If the information in this manual is not
followed exactly, a fire or explosion
may result causing property damage,
personal injury or death.
Do not store or use gasoline or other flammable
vapors and liquids in the vicinity of this or any
other appliance.
NEVER use this appliance as a space heater
to heat or warm the room. Doing so may result
in carbon monoxide poisoning and overheating
of the appliance.
WHAT TO DO IF YOU SMELL GAS:
z
Do not try to light any appliance.
z
Do not touch any electrical switch.
z
Do not use any phone in your building.
z
Immediately call your gas supplier from
a neighbor’s phone.
Follow the gas supplier’s instructions.
z
If you cannot reach your gas supplier,
call the fire department.
Installation and service must be performed
by a qualified installer, service agency or the
gas supplier.
C
SAFETY AND WARNINGS
WARNING!
Electrical shock hazard
Before carrying out any work on the electrical section of
the appliance, it must be disconnected from the mains
electricity supply.
Connection to a good ground wiring system is absolutely essential
and mandatory.
Alterations to the domestic wiring system must only be made
by a qualified electrician
Failure to follow this advice may result in electrical shock
or death.
WARNING!
Cut Hazard
Take care – some edges are sharp.
Failure to use caution could result in injury or cuts.
WARNING!
Tip-Over Hazard
A child or adult can tip the range and be killed.
z
Install anti-tip device to range and/or structure per
installation instructions.
z
Engage the range to the anti-tip device installed
to the structure.
z
Re-engage anti-tip device if range is moved.
Failure to follow these instructions can result in death or serious
burns to children and adults.
The product data plate is attached below the bottom drawer.
To check the label, it is necessary to remove the drawer
(see ‘Setting the pressure regulator’ for instructions on drawer removal).
DATA PLATE
CONVERSION LABEL
SAVE THESE INSTRUCTIONS
The models shown in this installation guide may not be available in all markets and are subject to change at any time. For current details about model and specification availability in your country,
please go to our website fisherpaykel.com or contact your local Fisher & Paykel dealer.
3
IMPORTANT!
SAFETY AND WARNINGS
IMPORTANT SAFETY INSTRUCTIONS!
z
Save these instructions for the local inspectors use.
z
To avoid hazard, follow these instructions carefully before installing or using this appliance.
z
Please make this information available to the person installing the appliance – doing so could reduce
your installation costs.
z
This range is to be installed and connected to the electricity supply only by an authorized person.
z
If the installation requires alterations to the domestic electrical system, call a qualified electrician.
The electrician should also check that the socket cable section is suitable for the electricity
drawn by the range.
z
The range must be grounded.
z
Installation must comply with your local building and electricity regulations.
z
This appliance must be installed and connected to the mains power supply only by a suitably
qualified person according to these installation instructions and in compliance with any applicable
local building and electricity regulations. Failure to install the appliance correctly could invalidate
any warranty or liability claims.
z
Installation of any gas-fired equipment should be made by a licensed plumber. A manual shut-off
valve must be installed in an accessible location in the gas line external to the appliance for the
purpose of turning on or shutting off gas to the appliance (In Massachusetts such shutoff devices
should be approved by the Board of State Examiners of Plumbers & Gas Fitters).
z
Ensure the installer shows the customer where the gas supply shut-off valve is located.
z
If the power supply cable is damaged, it must be replaced by the manufacturer, its service agent or
similarly qualified person in order to avoid a hazard.
z
A circuit breaker is recommended.
z
Do not use adaptors, reducers or branching devices to connect the oven to the mains electricity
supply, as they can cause overheating and burning.
z
Improper installation, adjustment alteration, service or maintenance can cause property damage,
injury or death. Read the installation, operating and maintenance instructions thoroughly before
using, installing or servicing this appliance.
z
A risk of the appliance tipping over exists if the appliance is not installed in accordance with
installation instructions.
z
DO NOT obstruct the flow of combustion or ventilation air to the appliance. Be sure a fresh air
supply is available.
z
California Proposition 65 – The burning of gas cooking fuel generates some by-products which
are known by the State of California to cause cancer or reproductive harm. California law requires
businesses to warn customers of potential exposure to such substances. To minimize exposure to
these substances, always operate this unit according to the manufacturer’s instructions and provide
good ventilation to the room when cooking with gas.
z
Check local building codes for the proper method of range installation. Local codes vary. Installation,
electrical connections, and grounding must comply with all applicable codes. In the absence of local
codes, the range should be installed in accordance with the latest edition of National Fuel Gas Code
ANSI Z223.1 and National Electrical Code ANSI/NFPA 70.
z
In Canada: Installation must be in accordance with the current CAN/CGA B149.1 & 2 Gas Installation
codes and/or local codes. Electrical installation must be in accordance with the current CSA C22.1
Canadian Electrical Codes Part 1 and/or local codes. Be sure that the unit being installed is set up for
the kind of gas being used. The gas range is shipped from the factory set and adjusted for Natural
Gas. It can be converted for use with LP (propane) following the instructions in this manual.
z
Some models are supplied with a protective film on steel and aluminum parts.
This film must be removed before installing/using the appliance.
z
The appliance must not be installed behind a decorative door in order to avoid overheating.
GENERAL INSTALLATION INFORMATION
Installation in manufactured (mobile) home
Installation must conform with the Manufactured Home Construction and
Safety Standard, Title 24 CFR, Part 3280 [formerly the Federal Standard
for Mobile Home Construction and Safety, Title 24, HUD (Part 280)] or,
when such standard is not applicable, the Standard for Manufactured Home
Installations, ANSI/NCSBCS A225.1, or with local codes where applicable.
Installation in recreational park trailers
Installation must conform with state or other codes or, in the absence of
such codes, with the Standard for Recreational Park Trailers, ANSI A119.5.
z
To eliminate risk of burns or fire by reaching over heated surface units,
cabinet storage located above the surface units should be avoided.
z
Air curtain or other overhead range hoods, which operate by blowing
a downward air flow on to a range, shall not be used in conjunction
with gas ranges other than when the hood and range have been
designed, tested and listed by an independent test laboratory for use
in combination.
Cleaning and servicing
z
Service should only be performed by an authorized/qualified technician.
z
Disconnect the electrical supply to the appliance before servicing.
z
When removing appliance for cleaning and/or service:
z
Shut off gas at main supply.
z
Disconnect AC power supply.
z
Disconnect gas line to the inlet pipe.
z
Carefully remove the range by pulling outward.
z
CAUTION: Range is heavy; use care in handling.
z
Do not lift the range by the oven door handle or hob rail
z
The misuse of oven door (eg stepping, sitting, or leaning on them) can
result in potential hazards and/or injuries.
z
When installing or removing the range for service, a rolling lift jack
should be used. Do not push against any of the edges of the range in
an attempt to slide it into or out of the installation.
z
Pushing or pulling a range (rather than using a lift jack) also
increases the possibility of bending the leg spindles or the internal
coupling connectors.
Replacement parts
Only authorized replacement parts may be used in performing service on
the range. Replacement parts are available from factory authorized parts
distributors. Contact the nearest parts distributor in your area.
4
PARTS SUPPLIED FOR INSTALLATION
Anti-tip
bracket (1)
Small
screws &
washers
(2)
Bolt (1) Pressure
Threaded
nuts (2)
Wood
screws (8)
Screws
and plastic
sleeve
anchors (8)
regulator (1)
1/2" (12.7mm)
NPT connector
and gasket (1)
TOOLS NEEDED FOR INSTALLATION (NOT SUPPLIED WITH THE APPLIANCE)
IMPORTANT!
This appliance must be installed by a qualified installer.
z
Improper installation, adjustment, alteration, services, or maintenance can cause injury or property damage.
Consult a qualified installer, service agent, or the gas supplier.
z
The use of suitable protective clothing/gloves is recommended when handling or installing this appliance.
Gas extension
pipe support
bracket (1) and
screws (2)
Gas extension
pipe and
gasket (1)
Ground lead*
(3 wire permanent
connection)
*Can be used in US only, for Canada it is
mandatory to connect the range by using
cordset with plug supplied.
Cupped washer*
(4 wire permanent
connection)
Screwdriver2 – WrenchT-handle
wrench
PencilTape measureSuitable
protective
gloves
HammerAdjustable
wrench
Adjustable
pliers
Drill
5
Model features may vary
36" GAS GAS MODELS
OR36SCG4
OR36SDG4
MODEL IDENTIFICATION
36" DUAL FUEL MODELS
OR36SCG6
OR36SDG6
PRIOR TO INSTALLATION
Unpacking and handling
z
Inspect the range to verify that there is no shipping damage. If any damage is detected, call the shipper and initiate a damage claim. Fisher & Paykel is not responsible for shipping damage.
z
DO NOT discard any packing material until the range has been inspected.
z
Remove the outer carton and any packing material from the range. Some models are supplied with a protective film on steel and aluminum parts.
This film must be removed before installing or using the appliance.
6
Note: Model features may vary
Optional kickstrip is available (purchased separately)
PRODUCT DIMENSIONS
C
D
EA
F
G
C
FRONT
B
PLAN
PROFILE
OR36S GAS GASOR36S DUAL FUEL
PRODUCT DIMENSIONS
INCHESMMINCHESMM
A Overall height of product (from floor to top of cooktop,
excl. grates and island trim/backguard)
B Overall width of product
min 35 3/8
max 37 1/4
35 7/891135 7/8911
min 898
max 946
min 35 3/8
max 37 1/4
C Overall depth of range (from front of range to rear of
island trim/backguard, excl. handles and dials)25 1/464125 1/4641
D Height from top of cooktop to top of
z
Island trim (fitted)
z
Backguard (optional)
E Height of chassis (excl. adjustable feet)
F Adjustable feet heightmin 3 3/8
G Depth of open door to front of range
*Level with cooktop.
7/ 8
3
22
76
Level*
3
3281332813
max 5 1/4
min 85
max 133
min 3 3/8
max 5 1/4
17 3/445117 3/4451
min 898
max 946
Level*
76
min 85
max 133
7
CLEARANCE DIMENSIONS
A
E
D
B
C
Cooking surface
H
G
Electrical & gas
(see diagrams following)
F
ISOFRONT
OR36S GAS GASOR36S DUAL FUEL
CLEARANCE DIMENSIONS
INCHESMMINCHESMM
A Width of ventilation hood installed above rangemin 36min 914min 36min 914
B Vertical distance between countertop and cabinet extending above countermin 18min 457min 18min 457
C Clearance from left and right edge of range to nearest vertical combustible surfacemin 11 13/16300min 11 13/16300
D Clearance from cooking surface to:
z
Overhead cabinet centered above the cooktop (combustible/unprotected)*
z
Overhead cabinet centered above the cooktop (non-combustible/protected)*
z
Ventilation hood** centered above the cooking surface
min 36
min 30
min 30
min 914
min 762
min 762
See notes #1 and #2.
E Depth of overhead cabinetrymax 13max 330max 13max 330
F Width of cabinetry opening3691436914
G Height of cabinetry immediately adjacent to the range
max 37 1/2max 953max 37 1/2max 953
(from floor to countertop)***
H Depth from wall to cabinetry facemax 25 1/4max 641max 25 1/4max 641
8
C
min 36
min 30
min 30
min 914
min 762
min 762
Note #1
To eliminate the risk of burns or fire by reaching
over heated surface units, cabinet storage
space located above the surface units should be
avoided. If cabinet storage is to be provided, the
risk can be reduced by installing a rangehood
that projects horizontally a minimum of 5" (127mm)
beyond the bottom of the cabinets.
Note #2
=36" (914mm) minimum clearance between
D
the top of the cooking surface and the bottom
of an unprotected wood or metal cabinet; or
=30" (762mm) minimum when bottom of
D
wood or metal cabinet is protected by not
less than 1/4"-thick flame retardant millboard
covered with not less than No. 28 MSG sheet
steel, 0.015"-thick stainless steel, 0.024"-thick
aluminum, or 0.020"-thick copper.
Other notes:
z
This range may be installed directly adjacent
to existing 36" (914mm) high base cabinets.
z
If the range is to be placed adjacent to cabinets,
the clearances shown are required. The same
clearances apply to island installations.
z
The range can be placed in various positions
with respect to the cabinet front, with the
control panel either flush or projecting,
depending on the cabinetry depth.
z
The electrical and gas supply should be within
the zones shown in the following diagrams.
z
Any openings in the wall behind the range and
in the floor under the range must be sealed.
z
Always keep the appliance area clear and
free from combustible materials, gasoline and
other flammable vapors and liquids.
z
Do not obstruct the flow of combustion and
ventilation air to the unit.
*Non-combustible surfaces:as defined in
‘National Fuel Gas Code’ (ANSI Z223.1, Current
Edition). Clearances from non-combustible materials
are not part of the ANSI Z21.1 scope and are not
certified by UL.
**Refer to local/national codes for
ventilation requirements.
***Depending on the height of the feet adjustment.
The cooking surface must sit flush or above
countertop level.
FITTING THE OPTIONAL BACKGUARD
LOCATION OF ELECTRICAL & GAS SUPPLY
Island trim and backguard
z
It is mandatory to install and use the appliance with
either the island trim or the optional backguard
correctly in place.
z
The island trim is already fitted to the appliance while
the backguard can be purchased as a separate kit.
z
If replacing the island trim with the backguard,
assemble it by using the same screws/spacers used
for fixing the island trim.
Grounded outlet
(Gas Gas)
z
The electric cord with
3-prong ground plug
(NEMA 5-15P) has
a length of 72"
(1830mm).
Grounded outlet
(Dual Fuel)
z
The electric cord with
4-prong ground plug
(NEMA 14-50P) shall
have a minimum length
of 48" (1220mm beyond
the back of the range.
Left side
of cavity
Final position of cooker
against wall
E
GasElectricity
Floor
B
CDAA
SUPPLY AREA DIMENSIONS
INCHESMM
A Distance from either edge of product to supply area1/46
B Height of supply area (from floor)8 1/8–10 1/8*207–257*
C Width of gas supply area23 9/16599
D Width of electrical supply area11 13/16300
E Depth of supply area (ie max. protrusion of gas and
4 1/2115
electrical connection from wall)
*Depending on adjustment of feet.
9
VENTILATION REQUIREMENTS
A suitable ventilation hood may be installed above the range.
Fisher & Paykel has a choice of ventilation hoods designed to match the rest of our kitchen appliance family. See fisherpaykel.com or your local dealer for more details.
IMPORTANT
z
Consult local building codes and/or local agencies, before starting, to ensure that hood and duct installation will meet local requirements.
z
Hood blower speeds should be variable to reduce noise and loss of heated or air conditioned household air when maximum ventilation is not required.
Normally, the maximum blower speed is only required when using the grill or the self-cleaning cycle.
z
If a custom hood canopy contains any combustible materials (eg a wood covering) it must be a minimum of 36" (914mm) above the cooking surface.
z
Due to a high volume of ventilation air, a source of make-up air (outside replacement air) that complies with local codes and regulations is required.
Hood
(non-combustible)
min 30"
(762mm)
Hood (inc. combustible, for
example a wood surround)
min 36"
(914mm)
Hood
(non-combustible)
min 30"
(762mm)
Hood (inc. combustible, for
example a wood surround)
min 36"
(914mm)
10
Wall Installation
Island Installation
FITTING THE ADJUSTABLE FEET
Fitting the adjustable feet
The adjustable feet must be fitted to the base of the range before use.
Rest the rear of the range on a piece of the polystyrene packaging exposing
the base for the fitting of the feet.
IMPORTANT
Take care not to damage the range during this operation.
Fit the four legs by screwing them tight into the support base as shown.
Levelling the range
z
The range may be levelled by screwing the lower ends of the feet IN or OUT.
z
Small adjustments may be made to the range in the upright position, however it
may be necessary to tip the range again to make larger adjustments.
Fitting the adjustable (front) feet covers (optional)
If using the adjustable feet covers fit these while the range is tipped over.
1 Tip range onto its back and fix
brackets to mounting holes.
3 Slot the outer panels over the
tensioned inner panels.
2 Gently bend the sides of the inner
panels outwards to tension.
4 Secure covers to brackets using
the provided screws
5 Stand range back upright.6 Adjust the inner panels of the foot
covers to suit height of range feet.
11
FITTING THE ADJUSTABLE FEET
Fitting the adjustable (rear) feet covers (optional)
If installing rear feet covers use the following instructions to attach the mounting
brackets to the base of the range.
CABB
Washers
1 Remove screws A, B and C from
the plate on the base of the range.
IMPORTANT!
z
When raising the range to upright
position always ensure two people
carry out this manoeuvre to prevent
damage to the adjustable feet.
z
Be careful: do not lift the range by
the oven door handle, the hob rail
or the cooktop trim as this may
damage the appliance.
z
When moving range to its final
position DO NOT DRAG.
Lift feet clear of floor.
2 Replace screw C with one of the
screws supplied with the feet covers.
z
This screw must be replaced before
attaching the mounting bracket to the
base of the range.
MOVING THE RANGE
3 Attach the mounting bracket to
the base of the range using the
supplied screws.
z
Ensure the two supplied washers
are fitted between the rear edge
of the bracket and the base of the
range (as shown).
4 Secure covers to brackets using the
provided screws.
12
INSTALLING THE COOKTOP FRONT GUARD
INSTALLING THE ANTI-TIP BRACKET
Models without hob rail only
To increase the clearance between the front edge of the cooktop and
the burners it is possible to install the cooktop front guard supplied with the appliance.
IMPORTANT
To install or remove the guard it is necessary to remove the cooktop.
Attempting to install or remove the guard without disassembling the cooktop will result
in permanent damage to the appliance.
Install the front guard as shown:
1 Remove the backguard or island trim A (see ‘Fitting the optional backguard’)
2 Remove the grates, the burner caps and the flame spreaders.
3 Unscrew cooktop fixing screws B and C.
4 Remove the cooktop. Note: Take extra care not to damage the gaskets fitted above
the burner cups (below the cooktop). If they are damaged they must be replaced.
5 Install the front guard D by inserting the wire terminals into the corresponding holes
above the control panel E.6 Reassemble the cooktop and the other components.
Note: Take extra care not to damage the gaskets fitted above the burner cups
(below the cooktop). If they are damaged they must be replaced.
ABBBBB
C
The anti-tip bracket has two components:
z
the adjustable bracket
z
the stability bracket
IMPORTANT!
You must install both parts of the anti-tip bracket and ensure they are properly fitted
together to prevent the range from tipping.
To fit the anti-tip bracket
123
CC
C
E
E
D
1 Thread the bolt through the adjustable bracket and fix in place using the two supplied
nuts. Ensure the nuts are well tightened.
2 Fix the adjustable bracket to the back of the range (centered on the lower edge) using
the two supplied screws and washers.
13
3 Fix the stability bracket in place. It can be fixed as follows:
=
=
z
To the floor OR on the rear wall by #4 screws (supplied).
z
To the floor AND on the rear wall by #8 screws (supplied).
z
There are 8 x wood screws and 8 x screws with plastic
sleeve anchors supplied with the range in two separate kits.
Use the proper screws according to the type of material on
the floor and/or wall.
z
If using the the plastic sleeve anchors: drill 5/16" (8mm)
diameter holes and insert the supplied plastic sleeve anchors
before attaching the stability bracket with the screws.
4 Slide the range into place, ensuring the bolt on the adjustable
bracket slots under the stability bracket.
z
Adjust the length of the bolt as necessary. Ensure the two nuts
are well tightened after any adjustments.
IMPORTANT!
z
Use the proper screws to fix the stability bracket in place
according to the type of material on the floor and/or wall.
z
Before drilling and holes or inserting any screws into the floor
or wall check that you will not damage any wiring or pipes.
INSTALLING THE ANTI-TIP BRACKET
Stability
bracket
17 15/16"
(456mm)
Dotted line
showing the
position of the
range when
installed
14
Adjustable
bracket with
bolt correctly
fitted
Stability
bracket
ELECTRICAL CONNECTION
WARNING!
Electrical Shock Hazard
Plug into a grounded outlet.
Do not remove ground prong.
Do not use an adapter.
Failure to follow these
instructions can result in death,
fire, or electrical shock.
WARNING!
VERY IMPORTANT
Before any operation of
maintenance disconnect
the appliance from the
electrical main supply.
OR36 Dual Fuel models ONLY
If codes permit and a separate ground wire is used, it is recommended
that a qualified electrician determine that the ground path is adequate.
Be sure that the electrical connection and wire size are adequate
and in conformance with:
O
ANSI/NFPA 70 latest edition and local codes and ordinances.
O
CSA Standard C22.1, Canadian Electrical Code, Part 1 – latest edition,
and all local codes and ordinances.
ONLY FOR CANADA:
A copy of the above code standards can be obtained from:
CANADIAN STANDARDS ASSOCIATION
178 Rexdale Boulevard, TORONTO, ON M9W 1R3, CANADA
z
Do not ground to a gas pipe.
z
Check with a qualified electrical installer if you are not sure the range
is properly grounded.
z
Do not have a fuse in the neutral or ground circuit.
z
When a 4-wire, two phase 240-208/120-volt, 60Hz, AC-only electrical
supply is available, a 30 A maximum circuit protection is required,
fused on both sides of the line.
z
A time-delay fuse or circuit breaker is recommended
Recommended ground method
z
This range is equipped with a Certified Power Cord intended to be
plugged into a standard 14-50R wall receptacle. Be sure the wall
receptacle is within reach of range’s final location.
z
Do not use an extension cord.
z
In the case of substitution of the power cord always replace it with
a suitable UL or CSA approved one (with the same technical features
of the replaced cord).
z
Tighten the power cord by using only the power cord strain relief
bracket supplied with the appliance.
z
Allow enough slack to easily attach the cord terminals to the
terminal block.
z
These operations must be carried out only by an
authorized technician.
Standard NEMA
14-50R wall
receptacle
OR36 Gas Gas models ONLY
If codes permit and a separate ground wire is used, it is
recommended that a qualified electrician determine that
the ground path is adequate.
Check with a qualified electrician if you are not sure whether
the range is properly grounded.
Do Not ground to a gas pipe.
z
A 120-volt, 60-Hz, AC-only, 15 A, fused electrical
supply is required.
z
A time-delay fuse or circuit breaker is recommended.
z
It is recommended that a separate circuit serving only this
appliance be provided.
z
The outlet must be checked by a qualified electrician to see
if it is wired with correct polarity.
z
This appliance, when installed, must be electrically grounded
in accordance with local codes.
Recommended ground method
z
For your personal safety, this range must be grounded.
z
This range is equipped with a 3-prong ground plug.
z
To minimize possible shock hazard, the cord must be plugged
into a mating 3-prong ground-type outlet, grounded in
accordance with the National Electrical Code ANSI/NFPA 70
latest edition and local codes and ordinances.
z
If a mating outlet is not available, it is the personal responsibility
and obligation of the customer to have a properly polarized and
grounded, 3-prong outlet installed by a qualified electrician.
IMPORTANT!
The third (ground) prong should not, under ANY circumstances,
be cut or removed.
3-prong
polarized
ground-type
3-prong
ground plug
outlet
IMPORTANT!
The fourth (ground) prong should
not, under ANY circumstances, be
cut or removed.
Power supply
cord
Power supply cord with
NEMA 14-50P plug
Ground prong
15
ELECTRICAL CONNECTION
PENL1L2
NL1L2
PE
PERMANENT CONNECTION (HARD WIRING)
US only, for Canada it is mandatory to connect the range
by using cordset with plug supplied.
z
Units may be hard wired to the power supply. The
installer must provide approved flexible aluminium
conduit, 3/4" (19mm) trade size, maximum 6ft (1.8m)
long. Locate the terminal block on the rear of the unit and
remove access cover.
z
The strain relief bracket orientation must be
switched in order to accommodate for a permanent
wiring connection:
1 Remove the factory supplied power cord with plug.
2 Remove the 2 screws on the bracket.
3 Re-secure bracket with the 2 screws so that the 1 1/8"
(29mm) smaller opening is facing down.
Terminal Block
123
123
4-Wire Connection
1 Loosen the L1 (black), L2 (red) and neutral (white) screws.
2 Mount the conduit fitting to the 1 1/8" (29mm) hole in the
strain relief bracket.
3 Secure the neutral (white) power lead to the center
terminal and tighten the screw.
4 Secure the L1 (black) and the L2 (red) power leads to the
terminals immediately to the left (L1) and right (L2) of the
neutral terminal. Tighten the screws.
5 Secure the Ground (green) lead to the green screw
located to the right of the terminal block using the
supplied cupped washer. The end of the grounding
conductor must be retained by the cupped washer.
6 Check all connections are securely tightened.
7 Reinstall the Terminal Block cover.
3-Wire Connection (using supplied Ground lead)
1 Loosen the L1 (black), L2 (red) and neutral
(white) screws.
2 Mount the conduit fitting to the 1 1/8" (29mm) hole
in the strain relief bracket.
3 Secure the supplied Ground (green) lead to the
grounding screw to the right of the terminal block.
4 Secure the Neutral (white) power lead together with
the free end of the Ground (green) lead to the center
terminal. Tighten the screw.
5 Secure the L1 (black) and the L2 (red) power leads to
the terminals immediately to the left (L1) and right (L2)
of the neutral terminal. Tighten the screws.
6 Check all connections are securely tightened.
7 Reinstall the Terminal Block cover.
Strain relief bracket
z
The conduit must be installed to the terminal block using
Smaller opening
an approved conduit connector. The free end of the
conduit must be connected to a junction box provided in
the electrical supply zone.
z
Mount a strain relief (not provided) into the 1 1/8" (29mm)
diameter hole located below the terminal block. Wiring
for the unit is to be brought into the terminal block
through the conduit and through the strain relief. Make
suitable connections to the terminal block provided.
z
Installer — Show the owner the location of the circuit
breaker. Mark it for easy reference.
16
GAS CONNECTION
Gas requirements
All gas connections must be made according to national and local codes.
The gas supply (service) line must be the same size or greater than the inlet
line of the appliance. Sealant on all pipe joints must be resistant to the action
of LP/Propane gas.
z
The range is equipped for the use with NATURAL gas. It is design-certified by
CSA International for NATURAL (and LP gases with appropriate conversion).
z
Any conversion required must be performed by your dealer or a qualified licensed
technician or gas service company. Please provide the service person with this manual
before work is started on the range. (Gas conversions are the responsibility of the
dealer or end user.)
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The model/serial rating plate, located below the bottom drawer, has information
on the type of gas that can be used.
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If this information does not agree with the type of gas available, check with the
local gas supplier.
Natural gas
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Supply Pressure: 4" W.C.P.
LP gas
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Supply Pressure: 11" W.C.P.
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A regulator is required at the LP source to provide a maximum pressure
of 14" W.C. to the range regulator.
Manual shut-off valve
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A manual shut-off valve must be installed
in an accessible location in the gas line
Shut-off valve
‘open’ position
external to the appliance for the purpose
of turning on or shutting off gas to the
appliance (In Massachusetts such shutoff
devices should be approved by the
Board of State Examiners of Plumbers
Gas supply
line
& Gas Fitters).
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This valve should be located in the same
To range
room as the range and should be in a
location that allows ease of opening
and closing (in a position where it
can be reached quickly in the event
of an emergency).
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Do not block access to the shutoff valve.
The valve is for turning on or shutting off gas to the appliance.
IMPORTANT!
Fisher & Paykel recommends installing the manual shutoff valve in a location readily
accessible by the customer, so that gas to the appliance can be shut off in an emergency
situation. However, the appliance must not be modified in any way to accommodate
such placement.
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The gas supply line must not protrude beyond the back of the appliance.
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Make sure the gas supply is turned off at the wall valve before connecting the appliance.
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Leak-testing of the appliance shall be conducted according to the manufacturer’s
instructions. See instructions following.
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When hooking up the gas supply from the wall hard pipe to the range hard pipe,
installation length of flex line between range/wall hard piping must accommodate range
being pulled from wall for cleaning or servicing purposes. When range is pulled from
wall, no strain should occur at range or wall hard pipe connections.
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