Franke Foodservice FAK 607 Installation Manual

Istruzioni per l’uso e l’installazione
Mode d’emploi et installation
Bedienungsanleitung und Einrichtung
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Cappa
Cooker Hood
Hotte de Cuisine
Dunstabzugshaube
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FAK 607 FAK 907
EN
Instructions Manual INDEX
RECOMMENDATIONS AND SUGGESTIONS....................................................................................................................16
CHARACTERISTICS............................................................................................................................................................17
INSTALLATION ....................................................................................................................................................................18
USE.......................................................................................................................................................................................21
MAINTENANCE....................................................................................................................................................................22
3
3
EN 116
RECOMMENDATIONS AND SUGGESTIONS
INSTALLATION
• The manufacturer will not be held liable for an y damages resulting fro m incor­rect or impro per installat ion.
• Check that the mains voltage corresponds to that indicated on the rating plate fixed to the inside of the hood.
• For Class I appliances, check that the domestic power supply guarantees ade­quate earthing.
Connect the extractor to the exhaust flue through a pipe of minimum diameter
120 mm. The route of the flue must be as short as possible.
• Do not connect the extractor hood to exhaust ducts carrying combustion fumes (boilers, fi replaces, etc.).
• If the extractor is used in conjunction with non-electrical appliances (e.g. gas burning appliances), a sufficient degree of aeration must be guaranteed in the room in order to prevent the backflow of exhaust gas. The kitchen must have an opening communicating directly with the open air in order to guarantee the entry of clea n air.
USE
• The extractor hood has been designed exclusively for domestic use to elimi­nate kitchen smells.
• Never use the hood f or purposes other than for which it has ben designed.
• Never leave high naked flames under the hood when it is in oper ation.
• Adjust the flame intensity to direct it onto the bottom of the pan only, making sure that it does not engulf the sides.
• Deep fat fryers must be continuously monitored during use: overheated oil can burst into flames.
• Do not flambè under the range hood; risk of fir e
• The hood should not be used by children or persons not instructed in its cor­rect use.
MAINTENANCE
• Switch off or unplug the appliance from the mains supply before carrying out any maintenance work.
• Clean and/or replace the Filters after the specified time p eriod.
• Clean the hood using a damp cloth and a neutral liquid detergent.
The symbol may not be treated as household waste. Instead it shall be handed over to the applicable collection point for the recycling of electrical and electronic equipment. By ensuring this produ ct is disposed of correctly, yo u will help preven t potential negative consequences for the environment and human health, which could oth­erwise be caused by inappropriate waste handling of this product. For more de­tailed information about recycling of this product, please contact your local city office, your household waste disposal service or the shop where you purchased the product.
on the product or on its packaging indicates that this product
EN 117
CHARACTERISTICS
rols, Light, Blower,
598 / 898
Dimensions
Components
Ref. Q.ty Product Components 1 1 Hood Body, complete with: Cont
Filters
2.1 1 Up per Section
2.2 1 Lower Sectio n
8 1 Directional Air Outlet grille 9 1 Flange 16 1 Filter cover
Ref. Q.ty Installation Components
7.2.1 2 Upper Chimney Section Fixing Brackets
11 6 Wall Plugs 11a 2 Wall Plugs SB 12/10 12a 6 Sc rews 4,2 x 44,4 12c 10 Screws 2,9 x 6, 5 12d 2 Screws 2,9 x 9,5
Q.ty Documentation
1 Instruction Manual
2.1
2.2
9
8
16
12a
7.2.1 11
12c
12d
12c
11a
1
11
12a
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