Forno DSP-IND-1CG-DCL-30 User Manual
User Guide
Four Burner
Model:DSP-IND-1CG-DCL-30
Table of Contents
I. Important Safety Information................................................1-4
II. Control Panel Overview..........................................................5
III. Specifications & How to Use................................................6
• Heating Power for Each Cooking Zone.................................6
• ...............................................................7Operating the keys
IV. Compatible Cookware............................................................10
V. Cleaning and Maintenance..............................................10-11
VI. Counter Installation Instruction.......................................12-15
VII. Troubleshooting...............................................................16-17
• ..............................7Switching on the hob and cooking zones
• ..................................................................7Standby Mode.....
• ................................................................7While in cooking....
• ............................................................7While in stop cooking
• ...................................................................8Lock....................
• .....................................................................8Turn off.............
• Timer ......................................................................9................
VII . FCC STATEMENT...............................................................18 I
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Brand
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Model Number
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You can download an owner's&installation manual at
www.forno.ca.
Customer service : 1-800-588-7202 ext.: 355
Thank you for purchasing the our Induction four burner unit.
Please read the entire instruction manual prior to using your unit.
.
1
When using electrical appliances,basic safety precautions should always be
followed.For the Induction cooker,even with the built-in safety features,it is
essential to heed all precautons.
I. Important Safety Information
Installation of the appliance into a kitchen countertop and its connection to the
main power and electrical supply may only be performed by a qualified
technician.
While cooking any overflowed fat or oil on the cooktop may ignite. There is a risk
of burning and fire; therefore,control the cooking process at all times.
Never leave the cooktop unatended at High Heat settings or when cooking oil
or fat- boil over causes smoking and greasy spillovers that may ignite.
When the unit is on,do not touch outside the control panel as the surface may
contain residual heat.
To protect against electric shock, do not immerse cord plugs or cooker in water
(or other liquid substances).
When using any electric appliance around children,close supervision is
strongly suggested.
Do not operate any appliance with a damaged cord or plug, after a malfunction
or if it has been damaged in any manner.Read the seller’s guidelines for
warranty repairs and returns.
Do not cook on a broken or damaged cooktop as spillovers may penetrate surface
and create a risk of electric shock.
Do not use outdoors, The Induction cooktops are designed for household use.
To avoid potential injury,do not use accessory attachments which aren’t
recommended by the manufacturer.
Do not let the cord dangle over the edge of a table or counter. Keep the cord away
from hot surfaces.
Do not place cooktop on or near:hot gas, electric burner, or heated oven.
preparing food in aluminum foil or plastic containers over the hot cooking zones.
Avoid
Do not store and temperature-s
underneath the cooktop,such as:detergents,sprays,etc.
ensitve objects, materials, or substances
To prevent accidents and achieve optimal fan ventilation, allow for sufficient space
around the cooking area. Items with a magnetic filed such as:radios,televisions,
credit cards, cassete tapes etc.,can affect the unit.
The marked electrical rating should be at least as great as the electrical rating on
the appliance.
The cord should be arranged so that it will not drape over the countertop or tabletop
where it can be pulled on by children or tripped over.
Do not use cooktop for another use than directed by the manufacturer.
Do not use with empty pans/pots.
Wear properappliance.
loose fitting or hanging garments should never be worn while using the
In case of appliance failure, immediately disconnect the appliance from the main
power source and contact the manufacturer.
2
I. Important Safety Information
Proper Installation-Be sure your appliance is properly installed and grounded
by a qualified technician.
Never Use Your Appliance for Warming or Heating the Room.
Do Not Leave Children Alone-Children should not be left alone or unattended in area
where appliance is in use. They should never be allowed to sit or stand on any part of
the appliance.
Wear Proper Apparel-Loose-fitting or hanging garments should never be worn
while using the appliance.
User Servicing-Do not repair or replace any part of the appliance unless
specifically recommended in the manual. All other servicing should be referred to
a qualified technician.
Storage in or on Appliance-Flammable materials should not be stored in an oven
or near surface units.
Do Not Use Water on Grease Fires-Smother fire or flame or use dry chemical or
foam-type extinguisher.
Use Only Dry Potholders-Moist or damp potholders on hot surfaces may result in
burns from steam. Do not let potholder touch hot heating elements. Do not use a
towel or other bulky cloth.
Use Proper Pan Size-This appliance is equipped with one or more surface units of
different size. Select utensils having flat bottoms large enough to cover the surface
unit heating element. The use of undersized utensils will expose a portion of the
heating element to direct contact and may result in ignition of clothing. Proper
relationship of utensil to burner will also improve efficiency.
Never Leave Surface Units Unattended at High Heat Settings-Boilover causes
smoking and greasy spillovers that may ignite.
Make Sure Reflector Pans or Drip Bowls Are in Place-Absence of these pans or
bowls during cooking may subject wiring or components underneath to damage.
Protective Liners-Do not use aluminum foil to line surface unit drip bowls or oven
bottoms, except as suggested in the manual. Improper installation of these liners
may result in a risk of electric shock, or fire.
Glazed Cooking Utensils-Only certain types of glass, glass/ceramic, ceramic,
earthenware, or other glazed utensils are suitable for range-top service
without breaking due to the sudden change in temperature.
Utensil Handles Should Be Turned Inward and Not Extend Over Adjacent Surface
Units-To reduce the risk of burns, ignition of flammable materials, and spillage
due to unintentional contact with the utensil, the handle of a utensil should be
positioned so that it is turned inward, and does not extend over adjacent surface
units.
Do Not Soak Removable Heating Elements-Heating elements should never be
immersed in water.
Do not place metallic objects such as knives, forks, spoons, lids, cans or
aluminum foil on the cooktop.
To prevent accidents and achieve optimal ventilation, allow for sufficient space
around the cooking area.
The appliance is manufactured in compliance with the relevant effective safety
standard. Nevertheless, we strongly recommend that a person with physically or
mentally impaired, do not use the appliance unless accompanied by a qualified
person. The same recommendation applies to children.
It is important to be aware that the unit’s surface will remain hot for a short
period of time after use.
Unplug the cooktop from the outlet when not in use and before cleaning.
Allow to cool before performing any maintenance or repairs.
Clean cooktop with caution-do not clean while unit is still hot, some cleaners
product steam or fumes if applied to a heated surface.
Do not store items of interest to children in cabinets above the range or on the
backguard of a range-children climbing on the range to reach items could get
seriously injured.
The power cord has been sized accordingly, however, with caution and care,an
extension cord may be used.
To reduce risk of burns, ignition of flammable materials, and spillage due to
unintentional contact with cookware, the cookware handles should be turned
inward and not extend over adjacent heating surface.
Clean cooktop with caution-If a wet sponge or cloth is used to wipe spills on a hot
cooking area, be careful to avoid steam burn. Some cleaners can product noxious
fumes if applied to a hot surface.
Do not use steam cleaners or high-pressure cleaners to clean the cooktop, as
this may result in electric shock.
3
I. Important Safety Information
If the malfunction light goes on, or if the audible signal sounds, appliance is
malfunctioning. Turn off or disconnect appliance from power supply and have
serviced by a qualified technician.
DO NOT TOUCH SURFACE UNITS OR AREAS NEAR UNITS-Surface units
may be hot even though they are dark in color. Areas near surface units may
become hot enough to cause
burns. During and after use, do not touch, or let clothing or other flammable
materials contact surface units or areas near units until they have had
sufficient time to cool. Among these areas are Cooking zone
Clean Cook-Top With Caution-If a wet sponge or cloth is used to wipe spills
on a hot cooking area, be careful to avoid steam burn. Some cleaners can
produce noxious fumes if applied to a hot surface. of electric shock. Contact a
qualified technician immediately.
Do Not Cook on Broken Cook-Top-If cook-top should break, cleaning
solutions and spillovers may penetrate the broken cook-top and create a risk
of electric shock. Contact a qualified technician immediately.
Do Not Cook on Broken Cook-Top-If cook-top should break, cleaning
solutions and spillovers may penetrate the broken cook-top and create a risk
of electric shock. Contact a qualified technician immediately.
SAVE THESE
WARNINGS
I. Important Safety Information
4
This product should not be thrown away as household waste. Instead it should
be handed over to the applicable collection point for the recycling of electrical
and electronic equipment. By ensuring this product is disposed of correctly,
you will help prevent potential negative consequences to the environment and
human health, which could otherwise be caused by inappropriate waste
handling of this product. For more detailed information about recycling of this
product, please contact your local city office, your household waste disposal
service or the store where you purchased the product.
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12
11
10
9
8
7
1. Front left cooking zone
2. Back left cooking zone
3. Back right cooking zone
4. Front right cooking zone
5. Ceramic glass
6. Touch control panel
1
2
3
4
5
6
8. Lower time key
7. Timer Control Keys
5
II. Control Panel Overview
12. Cooking Zone ON/OFF key
13.Power or residual heat display
17. Power button
14. Power boost key
16. Child safety lock
9. Raise time key
15. Pause / resume heating zone
10.Lower power key
11.Raise power key
17
16
Diagram may look different
from actual product.
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