Page 1
FMY 808 I FP BK
EN
Installation and user manual
Induction hob
Page 2
EN
TABLE OF CONTENTS
SAFETY INFORMATION .......................................................................................................................................................................... 4
INSTALLATION ........................................................................................................................................................................................... 6
ELECTRICAL CONNECTION ................................................................................................................................................................... 7
OVERVIEW ................................................................................................................................................................................................... 8
CONTROL PANEL ....................................................................................................................................................................................... 8
ACCESSORIES ............................................................................................................................................................................................. 9
FIRST TIME USE .......................................................................................................................................................................................... 9
DAILY USE .................................................................................................................................................................................................... 9
FUNCTIONS ...............................................................................................................................................................................................11
INDICATORS ..............................................................................................................................................................................................13
COOKING TABLE ......................................................................................................................................................................................13
CLEANING AND MAINTENANCE .......................................................................................................................................................13
TROUBLESHOOTING .............................................................................................................................................................................14
SOUNDS PRODUCED DURING OPERATION .................................................................................................................................14
VERIFIED COOKING ................................................................................................................................................................................14
SUPPORT .................................................................................................................................................................................................... 14
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Page 3
SAFETY INFORMATION
IMPORTANT TO BE READ AND OBSERVED
Before using the appliance, read these safety
instructions. Keep them nearby for future reference.
These instructions and the appliance itself provide
important safety warnings, to be observed at all
times. The manufacturer declines any liability for
failure to observe these safety instructions, for
inappropriate use of the appliance or incorrect
setting of controls.
WARNING: If the surface is cracked, switch off the
appliance to avoid the possibility of electric shock.
WARNING: Danger of fire: Do not store items on
the cooking surfaces.
CAUTION: The cooking process has to be
supervised. A short cooking process has to be
supervised continuously.
WARNING: Unattended cooking on a hob with fat
or oil can be dangerous - risk of fire. NEVER try to
extinguish a fire with water: instead, switch off the
appliance and then cover flame e.g. with a lid or a
fire blanket.
Do not use the hob as a work surface or support.
Keep clothes or other flammable materials away
from the appliance, until all the components have
cooled down completely - risk of fire.
Metallic objects such as knives, forks, spoons and
lids should not be placed on the hob surface since
they can get hot.
Very young children (0-3 years) should be kept
away from the appliance. Young children (3-8years)
should be kept away from the appliance unless
continuously supervised. Children from 8years old
and above and persons with reduced physical,
sensory or mental capabilities or lack of experience
and knowledge can use this appliance only if they
are supervised or have been given instructions on
safe use and understand the hazards involved.
Children must not play with the appliance. Cleaning
and user maintenance must not be carried out by
children without supervision.
After use, switch off the hob element by its
control and do not rely on the pan detector.
WARNING: The appliance and its accessible parts
become hot during use. Care should be taken to
avoid touching heating elements. Children less than
8 years of age shall be kept away unless continuously
supervised.
PERMITTED USE
CAUTION: the appliance is not intended to be
operated by means of an external switching device,
such as a timer, or separate remote controlled system.
This appliance is intended to be used in household
and similar applications such as: staff kitchen areas
in shops, offices and other working environments;
farm houses; by clients in hotels, motels, bed &
breakfast and other residential environments.
No other use is permitted (e.g. heating rooms).
This appliance is not for professional use. Do not
use the appliance outdoors.
INSTALLATION
The appliance must be handled and installed by
two or more persons - risk of injury. Use protective
gloves to unpack and install - risk of cuts.
Installation, including water supply (if any),
electrical connections and repairs must be carried
out by a qualified technician. Do not repair or replace
any part of the appliance unless specifically stated in
the user manual. Keep children away from the
installation site. After unpacking the appliance,
make sure that it has not been damaged during
transport. In the event of problems, contact the
dealer or your nearest After-sales Service. Once
installed, packaging waste (plastic, styrofoam parts
etc.) must be stored out of reach of children - risk of
suffocation. The appliance must be disconnected
from the power supply before any installation
operation - risk of electric shock. During installation,
make sure the appliance does not damage the
power cable - risk of fire or electric shock. Only
activate the appliance when the installation has
been completed.
Carry out all cabinet cutting operations before
fitting the appliance and remove all wood chips and
sawdust.
If the appliance is not installed above an oven, a
separator panel (not included) must be installed in
the compartment under the appliance.
ELECTRICAL WARNINGS
It must be possible to disconnect the appliance
from the power supply by unplugging it if plug is
accessible, or by a multi-pole switch installed
upstream of the socket in accordance with the
wiring rules and the appliance must be earthed in
conformity with national electrical safety standards.
Do not use extension leads, multiple sockets or
adapters. The electrical components must not be
accessible to the user after installation. Do not use
the appliance when you are wet or barefoot. Do not
operate this appliance if it has a damaged power
cable or plug, if it is not working properly, or if it has
been damaged or dropped.
If the supply cord is damaged, it must be replaced
with an identical one by the manufacturer, its service
agent or similarly qualified persons in order to avoid
a hazard - risk of electric shock.
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Page 4
CLEANING AND MAINTENANCE
WARNING: Ensure that the appliance is switched
off and disconnected from the power supply before
performing any maintenance operation; never use
steam cleaning equipment - risk of electric shock.
Do not use abrasive or corrosive products,
chlorine-based cleaners or pan scourers.
DISPOSAL OF PACKAGING MATERIALS
The packaging material is 100% recyclable and is marked with the recycle
symbol
The various parts of the packaging must therefore be disposed of responsibly
and in full compliance with local authority regulations governing waste
disposal.
DISPOSAL OF HOUSEHOLD APPLIANCES
This appliance is manufactured with recyclable or reusable materials.
Dispose of it in accordance with local waste disposal regulations. For
further information on the treatment, recovery and recycling of household
electrical appliances, contact your local authority, the collection service
for household waste or the store where you purchased the appliance. This
appliance is marked in compliance with European Directive 2012/19/EU,
Waste Electrical and Electronic Equipment (WEEE).
By ensuring this product is disposed of correctly, you will help prevent
negative consequences for the environment and human health.
.
EN
The symbol
indicates that it should not be treated as domestic waste but must be
taken to an appropriate collection center for the recycling of electrical and
electronic equipment.
on the product or on the accompanying documentation
ENERGY SAVING TIPS
Make the most of your hot plate’s residual heat by switching it off a few
minutes before you finish cooking.
The base of your pot or pan should cover the hot plate completely; a
container that is smaller than the hot plate will cause energy to be wasted.
Cover your pots and pans with tight-fitting lids while cooking and use as
little water as possible. Cooking with the lid off will greatly increase energy
consumption.
Use only flat-bottomed pots and pans.
DECLARATION OF CONFORMITY
This appliance meets the Ecodesign requirements set out in European
Regulation n.66/2014, in conformity to the European standard EN60350-2.
NOTE
People with a pacemaker or similar medical device should use care when
standing near this induction cooktop while it is on. The electromagnetic
field may affect the pacemaker or similar device. Consult your doctor, or
the manufacturer of the pacemaker or similar medical device for additional
information about its effects with electromagnetic fields of the induction
cooktop.
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Page 5
INSTALLATION
0
+ 2
750 mm
R = Max. 10 mm
Min. 50 mm
750 mm
0
+ 2
R = 6.5 mm
773 mm
0
+ 2
0
+
2
513 mm
53 mm
6mm
A
A
R = Max. 5 mm
R = 6,5 mm
4 mm
743 mm
510 mm
479 mm
770 mm
Min. 480 mm
Max. 492 mm
Min. 480 mm
Max. 492 mm
Min. 400 mm
12 - 60 mm
30 - 60 mm
37-60 mm
15mm
100mm
65mm
min. 5mm
60mm
min. 20mm
min. 5mm
min. 45mm
min. 550mm
min. 20mm
60mm
min. 20mm
min. 45mm
min. 550mm
min. 20mm
x4
2
1
2mm
x4
3
90°C
1
2
3
4
2
1
i
L
Min. 50 mm
Min.100 mm
x4
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EN
ELECTRICAL CONNECTION
Electrical connection must be made before connecting the appliance to the electricity supply.
Installation must be carried out by qualified personnel who know the current safety and installation regulations. Specifically, installation must be carried
out in compliance with the regulations of the local electricity supply company.
Make sure the voltage specified on the data plate located on the bottom of the appliance is the same as that of the home.
Regulations require that the appliance be earthed: use conductors (including the earth conductor) of the appropriate size only.
380-415V 3 N
380-415V 2 N
~
~
220-240V
220-240V
~
~
AU-UK-IRL
220-240V3
~
BE
230V 2 Phase 2N
~
NL
=
R
S
T
E
N
black-nero-negro-preto-μαύρος-must-melns-juodas-czarny-schwarz-noir-zwart-negru
черно-црн-črna-crno-черный-чорний-қара-černá-čierna-fekete-svart-musta-svart-sort
siyah-dubh
brown-marrone-marrón-marrom-καφέ-pruun-brūns-rudas-brązowy-braunen-brun-bruin
maro-кафяв-браон-rjava-smeđ-коричневый-коричневий-қоңыр-hnědý-hnedý-barna
brunt-ruskea-brunt-brun-kahverengi-donn
blue (gray)-blu (grigio)-azul (gris)-azul (cinza)-μπλε (γκρι)-sinine (hall)-zila (pelēka)
mėlyna(pilkas)-niebieski (szary)-blau (grau)-bleu (gris)-blauw (grijs)-albastru (gri)
синьо (сиво)-плава (сива)-modro(sivo)-plava (siva)-синий (серый)-синій (сірий)
көк (сұр)-modrý (šedá)-modrý(sivá)-kék (szürke)-blå (grå)-sininen (harmaa)-blå (grå)
blåt (gråt)-mavi (gri)-gorm (liath)
yellow/green-giallo/verde-amarillo/verde-amarelo/verdeκίτρινο/πράσινο-kollane/roheline
dzeltens/zaļš-geltona/žalia-żółty/zielony-gelb/grün-jaune/vert-geel/groen-galben/verde
жълто/зелено-жуто/зелена-rumeno/zeleno-žuto/zelena-желтый/зеленый-gul/grønn
жовтий/зелений-жасыл/сары-žlutá/zelená-žltá/zelená-sárga/zöld-keltainen/vihreä
gul/grön-gul/grøn-sarı/yeşil-buí/glas
blue-blu-azul-azul-μπλε-sinine-zila-mėlyna-niebieski-blau-bleu-blauw-albastru-синьо
плава-modro-plava-синий-синій-көк-modrý-modrý-kék-blå-sininen-blå-blåt-mavi-gorm
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OVERVIEW
1
2
1. Cooktop
2. Control panel
CONTROL PANEL
6 107 98
1. On/ off button
2. Indicator light - hob switched on
3. “Cookassist“ button (special functions)
4. Indicator light - key lock active
1 32 4 5
5. Key lock
6. Cooking zone selection display
7. Cooking zone off button
8. Slide touchscreen
9. Quick heat button
10. “Manage functions“ display
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ACCESSORIES
NOOK
EN
POTS AND PANS
Only use pots and pans made from ferromagnetic
material which are suitable for use with induction
hobs. To determine whether a pot is suitable,
check for the
bottom).A magnet may be used to check whether
pots are magnetic.
The quality and the structure of the pot base can alter cooking performance.
Some indications for the diameter of the base do not correspond to the
actual diameter of the ferromagnetic surface.
Empty pots or pots with a thin base
Do not use empty pots or pans when the hob is on. The hob is equipped with
an internal safety system that constantly monitors the temperature, activating
the “automatic off“ function where high temperatures are detected. When
used with empty pots or pots with thin bases, the temperature may rise very
quickly, and the “automatic off“ function may not be triggered immediately,
damaging the pan or the hob surface. If this occurs, do not touch anything,
and wait for all components to cool down.
If any error messages appear, call the service centre.
symbol (usually stamped on the
FIRST TIME USE
The hob settings can be changed at any time. To change the settings, click
on the
From the settings menu, you can:
• select the language;
• adjust the brightness;
• adjust the volume of the sound alerts;
• adjust the button tones;
• adjust the power of the hob;
• check the software version installed;
• restore the factory settings of the hob.
If a power failure occurs, the settings are maintained.
symbol that appears on the manage functions display.
Minimum diameter of pot/pan base for the different cooking areas
To ensure that the hob functions properly, the pot must cover one or more
of the reference points indicated on the surface of the hob, and must be of
a suitable minimum diameter.
POSITIONING OF ACCESSORY MINIMUM DIAMETER
centred on 1 point 10 cm
2 points covered 19 cm
3 points covered fish kettle/wire rack
4 points covered (horizontal) fish kettle/wire rack
4 points (2 + 2) covered (vertical) 26 cm
ADJUSTING THE POWER OF THE HOB
The maximum power level of the hob can be set from the settings menu, in
accordance with requirements, or with the timer duration.
The power levels available are: 2.5kW – 4.0kW – 6.0kW – 7.4kW.
DAILY USE
SWITCHING THE HOB ON/OFF
To switch the hob on, press the on button for approx. 1second until the
displays light up.
The hob will be automatically deactivated after 10seconds if you do not
select a function within this time.
The hob turns off if you press any button for more than 10seconds.
To switch off, press the same button until the displays switch off. All the
cooking zones are deactivated.
If the hob has been in use, when you switch it off, all cooking zones will
be deactivated, and the residual heat indicator “H“ will remain lit until the
cooking zones have cooled down.
SELECTING THE COOKING ZONE
The desired cooking zone can be selected from the left-hand display, by
pressing the corresponding pane. On all the not selected zones a lightly
stripe will appear.
SELECTING THE FLEXIBLE AREA
The flexible area is the area in which several of the cooking zones overlap,
and can be used as a single cooking zone.
To create a flexible area:
Select multiple panes or slide your finger across, gradually joining the
panes together.
To divide a flexible area:
Press and hold the pane corresponding to the zone that you want to
separate for 3seconds. Alternatively, press the “divide zone“ button that
appears in the manage functions display.
When the cooking zone is divided, the same level of power is set for each
of the separate zones.
If all the selected cooking zones are not covered by the pot in 30seconds, a
dense striped will appear on the left-hand display. It’s possible to reactivate
that area with the “Add pot“ command using the right-hand display.
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Page 9
ACTIVATING/DEACTIVATING COOKING ZONES AND ADJUSTING
*
POWER
To activate the cooking zones:
1. Switch on the hob. If a recipient is already in place, the hob automatically
detects it. Select the suggested zone to choose the power.
2. Place the pot in the chosen cooking zone, ensuring that it is covering
one or more of the reference points on the surface of the hob.
ADD POT
When using a cooking area composed of several zones, the pot can be
placed anywhere on the active area. The hob will automatically recognise
the actual positioning of the pot.
If you wish to add an additional pot to the active cooking area, use the “Add
pot“
command to allow the hob to detect the new pot.
KEY LOCK
To prevent accidental activation of the hob during cleaning, or to prevent
the controls from being changed accidentally whilst cooking, press the
“Key lock“
button for 3seconds: a beep and a warning light indicate
that this function has been activated.
The control panel will be locked, with the exception of the off button.
To reactivate the controls, press the “Key Lock“
button again for
3seconds. The warning light switches off and the hob is active again.
* Using this position will allow you to benefit from maximum power output.
Please note: Do not cover the display or the slide touchscreen with accessories.
If a utensil is covering one of the displays, the hob may not function properly.
On the right display, the message “CHECK TOUCH AREA, remove the object
within one minute“ will appear. Remove the object and wait until the
message disappears. If the problem persists, disconnect and reconnect the
power to the cooktop.
In the cooking zones close to the control panel, it is advisable to keep pots
and pans inside the markings (taking both the bottom of the pan and the
upper edge into consideration, as this tends to be larger).
This prevents excessive overheating of the touchpad. When grilling or frying,
please use the rear cooking zones wherever possible.
3. Select the cooking zone or flexible area from the left-hand display.
4. Set the desired power level by pressing or moving your finger
horizontally across the slide touchscreen.
The power level set will appear in the pane of the cooking zone selected.
TIMER
When the hob is off, you can use the right-hand display as a timer.
To activate the timer:
1. Switch on the hob.
2. Press the hourglass icon that appears on the manage functions
display.
3. Use the “+“/“–“ buttons to set the time.
4. When the set time has elapsed, an acoustic signal sounds.
To change or deactivate the timer:
1. Press the hourglass icon that appears on the manage functions
display.
2. Use the “+“ and “–“ buttons to reset the desired time, or press the
“STOP“ button to turn off the timer.
SETTING THE COOKING TIME
The cooking zones can be programmed to switch off automatically.
To set the cooking time:
1. Select the cooking zone and set the required power level.
2. Press the stopwatch icon that appears on the manage functions
display.
3. Use the “+“/“–“ buttons to set the time.
4. Once the set time has elapsed, an acoustic signal sounds and the
cooking zone switches off automatically.
To change or deactivate the cooking timer:
1. Select the active cooking zone.
2. Press the stopwatch icon that appears on the manage functions
display.
3. Use the “+“ and “–“ buttons to reset the desired time, or press the
“STOP“ button to cancel the set cooking time.
Each cooking zone offers a range of different heat settings, from “1“ (minimum
power) to “18“ (maximum power).
Using the slide touchscreen, you can also select the quick heat function,
which will appear on the display with the letter “P“.
Please note: If the pot is not suitable for induction cooking, is not positioned
correctly or is not of an appropriate size, the cooking zone pane will flash. If
no pot is detected within 30seconds of making the selection, the cooking
zone switches off.
To deactivate the cooking zones:
Select the cooking zone in the left-hand display and press the “OFF“ button
at the top of the slide touchscreen. If the cooking zone is still hot, the
residual heat indicator “H“ will appear in the corresponding pane.
A cooking time can be set for each zone or flexible area by following the
same steps.
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Page 10
FUNCTIONS
Pasta
Boiling
COOKASSIST
The Cookassist button allows users to access a number of special features:
• EasyCook
• ProCook
• FlexPro
In the right-hand manage functions display, you can navigate between the
special functions and select the option you want.
With the arrows,
Use the button to confirm your choice, and the double arrow to
return to the previous menu.
EASYCOOK
This function allows you to select one of the pre-set functions which help
you to cook a range of different types of food in the best possible manner.
The hob assists the user by providing ideal conditions for heating and
seasoning the pot. It also provides instructions to be followed during the
different stages of cooking, in order to achieve optimum results.
To activate the EasyCook function:
1. Press the Cookassist button.
2. Select “EasyCook“ from the manage functions display and confirm.
3. Select the category of food that you plan to cook and confirm.
you can scroll through the available options.
COOKASSIST
EasyCook
SELECT FOOD
EN
8. In the right-hand display, the instructions to follow will appear (e.g.“Add
Oil“ or “Add food“). At the end of each stage, the user must confirm in
order to proceed with
9. If necessary, the pre-set power level can be changed at any time, using
the “+“ and “–“ buttons.
10. When cooking is complete, press the “STOP“ button to turn off the
cooking zone. If multiple zones have been used during cooking, you
must first select the cooking zone you want to switch off.
Please note: The “EasyCook“ function can be activated even when one or
more cooking zones are already active.
To activate the EasyCook function for more than one cooking zone:
After activating the “EasyCook“ function for the first cooking zone, press
the Cookassist button again, and repeat the activation process for a new
cooking zone. Zones that are already active cannot be selected.
Please note: You can use up to 4 zones with the “EasyCook“ function, provided
that the power level setting selected allows for this.
The zones cannot be combined to form a larger area.
To cook traditionally when the EasyCook function is active:
When the “EasyCook“ function is active, you can select the cooking zone
that you wish to activate from the left-hand display, and set the power level
for this zone, before proceeding with using this in the normal way.
Selectable options
FOOD CATEGORY COOKING METHOD
cooking.
Vegetables
4. Select the cooking method and confirm.
SELECT MODE
Grilling
Pan frying
Boiling
5. Select the cooking conditions and confirm.
SELECT THICKNESS
Thick
Thin
6. Four cooking zones will now be available. Place the pot in position,
ensuring that it is covering at least two of the reference points on the
surface of the hob.
The “Moka“ cooking mode is the only one which allows just one reference
point to be covered.
Below is an example of positioning for a number of accessories.
7. Select the desired cooking zone from the left-hand display. An “A“ will
appear in the selected zone.
Meat Grilling, pan frying, boiling
Fish Grilling, pan frying, boiling
Vegetables Grilling, pan frying, boiling
Sauces, gravies,
soups
Desserts
Eggs
Cheese Grilling, pan frying, fondue
Pasta and Rice Boiling, pan frying, rice
Beverages
Custom
MAIN COOKING METHODS
(Each method may include additional options)
MELTING
To bring food to the ideal temperature for melting and to maintain the
condition of the food without risk of burning.
This method does not damage delicate foods such as chocolate, and
prevents them from sticking to the pot.
The rate of cooking can be adjusted at any time using the “+“ and “–“
buttons on the right-hand display.
Sauces (Tomato, creamy soups, bechamelle)
Soups (searing, no preheat)
Custard, panna cotta, melted chocolate,
pancakes, rice pudding
Fried eggs, omelette, boiling (boiled eggs, à
la coque), frittata, scramble
Simmering (milk), water (boiling, simmering),
moka
Boiling, grilling, pan frying, simmering,
melting
SIMMERING
For slow-cook dishes and for slowly evaporating liquid, maintaining
the condition of the food without risk of burning. This method does not
damage food, and prevents it from sticking to the pot.
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Page 11
The quality and type of pot can affect performance or cooking times.
COOKASSIST
ProCook
PROCOOK
Place a pot
FLEXPRO
Place a pot
The rate of cooking can be adjusted at any time using the “+“ and “–“
buttons on the right-hand display.
BOILING
To efficiently heat water and alert the user when it begins to boil, via an
audible and visual signal.
While awaiting confirmation from the user, the system keeps the water
at a controlled simmer, preventing spills and wasted energy. Whilst this
function is active, an audible alarm warns the user if the pot is empty (no
water) or if it has boiled dry.
The rate of cooking can be adjusted at any time using the “+“ and “–“
buttons on the right-hand display.
Only add salt after the boiling alert has sounded.
PROCOOK
This function divides the hob into four cooking zones, activating these
simultaneously at a pre-set power level. It allows you to move pots
from one area to another, to allow you to continue cooking at different
temperatures.
To activate the ProCook function:
1. Place the pot in position.
2. Press the Cookassist button.
3. Select “ProCook“ from the manage functions display and confirm.
PAN FRYING
To preheat or season an empty pot or pan. An audible and visual signal
indicates that the ideal temperature has been reached for food to be added
to the pot or pan. While awaiting confirmation from the user, the system
keeps the accessory at a controlled heat, preventing the pan from reaching
damaging temperatures and avoiding energy wastage.
For optimum conditions, use this function with pots and seasoning at room
temperature.
The rate of cooking can be adjusted at any time using the “+“ and “–“
buttons on the right-hand display.
Do not use the lid - to protect against splashes, a splash guard is recommended.
It is advisable to use oils that are suitable for frying when cooking with
this function, such as seed oils of various types. When using different oils,
always take extra care to supervise cooking during first use.
GRILLING
This function allows for optimum grilling of a range of foods, according
to their thickness. When the ideal temperature has been reached for food
to be added, the hob beeps. The hob then stabilises the temperature
throughout cooking, keeping it constant. Once the user has confirmed that
food has been added, cooking begins.
It is advisable to prepare the food during the heating stage, adding it as
soon as you hear the beep.
For optimum conditions, use this function with pots and seasoning at room
temperature.
The rate of cooking can be adjusted at any time using the “+“ and “–“
buttons on the right-hand display.
If you are not using the wire rack designed for this purpose, take extra
care when first using the grill function, as the quality of the base may
affect heating times. Accessories with very thin bases can reach very high
temperatures in a short time.
MOKA
This function allows “moka“ stove-top coffee makers to be heated
automatically. The heating cycle can be activated by selecting the function
in the menu, and a beep will sound when the coffee is ready. The function
is programmed to switch off automatically, preventing spills. When using
for the first time, always check that the conditions described are met. For
optimum conditions, use this function with the coffee maker and water at
room temperature.
4. The four cooking zone panes appear on the left-hand display, with the
corresponding power level (low, medium, high).
5. If you wish to add more pots, use the “Add pot“ command .
6. To exit this function, press “STOP“.
To change the power of a cooking zone:
1. Select cooking zone.
2. Select the desired power level by dragging your finger across the slide
touchscreen, which will remain visible for 30seconds.
3. The word corresponding to the power level selected (low, medium,
high) reappears.
Please note: The changed settings are saved until you change them again or
reset them.
FLEXPRO
This function allows you to use the entire hob as a single cooking area.
To activate the FlexPro function:
1. Place the pot in position.
2. Press the Cookassist button.
3. Select “FlexPro“ from the manage functions display and confirm.
COOKASSIST
FlexPro
4. Set the desired power level from the slide touchscreen. The power level
set appears on the left-hand display.
5. If you wish to add more pots, use the “Add pot“ command .
6. To exit this function, press “STOP“.
Please note: Try not to move the pot or pan during the first minute of heating,
in order to allow the hob to function optimally.
– 12 –
Page 12
INDICATORS
!
RESIDUAL HEAT
If “H“ appears on the display, this means that the cooking zone is hot. The
indicator lights up even if the zone has not been activated but has been
heated due to the use of the adjacent zones, or because a hot pot has been
placed on it.
When the cooking zone has cooled down, the “H“ disappears.
COOKING TABLE
EN
POWER LEVEL TYPE OF COOKING
Maximum
power
Zero
power
P Fast heating
Frying
14 − 18
−
14
10
5
−
9
1 − 4
0 –
Browning
Browning
Cooking
grilling
Keeping food warm
−
sautéing − boiling −
grilling
−
cooking − stewing
sautéing − grilling
−
stewing − sautéing −
−
cooking until creamy
Cooking
thickening − creaming
Melting
−
−
risotto
−
simmering
defrosting Ideal for softening butter, gently melting chocolate, thawing small items.
boiling
−
−
creaming
(indicating cooking experience and habits)
Ideal for rapidly increasing the temperature of food to a fast boil (for water) or for
rapidly heating cooking liquids.
Ideal for browning, starting to cook, frying deep-frozen products, bringing liquids
to the boil quickly.
Ideal for sautéing, maintaining a lively boil, cooking and grilling.
Ideal for sautéing, maintaining a gentle boil, cooking and grilling, and preheating
−
accessories.
Ideal for stewing, maintaining a gentle boil, cooking and grilling (for longer
periods).
Ideal for slower-cook recipes (rice,sauces,roast,fish) with liquids (e.g. water, wine,
broth, milk), and for creaming pasta.
Ideal for slow-cook recipes (quantities under 1 litre: rice, sauces, roasts, fish) with liquids
(e.g. water,wine,broth,milk).
Ideal for keeping small portions of just-cooked food or serving dishes warm and for
creaming risotto.
Hob in stand-by or off mode (possible end-of-cooking residual heat, indicated by
an “H“).
RECOMMENDED USE
CLEANING AND MAINTENANCE
WARNING
• Do not use steam cleaning equipment.
• Before cleaning, make sure the cooking zones are switched off and that the residual heat indicator (“H“) is not displayed.
Important:
• Do not use abrasive sponges or scouring pads as they may damage
the glass.
• After each use, clean the hob (when it is cool) to remove any deposits
and stains from food residue.
• A surface that is not kept suitably clean may reduce the sensitivity of
control panel buttons.
• Use a scraper only if residues are stuck to the hob. Follow the scraper
manufacturer's instructions to avoid scratching the glass.
• Sugar or foods with a high sugar content can damage the hob and
• Salt, sugar and sand could scratch the glass surface.
• Use a soft cloth, absorbent kitchen paper or a special hob cleaner
• Spills of liquid in the cooking zones can cause the pots to move or vibrate.
• After cleaning the hob, dry thoroughly.
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must be immediately removed.
(follow the Manufacturer’s instructions).
Page 13
TROUBLESHOOTING
Type: XXX M od.: XXX
01
XXXX XXX XXXXX XX XXXX XXXXX
• Check that the electricity supply has not been shut off.
• If you are unable to turn the hob off after using it, disconnect it from the
power supply.
Please note: The presence of water, liquid spilled from pots or any objects
resting on any of the hob buttons can accidentally activate or deactivate
the control panel lock function.
• If alphanumeric codes appear on the display when the hob is switched on,
consult the following table for instructions.
DISPLAY CODE DESCRIPTION POSSIBLE CAUSES SOLUTION
C81, C82
The control panel switches off because
of excessively high temperatures.
F02, F04 The connection voltage is wrong.
The internal temperature of electronic
parts is too high.
The sensor detects a discrepancy between
the appliance voltage and that of the
mains supply.
Wait for the hob to cool down before using
it again.
Disconnect the hob from the mains and
check the electrical connection.
F01, F06, F12, F13,
F25, F34, F35, F36,
F37, F41, F47, F58,
Disconnect the hob from the power supply. Wait a few seconds then reconnect the hob to the power supply.
If the problem persists, call the service centre and specify the error code that appears on the display.
F61, F76
SOUNDS PRODUCED DURING OPERATION
Induction hobs may whistle or creak during normal operation.
These noises actually come from the cookware and are linked to the
characteristics of the pan bottoms (for example, when the bottoms are
made from different layers of material or are irregular).
These noises may vary according to the type of cookware used and to the
amount of food it contains and are not the symptom of something wrong.
VERIFIED COOKING
A table below has been created specially to make it possible for inspection
bodies to use our products.
VERIFIED COOKING VERIFIED COOKING POSITIONS
Heat distribution, “Pancakes“
test acc. to EN 60350-2 §7.3
Heat performance, “French fries“
test acc. to EN 60350-2 §7.4
Melting and keep warm, “chocolate“
Simmering, “rice pudding“
ECO-DESIGN: The test was carried out in accordance with regulations, by selecting all of the cooking zones on the hob to form a single area, or by using
the FlexPro function.
SUPPORT
In the event of any operation problems, contact a Franke Technical Service
Centre.
Never use the services of unauthorised technicians.
When contacting the customer service, please provide the following
information:
– type of fault
– appliance model (Art.)
– serial number (S.N.)
This information is given on the data plate. The data plate is attached on
the bottom side.
You must also have proof of purchase if you‘re still within the warranty
period.
XXXXXXXXXXXXXXXXXXXX
XXXXXXXXXXXXXXX
XXXXXXXXXXXXXXXXXXXXXX
Made in X
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© Franke Technology and Trademark Ltd., Switzerland
WWW.FRANKE.COM
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