Frigidaire FFES3025LBD, FFES3025LSD, FFES3025LWD, FFES3027LSD Installation Guide

United States

iNSTALLATiON AND SERVICE MUST BE PERFORMED BY A

iMPORTANT: SAVE FOR LOCAL ELECTRICAL iNSPECTOR'S USE.

READ AND SAVE THESE iNSTRUCTiONS FOR FUTURE REFERENCE.

FOR YOUR SAFETY: Do not store or use gasoline or other

flammable vapors and liquids in the vicinity of this or any other appliance.

You must prepare the countertop

edge as shown in the "Countertop Preparation" section (see page 8).

These surfaces should be flat &

leveled (hatched area).

1/2'/mJn.

QUALiFiED iNSTALLER.

30" Min. (see Note 3) T

(76,2 cm) Min. (See Note 3) |

Canada

30" Min.

(76,2 cm) Min. ,

18" Min.

/8"min. (45,7 cm) Min.

Shave Raised Edge To Clear

1 1/2"Max.

(3,8 cm Max.)

Space for 31 1/2"

(80 cm) Wide

Cooktop Rim.

Locate Cabinet Doors 1" (2,5 cm) Min. From Cutout Opening

Grounded Junction Box or Wall Outlet Should Be

Located 8" to 17" (20,3 - 43,2 cm) From Right

Cabinet and 2" to 4" (5,1-10,2 cm) From Floor

Do not install the unit in the cabinet before reading next two pages.

A. HEIGHT

(Under Cooktop)

35 3/4" (90,8 cm)

36 5/8" (93 cm)

B. WIDTH Ci CooKToP D. TOTAL DEPTHTO E. CUTOUT WIDTH*

' and cabinet)

30" (76,2 cm) 31 1/2" 28 5/16" (71,9 cm) 30_+1/16"

WIDTH FRONTOF RANGE (Counteccop

(80 cm) (76,2_+0,15cm)

Drox. 1 7/8"

(4,8 cm)

24" Min.

(61 cm) Min

I=: CUTOUT " G. HEIGHT

DEPTH OF COUNTERTOP

21 3/4" (55,2 cm) Min. 22 1/8" (56,2 cm) Max

24" (61 cm) Min. with

backguard

35 3/4" (90,8 cm) Min.

36 5/8" (93 cm) Max.

Printed in Canada

P/N 318201623 (1111) Rev. A

English - pages 1-10

Espahol- p_iginas 11-20

Fran_ais- pages 21-32

NOTE:

1. Do not pinch the power supply cord between the range and the wall.

2. Do not seal the range to the side cabinets.

3.24" (61 cm) minimum clearance between the cooktop and the bottom of the cabinet

when the bottom of wood or metal cabinet

is protected by not less than ¼" (0,64 cm)

flame retardant millboard covered with

not less than No. 28 MSG sheet metal, 0,015 "(0,4 mm) stainless steel, 0,024"(0,6

mm) aluminum, or 0,020" (0,5 mm) copper.

30" (76,2 cm) minimum clearance when the cabinet is unprotected.

4. For cutouts below 22 7/8"(58,1 cm), appliance will slightly show out of the

cabinet.

5.Allow at least 19 ¼" (48,9 cm) clearance for door depth when it is open.

(55.25 cm)

Door

Open

Side Panel

IMPORTANT: To avoid cooktop breakage for cutout width (E dimension) of more than

30 1/16" (76,4 cm), make sure the appliance is centered in the counter opening while pushing into it. Raise leveling legs and the rear adjustable wheels at a higher position

than the cabinet height (see page 3), insert the appliance in the counter and then level.

Make sure the unit is supported by the leveling legs at the front and the

wheels at the back and NOT by the cooktop itself.

22 7/8"(58,1 cm) min.

23 1/4"(59,05 cm) max.

IM PORTANT: Cabinet and countertop

width should match the cutout width.

FRONT OF

CABINET _-- FRef.-_

_ (see Note 4) __

......................................................i

_| _ 11/8"

/ (2,86 cm)

A. HEIGHT 13 WIDTH CI CooKToP D. TOTAL DEPTHTO IE. CUTOUTW!DTH* F: CUTOUT ' G. HEIGHT

(Under Cooktop)WIDTH FRONTOF RANGE (Countertop I DEPTH OF COUNTERTOP

35 3/4" (90,8 cm) 30" (76,2 cm) 31 1/2"

36 5/8" (93 cm)

' " I I and cabinet) I I

(80 cm)

28 5/16" (71,9 cm) 30_+1/16" 21 3/4" (55,2 cm) Min. 35 3/4" (90,8 cm) Min.

(76,2_+0,15 cm) 22 1/8" (56,2 cm) Max

24" (61 cm) Min. with 36 5/8" (93 cm) Max.

backguard

To avoid breakage: Do NOT handle or manipulate the unit by the cooktop.

_Thecounter-top around the cut-out should be flat and leveled (see

hatched area on illustration 1)

_Before installing the unit,

measure the heights of the two (2) cabinet sides

(H1-4), front and back (see illustration 1) from the floor

to the top of the counter.

_Levelthe range using the four (4)leveling legs so

that the height from the floor to the underside of the cooktop glass frame is greater than the tallest cabinet measurement by at least 1/16" (see illustration 2).

bSlidethe unit into the cabinet. Make sure the center of the unit is aligned with the center of

the cabinet cut-out.

Shave Raised Edge to

Clear Space

for a 311/2"

(81 cm) Wk Cooktop.

Illustration 1

_Removethe protective channels on each side of the cooktop (if provided).

pThemetal flange under each side of the cooktop MUST be placed over

the cabinet countertop for proper unit support. The cooktop should NOT rest directly on the countertop (see illustration 2) or else it could cause damage to the cooktop voiding the warranty. Level the unit if

needed.

_After the installation, MAKE

SUREthat the unit is supported by the leveling legs and NOT by

the cooktop.

Tosuccessfully install the range,

•" the initial level height from floor

to underside of cooktop frame

should be at least 1/16" taller than cabinet sides asmeasured in

step 2.

Illustration 2

important Notes to the Installer

1. Read all instructions contained in these installation instructions before installing range.

2. Remove all packing material from the oven compartments before connecting the electrical supply to the range.

3. Observe all governing codes and ordinances.

4. Be sure to leave these instructions with the consumer.

important Note to the Consumer Keep these instructions with your Owner's Guide for the local electrical inspector's use and future reference.

IMPORTANT SAFETY INSTRUCTION

_Cold temperatures can damage the electronic control. When using the appliance for the first time, or when the appliance has not been used for an extended period of time, be certain the unit has been in temperatures above 32°F (0°C) for at least 3 hours before turning on the power to the appliance.

• Be sure your range is installed and grounded

properly by a qualified installer or service technician.

• This range must be electrically grounded in

accordance with local codes or, in their absence, with the National Electrical Code ANSI/NFPA No.

70--latest edition in United States or with CSA Standard C22.1, Canadian Electrical Code, Part I in Canada.

= The installation of appliances designed for

manufactured (mobile) home installation must conform with Manufactured Home Construction and Safety Standard, title 24CFR, part 3280 [Formerly the Federal Standard for Mobile Home Construction and Safety, title 24, HUD (part 280)] or when such standard is not applicable, the Standard for Manufactured Home Installation 1982 (Manufactured Home Sites, Communities and Setups), ANSI Z225.1/NFPA 501A- latest edition, or with local codes in United States and

with CAN/CSA-Z240 MH in Canada.

Toreduce the risk of tippinc of the range, the range must be secured by properl_ installed anti-tip bracket(s)

provided with the range. Tocheck if the bracket(s), is installed properly, grasp the top rear edge of the range and carefully tilt it forward

to make sure the range is anchored.

o All ranges

can tip.

Injuryto persons

could result. Installanti-

tip device packedwith range.

Make sure the wall coverings around the range can withstand the heat generated by the range. Before installing the range in an area covered with linoleum or any other synthetic floor covering, make sure the floor covering can

withstand heat at least 90°F (32,2°C) above room temperature without shrinking, warping or

discoloring. Do not install the range over carpeting unless you place an insulating pad or sheet of 1/4" (0.64 cm) thick plywood between the range and carpeting.

Never leave children alone or

unattended in the area where an appliance is in use. As children grow, teach them the proper, safe use of all appliances. Never leave the oven door open when the range is unattended.

Stepping, leaning or sitting on the door or drawer of this range can result in serious injuries and can also cause damage to the range.

Do not store items of interest to children in the cabinets above the range. Children could be

seriously burned climbing on the range to reach items. To eliminate the risk of burns or fire by reaching over heated surface units, cabinet storage space above the surface unit should be avoided. If cabinet storage is to be provided the risk can be reduce by installing a range hood that project horizontally a minimum of 5 inches beyond the bottom

of the cabinet. Do not use the oven as a storage space. This

creates a potentially hazardous situation. Never use your range for warming or heating the room. Prolonged use of the range without adequate ventilation can be dangerous. Do not store or use gasoline or other flammable vapors and liquids near this or any other appliance. Explosions or fires could result. Reset all controls to the "off" position after using a programmable timing operation.

FOR MODELS WITH SELF-CLEAN FEATURE:

Remove oven racks, broiler pan, food and other utensils before self-cleaning the oven. Wipe up excess spillage. Follow the precleaning instructions in

the Owner's Guide.

Serial Plate Location You will find the model and

serial number printed on the serial plate. The serial plate is

located as shown. Remember to record the

serial number for future reference.

Factory Connected Power Supply

Cord (Canada only)

This range is equipped with a factory-connected power cord (see Figure 1). Cord must be connected to a grounded 120/240 volt or 120/208 volt range outlet. If no outlet is available, have one installed by a qualified

electrician.

Canada Style

Figure I

Power Supply Cord Kit (U.S.A.)

The user is responsible for connecting the power supply cord to the connection block located behind the back

panel access cover. This appliance may be connected by means of

permanent "hard wiring"; flexible armored or nonmetallic shielded copper cable (when local code allow it) or by means of a power supply cord kit.

NOTE: Electric Slide-in Range is shipped from factory with 1 1/8" (2.9 cm) dia. hole as shown on figure 3. If a larger hole is required, punch out the knockout.

Risk of fire or electrical shock exists

if an incorrect size range cord kit is used, the Installation Instructions are not followed, or the

strain relief bracket is discarded.

Electrical Shock Hazard

o Electrical ground is required on this appliance.

Do not connect to the electrical supply until

appliance is permanently grounded.

Disconnect power to the circuit breaker or fuse

box before making the electrical connection. This appliance must be connected to a grounded, metallic, permanent wiring system, or a grounding connector should be connected to the grounding terminal or wire lead on the appliance.

Failure to do any of the above could result in a fire, personal injury or electrical shock.

Access to Terminal Block &

Grounding Strap (U.S.A.)

For mobile homes, new installations or recreational vehicles, use only a power supply kit designed for a range at 125V/250V 50A recommended (minimum 40A). Cord must have either 3 (when local code permits grounding through neutral) or 4 conductors. Terminal on end of wires must be either closed loop or open spade lug with upturned ends. Cord must have strain-relief clamp.

Do not loosen the nuts which secure

the factory-installed range wiring to terminal block while connecting range. Electrical failure or loss of electrical connection may occur.

BEND REARWIRE COVER HERE

FORACCESS TO TERMINAL BLOCK

Figure 2

This appliance is manufactured with

the frame grounded by connection of a grounding strap between the neutral power supply terminal

and the frame. If used in USA, in a new branch

circuit installation (1996 NEC), mobile home or

recreational vehicle, where local code do not permit grounding through neutral (white) wire

or in Canada; remove the grounding strap from the frame and cut the other end, near the neutral

terminal. Connect the appliance in usual manner.

Electrical Connection to the

Range (U.S.A.)

Three Conductor Wire Connection to Range

If local codes permit connection of the frame grounding conductor to the neutral wire of the copper power supply cord (see Figure 3):

1. Remove the 3 screws at the lower end of the rear wire cover, then bend the lower end of the rear wire cover (accesscover) upward to expose range

terminal connection block (see Figure 2).

2. Using the nuts supplied in the literature package, connect the neutral of the copper power supply cord

to the center silver-colored terminal of the terminal block, and connect the other wires to the outer terminals. Match wires and terminals by color (red

wires connected to the right terminal, black wires connected to the left terminal) (see figure 3).

3. Lower the terminal cover and replace the 3 screws.

Silver Colored Terminal

Red Wire

Terminal

Block

Four Conductor Wire Connection to Range Where local codes does NOT permit connection of the frame grounding conductor to the neutral wire of the copper power supply cord (see Figure 4):

1. Remove the 3 screws at the lower end of the rear wire cover, then raise the lower end of the rear

wire cover (accesscover) upward to expose range terminal connection block (see figure 2).

2. Remove the grounding strap from the terminal block and from the appliance frame.

3. Using the nuts supplied with the literature package, connect the ground wire (green) of the copper power supply cord to the frame of the appliance with the ground screw, using the hole in the frame where the ground strap was removed (see Figure 4).

4. Connect the neutral of the copper power supply cord to the center silver-colored terminal of the

terminal block, and connect the other wires to the outer terminals. Match wires and terminals by color (red wires connected to the right terminal, black

wires connected to the left terminal).

5. Lower the terminal cover and replace the 3 screws.

Terminal Block Silver Colored Terminal

Red Wire

Wire

A User Supplied Strain-relief Must Be Installed at This

Location.

To240 V Receptacle

Figure 3

1 1/8" (2.9 cm) Dia.

Direct Connection

Hole. Punch Out Knockout for 1 3/8"

(3.5 cm) Dia. Cord

Kit Hole.

BlackWire

1 1/8" (2.9cm)_s Dia.Direct

Connection

Hole.Punch Out Knockout for 13/8"

(3.5cm)Dia. Cord Kit Hole.

A User Supplied Strain-relief Must

Be Installed at This Location

NOTE: Besure to remove the supplied grounding strap.

To 240 V Receptacle

Figure 4

Direct Electrical Connection to the Circuit

Breaker, Fuse Box or Junction Box If the appliance is connected directly to the circuit

breaker, fuse box or junction box, use flexible, armored or nonmetallic sheathed copper cable (with grounding wire). Supply a U.L. listed strain-relief at each end of the cable. At the appliance end, the cable goes through the Direct Connection Hole (see Figure 5) on the Cord Mounting Plate. Wire sizes (copper wire only) and connections must conform to the rating of the appliance.

Where local codes permit connecting the appliance- grounding conductor to the neutral (white) wire (see Figure 5):

1. Be sure that no power is supplied on the cable from residence.

2. Remove the grounding strap from the terminal block and from the appliance frame.

3. In the circuit breaker, fuse box or junction box: a) Connect the green (or bare copper) wire, the white appliance cable wire, and the neutral (white) wire together.

b) Connect the 2 black wires together.

c) Connect the 2 red wires together.

Where local codes DO NOT permit connecting the appliance-grounding conductor to the neutral (white) wire, or if connecting to 4-wire electrical system (see Figure 6):

1. Be sure that no power is supplied on the cable from residence.

2. Remove the grounding strap from the terminal block and from the appliance frame.

3. In the circuit breaker, fuse box or junction box: a) Connect the white appliance cable wire to the

neutral (white) wire.

b) Connect the 2 black wires together. c) Connect the 2 red wires together. d) Connect the green (or bare copper) grounding

wire to the grounding wire of the circuit breaker, fuse box or junction box.

Cable from Residence

Green (or Bare Copper) Wire

White Wire

Wires

Cable from Residence

Neutral _ _ k _Black

(white) Wire [i ___..,,_ -_'-_ _ Wires

Red ........:::_] :::::::,<

i_i_es_ __]Wires __

__ _ Junction

_ _WhiteWire

.L-listed Conduit

(or BareCopper) _£i_ Connector(or CSA

Wire Cablefrom listed)

Appliance

Figure 5

3-Wire (Grounded Neutral) Electrical System

(Example: Junction Box)

Green (or Bare Copper) Wire

Junction

Box

Cable from

Appliance

NOTE: Be sure to remove the

supplied grounding strap.

Figure 6 - 4-Wire Electrical System

(Example: Junction Box)

White Wire

U.L.-listedConduit Connector(or CSA

listed)

Cabinet Construction

(__ To eliminate the risk of burns or fire by reaching over heated surface units, do not have

cabinet storage space above the range. If there is cabinet storage space above range, reduce risk by installing a range hood that projects horizontally a minimum of 5" (12.7 cm) beyond the bottom of the cabinet.

_ Countertop Preparation

• The cooktop sides of the range fit over the cutout edge of your countertop. If you have a square finish (flat) countertop, no countertop preparation is required. Cooktop sides lay directly on edge of countertop. Formed front-edged countertops must have molded edge shaved flat 3/4" (1.9 cm) from each front corner of opening (Figure 7). Tile countertops may need trim cut back 3/4"(1.9 cm) from each front corner and/or rounded edge flattened (Figure 7).

• If the existing cutout width is greater than 30

1116" (76,4 cm), reduce the 3_., (1.9 cm) dimension.

Formed or tile countertop

opening.

(1.9cm)

311/j,_ /

(81 cm)

trimmed %" (1.9 cm) back at

front corners of countertop

Figure 7

• Countertop must be level, Place a level on the countertop, first side to side, then front to back. If the countertop is not level, the range will not be level. The oven must be level for satisfactory baking results. Cooktop sides of range fit over edges of countertop opening

(6_ Install base cabinets 30" (76.2 cm) apart. Make

sure they are plumb and level before attaching cooktop. Shave raised countertop edge to clear 311/2" (80 cm) wide range top rim.

(6_ Install cabinet doors 32" (81.3 cm) min. apart so as

not to interfere with range door opening.

(_ Cutout countertop exactly as shown on page 1.

Make sure the two front leveling legs and the rear

leveling wheels (see page 11) are setup higher than the height of the cabinet (shown on page 3).

(_ Remove and discard the two rear leveling legs,

they are only in place to solidify the unit for the transport.

(_ [!_Jl__ Install the anti-tip bracket at

this point before placing the range at its final position. Follow the installation instructions on

page 11 or on the anti-tip bracket template supplied

with the range.

(_To provide an optimum installation, the top surface

of the countertop must be level and flat (lie on the same plane) around the 3 sides that are adjacent to range cooktop. Proper adjustments to make the top flat should be made or gaps between the countertop and the range cooktop may occur.

(__ To reduce the risk of damaging your

appliance, do not handle or manipulate it by the cooktop. Manipulate with care.

(_ Position range in front of the cabinet opening.

Range Installation

Important Note: Door removal is not a requirement for installation of the range, but is an added convenience.

Refer to the Use and Care Guide for oven door removal instructions. Standard Installation

(_The range cooktop overlaps the countertop at the

sides and the range rests on the floor. The cooktop is 311/2" (80 cm) wide.

_Make sure that the underside of the cooktop

clears the countertop. If necessary, raise the unit by lowering the front leveling legs and the back leveling wheels.

_ Level the range (see section 6). The floor where

the range is to be installed must be level. Follow the instructions under "Leveling the Range".

(_ Slide the range into the cutout opening.

If Accessories Needed :

Installation With Backguard

The cutout depth of (21 3/4" (55.2 cm) Min., 22 1/8"

(56.2cm) Max.) needs to be increased to 24" (61 cm)

when installing a backguard.

Installation With End Panel

A End Panel kit can be ordered through a Service

Center. Installation With Side Panels

A Side Panels kit can be ordered through a Service

Center. Note: Install cabinet doors 32" (81.3 cm) min. apart so as not to interfere with range door opening.

Leveling the Range

Level the range and set cooktop height before installation in the cut-out opening.

1. Install an oven rack in the center of the oven.

2. Place a level on the rack. Take 2 readings with the level placed diagonally in one direction and then the other. Level the range, if necessary, by adjusting the 4 leg levelers with a wrench (see Figure13).

3. Taking care to not damage the countertop, slide range into cut-out opening and double check for

levelness.

2. Operation of Oven Elements The oven is equipped with an electronic oven control. Each

of the functions has been factory checked before shipping. However, it is suggested that you verify the operation of

the electronic oven controls once more. Refer to the Use and Care Manual for operation. Follow the instructions for

the Clock, Timer, Bake, Broil, Convection (some models) and Clean functions.

Bake-After setting the oven to 350°F (177°C) for baking, the lower element in the oven should become

red.

Broil-When the oven is set to BROIL, the upper element in the oven should become red.

Clean-When the oven is set for a self-cleaning cycle, the upper element should become red during the preheat

portion of the cycle. After reaching the self-cleaning temperature, the lower element will become red.

Convection (some models)-When the oven is set to CONV. BAKE/ROAST at 350°F (177°C), both elements cycle on and off alternately and the convection fan will

turn. The convection fan will stop turning when the oven door is opened during convection baking or roasting.

Warmer Drawer (some models)-Set the control knob to HI and check to see the drawer is heating.

Figure 10

Check Operation

Refer to the Use and Care Manual packaged with the range for operating instructions and for care and

cleaning of your range.

Do not touch the elements. They may be

hot enough to cause burns.

Remove all packaging from the oven before testing.

1. Operation of Surface Elements

Turn on each of the four surface elements and check to see that they heat. Check the surface element indicator

light(s), if equipped.

When All Hookups are Complete Make sure all controls are left in the OFFposition.

Model and Serial Number Location The serial plate is located on the oven front frame behind

the oven door (some models) or behind the drawer (some models).

When ordering parts for or making inquiries about your range, always be sure to include the model and serial numbers and a lot number or letter from the serial plate

on your range.

Before You Call for Service Read the Before you call list and operating instructions

in your Use and Care Manual. It may save you time and expense. The list includes common occurrences that are not the result of defective workmanship or materials in this appliance.

Refer to the warranty and service information in your Use and Care Manual for our phone number and address. Please call or write if you have inquiries about your range product and/or need to order parts.

Important Safety Warning

To reduce the risk of tipping of the range, the range must be secured to the floor by properly installed anti-tip brackets and screws packed with the range. Those parts are located in a plastic bag in the oven. Failure to install the anti-tip brackets will allow the range to tip over if excessive weight is placed on an open door or if a child climbs upon it. Serious injury might result from spilled hot liquids or from the range itself.

Follow the instructions below to install the anti-tip brackets.

If range is ever moved to a different location, the anti- tip brackets must also be moved and installed with the range. To check for proper installation, see step 5.

Tools Required: 5/16"(0,79 cm) Nutdriver or Flat Head Screwdriver

Adjustable Wrench Electric Drill

3/16"(0,5 cm) Diameter Drill Bit 3/16"(0,5 cm) Diameter Masonry Drill Bit (if installing in

concrete)

Anti-Tip Brackets Installation Instructions Brackets attach to the floor at the back of the range to hold both rear leg levelers. When fastening to the floor, be sure that screws do not penetrate electrical wiring or plumbing. The screws provided will work in either wood

or concrete. Anti-Tip Bracket

BackEdgeof

Rangeor RearWall A_!

1. Unfold paper template and place it flat on the floor with the back and side edges positioned exactly where the back and sides of range will be located when installed. (Usethe diagram below to locate brackets if template is not available.)

2. Mark on the floor the location of the 4 mounting holes shown on the template. For easier installation, 3/16" (0.5 cm) diameter pilot holes 1/2" (1.3 cm) deep can be drilled into the floor.

3. Remove template and place brackets on floor with turned up flange to the front. Line up holes

in brackets with marks on floor and attach with 4 screws provided. Brackets must be secured to solid

floor. If attaching to concrete floor, first drill 3/16" (0.5 cm) dia. pilot holes using a masonry drill bit.

4. Level range if necessary, by adjusting 4 leg levelers with wrench. (See Figure 12 below.) A minimum clearance of 1/8" (0.8 cm)is required between the bottom of the range and the rear leg levelers to allow room for the anti-tip brackets.

5. Slide range into place making sure rear legs are trapped by ends of brackets. Range may need to be shifted slightly to one side as it is being pushed back to allow rear legs to align with brackets. You may also grasp the top rear edge of the range and carefully attempt to tilt it forward to make sure range is properly anchored.

¢-_ (23.2 <rn) " .(46.4 <rn) /

T. /

An_-Tip "--. _(71.4 crn)

Bracket ....--,,_ (Rearwidth of range

with bodysides)

Figure

Figure 12

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