Frigidaire CGEB30S9FB3, CGEB30S9FB5, CGLES389FS5, CPLES399EC8, CPGS389EC7 Owner’s Manual

...
ELECTRONIC OVEN CONTROL
Control Pad Functions
Read the instructions carefully before using the oven. For satisfactory use of your oven, become familiar with the
various functions of the oven as described below. Note: The graphics on your timer may not look exactly like those shown. This doesn't change the way it operates.
' Even-Cook' Convection Oven
Four 4 Colwedioll
_1_6 i _ Speed
.-auage
dean
/Clean
_') _loc_ Tinle_
#odog# onmff
m n,j_ie
,7 ::8,,:9:
Anmdel I_P_R_
f
Col!v _._ke Preheat Neff%age _Iketh_
(°lWr°_st Broil Maxx CIo(k on,off Cl_r/Off 0
mu_ deal_ cha_d _tim_ter_e
E_'n.Cook Cen_; _tion Ovglts
1 2 3
4 5 6
7 8
_c_trols
9
START DEPART
Conv Bake
iUsed to select the
convection bake feature.
Conv
Use to select the
Convection Convert feature. X
Bake--Use to select th_ normal baking feature.
Broil-- Use to selectX variable Broil
Conv Roast-- Use to select the
Roast feature.
Maxx Clean-- Use to select a 4 hour Self- Cleaning cycle.
Preheat-- Speed Clean --
Use to pre- Use to select a
condition the 2 hour Self- oven Cleaning cycle•
temperature•
N
\
Bake Time _ Start Time-- Use with Bake, Use to enter the Bake Time and Clean Pads to
length of the program a Delayed Timed Bake baking time. or Delay Self-Cleaning cycle.
Clean-- Use Oven Clock-- Timer ON/
to select a 3 Light-- Use Use to set OFF-- Use to
hour Self- to turn the the time of set or cancel
Cleaning oven light ON day. the minute padsiUse
and OFF. to enter
Kee_ _arrn dear/Off_
f*
0 Thru g number
temperature and times.
Start-- Use to start all oven
features
used
with Oven
Light).
_i i_ _!.!ule_
Kee , Warm \
i Use to
select the Keep Warm
feature.
Clear/Off or Lock Controls- Use to cancel any oven mode previously entered except
the Time of Day & Minute Timer. Push Clear/Off to stop cooking. Also used to control the Oven Lockout feature•
Minimum & Maximum Control Pad Settings
All the features listed have minimum and maximum time or temperature settings that may be entered into the control. An
ENTRY acceptance beep will sound each time a control pad is touched (the Oven Lockout pad is delayed by 3 seconds).
An ENTRY ERROR tone (3 short beeps) will sound if the entry of the temperature or time is below the minimum or above the maximum settings for the feature.
FEATURE MIN. TEMP./TIME MAX. TEMP./TIME PREHEAT TEMP. 170°F/77°C 550°F/288°C BAKE TEMP. 170°F/77°C 550°F/288°C BROIL TEMP. 400°F/205°C 550°F/288°C MINUTE TIMER 12 Hr. 0:01 Min. 11:59 Hr./Min.
24 Hr. 0:01 Min. 11:59 Hr./Min.
CLOCK TIME 12 Hr. 1:00 Hr./Min. 12:59 Hr./Min.
24 Hr. 0:00 Hr./Min. 23:59 Hr./Min.
COOK TIME 12Hr. 0:01 Min. 11:59 Hr./Min.
24 Hr. 0:01 Min. 11:59 Hr./Min.
START TIME 12 Hr. 1:00 Hr./Min. 12:59 Hr./Min.
24 Hr. 0:00 Hr./Min. 23:59 Hr./Min. CONVECTION BAKE 170°F/77°C 550°F/288°C CONVECTION ROAST 170°F/77°C 550°F/288°C
Printed in United States
Versi6n en espafiol
Si desea obtener una copia
en espafiol de este Manual del Usuario, sirvase escribir
a {a direcci6n que se incluye a continuaci6n. Solicite la P/
N 318204125E. Spanish Owner's Guides
Frigidaire Company P. O. Box 9061
Dublin, Ohio 43017-0961
318204126 (0707) Rev. B
Setting the Clock
Clock
The .o_log_pad is used to set the clock. The clock may be set for 12 or 24 hour time of day operation. The clock has been preset at the factory for the 12 hour operation. When the
range is first plugged in, or when the power supply to the range has been interrupted, the time in the display will flash.
Figure 1
INSTRUCTIONS PRESS
To set the clock (example below for 1:30)
1. Press .orlog_. will appear in the display (Figure 2).
. Press 1 pads to set the time of day to 1:30 (Figure 3).
and the clock will start (Figure 4).
tiOc_"CLO"
"CLO" will stay in the display. Press "CLO" will disappear
Changing between 12 or 24 hour time of day display
1. Press and hold ,oriole 7 seconds (Figure 3). After 7 seconds, "12h" (Figure 5) or "24h" (Figure 6) will appear in the display and
the control will beep once.
2. Press Ne!!o_*to switch between the 12 and 24 hour time of day
"Clean
display, The display will show either "12h" (Figure 5) or "24h"
(Figure 6).
3. Press to accept the change or press Oear/Off_
_TART _ ............
change.
4. Reset the correct time as described in To set the Clock above. Please note that if the 24 hour time of day mode was chosen, the
clock will now display time from 0:00 through 23:59 hours.
_i_ic_for
'A,,,_°_/toreject the
,/
Clock
Horloge
(1 3)10
,o_,%_for 7 seconds
Clean
Oear/Ofg
or Annulet/
\
DISPLAY
Figure 2
Figure 3
Figure 4
Figure 5
Figure 6
Setting the Clock
Setting Continuous Bake or 12 Hour Energy Saving
The TIMER ONIOFF o,,io, and CLEAN :Clean The oven control has a factory preset built-in 12 Hour Energy Saving feature that will shut off the oven if the oven
control is left on for more than 11 hours and 59 minutes. The oven can be programmed to override this feature for Continuous Baking. INSTRUCTIONS
To set the control for Continuous Bake or 12 Hour
Energy Saving features
1. Press and hold °n/°ff_ for 7 seconds (Figure1). After 7 seconds "12h" or % -h" will appear in the display and the control will
beep once.
2. Press clean'
_e!toy_ to switch between the 12 Hour Energy Saving and
continuous bake features. Note: "12h" (Figure 2) in the display indicates the control is set for the 12 Hour Energy Saving
mode and "- -h" indicates the control is set for the Continuous
Bake feature (Figure 3).
Timer _"
M!!,!_e _.<!o_f_fpads control the Continuous Bake or 12 Hour Energy Saving features.
PRESS DISPLAY
5im_r
M]nu!erie
T met
On/Offfor 7
M_,,,t_ Figure 1
seconds
Clean
Figure 2
3. Press to accept the change (Figure 4; display will return
to time of day) or press d_,_/of_
A,_,,,ler'to reject the change.
,/
de._/of_
Annuler
Figure 3
Figure 4
Setting Timer
The TIMER ON/OFF on/off pad controls the Timer feature. The Timer serves as an extra timer in the kitchen that will beep when the set time has run out. It does not start or stop cooking. The Timer feature can be used during any of the
other oven control functions. Refer to "Minimum and Maximum Control Pad Settings" for time amount settings.
Timer
M]I)U!_e,_ie
INSTRUCTIONS PRESS DISPLAY
To set the Timer (example for 5 minutes)
TimeJl
1. Press _,_,l,u/O_. .... will appear and "TIMER" will flash in the
display (Figure 5).
2. Press the number pads to set the desired time in the display (example ( 5 ). Press The time will begin to count down
with "5:00" and "TIMER" will stay in the display (Figure 6).
Note: If is not pressed the timer will return to the time of
,Thn_'r
On/Off
MJ!!ute;de
, , ::;::ii_i_Pk_i:
Figure 5
Figure 6
day after 25 seconds.
3. When the set time has run out, "End" and "TIMER" will show in the display (Figure 7). The clock will sound with 3 beeps every
5 seconds until on/off is pressed.
7Ti_'r
rdinut,_y4e
To cancel the Kitchen Timer before the set time has
run out
Timer
Press o,,/off The display will return to the time of day.
Timer
( On/Off} re![!]J!er,ie
filmer
On/Off
Mirlu!r_ie
Figure 7
Consumer Defined Controls
Note: The Consumer Defined Control features are adjustments to the control that will not affect cooking results. These include the Oven Lockout, Silent Control Operation and Temperature Display features.
Setting Oven Lockout Feature
The dear/off
_,,,,,_erpad controls the Oven Lockout feature. The Oven Lockout feature automatically locks the oven door and
prevents the oven from being turned on. It does not disable the clock, Kitchen Timer or the interior oven lights.
INSTRUCTIONS PRESS DISPLAY
To activate the Oven Lockout feature
1. Press and hold dear/Of_
gnnuler =or 3 seconds.
, /
2. After 3 seconds a beep will sound, "LOC" will appear and "DOOR LOCKED" will flash in the display (If you have a range
see figure l-A; if it's a wall oven see figure I-B). Once the oven door is locked the "DOOR LOCKED" indicator will stop flashing.
/" ,\
Clear/Off T 3 seconds
Annuleri .or
\ /
Figure 1-A
To reactivate normal oven operation:
1. Press and hold cl_a_/o#for 3 seconds. A beep will sound. "LOC"
Annuler _
" %
dear/Offi
Annuleri for 3 seconds
Figure 1-B
will disappear. The "DOOR LOCKED" will flash in the display
until the oven door has completely unlocked (Figure 2).
2. The oven is again fully operational.
Figure 2
Setting Silent Control Operation
The START TIME _o,redoand CLEAN pads control the Silent Control operation feature, The Silent Control operation
S_a_rttin_ .............,
_epar_ .....
feature allows the oven control to be operated without sounds or beeps whenever necessary. If desired the control can be programmed for silent operation and later returned to operating with all the normal sounds and beeps.
fClean
INSTRUCTIONS PRESS DISPLAY
To change control from normal sound operation to silent control operation
1. To tell if your range is set for normal or silent operation press
s;_riii,f_
and hold ,o,,r0aofor 7 seconds. % - - -" will appear and "DELAY" will flash in the display (Figure 3). After 7 seconds "SP" will
appear in the display (Figure 4).
2. Press Nettoye_ to switch between normal sound operation and
/Clean'
silent operation mode. The display will show either "SP" (Figure 4) or "--" (Figure 5).
If "SP" appears (Figure 4), the control will operate with normal sounds and beeps. If % -" appears (Figure 5), the control is in the silent operation mode.
3. Press to accept the change or press d_,r/of_
'An,,ul_'to reject the
change.
Note: The control will always beep at the end of a kitchen timer and will beep when a set temperature has been reached, even if the control is set to silent operation.
Heurede for 7 seconds
/
(Clean
_ettof_
_,,ao.,/of_
D:EPART: _ Annuler]
Figure 3
Figure 4
Figure 5
Consumer Defined Controls (continued)
Setting Temperature Display = Fahrenheit or Celsius:
The BROIL and CLEAN Cleanpads control the Fahrenheit or Celsius temperature display modes. The oven
_iii_ Nettoyei;
control can be programmed to display temperatures in Fahrenheit or Celsius. The oven has been preset at the factory to display in Fahrenheit.
INSTRUCTIONS PRESS DISPLAY
To change display from Fahrenheit to Celsius or Celsius to Fahrenheit
1. To tell if the display is set for Fahrenheit or Celsius press (Figure 1) and hold for 7 seconds; "550 °''will appear and
"BROIL" will flash in the display and a beep will sound. If "F" appears, the display is set to show temperatures in Fahrenheit
(Figure 2). If "C" appears, the display is set to show temperatures in Celsius (Figure 3).
/ \
2. Press cleanto switch between Fahrenheit or Celsius display
3. Press to accept the change or press (:i_ar/of_
Nettoy_
modes. The display will show either "F" (Figure 2) or "C" (Figure 3).
change.
/" \
/
An,.lerito reject the
/
for7 seconds
(Clean
Nettoye_
or _lear/Of_
_PA_T: Annuler /
Figure 1
Figure 2
Figure 3
Setting Oven Controls
Setting Preheat
The PREHEAT pad controls the Preheat feature. The Preheat feature will bring the oven up to temperature and then indicate when to place the food in the oven. Use this feature when recipes call for preheating. Preheating is not
necessary when roasting or cooking casseroles. The oven can be programmed to )reheat at any temperature between
170°F to 550°F.
To set the Preheat temperature for 375°F
1. Arrange the interior oven racks.
Preheat
INSTRUCTIONS PRESS DISPLAY
2. Press and "BAKE" will appear in the display
_h_at "350 °''
(Figure 1). Notethat if a preheat of 350°F is needed, press _TAP_.
3. Press _'3" 5 . "375 °'' and "BAKE" will appear in the
\
display (Figure 2).
4. Press "PRE" and "BAKE" will appear in the display as the oven heats and reaches 375°F (Figure 3).
Note: After the oven has reached the desired temperature (this example, 375°F) the control will beep and the "PRE" light will turn off and oven temperature will be displayed (Figure 4). If you missed hearing the beep, you can tell that the oven has reached preheat temperature if you see the oven temperature showing in the oven display. Once the oven has preheated, PLACE FOOD IN THE OVEN. The "BAKE" light will stay on.
/"
Press dear/of_
A,,,,_. when baking is complete or to cancel the preheat
feature.
To change Preheat temperature while oven is
preheating (example: changing from 375°F to 425°F)
If it is necessary to change the preheat temperature while the oven is preheating to the original temperature:
1. While preheating, press "375" the display (Figure 5)
Pr_b_t
ch_ff_, and "BAKE" will appear in
3 3
_lear/Off,
Annuler/
Figure 1
Figure 2
Figure 3
Figure 4
Figure 5
Figure 6
2. Enter the new preheat temperature. Press "425°" and "BAKE" will appear in the display (Figure 6).
3. Press "PRE" and "BAKE" will appear in the display as
the oven heats to 425°F (Figure 7). A beep will sound once the oven temperature reaches 425°F and the display will show
"425°'' and "BAKE" (Figure 8).
/"
4. When baking is complete press ,_nnuleri.
_Lear/0f_
Note: Electric models only, while in preheat mode, the convection fan and convection element will be activated during the first rise of temperature to allow the oven to reach its target temperature faster. The bake and broil elements will also cycle for
better heat distribution.
6
_,nnuleri
Figure 7
Figure 8
Setting Oven Controls (co.t n.e¢
Setting Bake
The BAKE paa controls normal baking. The oven can be programmed to bake at any temperature from 170 ° F to 550 ° F (The sample shown below is for 375°F).
INSTRUCTIONS
To set the Bake Temperature to 375°F
1. Arrange interior oven racks and place food in oven.
2. Press will appear and will flash in the
"350..... BAKE"
display (Figure 1). If a bake of 350°F is needed, press _PART-
3. Press 3 ("
(Figure 2). "BAKE" will continue to flash
and "375 °" will appear in the display.
,
display will show "375 °" and "BAKE" (Figure 3).
A beep will sound once the oven temperature reaches 375° F.
Pressing _e,r/off.... cancel the Bake feature at any time.
Annuler / will
To change the Bake Temperature (example: changing from 375°F to 425°F)
1. After the oven has already been set to bake at 375°F and the oven temperature needs to be changed to 425°F, press
(Figure 4). "375 °'' will appear and "BAKE" will flash in the display.
2. Press 4 2 5 (Figure 5). "BAKE"will continue to flash and "425 °'' will appear in the display.
\ ....... ......
PRESS DISPLAY
Figure 1
Figure 2
_lear/Offi
An nlller /
\
Figure 3
Figure 4
Figure 5
Press
3. ::_PA_. "BAKE" and "425°" will stay in the display (Figure 6).
Note: If the oven was recently heated from prior cooking and has remained heated, the bake element symbol may not show in the display immediately,
Note: Electric models only, during the first rise of temperature, the convection fan and convection element will be activated to allow the
oven to reach its target temperature faster. The Bake and Broil elements will also cycle for a better heat distribution.
Figure 6
Setting Oven Controls (cont n.e¢
The CONV BAKE _ _ pad controls the Convection Bake feature. The oven can be programmed for Convection baking at any temperature between
170°F (77°C) to 550°F (288°C). Convection baking uses a fan to circulate the oven's heat evenly and con- tinuously within the oven (Figure 1). This improved heat distribution allows for even cooking and excellent results using multiple racks at the same time. Foods cooked on a single oven rack will generally cook faster and more evenly with Convection Bake. Multiple oven rack cooking may slightly in- crease cook times for some foods, but the overall result is time saved. Breads and pastries brown more evenly.
Figure 1
Air
circulation
during
Convection
Bake
4th Rack position
3rd Rack position
General Convection Bake instructions:
1. When using Convection Bake, adjust the cook time for desired doneness as needed. Time reductions will vary depending on the amount and type of food to be cooked. Cookies and biscuits should be baked on pans with no sides or very low sides to allow heated air to circulate around the food. Food baked on pans with a dark finish will cook faster.
2. Preheating is not necessary when cooking casseroles with Convection Bake.
3. When using Convection Bake with a single rack, place oven rack in
position 2 or 3. If cooking on multiple racks, place the oven racks in positions 2 and 4.
INSTRUCTIONS
To set the oven for Convection Bake and temperature to 375°F
1. Arrange interior oven racks and place food in oven.
c_n _e
2. Press _,,_ "CONV BAKE"will flash and "350 °" will appear
in the display (Figure 3). If a Convection bake of 350°F is
needed, press
2nd Rack
_osition
1st Rack position
Figure 2
Benefits of Convection Bake:
--Multiple rack baking.
--Some foods cook up to 30% faster, saving time and energy.
--No special pans or bakeware needed.
PRESS DISPLAY
Figure 3
3. Press ( 3 7 "CONY BAKE" will keep flashing and "350°" will appear in the display (Figure 4).
4. Press "CONV BAKE" will stop flashing and the fan icon will appear in the display (Figure 5).
Note: The display will show an icon of rotating fan within a square. This rotating fan icon indicates when the Convection Fan is operating. Electric Models: The convection fan and convection
element will start AS SOON AS the oven is set for Convection Bake. Gas Models: Please allow up to 6 minutes for the
convection fan and convection element to activate.
(lear/Of_ - -
Press 'An,0_er_os_op Convection Bake or cancel Convection Bake at any time.
, 3 ( 7 5
is ¸ •. _•
Clear/Off_
Annuler
Figure 4
Figure 5
Setting Oven Controls <oont n.e¢
Setting Convection Roast
The CONV ROAST pad is designed to give optimum cooking performance for this feature. The Convection
Roast pad combines a cook cycle with the convection fan and element to roast meats and poultry. Preheating is not
necessary for meats and poultry. Heated air circulates around the food from all sides, sealing in juices and flavors.
Foods are crispy brown on the outside while staying moist on the inside.
INSTRUCTIONS PRESS DISPLAY
To set the Convection Roast feature (example: Meats to cook at 375°F)
1. Arrange interior oven racks and place food in oven.
2. Press R_i_e_. "CONV ROAST" will flash and "350 °'' will be
3. Press ". "CONV ROAST" will flash and "375 °" will
c_:__st
Figure 1
displayed (Figure 1).
appear in the display (Figure 2).
4. Press "CONV ROAST" and "375°" will appear in the display (Figure 3). The convection fan icon will come on.
Press _lear/Of_ *
x
'A,,,,,_er' [o s_op Convection Roast at any time.
/f- •.\
(_lear/Of fl
_,nnuler /
Note: The display will show an icon of rotating fan within a square. This
rotating fan icon indicates when the Convection Fan is operating. Electric Models: The convection fan and convection element will start AS SOON AS the oven is set for Convection Bake. Gas Models:
Please allow up to 6 minutes for the convection fan and convection
element to activate.
Roasting Rack Instructions (some models)
When preparing meats for convection roasting, use the broiler pan and insert along with the roasting rack (if equipped). The broiler pan will catch grease spills and the
insert will help prevent grease splatters. The roasting rack will allow the heat to circulate around the meat.
To prevent food from contacting the broil element and to prevent
grease splattering, DO NOT use the roasting rack when broiling.
1. Place oven rack on bottom or next to the bottom rack position. See Arranging Oven Racks in the Before Setting Oven Controls section.
2. Place the insert in the broiler pan. The roasting rack fits on the insert allowing the heated air to circulate under the food for even cooking and helps to increase browning on the underside. Make sure the roasting rack is securely seated on the insert in the broiler pan. DO NOT use the broiler pan without the insert. DO
NOT cover the insert with aluminum foil.
3. Position food (fat side up) on the roasting rack (Figure 4).
4. Place the broiler pan on the oven rack.
Figure 2
Figure 3
Figure 4
Setting Oven Controls (oont nued)
Setting Convection Convert feature
The _n _i_CONV CONVERT pad is used to automatically convert a standard baking recipe for convection baking. When set properly, this feature is designed to display the actual converted (reduced) temperature in display.
Convection Convert may ONLY be used with a Bake, Timed Bake or a Delay Start (Delayed Timed Bake) setting. When used with a Timed Bake or a Delayed Timed Bake setting, the Convection Convert feature will display a "CF" for
check food when the bake time is 75% complete (See Figure 3). At this time the oven control will sound 3 long beeps at regular intervals until baking has finished. When the bake time has completely finished the control will display "End" and
will sound 3 long beeps every 30 seconds until the de,_/of_A,,.u_e_pad is pressed.
INSTRUCTIONS PRESS DISPLAY
To change from a normal bake recipe to a convection bake recipe (example: changing a 400°F (204°C) normal
bake recipe to a convection bake recipe:
When the CONV BAKE mode is on at 400°F (204°C) (Figure 1), press
_._,_. "CONV BAKE" and the over] temperature adjustment will appear
in the display (for this example it is 375°F). A beep will sound once the adjusted oven temperature is reached. The display will show "375 °", "CONV BAKE" and the fan icon (Figure 2).
Figure 1
Figure 2
Note: When using a Cook Time, the convection convert will not operate if you have a timed bake under is 20 minutes.
Figure 3
10
Setting Oven Controls (continued)
Setting Timed Bake, Timed Convection Bake or Timed Convection Roast
The BAKE c_i _ or CONVECT ON ROAST _ _ and BAKE TIME t0,,,r,_,,_pads controlor CONVECTION BAKE co_v_ke B&_ti,_
.... ,.Jisso_
the Timed Bake feature. The automatic timer of the Timed Bake feature will turn the oven OFF after cooking for the desired amount of time you selected.
INSTRUCTIONS PRESS DISPLAY
To program the oven to begin baking immediately and to shut off automatically (example: BAKE at 350°F for 30 minutes)
1. Be sure the clock is set for the correct time of day.
2. Arrange interior oven rack(s) and place the food in the oven.
3. Press will appear and will flash in the
"350..... BAKE"
display (Figure 1).
4. Press "BAKE" and "350 °" will appear in the display (Figure 2).
5. Press :_,_. "TIMED" will flash; "BAKE", .... and "350 °"will ;T_,_,I%_I_
appear in the display (Figure 3).
6. Enter the desired baking time by pressing 3 (Figure 4).
3 > 0 >
\
Note: Baking time can be set for any amount of time between 1
minute to 11 hours and 59 minutes.
7. Press Both the "TIMED" and "BAKE" icons will remain on in the display (Figure 5). Once the Timed Bake feature has
started, the current time of day will appear in the display.
Figure 1
Figure 2
Figure 3
Figure 4
Note: After the Timed Bake feature has activated, press To,,_,,d_to
display the bake time remaining in the Timed Bake mode. Once Timed Bake has started baking, a beep will sound when the oven
Figure 5
temperature reaches the set temperature.
/ \
Press ¢l_,_/of_a°,,°_,when baking has finished or at any time to cancel the
/
Timed Bake feature.
dear/Of_
Annulet/
Figure 6
When the timed bake finishes:
1. "End" and the time of day will show in display. The oven will shut off automatically (Figure 6).
2. The control will beep 3 times. The control will continue to beep 3
times every 30 seconds until A,,°°_ ISpressed.
_i_/of_
/
Clear/Off
Annuler
\,
Use caution with the DELAYED TIME BAKE features. Use the automatic timer when cooking cured or
frozen meats and most fruits and vegetables. Foods that can easily spoil such as milk, eggs, fish, meat or poultry, should be chilled in the refrigerator first. Even when chilled, they should not stand in the oven for more than 1 hour
before cooking begins, and should be removed promptly when cooking is completed. Eating spoiled food can result in sickness from food poisoning.
11
Setting Oven Controls (continue€
Setting Delayed Timed Bake, Delayed Timed Convection Bake or Convection Roast
The BAKE c,_i or CONV ROAST BAKE TIME T......'_ and START TIME s_iii,_
or CONV BAKE c_ _k_ c_v _t B_kei_,,_e
_{eule de pads
control the Delayed Time Bake feature. The automatic timer of the Delayed Time Bake will turn the oven on and off at the time you select in advance. Note: If your clock is set for normal 12 hour display mode the Delayed Timed Bake or Delayed Timed Convection Bake cycle can never be set to start more than 12 hours in advance. To set for Delayed Timed Bake or Delayed Timed Convection Bake 12-24 hours in advance set the control for the 24 hour time of day
display mode. INSTRUCTIONS PRESS DISPLAY To program the oven for a delayed BAKE start time and to shut off automatically
(example: baking at 350°F, starting at 5:30 and baking for 30 minutes)
1. Be sure that the clock is set with the correct time of day.
2. Arrange interior oven rack(s) and place the food in the oven.
3. Press "350 °" will appear and "BAKE" will flash in the display (Figure 1).
.
"BAKE" and "350 °''will stay in the display. (Figure 2).
5. Press Te,,,,+d+."TIMED" will flash, % - - -" will appear and "BAKE" and Te,_,++,_+ "350°" will remain in the display (Figure 3).
6. Enter the desired baking time using the number pads by pressing
......."6 ..... '..... 30"
3 ( . "TIMED" will flash; BAKE , - - and "350 °" will appear
....... \ ,
in the display (Figure 4). Note: Baking time can be set for any amount of time from 1 minute to 11 hours and 59 minutes.
Figure 1
Figure 2
Figure 3
.
_TARlr BAKE"
Press #_:PA_ "TIMED", and "350 °"will remain in the display (Figure 5).
.
St_ritil_
Press ,e,,,a_ "DELAY" will flash in the display. Enter the desired start
4!_l)a r t "
time using the number pads,i 5 , 3 )( 0 (Figure 6).
9. Press When Delayed Time Bake starts, "DELAY", "BAKE" and the current time of day will appear in the display (Figure 7).
10. When the desired start time is reached, the fan icon appears in display and "DELAY" disappears. Oven starts to bake at the previously selected temperature (Figure 8).
Note: Once Delayed Time Bake has started, press _Te0,,,,d_to display the bake time remaining. Once the Delayed Timed Bake has started baking, a beep
will sound when the oven temperature reaches the set temperature.
(lear/Of_ -
Press ,°°,_/wnen baking has completed or at any time to cancel the Delayed Time Bake feature.
When the set bake time runs out:
1. "End" will appear in the display and the oven will shut off automatically (Figure 9).
2. The control will beep 3 times. The control will continue to beep 3
{leure de
\ /
Temps d_
,¢u155o11
/
(lear/Of_
'Annulet /
Figure 4
Figure 5
Figure 6
Figure 7
/
Figure 8
times every 30 seconds until _,,,,0_/is pressed.
_lear/Of{ "
Figure 9
12
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