Frigidaire FGGF3030PWE, FGGF3030PWD, FGGF3030PWC, FGGF3030PWB, FGGF3030PWA Owner’s Manual

FRIGIDAIRE

TABLE OF CONTENTS

Important Safety Instructions ........................... 3-6

Features at a Glance ......................................... 7

Before Setting Oven Controls ........................... 8-9

Before Setting Surface Controls ........................ 10

Setting Surface Controls ................................... 11

Oven Control Functions (330/3300 .................... 12

www.frigidaire.com USA 1-800-944-9044 www.frigidaire.ca

Setting Oven Controls .................................. 13-19

Self-Cleaning .............................................. 20-21

Care & Cleaning .......................................... 22-24

Before You Call ............................................ 25-26

Major Appliance Warranty ................................ 27

Canada 1-800-265-8352

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Contents

Thank you for choosing Frigidaire.

Product Registration ...................................................... 2

Important Safety Instructions ............................ 3=6

Features at a Glance .............................................. 7

Before Setting Oven Controls ............................... 8=9

Removing, replacing & arranging the oven racks ........... 8

Effortless T" Oven Racksystem and assembly ................ 9

Before Setting Surface Controls ............................ 10

Cookware material types .......................................... 10

Setting Surface Controls ....................................... 11

Setting a surface burner ........................................... 11

Home canning ......................................................... 11

Oven Controls Fun_ions ........................................ 12

Setting Oven Controls ...................................... 13=19

Setting the clock ...................................................... 13

Changing between continuous bake or 12-Hour

Energy Saving features ............................................ 13

Changing temperature display (F° or C°) .................... 13

Setting silent control feature ..................................... 13

Setting oven lockout feature ..................................... 14

Setting minute timer ................................................ 14

Setting bake ........................................................... 15

Setting timed bake and delayed timed bake ............ 15-16

Setting Quick Bake (some models) ............................ 17

Setting broil ............................................................ 18

Adjusting oven temperature ..................................... 19

Operating oven light ................................................. 19

Self-Cleaning .................................................... 20-21

Care & Cleaning ............................................... 22=24

Cleaning recommendations table ............................... 22

Cleaning the cooktop and surface burners .................. 23

Replacing the oven light ........................................... 23

Removing & replacing oven door ............................... 24

Before You Call - Solutions to common problems... 25=26

Appliance Warranty .............................................. 27

This Use & Care Guide is part of our commitment to customer
satisfaction and product quality throughout the service life of
your new appliance.We view your purchase asthe beginning
of a relationship. To ensure our ability to continue serving you,
please use this page to record important product information.

Need help??

Visit the Frigidaire web site at www.frigidaire,com

Before you call for service, there are a few things you can
do to help us serve your better.

Read this Use & Care manual,
It contains instructions to help you use and maintain your

range properly.
If you received a damaged range ,,,

immediately contact the dealer (or builder) that sold you the
range.

Save time and money,
Check the section titled "Before You Call". This section helps

step you through some common problems that might occur.
If you do need service, help isonly a phone call away. Call

Frigidaire Customer Services at 1=800=944=9044.

Product Registration

Registering your product with Frigidaire enhances our ability
to serve you. You can register online at
www,frigidaire,com or by dropping your Product
Registration Card in the mail.

Serial plate location

2

Serial plate location:
open storage drawer (some or

remove lower front panel (some models).

Record model & serial numbers here

Purchase date

Model number

Serial number

@2013 Electrolux Home Products, Inc. All ri0hts reserved. Printed in the USA

Read all instructions before using this appliance,

Do not attempt to install or operate your appliance until you
have read the safety precautions in this manual. Safety
items throughout this manual are labeled with a WARNING
or CAUTION statement based on the risk type.

Definitions

_:_ This is the safety alert symbol. It is used to alert you to
potential personal injury hazards. Obey all safety messages
that follow this symbol to avoid possible injury or death.

WARNING indicates a potentially hazardous
situation which, if not avoided, may result in death

njury,.......................................................................................................................................................................................................................................

CAUTION indicates a potentially hazardous
situation which, if not avoided, may result in minor

If the information in this manual is not followed
exactly, a fire or explosion may result causing

property damage, personal injury or death.

FORYOURSAFETY:

= Do not store or use gasoline or other

flammablevaporsand liquidsin thevicinityof
this or any other appliance.

= WNATTO DO IFYOU SMELL GAS:

= Do not try to light any appliance.
= Do not touch any electrical switch; do not

use any phone in your building.

= Immediatelycallyourgassupplierfrom a

neighbor's phone. Followthe gas supplier's
instructions.

= If you cannot reach your gas supplier, call

the fire department.

= Installation and service must be performed

by a qualified installer, servicer or the gas

supplier.

IMPORTANT indicates installation, operation,
maintenance or valuable information that is not hazard

related.

Important Safety Instructions

=Remove all tape and packaging before using the

range. Destroy the carton and plastic bags after
unpacking the range. Never allow children to play with
packaging material.

=Proper Installation=Be su re you r appliance is

properly installed and grounded by a qualified
technician in accordance with the National Fuel Gas

Code ANSI Z223.= latest edition, or in Canada CAN/
CGA B:[49.1, and CAN/CGA B:[49.2, and the the
National Electrical Code ANSI/NFPA No.70=latest
edition, or in Canada CSA Standard C22.:1, Canadian
Electrical Code, Part 1, and local code requirements.

Install only per installation instructionsprovided in the
literature package for this range. Ask your dealer to
recommend a qualified technician and an authorized
repair service. Know how to disconnect the power to the
range at the circuit breaker or fuse box in case of an

emergency.

oNever modify or alter the construction of a range by

removing the leveling legs, panels, wire covers, anti-tip
brackets/screws, or any other part of the range.

Tip Over Hazard

= A child or adult can tip the

range and be killed.

= Verify the anti=tip device has

been installed to floor or wall.

= Ensure the anti=tip device is re=engaged when

the range is moved to floor or wall.

= Do not operate the range without the anti=tip

device in place and engaged.

= FaUuretofollowthese instructions can result in

death or serious burns to children and adults.

Range _.._

ii

ii

ii

ii

To check if the anti-tip bracket is installed properly, use

both arms and grasp the rear edge of range back.

Carefully attempt to tilt range forward. When properly

installed, the range should not tilt forward.

ii

Refer to the anti-tip bracket installation instructions

supplied with your range for proper installation.

leveling leg Y,_'TT_

",_/'L'3i/Z= Anti-Tip

._ bracket

Save these instructions for future reference,

3

NEVER use this appliance as a space heater to
heat or warm the room. Doing so may result in

carbon monoxide poisoning.

NEVER cover any slots, holes or passages in the

oven bottom or cover an entire rack with materials
such as aluminum foil. Doing so blocks airflow

through the oven and may cause carbon monoxide

poisoning. Aluminum foil linings may trap heat,

causing a fire hazard.
Stepping, leaning or sitting on the door or

drawers of a range can result in serious injuries
and also cause damage to the appliance. DO NOT

allow children to climb or play around the range. The
weight of a child on an open oven door may cause the

range to tip, resulting in serious burns or other injury.

Storage in or on appliance==flam mable materials
should not be stored in an oven, near surface

units or in the storage drawer, warmer drawer or
lower oven. This includes paper, plastic and cloth

items, such as cookbooks, plasticware and towels, as

well as flammable liquids. Do not store explosives, such
as aerosol cans, on or near the range.

ii

DO NOT LEAVECHILDREN ALONE ==children should
not be left alone or unattended in the area where

appliance is in use. They should never be allowed to sit
or stand on any part of the appliance, including the

storage drawer, lower broiler drawer, warmer drawer or

lower double oven,

For electric ignition models only: Do not attempt to
operate the range during a power failure. If the

power fails, always turn offthe range. If the range is not
turned off and the power resumes, the range will begin
to operate again. Once the power resumes, reset the

clockand oven function.

DO NOTTOUCH SURFACE BURNERS, AREAS NEAR

THESE BURNERS, OVEN BURNERSORTNTER[OR
SURFACES OFTHE OVEN. Both surface and oven

burners may be hot even though flames are not
visible. Areas near surface burners may become hot
enough to cause burns. During and after use, do not
touch, or let clothing or other flammable materials
touch these areas until they have had sufficient time
to cool. Among these areas are the cook top,
surfaces facing the cook top, the oven vent openings
and surfaces near these openings, oven door and

window.

o

Wear proper apparel=loose=fitting or hanging

garments should never be worn while using the

appliance. Do not let clothing or other flammable
materials contact hot surfaces.

o

Do not use water or flour on grease fires=
smother the fire with a pan lid, or use baking
soda, a dry chemical or foam=type extinguisher.

o

When heating fat or grease, watch it closely. Fat

or grease may catch fire if allowed to become too hot.

Do not store items of interest to children in the

cabinets above a range or on the backguard of

the range. Children climbing on the range to reach
items could be seriously injured.

= Remove the oven door from any unused range if it

is to be stored or discarded.

oUser servicing=Do not repair or replace any part of

the appliance unless specifically recommended in
the manuals. All other servicing should be done only by a
qualified technician, This may reduce the risk of personal
injury and damage to the range.

Use dry potholders =moist or damp potholders
on hot surfaces may result in burns from steam.
Do not let potholders touch hot heating elements. Do
not use a towel or other bulky cloth instead of a
potholder.

= Do not heat unopened food containers =buildup

of pressure may cause container to burst and

result in injury.

IMPORTANT INSTRUCTIONS FOR USING
YOUR COOk'TOP

Use Proper Rame Size--Adjustflamesizesoitdoes
notextendbeyond theedge oftheutensil.The use of
undersizedutensilswillexposea portionoftheburner

flame to direct contact and may result in ignition of
clothing. Proper relationship of utensil to flame will also

improve effidency.

• Know which knob controls each surface burner.
Place a pan of food on the burner before turning it on,

and turn the burner off before removing the pan.

• Always turn knob to the full LITE position when
igniting top burners, Visually check that burner has lit.
Then adjust the flame so it does not extend beyond the
edge of the utensil.

• Utensil handles should be turned inward and not

extend over adjacent surface burners--To reduce
theriskof burns,ignitionofflammablematerials,and
spillagedue tounintentionalcontactwiththeutensil,the
handleoftheutensilshouldbe positionedsothatitis

turned inward, and does not extend over adjacent
surface burners.

• Never leavesurface burners unattended at high
heat settings--Boiloverscausesmoking andgreasy

spillovers that may ignite, or a pan that has boiled dry
may melt.

• Glazed cooking utensils--Only certain types of glass,

glass/ceramic, ceramic, earthenware, or other glazed

utensils are suitable for cook top service without breaking

due to the sudden change in temperature. Check the

manufacturer's recommendations for cook top use.

= When flaming foods under a ventilating hood, turn

the fan on.

IMPORTANT INSTRUCTIONS FOR USING

YOUR OVEN

• Use care when opening oven door, warmer

drawer or lower oven door--Stand to the side of the
range when opening the door of a hot oven. Let hot air or

steam escape before you remove or replace food in the

oven.

Keep Oven Vent Ducts Unobstructed. The oven vent

is located below the backguard. Touching the surfaces in

this area when the oven is operating may cause severe

burns. Also, do not place plastic or heat-sensitive items
on or near the oven vent. These items could melt or

ignite.

Placement of Oven Racks, Always place oven racks in

desired location while oven is cool. If rack must be
moved while oven is hot use extreme caution. Use

potholders and grasp the rack with both hands to
reposition. Do not let potholders contact the hot heating

elements in the oven. Remove all utensils from the rack
before moving.

• Do not use the broiler pan without its insert. The
broiler pan and its insert allow dripping fat to drain and
be kept away from the high heat of the broiler.

• Do not cover the broiler insert with aluminum foil.

Exposed fat and grease could ignite.

Protective linersJDO not use aluminum foil to line the

oven bottom. Only use aluminum foil as recommended in

this manual. Improper installation of these liners may

result in risk of electric shock, or fire.

IMPORTANT SAFETY NOTICE
The California Safe Drinking Water and Toxic Enforcement

Act requires the Governor of California to publish a list of
substances known to the state to cause cancer, birth
defects or other reproductive harm, and requires
businesses to warn customers of potential exposure to such

substances.

• Air curtain or other overhead range hoods, which
operate by blowing a downward air flow on to a range,
shall not be used in conjunction with gas ranges other
than when the hood and range have been designed,
tested and listed by an independent test laboratory for

use in combination with each other.

SELF=CLEANING OVENS

• Clean in the self=cleaning cycle only the parts
listed in this Use &Care Manual. Before self-cleaning

the oven, remove the broiler pan and any utensils or
foods from the oven.

• Do Not Use Oven Cleaners--No commercial oven

cleaner or oven liner protective coating of any kind should

be used in or around any part of the oven.

• Do Not Clean Door GasketJThe door gasket is

essential for a good seal. Care should be taken not to

rub, damage or move the gasket.

• The health of some birds is extremely sensitive to the

fumes given off during the self-cleaning cycle of any

range. Hove birds to another well-ventilated room.

IivIPORTANT INSTRUCTIONS FORCLEANING
YOUR RANGE

• Clean the range regularly to keep all parts free of

grease that could catch fire. Pay particular attention
to the area around each surface element. Do not allow

grease to accumulate.

• Kitchen deaners and aerosols=Always follow the
manufacturer's recommended directions for use.

Be aware that excess residue from cleaners and aerosols
may ignite causing damage and injury.

Avoid fire hazard or electrical shock. Do not use an

adapter plug, an extension cord, or remove grounding
prong from electrical power cord. Failure to follow this
warning can cause serious injury, fire or death.

This appliance isequipped with a 3-prong grounding

plug for your protection against shock hazard and
should be plugged directly into a properly grounded
receptacle. DO NOT cut or remove the grounding prong
from this plug.

For personal safety, the range must be properly
grounded. For maximum safety, the power cord must
be plugged into an electrical outlet that is correctly
polarized and properly grounded.

If a 2-prong wall receptacle is the only available outlet,
it isthe personal responsibility of the consumer to have
it replaced with a properly grounded 3-prong wall
receptacle installed by a qualified electrician.

SeetheINSTALLATION INSTRUCTIONS packagedwiththis

range for complete installation and grounding instructions.

Conversion to Liquefied Petroleum Gas

= Clean ventilating hoods frequently=Grease should

not be allowed to accumulate on the hood or filter.

Followthe manufacturer's instructions for cleaning hoods.

Grounding Instructions

Grounding type

wall receptacle

Do not, under any
circumstance, cut,

remove, or bypass

the grounding prong.

Power supply cord

with 3=prong

grounding plug

Personal injury or death from electrical shock may occur
if the range is not installed by a qualified installer or

electricia n.

Any additions, changes or conversions required in order

for this appliance to satisfactorily meet the application
needs must be made by a qualified technician.

If your gas range model is designed to allow for L.P.
conversion, the LP. conversion kit may beobtained from
your local appliance dealer and should be installed by a
qualified service technician. Before installing the kit besure
to follow the LP. Installation Instructions carefully.

0 _ _o_o ^ ®

Your gas range features include'

1. Electronic oven control with kitchen timer.

2. Quick Bake Cooking System control (some models).

3. Left front burner valve and control knob.

4. Left rear burner valve and control knob.

5. Center accent burner valve and control knob (some models).

6. Right front burner valve and control knob.

7. Right rear burner valve and control knob.

8. Burner grates (colors vary with model).

9. Center burner grate (some models).

10. Oven interior light with removable cover.

11. Automatic oven door light switch (some models).

12. Self-cleaning oven interior.

13. Self-clean door latch.

14. Adjustable interior oven rack(s). Effortless Oven

Rack TM system (not shown-some models).

15. Quick Bake cooking system fan (some models).

16. Large 1-piece oven door handle.

17. Full width oven door with window.

18. Storage drawer with large 1-piece door handle

(some models) or lower cover panel (some models).

19. Easy to clean upswept cooktop.

20. 5,000 BTU simmer burner.

21. 16,000 BTU burner.

22. 9,500 BTU center or accent burner.

23. 12,000 BTU burner.

24. 9,500 BTU burner.

25. Broil pan (some models).

26. Broil pan insert (some models).

27. Roasting rack (optional-some models).

28. Cast-iron griddle grate (in place of middle

grate; optional-some models).

29. Leveling legs and anti=tip bracket

(included).

The features shown for your appliance may
vary according to model type & color,

Oven vent location

The oven vent islocated below the control panel (See
Fig. 1). When the oven is on, warm air passes through this

vent. This venting is necessary for proper air circulation in
the oven and good baking results. Do not block the oven

vent.

oven vent location

Types of oven racks

flat___
oven rack'_

Fig. 1

Removing, replacing & arranging racks

To remove =pull the rack forward until it stops. Lift up
front of rack and slide out.

To replace - fit the rack onto the guides on the oven walls.
Tilt the front of the rack upward and slide the rack back into
place.
Arranging - always arrange the oven racks when the oven
is cool (prior to operating the oven).

Always use oven mitts when using the oven. When

using the appliance, oven racks and cooktop will become

very hot which can cause burns.

Fig. 2

Recommended rack positions by food type

Food type Position

Broiling meats See broil
Cookies, cakes, pies, biscuits & muffins 3 or 4
Frozen pies, angel food cake, yeast, bread

and casseroles 1 or 2

Small cuts of meat or poultry 1 or 2
Turkey, roast or ham 1

offset_

oven rack

The flat oven rack or flat handle oven rack (some
models) may be used for most cooking needs. The
Effortless'" Oven Rack (some models) is described later
in this section. The offset oven rack (some models) is
designed to place the base of the rack about 1/2 of a rack
position lower than normal. This rack design provides
several additional possible positions between the standard
positions.To maximize oven cooking space place the
bottom oven rack (some models) in the lowest rack
position for baking or and when roasting large cuts of meat.

Air circulation in the oven

For best baking results allow 2-4" (5-10 cm) around the

cookware for proper air circulation and be sure pans and
cookware do not touch each other, the oven door, sides or
back of the oven cavity. Hot air must be able to circulate
around the pans and cookware inthe oven for even heat to

reach around the food.

Baking layer cakes with i or 2 oven racks

For best results when baking cakes using 2 oven racks,
place cookware on rack positions 2 & 5 (See Figs. 2 & 3).
For best results when using a single oven flat rack, place
cookware so that food is in the center of the oven (See
Figs. 2 & 4).

Fig. 3 Fig. 4

Effortless TM Oven Rack system
Some models are equipped with a special oven rack system
that automatically partially extends the oven rack from the
interior oven glides to assist in easier access to your food

items. This feature works whenever the oven door is
opened or closed.

To assem ble the Effortless'" Oven Rack system:

1. Locate all required parts. You will need the supplied
oven rack (Effortless TM Oven Rack isa flat rack with a
special dark coating on the left and right rack
sides) and the 2 supplied chrome connector arms.

2. Open the oven door. Be sure the oven iscompletely

coolbefore proceeding.

3. Place the oven rack in positions 2, 3 or 4 only (see

previous page to verify positions).Be sure the rack
connector brackets are at the rear of the range and
pointing towards oven bottom (See Fig. 2).

4. Assemble one connector arm at a time. With the oven
door open and the oven rack in place, install one end of

the connector arm to the hole in the door connector

bracket (Fig. 1) and the other end in the hole in the
rack connector bracket (Fig. 2 and as in Fig. 3). The

oven rack may need to be adjusted in or out in the rack
position to match the length of the connector arm.

5. While holding the connector arm in place, twistthe

connector arm so the ends of the connector arm point
upwards (See Figs. 4 & 5). The connector arm should

now be locked into position.

6. Repeat steps 4 and 5 for the other connector arm.

7. Once both connector arms are properly in place, be
sure to test the oven rack operation by gently closing

the oven door. The oven rack should move in and out of
the oven freely when the door is opened or closed.

Only the Effortless TM Oven Rack system should be

used in oven rack position 2. Placing ANY other rack

in oven rack position 2 will prevent the oven door
from fully closing and may damage the oven door,
oven cavity or the door connector brackets.

If the rack system is not assembled with the connector
arms the Effortless TM Oven rack may be used in oven rack

positions 2 thru 6. Do not attempt to use the Effortless TM
Oven rack in rack position 1.

door _ .... ::::_ rack connector

connector bracket

bracket

Fig. 1

connector

Fig. 3 - assembly
of the Effortless TM

Oven Rack

open oven connector

door ('/ arm

oven

rack

i

/

REMOVE ALL OVEN RACKS and accessories before

starting a self=clean cycle. If the oven racks are left

in the oven during the self-clean cycle, the glide ability of
the Effortless TM Oven Rack system will be damaged and
will cause oven racks to loose their shiny finish and or
turn blue. Remove ALL oven racks and clean according
to instructions provided in the Care & Cleaning section of

this manual.

Make sure the oven and oven racks are COMPLETLYcool
and safe to touch before attempting to assemble or
disassemble the Effortless TM Oven Rack system. Never

pick up hot oven rack parts.

arm

connector

arm

eft and right

brackets

with connector arm en
shown in locked positior

(pointing upwards)

Fig. 6 - Effortless TM Oven Rack after assembly