Food Warming Equipment HLC-6W6-7H-42-DRN Owner’s Manual

OPERATING
INSTRUCTIONS
MOBILE SERVING STATION
HLC-W Series: Heated Serving Well(s) and
With and/or Without Heated Lower Compartments
MODEL SHOWN:
HLC-4W6-7H-28-DRN
Shown with Sneeze Guard and 8" Drop-Down Tray Slide Shelf Optional Accessories.
Shelf raises
and lowers
easily.
Shelf shown in down-position.
HLC-2W6-7H-14-DRN
Shown with Drop-Down Side Shelves and
Full Perimeter Bumper Optional Accessories.
Shelf shown
in up-position.
CONGRATULATIONS
...and thank you for purchasing an FWE Mobile Serving Station. Your unit has been designed and manufactured under rigid controls to assure you the most efficient service. It is a full time unit, and may be used continuously.
Please take a moment to read through this booklet of important information pertaining to your cabinet. By following a routine of proper use and care described on the following pages, your cabinet will last for many years.
IMPORTANT: Your Manufacturer Registration Card must be returned within 30 days after initial delivery to activate the warranty.
1 FWE MOBILE SERVING STATION
FWE MOBILE SERVING STATION
COMPLETE AND RETURN YOUR WARRANTY CARD
Sneeze Guard opens for access to cleaning.
HLC-2W6-7H-14-DRN
Shown with Sneeze Guard
Optional Accessories.
Detail View of
Well Drain Valve
located on the outside
bottom of unit.
SERIAL AND MODEL NUMBER
These numbers are found on the nameplate (serial tag) affixed to the rear of the unit. Please record them in this booklet, in the space provided on page 9. When ordering parts and/or service, you will need to provide this information. The voltage and amperage of the unit are also stamped on the serial tag.
UNPACKING
After uncrating your cabinet, remove all tape and padding which held all doors, shelves, racks, cord, etc., in place during shipment.
2
FWE MOBILE SERVING STATION
WARNINGS
ELECTRICAL REQUIREMENTS AND GROUNDING
The amperage of your cabinet is stamped on the name plate attached to the unit. FWE models are equipped with a three prong grounding cord plug for your protection against possible shock hazards. Be sure to plug only into a properly grounded three prong receptacle. If you have any questions with regard to adequate wiring or grounding in your building, a qualified electrician should be contacted before using your cabinet.
DO NOT, UNDER ANY CIRCUMSTANCES, CUT OR REMOVE THE GROUNDING PRONG FROM THE CORD PLUG.
WARNING: ONLY A QUALIFIED ELECTRICIAN SHOULD ATTEMPT TO REPAIR OR REPLACE ELECTRICAL COMPONENTS OR WIRING.
BE SURE THAT MODEL IS UNPLUGGED FROM ELECTRICAL SOURCE BEFORE REMOVING CONTROL PANEL.
CAUTION: HOLDING FOOD AT
TEMPERATURES OF LESS THAN 140°F
(60°C) MAY BE DANGEROUS.
TEMPERATURES UNDER 140°F (60°C)
PROMOTE THE GROWTH OF HARMFUL
BACTERIA AND TOXINS IN SOME FOODS.
3 FWE MOBILE SERVING STATION
Loading...
+ 8 hidden pages