Page 1
FC-VRR340BDF+/FC-VRR340BLF+/FC-VRR340BGF+
COMBINA FRIGORIFICA
Capacitate totala: 340L
Clasa energetica: F
Page 2
1
Înainte de a utiliza acest aparat, citiți cu atenție manualul de instrucțiuni și păstrați-l pentru consultări
ulterioare.
➔Combina frigorifica
➔Manual de instrucțiuni
➔Certificat de garanție
Avertizări generale
AVERTIZARE
AVERTIZARE
AVERTIZARE
AVERTIZARE
AVERTIZARE
AVERTIZARE
AVERTIZARE
Simbol ISO 7010 W021
AVERTIZARE
F R A M !
1. INTRODUCERE
2. CONȚINUTUL PACHETULUI DUMNEAVOASTRĂ
3. AVERTISMENTE PRIVIND SIGURANȚA
Page 3
2
NOTE
AVERTIZĂRI PRIVIND SIGURANȚA
Pentru a evita contaminarea alimentelor, respectați instrucțiunile de mai jos:
Page 4
3
A
Compartimentul de refrigerare
11
Compartimentul inferioar al congelatorului
B
Compartimentul de congelare
12
Picioare de reglare
1
Buton termostat
13
2
Protectie bec
14
Raft pentru sticle
5
Raft din sticla frigider
15
Raft superior
6
Compartiment chiller * (la anumite modele)
16
Raft superior
7
Capac cutie
17
8
Cutie
18
Tava
9
Compartimentul superioar al congelatorului
19
Racleta de plastic
10
Compartimentul de mijloc al congelatorului
4. DESCRIEREA PRODUSULUI
Page 5
4
Note generale:
Compartiment frigider
Compartiment congelator:
Page 6
5
-240 V la 50 Hz.
-
corespund cu cele ale sursei de energie ele
într-
-un loc ferit de razele soarelui.
-un loc potrivit, astfel
liberi în partea de sus.
-
înainte de a amplasa alimente în frigider.
în frigider.
-
Înainte de utilizarea aparatului frigorific
-
ore, înainte de a-
compresorului.
normal, iar mirosul se va atenua odat
Informatii despre tehnologia Less Frost
necesitatii dezghetarii congelatorului.
CONFIGURAREA TERMOSTATULUI
Notă importantă:
5. INSTALAREA ȘI FUNCȚIONAREA APARATULUI FRIGORIFIC
6. UTILIZAREA APARATULUI FRIGORIFIC
Page 7
6
Nivelul termostatului
1
pe pozitia minim/mediu, pana in setarea 3.
3
tinge
Comutator super congelare
pr
alimentelor proaspete in congelator.
Comutator de iarnă
-
Avertismente privind setările de temperatură
-l
alimente în interiorul aparatului.
rgie, pentru a preveni deteriorarea
-
10°C - 43 °C.
Buton control termostat
Page 8
7
Semnificatie clase climaterice:
cuprinse între 16
ambiante cuprinse între 16
Accesorii
Tava pentru cuburi de gheață
-o în compartimentul de congelare.
-tru a
Racletă de plastic
Sertarele congelatorului
Executaţi paşii în ordine inversă, pentru remontarea compartimentului glisant.
Page 9
8
Reglarea gardului de umiditate
Dispozitivul
schis. În acest fel, aerul d
-
te
ALIMENTAREA CU ENERGIE ELECTRICA TREBUIE ÎNTRERUPTĂ IN TIMPUL PROCESULUI DE CURATARE.
7. CURATARE SI INTRETINERE
Capac
rabatabil
Sertare congelator
Sertare congelator
Page 10
9
Dezghețarea
Compartimentul frigider
Compartimentul congelator
metal. Acestea ar putea perfora circuitul de
--le în foi
ompartimentul
congelator.
-o
-
înapoi în congelator.
Înlocuirea luminii de tip LED
becul trebuie înlocuit doar de personal autorizat.
Page 11
10
Compartimentul frigider
pentru a evita formarea ghetii
Gheata
Nota
mirosurile.
Aliment
Durată de depozitare maximă
Amplasare în
compartimentul frigiderului
1 saptamana
Cutia pentru legume
2 -3 zile
pentru carne
3-4 zile
1 saptamana
Produse îmbuteliate
iaurt
1 luna
Pe orice raft
8. DEPOZITAREA ALIMENTELOR
Page 12
11
Compartimentul congelator
este posibil sa fi
-a deteriorat.
depozitare ale alimentelor congelate depinde de temperatura camerei, setarea termostatului,
indicata pe eticheta aparatului.
Rețineți: închis-
Notă importantă:
niciodata nu trebuie congelate din nou.
st
decongelate.
în folii sau pungi de plastic.
de alimente din compartimentul congelator.
Page 13
12
Carne și pește
Pregătire
Durată de depozitare maximă
(luni)
Cotlet
In folie
6-8
Carne de miel
In folie
6-8
Friptura de vitel
In folie
6-8
Cubulete de vitel
Bucatele mici
6-8
Cubulete de miel
Bucati
4-8
Carne tocata
In pachete fara condimente
1-3
Maruntaie (bucati)
Bucati
1-3
Salam
Ambalat chiar si cu membrana
Pui si curcan
In folie
4-6
Gsca si rata
In folie
4-6
Caprioara, iupure, mistret
In portii de 2.5kg sau file
6-8
Peste de apa dulce (somon, crap)
-
--i
2
Peste slab (biban, calcan)
4
Peste gras (ton, macrou)
2-4
Scoici
4-6
Caviar
, recipient din
aluminiu sau din plastic
2-3
Melci
aluminiu sau din plastic
3
Notă:
Produse lactate
Pregătire
Durată maximă de
depozitare (luni)
Condiții de depozitare
Lapte ambalat
(omogenizat)
În ambalajul propriu
2-3
Lapte integral - în ambalajul
propriu
-
brânzeturilor albe
Felii
6-8
Pentru perioade scurte de
depozitare, se poate folosi
ambalajul original. Pentru
perioade mai lungi, se
În ambalajul propriu
6
Legume si fructe
Pregatire
Durată maximă de depozitare (luni)
Fasole verde si fasole boabe
10-13
Pastai
12
Varza
6-8
Morcov
12
Ardei
8-10
Spanac
6-9
Conopida
10-12
Vanata
10-12
Page 14
13
Porumb
--l cu cocean sau
boabe
12
Mere si pere
8-10
Caise si piersici
4-6
Capsuni si mure
8-12
Fructe gatite
recipient
12
Prune, cirese, visine
8-12
Durată maximă de
depozitare (luni)
Durată de decongelare la
temperatura camerei (ore)
Durată de decongelare în
cuptor (min.)
Paine
4-6
2-3
4-5 (220-225 °C)
Biscuiti
3-6
1-1.5
5-8 (190-200 °C)
Produse de patiserie
1-3
2-3
5-10 (200-225 °C)
Placinta
1-1.5
3-4
5-8 (190-200 °C)
Foietaje
2-3
1-1.5
5-8 (190-200 °C)
Pizza
2-3
2-4
15-20 (200 °C)
TRANSPORTAREA ȘI SCHIMBAREA POZIȚIEI
Transportarea si schimbarea poziției de instalare
•
respectate în timpul transportului.
deteriorarea acestora.
Repoziționarea ușii
•
service.
Cum să procedați dacă aparatul nu funcționează:
Verificați dacă:
•
Cum să procedați dacă aparatul funcționează defectuos:
Verificați dacă:
•
9. TROUBLESHOOTING
Page 15
14
Dacă frigiderul face prea mult zgomot:
Zgomote normale
Pârâituri (de gheață crăpată):
•
Zgomotul compresorului:
spre recipientul de evaporare în timpul
Zgomot de aer suflat: Zgomotul normal al ventilatorului. Acest sunet poate fi auzit în frigidere în timpul
Dacă marginile frigiderului care sunt în contact cu ușa aparatului sunt calde:
acest lucru este normal.
Dacă în frigider se acumulează umiditate:
• Alimentele sunt ambalate corect? Recipientele sunt uscate înainte de a fi introduse în frigider?
Dacă ușile nu se deschid și nu se închid corect:
Recomandări
Sfaturi pentru economisirea energiei
-
-
7. Garnitu
Page 16
15
SERVICE ȘI ASISTENȚĂ PENTRU CLIENȚI
-
DATE TEHNICE
link-ul https: //
Pentru a accesa informatiile despre produsul Dvs in portalul EPREL, puteti scana codurile de mai jos:
FC-VRR340BDF+ FC-VRR340BLF+ FC-VRR340BGF+
produsul -ul nostru web utilizând linkurile de mai jos:
Manuale de utilizare: www.framelectrocasnice.ro
Informatii referitoare la service: www.framelectrocasnice.ro
Va informam ca persoanele fizice au urmatoarele obligatii prin legislatia specifica privind protectia mediului
si regimul deseurilor: deseurile de echipamente electrice si electronice (DEEE), pot contine substante
periculoase pentru mediu si sanatatea umana. Conform OUG 5/2015, exista obligativitatea predarii acestora,
pentru tratarea corespunzatoare si valorificarea componentelor reciclabile.
Societatea Network One Distribution S.R.L. este platitoare de taxa de
Echipament Electric si Electronic (EEE) pe care il pune pe piata. Acest cost asigura tratarea ulterioara a
echipamentelor uzate colectate. Din acest motiv, odata ce devine deseu, produsul EEE poate fi predat gratuit
operatorului Dvs. de salubritate, la magazine atunci cand achizitionati alt echipament sim
Simbolul (marcajul) aplicat produselor, care indica faptul ca deseurile DEEE, bateriile si
acumulatorii fac obiectul unei colectari separate, il reprezinta o pubela barata cu o cruce.
Aceste masuri vor ajuta la protejarea mediului.
MĂSURI PENTRU PROTECȚIA MEDIULUI
Page 17
16
Societatea Network One Distribution S.R.L. este inscrisa in Registrul de punere pe piata a echipamentelor
electrice si electronice, avand numarul de inregistrare: RO-2016-03-EEE-0201-IV. De asemenea, au fost
intocmite si sunt gestionate: Registrul de Retragere EEE si Registrul de Rechemare EEE, in conformitate cu
HG 322/2013. Totodata societatea este inscrisa in Registrul de punere pe piata a bateriilor, avand numarul
de inregistrare: RO-2011-03-B&A-0283.
Conformitatea cu directiva RoHS: Produsul pe care l-
Va multumim ca participati alaturi de noi la protejarea mediului si a sanatatii umane!
F R A M
înregistrate ale respectivilor
prealabil al companiei NETWORK ONE DISTRIBUTION.
Copyright © 2020 Network One Distribution. Toate drepturile rezervate.
www.framelectrocasnice.ro; www.framappliances.com; www.nod.ro
Europene.
Importator: Network One Distribution
Str. Marcel Iancu, nr. 3-
Tel: +40 21 211 18 56, www.framelectrocasnice.ro , www.nod.ro
Page 18
17
FC-VRR340BDF+/FC-VRR340BLF+/FC-VRR340BGF+
COMBI FRIDGE
Total capacity: 340L
Energy class: F
Page 19
18
Before using the appliance, please read carefully this instruction manual and keep it for future reference.
➔Combi fridge
➔User manual
➔Warranty card
GENERAL WARNINGS!
WARNING
WARNING
WARNING
WARNING
WARNING
WARNING
WARNING
Symbol ISO 7010 W021
WARNING
Thank you for choosing this Fram product!
1. INTRODUCTION
2. YOUR PACKAGE CONTAINS
3. SAFETY INFORMATION
Page 20
19
NOTES
SAFETY WARNINGS:
To avoid contamination of food, please respect the following instructions:
Page 21
20
This appliance is not intended to be used as a built-in appliance.
A
Fridge compartment
11
Freezer bottom basket
B
Freezer compartment
12
Levelling feet
1
Thermostat knob
13
Freezer glass shelves
2
Lamp cover
14
Bottle shelf
5
Fridge shelves
15
Door shelf
6
Chiller * (some models only)
16
Door shelf
7
Crisper cover
17
Egg holder
8
Crisper
18
Ice tray
9
Freezer upper room cover
19
Plastic scraper
10
Freezer middle basket
4. PRODUCT DESCRIPTION
Page 22
21
General notes:
Fresh Food Compartment (Fridge):
Freezer Compartment (Freezer):
Page 23
22
Before using the appliance, you should pay attention to the following points:
operating voltage for your fridge is 220-240 V at 50Hz.
connected load) matches that of the mains electricity supply. If in doubt, consult a qualified electrician.
plug does not match, we recommend you consult a qualified electrician for assistance.
at the operating point must match with the details on the name plate of the appliance (the name plate is
located on the inside left of the appliance).
st 5 cm
away from electrical ovens.
humidity forming on the outer surface.
lace anything on your fridge, and install your fridge in a suitable place so that at least 15 cm of free
space is available above it.
turning them in either direction. This should be done before placing food in the fridge.
bicarbonate, then rinse with clean water and dry. Place all parts in the fridge after cleaning.
figure) to prevent the condenser from touching the wall.
pace not exceeding 75 mm.
Before using the appliance
When using your fridge for the first time, or after transportation, keep it in an upright position for at least
3 hours before plugging into the mains. This allows efficient operation and prevents damage to the
compressor.
away when your fridge starts to cool.
Information on Less Frost Technology
Thanks to the wrap around evaporator, Less Frost technology offers more efficient cooling, less manual
defrost requirement, and more flexible storage room.
Thermostat Setting
The thermostat automatically regulates the temperature inside the refrigerator and freezer compartments.
Cooler temperatures can be obtained by rotating the knob to higher numbers, 1 to 5.
Important note: Do not try to rotate the knob beyond position 1, it will stop your appliance from working.
5. INSTALLATION AND OPERATION OF THE REFRIGERATOR
6. USING THE APPLIANCE
Page 24
23
Thermostat Settings
-term storage of food in the appliance.
-term storage of food in the appliance.
. So,
after the desired condition is reached, return the knob to the previous setting.
Super freezing:
This switch shall be used as super freeze switch. For maximum freezing capacity, please turn on this switch
before 24 hours placing fresh food. After placing fresh food in the freezer, 24 hours ON position is generally
sufficient. To save energy, please turn off this switch after 24 hours from placing fresh food.
Winter Switch
Warnings about Temperature Adjustments
Your appliance is designed to operate in the ambient temperature (T/SN = 10°C - 43°C) intervals stated in
the standards, according to the climate class displayed on the information label. We do not recommend
operating your appliance out of the stated temperature limits in terms of cooling effectiveness.
Climate class and meaning:
T (tropical):
ST (subtropical):
N (temperate):
SN (extended temperate):
Page 25
24
Accessories
Visual and text descriptions in the accessories section may vary according to the model of your appliance.
Ice tray
below to get the ice cube.
Plastic scraper
After a period of time frost will build up in certain areas in the freezer compartment. The frost accumulated
in the freezer should be removed periodically. Use the plastic scraper provided if necessary. Do not use sharp
metal objects for this operation. They could puncture the refrigerator circuit and cause irreparable damage
to the unit.
The Freezer Box
The freezer box allows food to be accessed more easily.
Removing the freezer box:
Carry out the opposite of this operation when refitting the sliding compartment.
Always keep hold of the handle of the box while removing it.
Page 26
25
The Fresh Dial
If the crisper is full, the fresh dial located in front of the crisper should be opened. This allows the air in the
crisper and the humidity rate to be controlled, to increase the life of food within.
The dial, located behind the shelf, must be opened if any condensation is seen on the glass shelf.
• Disconnect the unit from the power supply before cleaning.
of bicarbonate of soda and lukewarm water.
When you have finished cleaning, reconnect the plugto the mains supply with dry hands.
increase productivity.
THE POWER SUPPLY MUST BE DISCONNECTED.
DEFROSTING
Defrosting the fridge compartment
collected by the evaporating tray and evaporates automatically.
the refrigerator crisper shelf) should be cleaned
periodically to prevent the water from collecting on the bottom of the fridge instead of flowing out.
Defrosting the freezer compartment
Small amounts of frost will accumulate inside the freezer, depending on the length of time the door may
be left open or the amount of moisture introduced. It is essential to ensure that no frost or ice is allowed to
7. CLEANING AND MAINTENANCE
Page 27
26
form in places where it will affect the close fitting of the door seal. This might allow air to penetrate the
cabinet, encouraging continuous running of the compressor. Thin frost formation is quite soft and can be
removed with a brush or plastic scraper.
process. Remove all dislodged frost from the cabinet floor. It is not necessary to switch off the appliance for
the removal of thin frost.
into cardboard boxes and wrap in thick blankets or layers of paper to keep cool. Defrosting will be most
effective if carried out when the freezer is nearly empty and should be carried out as quickly as possible to
prevent an unnecessary increase in the temperature of the contents.
ome of the packages have thawed out,
they should be eaten within 24hours.
bicarbonate of soda, then dry thoroughly. Wash all removable parts in the same way and reassemble.
Reconnect the appliance.
to the mains supply and leave for 2 to 3 hours on setting number '5' before introducing the food back into
the freezer.
Replacing LED lighting
If your refrigerator has LED lighting contact the help desk as this should be changed by authorized personnel
only.
Refrigerator compartment
refrigerator. Frost tends to concentrate in the coldest parts of the evaporator and in time will require more
frequent defrosting.
should be arranged to ensure adequate air circulation in the refrigerator compartment.
packaging will stick to it. Do not open the refrigerator door frequently.
kages or sheets of plastic) which you will use in 1-2 days,
in the bottom section of the refrigerator compartment(that is above the crisper) as this is the coldest section
and will ensure the best storing conditions.
into crisper without packing.
-sensitive vegetables (green leaves, broccoli,
carrot, etc.) being affected by ethylene-releaser fruits (banana, peach, apricot, fig etc.).
8. STORING THE FOOD
Page 28
27
tables into the refrigerator.
refrigeration cycle before refrigerator storage.
-contamination do not store meat products with fruit and vegetables
products and clean any leakages on the shelves.
d expiry date.
NOTE: Potatoes, onions and garlic should not be stored in the refrigerator.
+4 °C.
should be in the range of 0-8 °C, fresh foods below 0 °C are
iced and rotted, bacterial load increases above 8 °C, and spoils.
increase the degree of your refrigerator and cause food poisoning and unnecessary spoiling of the food.
preferred for vegetables. (if available)
tamination, meat products and fruit vegetables are not stored together.
Some recommendations have been specified below for the placement and storage of your food in the cooling
compartment.
Food
Maximum storing time
Where to place in the fridge
compartment
Vegetables and fruits
1 week
Vegetable bin
Meet and fish
2 -3 days
Wrapped in plastic foil or bags or in
a meat container (on the glass shelf)
Fresh cheese
3-4 days
In special door shelf
Butter and margarine
1 week
In special door shelf
Bottled products milk
and yoghurt
Until the expiry date
recommended by the
producer
In special door shelf
Eggs
1 month
In the egg shelf
Cooked food
All shelves
Freezer compartment
leak. Special freezer bags, aluminum foil polythene bags and plastic containers are ideal.
ting.
od. If no
information is provided food, should not be stored for more than 3 months from the date of purchase.
packaging is not damaged.
Page 29
28
hase frozen food if the packaging shows signs of humidity and abnormal swelling. It is probable
that it has been stored at an unsuitable temperature and that the contents have deteriorated.
the thermostat setting, how often the
door is opened, the type of food, and the length of time required to transport the product from the shop to
your home. Always follow the instructions printed on the packaging and never exceed the maximum storage
life indicated.
label.
section, and use the lower basket for the bottom section.
of the freezer compartment.
Important note:
thawed they must NEVER be re-frozen.
vinegar, assorted spices, ginger,
garlic, onion, mustard, thyme, marjoram, black pepper, etc.) changes and they assume a strong taste when
they are stored for a long period. Therefore, the frozen food should be added little amount of spices or the
desired spice should be added after the food has been thawed.
and butter and the unsuitable oils are peanut oil and pig fat.
should be frozen in plastic cups and the other food should be frozen in plastic folios
or bags.
The table below is a quick guide to show you the most efficient way to store the major food groups in your
freezer compartment.
Meat and fish
Preparation
Maximum storing time (month)
Steak
Wrapping in a foil
6-8
Lamb meat
Wrapping in a foil
6-8
Veal roast
Wrapping in a foil
6-8
Veal cubes
In small pieces
6-8
Lamb cubes
In pieces
4-8
Minced meat
In packages without using
spices
1-3
Giblets (pieces)
In pieces
1-3
Bologna sausage/salami
Should be packaged even if it
has membrane
Chicken and turkey
Wrapping in a foil
4-6
Goose and duck
Wrapping in a foil
4-6
Deer, rabbit, wild boar
In 2.5 kg portions and as fillets
6-8
Fresswater fishes (salmon, carp)
After cleaning the bowesl and
scales of the fish, eash and dry
it, and if necessary, cut off the
tail and head
2
Lean fish: bass, turbot, flounder
4
Fatty fishes (tunny, bluefish)
2-4
Shellfish
Cleaned and in bags
4-6
Caviar
In its package, aluminum or
plastic container
2-3
Snails
In salty water, aluminum or
plastic container
3
Page 30
29
Note: Frozen meat should be cooked as fresh meat after being thawed. If the meat is not cooked after being
thawed, it must not be re-frozen.
Dairy products
Preparation
Maximum storing
time (months)
Storing conditions
Packet (homogenize)
milk
In its own
packet
2-3
Pure milk in its own packet
Cheese - excluding white
cheese
In slices
6-8
Original package may be used for
short storing period. It should be
wrapped in foil for longer
periods.
Butter, margarine
In its package
6
Vegetables and fruits
Preparation
Maximum storing time (months)
String beans and beans
Wash and cut into small pieces and
boil in water
10-13
Beans
Hull and wash and boil in water
12
Cabbage
Cleaned and boil in water
6-8
Carrot
Clean and cut to slices and boil in
water
12
Pepper
Cut the stem, cut into two pieces,
remove the core and boil in water
8-10
Spinach
Washed and boil in water
6-9
Cauliflower
Take the leaves apart, cut the heart
into pieces, and leave it in water with a
little lemon juice for a while
10-12
Eggplant
Cut to pieces of 2cm after washing
10-12
Corn
Clean and pack with its stem or as
sweet corn
12
Apple and pear
Peel and slice
8-10
Apricot and peach
Cut into two pieces and remove the
stone
4-6
Strawberry and blackberry
Wash and hull
8-12
Cooked fruits
Adding 10 % of sugar in the container
12
Plum, cherry, sourberry
Wash and hull the stems
8-12
Maximum storing time
(months)
Thawing time in room
temperature (hours)
Thawing time in oven
(minutes)
Bread
4-6
2-3
4-5 (220-225 °C)
Biscuits
3-6
1-1.5
5-8 (190-200 °C)
Pastry
1-3
2-3
5-10 (200-225 °C)
Pie
1-1.5
3-4
5-8 (190-200 °C)
Phyllo dough
2-3
1-1.5
5-8 (190-200 °C)
Pizza
2-3
2-4
15-20 (200 °C)
Transportation and changing of installation position
with a wide string or a strong rope. The instructions
written on the corrugated box must be followed while transporting.
Page 31
30
be taken out or fixed with bands in order to prevent them from getting damaged.
Carry the fridge in the upright position.
Repositioning the door
refrigerator is installed from the front surface of the door.
Authorised Service Agent to have the opening direction changed.
If the fridge freezer is not working properly, it may be a minor problem, therefore to save time and money,
check the following, before calling an electrician.
What to do if your appliance does not operate
Check that:
working.
What to do if your appliance performs poorly
Check that:
the condenser,
If your fridge is operating too loudly
Normal Noises
Cracking (Ice cracking) Noise:
During automatic defrosting.
When the appliance is cooled or warmed (due to expansion of appliance material).
Short cracking: Heard when the thermostat switches the compressor on/off.
Compressor noise
Bubbling noise and splash:
If you hear any other noises check that:
The appliance is level
Nothing is touching the rear of the appliance
The objects on the appliance are vibrating.
Water flow noise: Normal flow noise of water flowing to the evaporation container during defrosting. This
noise can be heard during defrosting.
Air Blow Noise: Normal fan noise. This noise can be heard in fridges during normal operation of the system
due to the circulation of air.
9. TROUBLESHOOTING
Page 32
31
If there is water in the lower part of the fridge freezer.
Check that:
The drain hole for the water is not clogged (use the defrost drain plug to clean the drain hole).
Recommendations
use the appliance for long time (for example during the summer holidays) unplug
and clean the appliance and leave the door open to prevent the formation of mildew and smells.
and when the doors are left
open).
Authorised Service Centre.
Tips for saving energy
1. Install the appliance in a cool, well ventilated room, but not in direct sunlight and not near a heat source
(radiator, cooker.. etc). Otherwise use an insulating plate.
2. Allow warm food and drinks to cool down outside the appliance.
3. When thawing frozen food, place it in the refrigerator compartment. The low temperature of the frozen
food will help to cool the refrigerator compartment when it is thawing. This will help to save energy. If the
frozen food is put out, it results in a waste of energy.
4. Cover drinks or other liquids when placing them in the appliance Otherwise humidity increases in the
appliance. Therefore, the working time gets longer. Also covering drinks and other liquids helps to preserve
smell and taste.
5. Try to avoid keeping the doors open for long periods or opening the doors too frequently as warm air will
enter the cabinet and cause the compressor to switch on unnecessarily often.
6. Keep the covers of the different temperature compartments (crisper, chiller ...etc ) closed
7. Door gasket must be clean and pliable. Replace gaskets if worn.
CUSTOMER CARE AND SERVICE
Always use original spare parts.
When contacting our Authorized Service Centre, ensure that you have the following data available: Model
and Serial Number.
The information can be found on the rating plate. Subject to change without notice.
TECHNICAL DATA
The technical information is situated in the rating plate on the internal side of the appliance and on the
energy label.
The QR code on the energy label supplied with the appliance provides a web link to the information related
to the performance of the appliance in the EU EPREL database.
Page 33
32
Keep the energy label for reference together with the user manual and all other documents provided with
this appliance.
It is also possible to find the same information in EPREL using the link https:// eprel.ec.europa.eu and the
model name and product number that you find on the rating plate of the appliance.
To access information about your product in the EPREL portal, you can scan the codes below:
FC-VRR340BDF+ FC-VRR340BLF+ FC-VRR340BGF+
Thank you for purchasing this product. If you need support with your product, visit our website using the
links below:
Get User manuals: www.framelectrocasnice.ro
Get Service information: www.framelectrocasnice.ro
F R A M is a registered trademark of Network One Distribution SRL. The other brands and product
names are trademarks or registered trademarks of their respective holders.
No part of the specifications may be reproduced in any form or by any means, or used to obtain
derivatives such as translations, transformations or adaptations, without the prior consent of
NETWORK ONE DISTRIBUTION.
Copyright © 2020 Network One Distribution. All rights reserved.
www.framelectrocasnice.ro; www.framappliances.com; www.nod.ro
This product is designed and manufactured in accordance with Community standards and rules
European.
Importer: Network One Distribution
Str. Marcel Iancu, no. 3-5, Bucharest, Romania
Tel: +40 21 211 18 56, www.framelectrocasnice.ro, www.nod.ro
Loading...