Frigidaire GLGS389FSA, GLGS389ESB, GLGS389ESA, GLGS389EQC, GLGS389EQB Owner’s Manual

Gas Range

Slide- in Models

Welcome .................................. 2

Important Safety Instructions .. 3-6

Features at a Glance ............. 7

Setting Surface Controls .... 8-9

Before Setting

Oven Controls ...................... 10

Setting Oven Controls ......... 10

Setting Warm & Serve Drawer Control .. 1 1

Cooking Informations ..... 12-13

Care & Cleaning .............. 14-18

Adjusting Your

Oven Temperature ................ 18

Before You Call

Solutions to

Common Problems ............................ 1 9

Warranty ................ Back Cover

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http://www, frigidaire,com

READ AND SAVE THESE INSTRUCTIONS 318203854 (0609) Rev. C

Questions?

1-800-944-9044

(United States)

1=866-294-9911

CCanada)

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here forfuture reference.

Congratulations on your purchase of a new appliance! At Electrolux Home
Products, we are very proud of our product and are completely committed to
providing you with the best service possible.Your satisfaction is our number one
priority.

We know you'll enjoy your new appliance and ThankYou for choosing our product.
We hope you consider us for future purchases.

PLEASE CAREFULLY READ AND SAVE THESE iNSTRUCTiONS
This Use & Care Manual contains general operating instructions for your appliance

and feature information for several models. Your product may not have all the
described features. The graphics shown are representative.The graphics on your
appliance may not look exactly like those shown. These instructions are not
meant to cover every possible condition and situation that may occur. Common
sense and caution must be practiced when installing, operating and maintaining
any appliance.

Please record your model and serial numbers below for future reference.

Model Number:
Serial Number:

Purchase Date:

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escribir a la direcci6n que se incluye a

continuaci6n. Solicite la P/N
318203854E.

Spanish Use & Care Manual
Electrolux Home Products
P. O. Box 212378

Augusta, GA 30917

Product Registration

Register Your Product

The PRODUCT REGISTRATION CARD should

be filled in completely, signed and returned to
Electrolux Home Products.

Serial Plate Location

Serial Plate

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© 2006 ElectroluxCanadaCorp.

All rights reserved

Printed in United States

Read all instructions before using this appliance.

Save these instructions for future reference.

This manual contains important safety symbols and instructions. Please pay attention to these symbols and follow all
instructionsgiven.

This sYmbO! will help alert you to situati0,s that maY Cause se[i0Us bodily ha[m I deat h oi property damage.

This symbo Iwil! he!p alert YOUtOsituations that may cause bodi!y injury or Property damag e,

if the information in this manual is not

followed exactly, a fire or explosion may result causing

property damage, personal injury or death.
FOR YOUR SAFETY:

-- Do not store or use gasoline or other flammabJe
vapors and liquids in the vicinity of this or any other
appliance.

-- WHAT TO DO iF YOU SMELL GAS:

• Do not try to light any appliance.

• Do not touch any electrical switch; do not use any
phone in your building.

• Immediately call your gas supplier from a neighbor's
phone. Follow the gas supplier's instructions.

• if you cannot reach your gas supplier, call the fire

department.

-- Installation and service must be performed by a
qualified installer, servicer or the gas supplier.

= All ranges can tip.

• Injury to persons could result.

• Install anti=tip device packed with range.

• Seelnstallationlnstructions.

_To reduce the risk of
tipping, the range must be secured

by properly instaJled anti=tip
bracket(s) provided with the range.

To check if the bracket(s) is installed

properly, remove the Jowerpanel or
storage drawer and verify that the
anti=tip bracket(s) isengaged. Refer

to the InstaJlation instructions for

proper anti=tip bracket(s)

installation.

Remove all tape and packaging before using the
range. Destroy the carton and plastic bags after
unpacking the range. Never allow children to play with
packaging material.

Proper Installation=Be sure your appliance is properJy
installed and grounded by a qualified technician in

accordance with the National FueJ Gas Code ANSi
Z223.1 latest edition, and NationaJ ElectricaJ Code

ANSl/NFPA No. 70 Jatest edition, and local code
requirements. Install only per installation instructions
provided in the literature package for this range.

Ask your dealer to recommend a qualified technician and an
authorized repair service. Know how to disconnect the elec-
trical power to the appliance at the circuit breaker or fuse
box in case of an emergency.

User servicing--Do not repair or replace any part of
the appliance unJess specifically recommended in
the manuals. All other servicing should be done only by
a qualified technician, This may reduce the risk of
personal injury and damage to the range.

• Never modify or alter the construction of a range by
removing leveling legs, panels, wire covers, anti=tip
brackets/screws, or any other part of the product.

Stepping, leaning or sitting on the door

or drawer of this range can result in serious injuries
and also cause damage to the range. Do not allow
children to climb or play around the range. The weight of a
child on an open door may cause the range to tip, resulting
in serious burns or other injury.

Do not use the oven or warm & serve

drawer (if equipped) for storage.

Do not store items of interest to children
in the cabinets above a range. Children climbing on the
range to reach items could be seriously injured.

NEVER use this appliance as a space heater
to heat or warm the room. Doing so may result in carbon
monoxide poisoning and overheating of the oven.

• Storage in or on Appliance--FJammable materials
should not be stored in an oven, near surface burners

or in the drawer (if equipped). This includes paper,
plastic and cloth items, such as cookbooks, plasticware
and towels, as well as flammable liquids. Do not store
explosives, such as aerosol cans, on or near theappliance.

Flammable materials may explode and result in fire or

property damage.

• Do not leave children alone--Children should not be
left alone or unattended in the area where appliance

is in use. They should never be allowed to sit or stand
on any part of the appliance.

DO NOTTOUCH SURFACE BURNERS, AREAS NEAR
THESE BURNERS, OVEN BURNERS OR iNTERiOR

SURFACES OF THE OVEN. Both surface burners and
oven burners may be hot even though flames are not

visible. Areas near surface burners may become hot
enough to cause burns. During and after use, do not

touch, or let clothing or other flammable materials touch
these areas until they have had sufficient time to cool.

Among these areas are the cooktop, surfaces facing the
cooktop, the oven vent openings and surfaces near

these openings, oven door and window.
Wear proper apparel--Loose-fitting or hanging

garments should never be worn while using the
appliance. Do not let clothing or other flammable

materials contact hot surfaces.

power resumes, reset the clock and oven function.

Electronic controJJers can be damaged

by cold temperatures. When you use your appliance
for the first time, or if it has not been used for a long
period of time, make sure that it has been exposed to a
temperature above 0°C/32°F for at least 3 hours before
connecting it to the power suppJy.

iMPORTANT iNSTRUCTiONS FOR USING
YOUR COOKTOP

Use proper flame size--Adjust flame size

so it does not extend beyond the edge of the utensil. The
use of undersized utensils will expose a portion of the
burner flame to direct contact and may result in ignition of
clothing. Proper relationship of utensil to flame will also

improve efficiency.

Do not use stove top grills on the burner

grates of sealed gas burners. If you use a stove top grill
on a sealed gas burner, it will cause incomplete
combustion and can result in exposure to carbon

monoxide levels above allowable current standards. This
can be hazardous to your health.

• Knowwhich knob controls each surface burner.
Place a pan of food on the burner before turning it on,

and turn the burner off before removing the pan.

• Do not use water or flour on grease fires--Smother
the fire with a pan lid, or use baking soda, a dry
chemical or foam-type extinguisher.

• When heating fat or grease, watch it closely. Fat or
grease may catch fire ifallowed to become too hot.

in case of fire or gas leak, be sure to

turn off the main gas shutoff valve.

Use only dry potholders--Moist or damp potholders
on hot surfaces may result in burns from steam. Do
not let potholders touch hot heating burners. Do not
use a towel or other bulky cloth instead of a potholder.

• Do not heat unopened food containers--BuiJdup of
pressure may cause container to burst and result in
injury.

• Remove the oven door from any unused range if it
is to be stored or discarded.

IMPORTANT--Do not attempt to operate the oven

during a power failure, if the power fails, always turn
off the oven. If the oven is not turned off and the power
resumes, the oven may begin to operate again. Once the

Always turn the knob to the full LITE position when
igniting top burners. Visually check that burner has lit.

Then adjust the flame so it does not extend beyond the
edge of the utensil.

Use proper pan size. This appliance isequipped with

one or more surface burners of different sizes. Select
utensils having flat bottoms large enough to cover the

surface burner. The use of undersized utensils will
expose a portion of the surface burner to direct contact
and may result in ignitionof clothing. Proper relationship

of utensil to the surface burner will also improve
efficiency.

Utensil handles should be turned inward and not

extend over adjacent surface burners. To reduce the

risk of burns, ignitionof flammable materials, and
spillage due to unintentional contact with the utensil, the
handle of the utensil should be positioned so that it is
turned inward, and does not extend to adjacent surface

burners.

Never leave surface burners unattended at high heat
settings--Boilovers cause smoking and greasy
spillovers that may ignite, or a pan that has boiled dry
may melt.

Protectiveliners--Donotusealuminumfoiltoline
surfaceburnerpans,orovenbottom,exceptas

suggestedin this manual. Improper installation of these

liners may result in risk of electric shock, or fire.
Glazed cooking utensils--Only certain types of glass,

glass/ceramic, ceramic, earthenware, or other glazed
utensils are suitable for range top service without
breaking due to the sudden change in temperature.
Check the manufacturer's recommendations for cooktop

use.

• Do not use Searing Grill on the cooktop. The searing
grill is not designed for use on the cooktop. Doing so

may result in a fire.
Do not use decorative surface burner covers. If a

burner isaccidentally turned on, the decorative cover
will become hot and possibly melt. Burns will occur if
the hot covers are touched. Damage may also be done
to the cooktop or burners because the covers may
cause overheating. Air will be blocked from the burner
and cause combustion problems.

FOR GLASS COOKTOPS ONLY

• Do not clean or operate a broken cooktop--lf cooktop

should break, cleaning solutions and spillovers may
penetrate the broken cooktop and create a risk of

electric shock. Contact a qualified technician

immediately.

* Clean cooktop glass with caution--If awet sponge or

cloth is used to wipe spills on a hot cooking area, be
careful to avoid a steam burn. Some cleaners can

produce harmful fumes if applied to a hot surface.

* Avoid scratching the cooktop glass with sharp

objects.

NEVER cover any slots, holes or passages

in the oven bottom or cover an entire rack with materials

such as aluminum foil. Doing so blocks air flow through the
oven and may cause carbon monoxide poisoning. Aluminum

foil linings may trap heat, causing a fire hazard.

Placement of oven/warm & serve drawer (if
equipped) racks. Always place oven racks in desired
location while oven/warm & serve drawer (if equipped) is

cool. If rack must be moved while oven is hot use
extreme caution. Use potholders and grasp the rack

with both hands to reposition. Do not let potholders
contact the hot heating elements in the oven/warm &
serve drawer (if equipped). Remove all utensils from the
rack before moving.

• Do not use the broiler pan without its insert. The
broiler pan and its insert allow dripping fat to drain and
be kept away from the high heat of the broiler.

* Do not cover the broiler insert with aluminum foil.

Exposed fat and grease could ignite.
Do not touch a hot light bulb with a damp cloth.

Doing so could cause the bulb to break. Disconnect the
appliance or turn off the power to the appliance before

removing and replacing light bulb.

IMPORTANT INSTRUCTIONS FOR CLEANING
YOUR RANGE

* Clean the range regularly to keep all parts free of

grease that could catch fire. Exhaust fan ventilation
hoods and grease filters should be kept clean. Do not
allow grease to accumulate on hood or filter. Greasy
deposits in the fan could catch fire. When you are
flaming food under the hood, turn the fan on. Refer to the
hood manufacturer's instructions for cleaning.

IMPORTANT INSTRUCTIONS FOR USING
YOUR OVEN

* Use care when opening oven door or warm & serve

drawer (if equipped)--Stand to the side of the range
when opening the door of a hot oven. Let hot air or

steam escape before you remove or replace food in the
oven/warm & serve drawer.

• Keep oven vent ducts unobstructed. The oven vent is
located at the center rear of the cooktop. Touching the
surfaces in this area when the oven is operating may
cause severe burns. Also, do not place plastic or heat-

sensitive items on or near the oven vent. These items
could melt or ignite.

Kitchen cleaners and aerosols--Always follow the
manufacturer's recommended directions for use. Be

aware that excess residue from cleaners and aerosols
may ignite causing damage and injury.

SELF-CLEANING OVENS

• in the self-Cleaning cycle only clean the parts listed
in this Use and Care Guide. Before self-cleaning the

oven, remove the broiler pan and any utensils or foods
from the oven.

• Do not use oven cleaners--No commercial oven
cleaner or oven liner protective coating of any kind

should be used in or around any part of the oven.

Important Safety ln structions

= Do not clean door gasket--The door gasket is

essential for a good seal. Care should be taken not to
rub, damage or move the gasket.

= Remove oven racks. Oven racks color will change if left

in the oven during a self-cleaning cycle.

The health of some birds is extremely

sensitive to the fumes given off during the self-

cleaning cycle of the range. Move the birds to another
well ventilated room.

The California Safe Drinking Water and Toxic Enforcement
Act requires the Governor of California to publish a list of

substances known to the state to cause cancer, birth
defects or other reproductive harm, and requires

businesses to warn customers of potential exposure to
such substances.

Grounding Instructions

For personal safety, the cooktop must be properly grounded. For
maximum safety, the power cord must be plugged into an electrical
outlet that is correctly polarized and properly grounded.
DO NOT Operate the cooktop using a 2-prong adapter oran extension
cord. If a 2-prong wall receptacle is the only available outlet, it is the
personal responsibility of the consumer to have it replaced with a
properly grounded 3-prong wall receptacle installed by a qualified

electrician.
See the INSTALLATION INSTRUCTIONS packaged with this cooktop

for complete installation and grounding instructions.

Important Safety Notice

SAVE THESE INSTRUCTIONS

Grounding type
wall receptacle

Do not, under any
circumstances,
cut, remove, or

bypass the
grounding prong.

Power supply cord with

3-prong grounding plug

This appliance is equipped with a 3-prong grounding

plug for your protection against shock hazard and should be plugged
directly into a properly grounded receptacle. DO NOT cut or remove the
grounding prong from this plug.

DO NOT use an adapter plug, an extension cord, or
remove grounding prong from electrical power cord.
Failu reto follow this warning can cause serious injury,

fire or death.

Conversion to Liquefied Petroleum Gas (or L.P. Gas)

This natural gas range is designed to allow for conversion to
Liquefied Petroleum (L.P.) Gas.

If L.P. conversion is needed, contact the service center for
assistance. The L.P. Conversion Kit isprovided with this range
and is located on the right panel (right side) ofthe range. Before
installingthe kit be sure to followthe L.P. installation instructions
carefully.

may occur if the range is not installed by a qualified installer
or electrician.

required in order for this appliance to satisfactorily meet the

application needs must be made by an authorized Service
Center.

Personal injury or death from electrical shock

Any additions, changes or conversions

Avoid fire hazard or electrical shock.