Flexit Spirit K2, K2 R User Manual
User manual
Air handling unit with kitchen hood
Spirit K2
111139E-05
2013-12
2
Contents
1 Functional Description 4
1.1 Heating element 4
1.2 Operation of kitchen hood 4
2 Cleaning/Maintenance 5
CI60 simple control unit
3 CI60 control unit overview 8
4 CI60 in use 9
4.1 General 9
4.2 Increasing/reducing air supply 9
4.3 Adjusting the air supply 9
4.4 Temperature adjustment 9
4.5 Filter replacement 9
4.6 Alarm 9
4.7 Reset 9
CI60 advanced control unit
5 CI600 control unit overview 10
6 CI600 in use 11
6.1 General 11
6.2 Idle mode 11
6.3 Menu navigation 11
6.4 Start menu 11
6.5 Operating status 11
7 CI600 main menu 12
7.1 Fan speeds 12
7.2 Max. timer 12
7.3 Settings 12
7.4 Temperature 12
7.5 Timer 13
7.6 Daily/weekly timer 13
7.7 Time and date 14
7.8 Language 14
7.9 Filter 14
7.10 Alarm 14
7.11 Operating information 14
8 CI600 advanced user menu 15
8.1 PIN 15
8.2 Advanced user 15
8.3 Temperature regulation 15
8.4 Configuration 17
8.5 Operating time 18
9 Maintenance table 19
10 Troubleshooting 20
11 EC Declaration of Conformity 21
3
It is the installer's responsibility to carry out a full safety and function assessment of the appliance
To reduce the risk of fire, electric shock or injury, read all the safety instructions and warning texts before
using the appliance.
• This unit is only designed for ventilation air in buildings.
• It must not be used to extract combustible or flammable gases.
• Remove the power plug before commencing any service and maintenance work.
• Before opening the door, current to the unit must be turned off and the fans must have had time to stop (min. 3 mins.).
• The unit contains heating element which must not be touched when it is hot.
• The unit must not be operated without the filters being in place.
• Do not cook substances which could catch fire under the ventilator.
• Do not leave a saucepan or frying pan containing oil or grease unsupervised.
• Follow the instructions in the user manual.
To maintain good indoor air quality, comply with regulations and to avoid condensation damage the unit must never be stopped
apart from during service/maintenance or in connection with an accident.
Important Safety Instructions:
!
According to IEC/EN 60335-1
Note that the product is not designed for operation by person with
impaired physical, motor or mental abilities. The product must also not
be used by persons who lack experience or knowledge, unless they have
received guidance or instructions in operating the product safely by a
person responsible for safety.
Our products are subject to continuous development and we therefore reserve the right to make changes.
We also disclaim liability for any printing errors that may occur.
EXAMPLE OF NIPPLE LOCATION
(shown as right-hand model)
HIGH VOLTAGE
DANGER! DO NOT TOUCH
Symbols Used
These products bear a number of symbols used for
labelling the actual product and in installation and user
documentation.
NB! When a text bears this symbol, damage to
equipment or a poor utilisation ratio may result if
instructions are not followed.
CAUTION When a text bears this symbol, it
means that personal injury or serious damage to
the equipment may result if the instructions are
not followed.
!
SAFETY SWITCH
4
1 Functional Description
See page 19 for component description.
Cold outdoor air passes through one half of the rotor
(HR-R), while warm extract air passes through the other half,
without the two mixing. Using this principle, a large proportion
of the heat in the extract air is transferred to the supply air the heat store principle (see system sketches). If the outdoor
temperature is extremely low, a thermostat-controlled
heating element (EB1) also ensures that the supply air has
the desired temperature. This supply air is passed via ducts
and valves to living rooms and bedrooms. The extract air
is extracted either from the same room or via door gaps/
overflow gratings to toilets and wet rooms. The used air is
passed via a duct system back to the unit, gives off its heat
and is expelled from the building via a roof cowl, combi-box
or wall grating.
When there is no need for heat recovery (for example in the
summer), the rotor stops.
1.1 Heating element
The heating element is protected against overheating by
the thermostat (F20), which switches off at 60°C. As an
additional safety measure, the thermostat (F10) switches
off at 85°C. Thermostat F10 needs to be reset manually by
pressing the reset button.
You will find the thermostat by opening the unit doors
(located directly over the heating element).
1.2 Operation of kitchen hood
A - Knob for damper and for forced ventilation
B - Pushbutton for light
When cooking, open the damper by turning damper switch A.
1) Turn the knob to level 1. The damper will be half open.
2) Turn the knob to level 2. The damper will be fully open.
3) Turn the knob to level 3 and the unit will increase the air
volume to speed 3 (forced ventilation).
4) You will need to turn the damper back manually (when
cooking is finished).
Fig. 1
This is purely a ventilation system and not a
heating system. The home must be heated in the
normal manner.
B
3
2
1
0
B
A
5
2 Cleaning/Maintenance
1. Hold the door by its upper edge, which has a recessed
grip.
2. Pull the door to release it from its catch.
3. Change your grip and lift the door off. NB! The door
weighs 10 kg.
Fans:
The fans must be cleaned once a year. Clean the fan
blades with a grease solvent on a cloth - or with brush
and compressed air if possible. NB! Do not use water.
Dismantle the fan as follows: Open the doors as
instructed.
EC fan: Release the screw at the front of the fan. Pull out
the electric quick-release contact for the motor. The fan
can now be pulled carefully down and out of the unit.
Filters:
To preserve a healthy indoor air quality, it is important to
change filters when they are dirty. Dirty filters lead to:
How often the filters need to be changed depends on
the degree of contamination of the air where they are
installed. In general, the filters need to be changed once
a year, preferably in the autumn (after the pollen season).
In areas with a lot of dust and contamination, the filters
should be changed in the spring and autumn. The supply
air filter and extract air filter consist of a compact filter
(F7). These are pushed into place.
It is recommended that you order a filter subscription
to ensure full benefit from the system and the cheapest
prices.
When changing the filter, check that the whole
unit is working normally.
Rotor:
As the unit has filters with a high impermeability class
installed, it is not usually necessary to clean the rotor.
If for various reasons it should still be necessary, dust
can be removed with a soft brush. Further cleaning is
possible if you remove the rotor, spray it with fat-soluble
detergent and then blow it clean from the opposite side.
Distance approximately 60mm and max. pressure 8,0
bar. Ensure that the motor is not exposed to water during
cleaning. Ensure that all seals around the rotor are intact
and tight.
External cleaning:
Many kitchen surface cleaners contain chemicals
that may damage the product’s plastic components.
Therefore use a soft cloth moistened with warm water and
a neutral detergent to clean the outside of the product.
Important! Do not use abrasive cleaners or scouring
powder, as they will damage the colour. Products that
give stainless steel an anti-fingerprint coating must not
be used either.
Before opening the door of the heat recovery
unit or carrying out maintenance on the kitchen
hood: switch off the heat, let the fans continue for three
minutes to remove hot air, disconnect power from the
unit and wait 2 minutes before opening the doors.
!
Increased air resistance in the filter – less air in
the home – risk of bacterial growth in the filter
– in the worst case scenario, the system can be
damaged.
!
Remember that the door is heavy (10 kg) when
lifting it off the unit.
!
1
2
3
Fig. 2
Remember first to remove the safety lock at the
top of the door.
!
safety lock
If the kitchen hood is used often, the extract air
fan must be checked and if necessary cleaned
every four to six months.
6
Do not use detergent that is harmful to
aluminium or the environment.
Fig. 3
C
1
2
3
Mounting of door:
1. Lower the front edge of the door into the leading edge of
the unit.
2. The guide pins on the door must pass through the base of
the unit.
3. Push the top edge of the door to lock it.
CAUTION! For safety reasons, always mount the
door screw when you’re finished maintaining the
ventilation unit!
!
7
Kitchen hood:
Wipe the volume hood with a damp cloth and detergent.
Dismount the filter (see figs. 4 and 5) and place it in hot
water with washing-up liquid. The filter cassette can also be
washed in the dishwasher. Several times a year the volume
hood should be cleaned internally. Wipe it internally with a
damp cloth and detergent. Replace the filter cassette and
press it up so that it fixes to the snap locks.
Fig. 5
Fig. 4
Fig. 6
To change the fluorescent tube, remove the lamp glass
by pressing the snap locks in the direction of the arrow,
Fig. 6.
The fluorescent tube can now be accessed for
replacement.
International
ILCOS code
Philips
designation
Osram
designation
Light
source
FSD-11-G23 PL-S 2-pin DULUX-S
Power 11W 11W 11W
Earth G23 G23 2-pin G23 2-pin
The filter must be cleaned roughly twice a
month with normal use.
The risk of fire increases if the volume hood is
not cleaned as often as specified.
!
8
3 CI60 control unit overview
3
4
5
6
7
1
2
8
9
10
11
12
No. Description
1 Switch for increased ventilation
2 Switch for decreased ventilation
3
Indication of MAX speed
4
Indication of NORMAL speed
5
Indication of MIN speed
6
Indication of ALARM
7
Indication of FILTER REPLACEMENT
No. Description
8 Potentiometer for adjusting extract air
at NORMAL speed
9 Potentiometer for adjusting supply air at
NORMAL speed
10
Switch for additional heating OFF/ON
11 Potentiometer for adjusting supply air
temperature
12 Switch to reset the alarm
*The figures are used as references in subsequent descriptions
Loading...