MICROWAVE OVEN
OM60 model
USER GUIDE
NZ AU GB IE
CONTENTS
Safety and warnings 2
Introduction 15
First use 16
User preference settings 21
Starting your oven 24
Cooking mode tables 25
Traditional cooking 26
Automatic cooking 27
Microwave cooking 29
Recipes 34
Troubleshooting 37
Warranty and service 39
IMPORTANT!
SAVE THESE INSTRUCTIONS
The models shown in this user guide may not be available in all markets and are subject
to change at any time. For current details about model and specification availability
in your country, please go to our website fisherpaykel.com or contact your local
Fisher & Paykel dealer.
1
Installation
SAFETY AND WARNINGS
WARNING!
Electrical shock hazard
Before carrying out any work on the
electrical section of the appliance, it must
be disconnected from the mains electricity
supply.
Connection to a good ground wiring system
is absolutely essential
and mandatory.
Alterations to the domestic wiring system
must only be made by a qualified electrician
Failure to follow this advice may result in
electrical shock or death.
WARNING!
Fire hazard
Do not use adapters, reducers, or branching
devices to connect this appliance to the
mains power supply.
Failure to follow this advice may result in
overheating, burning, or fire.
WARNING!
Cut Hazard
Take care – some edges are sharp.
Failure to use caution could result in injury
or cuts.
2
SAFETY AND WARNINGS
IMPORTANT SAFETY INSTRUCTIONS!
●
Save these instructions for the local inspectors use.
●
To avoid hazard, follow these instructions carefully
before installing or using
this appliance.
●
Please make this information available to the person
installing the appliance – doing so could reduce your
installation costs.
●
This oven is to be installed and connected to the
electricity supply only by an authorised person.
●
If the installation requires alterations to the domestic
electrical system, call a qualified electrician. The
electrician should also check that the socket cable
section is suitable for the electricity drawn by the
oven.
●
The oven must be earthed.
●
Installation must comply with your local building and
electricity regulations.
●
This appliance must be installed and connected to
the mains power supply only
by a suitably qualified person according to these
installation instructions and
in compliance with any applicable local building and
electricity regulations.
Failure to install the appliance correctly could
invalidate any warranty or liability claims.
●
If the power supply cable is damaged, it must be
replaced by the manufacturer, its service agent or
similarly qualified person in order to avoid a hazard.
●
A circuit breaker is recommended.
●
Do not use adaptors, reducers or branching devices
to connect the oven to the mains electricity supply,
as they can cause overheating and burning.
●
Make sure the cavity is completely sealed with no
gaps. This is to ensure the oven cooling system
functions correctly.
3
SAFETY AND WARNINGS
Operation
Your oven has been carefully designed to operate safely during normal cooking
procedures. Please keep the following safety instructions in mind when you are using it:
WARNING!
Electrical Shock Hazard
Turn the oven off at the wall before
replacing the oven lamp.
Failure to follow this advice may result in
electrical shock or death.
IMPORTANT SAFETY INSTRUCTIONS!
●
To reduce the risk of fire, electrical shock, injury to
persons or damage when using the oven, follow the
important safety instructions listed below:
●
Read all the instructions before using the oven. Use
the oven only for its intended purpose as described
in these instructions.
●
Proper installation: be sure your appliance is
properly installed and earthed by a qualified
technician.
●
Isolating switch: make sure this oven is connected
to a circuit which incorporates an isolating switch
providing full disconnection from the power supply.
●
Household appliances are not intended to be played
with by children.
●
Do not leave children alone. Children should not
be left alone or unattended in the area where the
appliance is in use. They should never be allowed to
sit or stand on any part of the appliance.
4
SAFETY AND WARNINGS
IMPORTANT SAFETY INSTRUCTIONS!
●
Children of less than 8 years old must be kept away
from the appliance unless continuously supervised.
This appliance can be used by children aged from 8
years and above, and persons with reduced physical,
sensory or mental capabilities or lack of experience
and knowledge, if they have been given supervision
or instruction concerning the use of the appliance
in a safe way and they understand the hazards
involved. Cleaning and user maintenance shall not be
done by children without supervision.
●
Do not place heavy objects on the oven door.
●
Wear proper apparel. Do not wear loose fitting or
hanging garments when using the appliance. They
could ignite or melt if they touch an element or hot
surface and you could be burned.
●
In addition, avoid using acid or alkaline substances
(such as lemon, vinegar, salt, tomatoes, etc.).
Avoid using products containing chlorine, acids or
abrasives, especially for cleaning painted parts.
5
SAFETY AND WARNINGS
IMPORTANT SAFETY INSTRUCTIONS!
●
User servicing: do not repair or replace any part of
the appliance unless specifically recommended in
the manual. All other servicing should be referred to
a qualified technician.
●
Do not use water on grease fires. Smother the
fire or flame or use a dry chemical or foam type
extinguisher.
●
Use only dry oven mitts or potholders. Moist or
damp potholders on hot surfaces could result in
burns from steam. Do not let potholders touch hot
areas or heating elements. Do not use a towel or a
bulky cloth for a potholder. It could catch fire.
●
Do not heat unopened food containers. They can
build up pressure that may cause the container to
burst and result in injury.
●
Safe food handling: leave food in the oven for as
short a time as possible before and after cooking.
This is to avoid contamination by organisms which
may cause food poisoning. Take particular care
during warm weather.
●
Always keep oven vents unobstructed.
●
Do not operate your appliance by means of an
external timer or separate remote control system.
●
Caution: hot air can blow from the vent at the base
of the oven as part of the oven’ cooling system.
●
Placement of oven shelves: always position shelves
in the desired location while the oven is cool (before
preheating). If a shelf must be removed while the
oven is hot, do not let the oven mitts or potholder
contact hot heating elements in the
oven or the base of the oven.
6
SAFETY AND WARNINGS
IMPORTANT SAFETY INSTRUCTIONS!
●
Do not clean the oven seal or use any oven-cleaning
products on it. It is essential for a good seal, which
ensures that the oven operates efficiently. Care
should be taken not to rub, damage or move it.
●
Do not use oven cleaners, harsh/abrasive cleaning
agents, waxes, or polishes. No commercial oven
cleaner, oven liner, or protective coating of any kind
should be used in or around any part of the oven. Do
not use harsh/abrasive cleaners, scourers or sharp
metal scrapers to clean the oven door glass since
they scratch
the surface, which may result in the glass shattering.
●
Clean only the parts listed in this manual.
●
Do not use a steam cleaner to clean any part of the
oven.
●
Do not store things children might want above the
oven. Children could be burned or injured while
climbing on the oven to retrieve items.
●
Do not install or operate the appliance if it is
damaged or not working properly. If you receive a
damaged product, contact your dealer or installer
immediately.
●
Use only bakeware approved for oven use. Follow
the bakeware manufacturer’s instructions.
●
The California Safe Drinking Water and Toxic
Enforcement Act requires businesses to warn
customers of potential exposure to substances which
are known by the State of California to cause cancer
or reproductive harm. Small amounts of harmful
chemicals are given off in the oven’ self-cleaning
cycle from insulation and food decomposition.
Significant exposure to these substances can cause
cancer and reproductive harm. Venting with a hood
or open window, and wiping out excess food spills
prior to self cleaning the oven reduces exposure.
7
SAFETY AND WARNINGS
IMPORTANT SAFETY INSTRUCTIONS!
●
Do not use the oven if the door or the seals of the
door are damaged.
The oven may not be used until it is repaired by a
qualified service technician.
●
The oven must be cleaned regularly and all food
residues must be removed.
●
Failure to keep the oven clean could cause
deterioration of the surfaces that could reduce the
life of the appliance and cause dangerous conditions.
●
Do not use rough abrasives or sharp metal scrapers
to clean the glass door of the oven because they
could scratch the surface and cause the glass to
shatter.
●
Do not use steam cleaners to clean the appliance.
●
Never use enamelled baking dishes in the microwave
because it could cause a technical breakdown.
●
The cooking chamber must only be cooled with the
door closed. Check that nothing is stuck on the door
of the appliance. Even if the door is only ajar, nearby
cabinets can be damaged over time.
●
Do not rest or lean on the open door of the
appliance and do not put dishware or accessories on
it.
8
SAFETY AND WARNINGS
Unsuitable dishware
The flat grill must be removed when using the microwave and combined modes.
Use it only with traditional oven functions.
●
Testing dishware: never turn on the microwave oven before you have put in the food.
The only exception allowed is testing dishware.
●
Pots and pans: use plates and crockery that are microwave safe.
●
Packaging: never heat food covered in tin foil.
Beverages
●
to avoid delayed boiling
when heating liquids, always put a
spoon in the container.
The oven’s identification plate is accessible
when the appliance is installed.
This identification plate, which is visible when
you open the door, shows all the information
you will need when requesting replacement
parts for the appliance.
9
SAFETY AND WARNINGS
IMPORTANT SAFETY INSTRUCTIONS!
●
To reduce the risk of fire in the microwave oven
cavity:
●
Do not overcook food. Carefully attend appliance
when paper, plastic or other combustible materials
are placed inside the microwave oven to facilitate
cooking.
●
Remove wire twist-ties from paper or plastic bags
before placing bag in microwave oven.
●
If materials inside the microwave oven should
ignite, keep microwave oven door closed, turn
microwave oven off and disconnect the power
cord or shut off power at the fuse or circuit
breaker panel.
●
Do not use the cavity for storage purposes. Do not
leave paper products, cooking utensils or food in
the cavity when not in use.
●
Liquids, such as water, coffee or tea are able to
be overheated beyond the boiling point without
appearing to be boiling. Visible bubbling or boiling
when the container is removed from the microwave
oven is not always present. THIS COULD RESULT
IN VERY HOT LIQUIDS SUDDENLY BOILING OVER
WHEN A SPOON OR OTHER UTENSIL IS INSERTED
INTO THE LIQUID.
10
SAFETY AND WARNINGS
IMPORTANT SAFETY INSTRUCTIONS!
To reduce the risk of injury to persons:
●
Do not overheat the liquid.
●
Stir the liquid both before and halfway through
heating it.
●
Do not use straight-sided containers with narrow
necks. Use a wide-mouthed container.
●
After heating, allow the container to stand in the
microwave oven for at least 20 seconds
●
before removing the container.
●
Use extreme care when inserting a spoon or other
utensil into the container.
●
If the microwave oven is installed as a built-in,
observe the following instructions:
●
Do not mount over a sink.
●
Do not store anything directly on top of the
appliance surface when the appliance is in
operation.
●
If the microwave oven light fails, consult a Fisher and
Paykel authorised servicer.
11
SAFETY AND WARNINGS
INFORMATION YOU NEED TO KNOW
About microwave cooking
●
Arrange food carefully. Place thickest areas towards outside of dish.
●
Watch cooking time. Cook for the shortest amount of time indicated and add more
as needed. Food severely overcooked can smoke or ignite.
●
Cover foods while cooking. Check recipe or cookbook for suggestions: paper towels,
wax paper, microwave plastic wrap or a lid. Covers prevent spattering and help foods
to cook evenly.
●
Shield with small flat pieces of aluminum foil any thin areas of meat or poultry to
prevent overcooking before dense, thick areas are cooked thoroughly.
●
Stir foods from outside to center of dish once or twice during cooking, if possible.
●
Turn foods over once during microwaving to speed cooking of foods such as chicken
and hamburgers. Large items like roasts must be turned over at least once.
●
Rearrange foods such as meatballs halfway through cooking both from top to bottom
and from the center of the dish to the outside.
●
Add standing time. Remove food from microwave oven and stir, if possible.
Cover for standing time which allows the food to finish cooking without overcooking.
●
Check for doneness. Look for signs indicating that cooking temperatures have been
reached.
Doneness signs include:
●
Food steams throughout, not just at edge.
●
Center bottom of dish is very hot to the touch.
●
Poultry thigh joints move easily.
●
Meat and poultry show no pinkness.
●
Fish is opaque and flakes easily with a fork.
12
SAFETY AND WARNINGS
INFORMATION YOU NEED TO KNOW
UTENSILS &
COVERINGS
Aluminum foil YES. Small flat pieces
Aluminum
containers
Browning dish YES. Do not exceed
Glass ceramic
(Pyroceram®)
Glass,
heat-resistant
Glass, nonheatresistant
Lids, glass YES YES. Broil-No
Lids, metal NO YES. Broil-No
Metal cookware NO YES YES. Do not use
Metal, misc:
dishes with
metallic trim,
screws, bands,
handles.
Metal twist ties
Oven cooking
bags
Paper plates YES. For reheating. NO NO
MICROWAVE ONLY
of aluminum foil placed
smoothly on food can be
used to shield areas from
cooking or defrosting too
quickly. Keep foil at least
25mm from walls of oven.
YES. Can be used if ¾
filled with food. Keep 25mm
away from walls and do not
cover with foil.
recommended preheating
time. Follow manufacturer’s
directions.
YES. Excellent. YES. Excellent. YES. Excellent.
YES. Excellent. YES. Excellent. YES. Excellent.
NO NO NO
NO NO NO
YES. Good for large meats or
foods that need tenderising.
DO NOT use metal twist ties.
CONVECTION
BROIL, SLOW COOK
NO NO
YES. Broil-No
cover
NO NO
cover
cover
YES. Broil-No
cover
HIGH MIX/ROAST
LOW MIX/BAKE
YES. Can be
used if ¾ filled
with food. Keep
25mm away
from walls and
do not cover
with foil.
YES
NO
metal covering.
YES. DO NOT
use metal twist
ties.
13
SAFETY AND WARNINGS
INFORMATION YOU NEED TO KNOW
UTENSILS &
COVERINGS
Paper towels YES. To cover for reheating
Paper, ovenable YES YES. For
Microwave
safe plastic
containers
Plastic,
thermoset®
Plastic wrap YES. Use brands specially
Pottery,
porcelain
stoneware
Styrofoam YES. For reheating. NO NO
Wax paper YES. Good covering for
Wicker, wood,
straw
MICROWAVE ONLY
and cooking. Do not use
recycled paper towels which
may contain metal filings.
YES. Use for reheating
and defrosting. Some
microwave-safe plastics are
not suitable for cooking
foods with high fat and
sugar content. Follow
manufacturer’s directions.
YES YES. Are heat
marked for microwave use.
DO NOT allow plastic wrap
to touch food. Vent so
steam can escape.
YES. Check manufacturer’s
recommendation for being
microwave safe.
cooking and reheating.
YES. May be used for short
periods of time. Do not use
with high fat or high sugar
content foods. Could char.
CONVECTION
BROIL, SLOW COOK
NO NO
temperatures up to
205°C. Do not use
for broiling.
NO NO
resistant up to
218°C. Do not use
for broiling.
NO NO
YES YES. Must be
NO NO
NO NO
HIGH MIX/ROAST
LOW MIX/BAKE
YES. For
temperatures up
to 205°C.
YES
microwave safe
AND ovenable.
14
INTRODUCTION
Congratulations on your new purchase. Your Fisher & Paykel oven has a number of
features to make cooking a great experience for you:
●
a wide choice of oven functions
●
intuitive controls and displays
Before you start
●
Make sure the installer has completed the `Final checklist’ in the Installation instructions.
●
Read this guide, taking special note of the `Safety and warnings’ section.
●
Remove all packaging and dispose of it responsibly. Make sure all cable ties used to
secure the shelves during shipping have been removed. Recycle items that you can.
1
2
3
4
5
1 Control panel
2 Oven vent louvres
3 Oven door and handle
4 Oven light (not illustrated)
5 Oven seal (not illustrated)
15
FIRST USE
First use
●
The oven should be thoroughly cleaned with soap and water and carefully rinsed.
●
It is important that you condition the oven before using it for cooking and baking.
Conditioning will burn off any manufacturing residue and ensure you get the best
results from the start. There will be a distinctive smell and a small amount of smoke
during conditioning. This is normal, but make sure the kitchen is well ventilated.
●
Heat the oven for 30 minutes at the maximum temperature. Use the microwave and
true convection function without accessories in the oven. Before using the accessories
for the first time, clean them carefully with hot water, dishwashing liquid and a soft
cloth.
Assembling and disassembling
the flat grill
To remove the flat grill, pull it towards
you until it stops and then lift, by pulling
upwards, until it comes completely out.
To put the flat grill back in, insert it at a
45° angle and then position it horizontally
and push it all the way in to the end of
the grill track.
Grill and baking pan assembly
Grill oven rack Glass turntable
If the flat grill has a drip tray, to remove it, lift it slightly and pull it towards you.
16
FIRST USE
KeypadDisplay
FRIDAY 11/20/2015
PM
04:26
Keypad
To operate the keypad, press gently. The keypad will not work if more than one key
is pressed at the same time.
Movement arrows
Cancel and return to previous display page.
Keep pressed to return to Home screen.
Switches the oven on and off.
Confirms the settings and starts cooking operations.
When pressed during a cooking operation, the function
is placed in pause. Press again to restart.
To set the timer.
Enter the functions menu during cooking.
Switches the inner oven light on and off.
17
FIRST USE
Error codes
Error codes appear when a fault has been detected. When the error appears, the
current function is blocked. If the type of error is related to a safety function, the oven
becomes unusable and you will need to contact Customer Care. If the error relates to
a minor fault, after being restarted the oven can be used for the functions that do not
involve the faulty part (eg a heating element).
Beeps
●
Confirm that the command has been received after a key has been pressed.
●
It also indicates that a time function has been completed (eg Timer or Automatic Cooking).
●
When using the recipe function a beep will indicate that the oven is waiting for
operation by the user (eg insert a dish).
●
Beeps will also signal that there is an oven fault.
Default temperature
The cooking modes automatically select a suitable temperature when the cooking
mode is selected, the temperature can be modified at any time.
F Failure number codes
Failure codes appear when the error code is recorded in the Error Log in the Setup
menu. This error can be communicated to the service technician so they can understand
the possible cause of the problem in advance.
18
FIRST USE
Timer
IMPORTANT!
The timer on your oven does not turn the appliance on or off. If you want to turn
the oven off automatically, please refer to the automatic cooking section in use
the end-of-cooking or delayed cooking function.
NOTE: pressing the
button does not reset or stop the timer.
1 Press and set the desired time using the arrows and confirm
by pressing .
To switch the selection between hours and minutes press the arrows .
2 The timer can be set from 1 minute to 12 hours and 59 minutes.
When set, the remaining time is always visible in the status bar until the time expires
or is reset.
3 To change or cancel the time set, you must reset the timer by pressing and holding
for a few seconds.
4 The timer format is usually HR:MIN, and switches to MIN:SEC during the last minute.
5 When the time expires, the display shows 00:00 and an alert will sound for one minute
or until is pressed.
Preheat
When preheating, the current temperature is displayed together with the
thermometer icon .
When the set temperature is reached, the control sounds an ‘end of preheat’
beep and the current temperature value disappears from the display.
High altitude baking
When cooking at high altitude, recipes and cooking time will vary from the standard.
Dishware
●
Use microwave safe dishware.
●
When using the oven in microwave mode, the dish must be placed on the rotating plate.
●
When using the oven in combination mode, it is preferable to place the dish to be
cooked on the round grill, supported so that it is centred on the rotating plate.
Unsuitable dishware
IMPORTANT!
The flat grill must be removed when using the microwave and combined modes.
Use it only with traditional oven functions.
Testing dishware
Never turn on the microwave oven before you have put in the food.
The only exception allowed is testing dishware.
19
FIRST USE
First use and user settings
When using your oven for the first time, you will be prompted to enter user
settings for:
●
Time
●
Date
●
Language
●
Temperature and weight measurements
NOTE: at the first connection and subsequent re-connections to the power supply,
the door lock mechanism performs a calibration cycle in this phase, always keep
the door closed.
These settings can be modified at anytime by accessing the settings menu.
20
USER PREFERENCE SETTINGS
From the home screen press to select . Then press .
To access the settings menu, no active cooking or any set time functions
must be in progress.
SETUP
SETTING
\
1 Press to select the and
confirm by pressing .
SETUP
abc
yk
12
LANGUAGE
In the set-up menu press or
2
to select the setting you want
to change, then press .
°F
°C
lb
Kg
Language
Press to choose from available
language options, make your selection
by pressing .
Temperature and weight
Press and choose from
available temperature and weight
options, make your selection by
pressing .
21
USER PREFERENCE SETTINGS
12h
AM
PM
04 : 26
24h
Time
Press to choose from the available time settings, make your selection by pressing .
Then, set the time by pressing the up and down scroll arrows and press to confirm.
D.M.Y.
Y.M.D.
M.D.Y.
12
Date
Press
●
Day.Month.Year
●
Year.Month.Date
●
Month.Date.Year
to choose from the available date options:
Confirm by pressing .
Subsequently set the date by pressing and confirm by pressing key.
PM
11/20/2015
12
ON STAND-BY
LOW
MID
HIGH
DARK
MID
HIGH
Brightness
1 Press
to choose a brightness setting when the oven is in operation.
Confirm your selection by pressing .
2 Then press arrows to choose a brightness setting when the oven is in stand-by
mode. Confirm your selection by pressing .
22
USER PREFERENCE SETTINGS
LEVEL
LOW
MID
HIGH
Volume
Press to select the volume level and press to confirm your selection.
SETUP
SERVICE
SYSTEM
EVENT LOGS
MAIN VOLTAGE
DEMO
OM 15
System setup
The system menu allows you to access event logs – which displays errors and voltage
information. Select and confirm by pressing .
1 Press to select and confirm by pressing .
2 Press choose from the available options. Press to confirm your selection.
EVENT LOGS
01 12/11/2015 07:06 CODE: F10305
02 17/11/2015 13:17 CODE: F10305
Event log
The Event Log displays any recorded errors or faults. These codes can be communicated
to Customer Support in the event of an error or fault.
23
STARTING YOUR OVEN
Switching the oven on and off
●
Press to switch the oven on and press again to switch it off. The oven returns to
standby mode.
●
After switching off the oven, the cooling fan may continue to operate until the oven
has cooled down.
Selecting the cooking mode
TRADITIONAL COOKING MICROWAVE COOKING
TRUE CONVECTION
RING AND GRILL
CONVECTION BROIL
BROIL
DEFROST BY TIME
DEFROST BY WEIGHT
MICROWAVE COOKING
MICROWAVE AND GRILL
MICROWAVE AND RING
1
Select the and press . Select the appropriate cooking mode by pressing
and confirm by pressing .
2 If the temperature is correct, press to start cooking.
To change the temperature use the up and down scroll arrows and confirm
your selection by pressing .
If is not pressed within 10 seconds, the oven will begin cooking automatically
on the settings that are currently selected.
The temperature can also be adjusted during cooking.
3 To cancel a cooking mode during cooking press and then press .
24
COOKING MODE TABLES
TRADITIONAL
COOKING MODE
TRUE CONVECTION
RING AND GRILL
CONVECTION BROIL
BROIL
MICROWAVE
COOKING MODE
DEFROST BY TIME - - - 150W
DEFROST BY WEIGHT
ICON
ICON SET
MIN. PRESET MAX.
50°C 165°C 230°C
50°C 210°C 230°C
50°C 165°C 230°C
50°C 230°C 230°C
Bread 100g 500g 600g 150W
Vegetable 100g 500g 1000g 150W
TEMPERATURE
WEIGHT WATT
MIN. PRESET MAX. PRESET
MICROWAVE
COOKING MODE
MICROWAVE COOKING
MICROWAVE AND GRILL
MICROWAVE AND RING
ICON
Meat 100g 500g 1500g 150W
Fish 100g 500g 800g 150W
WATT TEMPERATURE
MIN. PRESET MAX. MIN. PRESET MAX.
150W 900W 900W - - -
150W 300W 450W - 200°C -
150W 300 450W 50°C 100°C 200°C
25
TRADITIONAL COOKING
Changing the cooking mode
1 Cooking can be paused by pressing .
Cooking can be restarted by pressing again.
2 To change the mode while cooking, press key and then .
Another cooking mode can then be selected from the available options
by pressing
Changing temperature
1 From the cooking mode screen, the temperature can be changed by pressing
and confirming your selection by pressing .
2 During cooking the temperature can be changed, by pressing .
Pre-heating
When the oven is preheating the actual temperature is displayed underneath the
cooking mode icon.
.
TRUE CONVECTION
++
325°F
1
1 Actual temperature
2 Set temperature
275°F
11:00 am
When the set temperature is reached, a beep will confirm that the oven is preheated.
The ‘actual temperature’ will disappear from the display.
NOTE: selecting a higher temperature does not shorten the preheat time.
The preheating function is recommended to achieve the best results when cooking
meat or baking cakes, biscuits, pastries and breads.
2
--
TRUE CONVECTION
325°F
11:06 am
++
--
26
AUTOMATIC COOKING
To use automatic cooking modes ensure that the clock is displaying the correct time.
NOTE: the time functions cannot be used if the meat probe is on. The maximum
cooking time that can be set is 12 hours.
Automatic cooking
Use the ‘Cook time’ function to operate the oven for a set period of time.
The oven starts immediately and switches off automatically once the time has expired.
To set a timed mode
Select the cooking mode and temperature.
1
2 There are two ways to set the function:
●
Select to set the total cooking time and press .
●
Select to set the the time you would like cooking to end and press .
3 After selecting one of the two above options, set the time by pressing and
confirm pressing .
TRUE CONVECTION
a
275°F
11:00 am
325°F
END
11:50 am
TIME
00:50
++
--
b
c
d
4 Cooking starts and the automatic cooking information is shown on the display:
a Cooking mode
b Set temperature
c Cooking end time
d Total cooking time
5 A series of beeps will indicate when the end time has been reached and the oven
will automatically switch off.
27
AUTOMATIC COOKING
Time oven mode operation
To change the set cooking time when the oven is operating, press and enter a new
cooking time, then press .
Setting start and end times
Set the total cooking time as indicated in the ‘Automatic cooking’ section.
1
2 Select to set the end time and press .
3 Change the cooking end time by pressing and confirm your selection
by pressing .
TRUE CONVECTION
++
--
a
275°F
11:00 am
Start
325°F
END
12:30 pm
START
11:40
4 Based on the times provided for total cook time and end time, the oven will calculate
the correct start time. The oven will turn on and off automatically.
a Cooking mode
b Set temperature
c Cooking end time
d Cooking start time
b
c
d
NOTE: the maximum cooking time that can be set is 12 hours.
5 A series of beeps will indicate when the end time has been reached and the oven
will automatically switch off.
To change the cooking time and end time during cooking, press or
and change the time by pressing .
Confirm your selection by pressing .
To cancel this function during cooking press and then press .
28
MICROWAVE COOKING
Microwave cooking modes can be paused and re-started again by pressing .
Cooking modes can be accessed from the home screen, same as convection.
Instructions are on page 20.
When the function has been started, a countdown will be shown on the display.
The time can be changed by pressing
A message indicating that the function has been completed will appear on the display.
Defrost by time
DEFROST BY TIME
.
00’ 20”
Time
11:00
1 Use the scroll arrows to select the . Confirm your selection by pressing .
2 Set the defrost time by pressing . Start defrosting by pressing .
Defrost by weight
DEFROST BY WEIGHT
450g
11:00
1 Press to select the . Cofirm your selection by pressing .
2 Select the type of food by pressing , then set the weight by pressing .
Start defrosting by pressing .
29
MICROWAVE COOKING
This table indicates the types of food and weights that can be set:
FOOD
MIN. MAX.
WEIGHT
BREAD, PIZZA, PASTA 100g 600g
VEGETABLES 100g 1000g
MEAT 100g 1500g
SEAFOOD 100g 800g
The defrost time is calculated automatically and is set based on the type of food
and weight that has been selected.
Microwave function
MICROWAVE COOKING
00’ 30”
MICROWAVE COOKING
900W
Time
11:00
Time
11:00
Select the Microwave function by pressing press to confirm your selection.
●
If you wish to start the function immediately with a preset time of 30 seconds and a
preset power of 900W, press the .
To change the cooking time, press the arrows and select .
Press to change the time.
To change the power, press the arrows and select .
Press to change the power.
The six power level options are: 150W, 300W, 450W, 600W, 700W and 900W.
●
Once the new parameters have been set, press to start cooking.
●
Once cooking has started, a countdown will be shown on the display.
The time can be changed at any time using the arrows .
●
At the end of cooking, the message ‘END COOKING’ will appear on the display.
30
MICROWAVE COOKING
Microwave + grill function
MICROWAVE AND GRILL
00’ 20”
Time
11:00
Select the Microwave and Grill function
by pressing and press to confirm
MICROWAVE AND GRILL
300W
Time
11:00
your selection. Set the cooking time by pressing .
To start the function with the preset time of 20 seconds and a preset output
of 300W, press .
If you wish to personalise the output, open the sub-menu managed as follows:
●
To change the microwave power, press the arrows and select .
Press to change the power.
The three power level options are 150W, 300W and 450W.
●
Press to start cooking.
●
When the function has started, a countdown will be shown on the display.
The time can be changed by pressing .
●
When the countdown has been completed the message ‘END COOKING’ will appear
on the display.
31
MICROWAVE COOKING
Microwave + ring function
Select the Microwave and Ring function by pressing and press to confirm your
selection. Set the cooking time by pressing .
To start the function with the preset time of 20 seconds, a preset temperature of 100°C
and a preset microwave output of 300W, press
MICROWAVE AND RING
00’ 20”
Time
11:00
MICROWAVE AND RING
100°C
11:00
.
MICROWAVE AND RING
300W
Time
11:00
If you wish to personalise the temperature and output, open the sub-menu managed
as follows:
●
To change the temperature, press the arrows and select .
Press to change the temperature.
●
To change the microwave power, press the arrows and select .
Press to change the power.
●
Press to confirm these changes and start cooking.
When the function has started, a countdown will be shown on the display.
The time can be changed by pressing .
When the countdown has been completed, the message ‘END COOKING’ will appear
on the display.
Time
32
MICROWAVE COOKING
Changing watts power
Press then press .
Select and change the power by pressing and confirm your selection
by pressing .
Changing time
Press
then press .
Select and change the countdown value by pressing and confirm your
selection by pressing .
Changing temperature
Press then press .
Select and change the temperature by pressing and confirm your selection
by pressing .
Only available when using the microwave and ring function.
Changing weight
(only available for defrost by weight)
Press then change the weight by pressing and confirm your selection
by pressing .
Only available when using the defrost by weight function.
Using oven lights
●
Press to turn lights on or off.
●
The oven lights will turn on automatically when the door is opened.
●
When a cooking mode has started, the oven lights will turn on automatically.
●
When a cooking mode is finished or cancelled the lights will turn off.
NOTE: when using oven mode the lights will automatically turn off after three minutes.
To turn the lights back on, press or open the door.
33
RECIPES
The Recipe function on your oven enables you to cook without having to set the oven
manually every time. By selecting a recipe, the cooking mode, temperature and time are
automatically set according to the recipe selected from the menu.
RECIPE LIST TYPE OF FOOD FOOD CONDITION RECIPES LIST
PRESET or
PERSONAL
FRESH
BREAD PIZZA
FIRST
FROZEN
WHOLE
MEAT
IN PIECES
WHOLE
POULTRY
IN PIECES
WHOLE
FISH
IN PIECES
INFORMATION
DISPLAYED
TYPE OF
ACCESSORY
LEVEL
POSITION
FOOD
WEIGHT
COOKING
TIME
34
PREHEAT
-
VEGETABLES
-
-
PIES
-
REQUIRED
(YES/NO)
Select a preset recipe
RECIPES
1 Press then press .
2 Press to choose from ‘PRESET’ or
‘PERSONAL’ and confirm your selection
by pressing
.
3 Choose the type of food to be cooked
by pressing and
confirm your selection by pressing .
4 Press to choose from ‘FRESH’ or
‘FROZEN’ options or from ‘WHOLE’ or
ROASTED TURKEY
RECTANGULAR GRID
LEVEL
WEIGHT
COOKING TIME
PREHEAT
1
3800g
03:00
YES
‘IN PIECES’ confirm your selection by
pressing .
START
SAVE
5 Select a recipe by pressing
confirm your selection by pressing .
6 When the recipe is confirmed, the following
display page appears on the screen.
7 To start the cooking, confirm by pressing .
During a recipe, a number of tones will signify visual messages appearing on the display.
Follow these instructions to complete cooking the recipe.
8 A series of beeps along with a message on the display will indicate that the recipe
is completed and the oven will switch off.
Saving a personalised recipe
When a recipe has been selected, the ‘Time’
and ‘Weight’ can be changed and the recipe
can be saved among the ‘PERSONAL’ ones.
This will allow you to quickly access your
POULTRY
WEIGHT
favourite recipes.
1 When a recipe has been selected, press
and confirm your selection by pressing .
3800g
2 Change the weight by pressing and
confirm your selection by pressing
.
3 Change the cooking time by pressing
and confirm your selection by pressing .
POULTRY
COOKING TIME
03:00
35
Select an already-set recipe
RECIPES
4 By selecting ‘SAVE’ and confirming this
selection by pressing , the recipe will now
be saved in the ‘PERSONAL’ list of recipes.
NOTE: if the time and weight is changed and
not saved immediately at the end of the recipe,
a message appears which asks whether you
want to save it.
To start the recipe press .
5
Removing a personalised recipe
To remove a recipe from the list of
personalised recipes:
1 Select the recipe you want to remove.
Then press the recipe.
2 A message ‘Do you want to remove the
recipe’ will appear on the display.
Select ‘Yes’ and press .
ROASTED TURKEY
RECTANGULAR GRID
LEVEL
WEIGHT
COOKING TIME
PREHEAT
START
1
2500g
02:00
YES
SAVE
POULTRY
DO YOU WANT REMOVE RECIPE
N0
YES
36
TROUBLESHOOTING
Cooking problems
If there is a problem, check the chart below to see if you can fix it.
If the problem cannot be fixed or persists, call your Authorised Repairer or
Customer Care.
PROBLEM POSSIBLE CAUSE
Food browns unevenly - Oven is not preheated
- Aluminum foil on oven rack or oven bottom
- Baking pan is too large for recipe
- Baking pans are touching each other or
oven walls
Food too brown on bottom - Oven is not preheated
- Using glass, dull or darkened metal pans
- Incorrect rack position
- Baking pans are touching each other or
oven walls
Food is dry or has shrunk excessively - Oven temperature too low
- Oven not preheated
Food is baking or roasting too slowly
Pie crusts do not brown on bottom or
have soggy crust
Cakes pale, flat and may not be
done inside
Cakes high in middle with crack on top - Baking temperature is too high
Pie crust edges too brown - Oven temperature too high
- Oven door opened frequently during cooking
- Food is tightly sealed with aluminum foil
- Pan size too small
- Baking time is not long enough
- Using shiny steel pans
- Rack position is incorrect
- Oven temperature is too low
- Oven is temperature too low
- Baking time is not long enough
- The cake has been tested too soon
- The oven door has been opened too often
during baking
- Baking pan size may be too large
- Baking time is too long
- Baking pans are touching each other or
oven walls
- Rack position is incorrect
- Baking pan size may too small
- Edges of crust is too thin
37
TROUBLESHOOTING
OVEN PROBLEM PROBLEM SOLVING STEPS
Other F__ Error appears in the
display window
The oven display won’t turn on Turn off power at the main power supply,
The cooling fan continues to run
after the oven is turned off
Oven is not heating Check the circuit breaker or fuse box to your house.
Oven is not cooking evenly Refer to cooking charts for recommended
Oven light is not working properly Check that power is being supplied to the oven.
Clock and timer are not working
properly
Excessive moisture Using the convection mode will eliminate any
Turning off demo mode
Remove power and turn it back on again after
a few seconds. If condition persists, note the
code number (in the EVENT LOG list) and contact
Customer Support or your authorised repairer.
then turn the power back on.
If this does not resolve the issue, call
Customer Support or an authorised repairer.
The fan will turn off automatically when the
electronic components have cooled sufficiently.
Check that power is being supplied to the oven.
Make sure the oven temperature has been selected.
rack position.
Always reduce recipe temperature by 15°C when
baking with Convection Bake mode.
Refer to the clock section of this userguide.
Make sure there is proper electrical power to
the oven.
moisture in the oven.
To disable the function, press the arrows
to enter the DEMO display page and select off.
Confirm your selection by pressing .
38
WARRANTY AND SERVICE
Before you call for service or assistance...
Check the things you can do yourself. Refer to the installation instructions and your
user guide and check that:
1 Your product is correctly installed.
2 You are familiar with its normal operation.
If after checking these points you still need assistance or parts, please refer to the
Service & Warranty book for warranty details and your nearest Authorised Service
Centre, Customer Care, or contact us through our website fisherpaykel.com.
Complete and keep for safe reference:
Model
Serial No.
Purchase Date
Purchaser
Dealer
Suburb
Town
Country
39
FISHERPAYKEL.COM
© Fisher & Paykel Appliances 2018. All rights reserved.
The product specifications in this booklet apply to the specific products
and models described at the date of issue. Under our policy of continuous
product improvement, these specifications may change at any time. You
should therefore check with your Dealer to ensure this booklet correctly
describes the product currently available.
NZ AU GB IE
591590A 02.18
Loading...