. 1 & 2).

Heat istransferred up through the surface of the cooktop to the cookware. Only flat-bottom cookware should be used. The type and size of cookware, the number of surface

elements in use and their settings are all factors that will

affect the amount of heat that will spread to areas beyond the surface elements. The areas surrounding the elements

may become hot enough to cause burns.

Locations of the surface radiant

elements

Your cooktop is equipped with radiant surface radiant elements with different wattage ratings. The ability to heat food quickerand in larger volumes increasesas the element

wattage increases. The radiant surface elements are located on the 30"

cooktop as follows: o One 9 inch radiant element located at the right front

position,

One dual 5 or 7 inch radiant element located at the

right rear position,

Two 7 inch radiant elements located at both the left front and rear positions,

One mid-position radiant element located between left front and rear elements, Connects with front element to

form Bridge element,

Fig.1- 30"Model- CooktopAppearance

Fig.2 - 36" Model- CooktopAppearance

About the Radiant Surface Elements

The element temperature rises gradually and evenly. As the temperature rises, the element will glow red. To maintain the selected setting, the element will cycle ON and OFR The heating element retains enough heat to provide a

uniform and consistent heat during the OFF cycle. For

efficient cooking, turn OFF the element several minutes

before cooking is complete. This will allow residual heat to

complete the cooking process.

30" cooktop The radiant surface elements are located on the 36" cooktop as follows:

One small 6 inch radiant element located at the center

rear position,

One dual 5 or 7 inch radiant element located at the

right rear position,

One 9 inch radiant element located at the left front

position,

Two 7 inch radiant elements located at both the left front and rear position,

One mid-position radiant element located between left front and rear elements, Connects with front element to

form Bridge element.

Please read detailed instructions for ceramic glass

cooktop cleaning in the General Care & Cleaning section and Befere Yeu Call checklist section of this Use and Care Guide.

36" cooktop

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