Electrical shock hazard
Disconnect the appliance from
the mains electricity supply
before carrying out any work or
maintenance on it.
Connection to a good earth wiring
system is essential and mandatory.
Alterations to the domestic wiring
system must only be made by a
qualified electrician.
Failure to follow this advice may
result in electrical shock or death.
!
WARNING!
Cut Hazard
Take care - panel edges are sharp.
Failure to use caution could result
in injury or cuts.
IMPORTANT SAFETY INSTRUCTIONS
Particular attention shall be given to
the relevant requirements regarding
ventilation.
Read these instructions carefully before
installing this product.
Please make this information available
to the person installing the appliance as
it could reduce your installation costs.
This appliance is to be installed and
serviced only by an authorised person.
Installation must comply with your
local building and local electricity
regulations.
The manufacturer accepts no
responsibility for the incorrect
installation of appliances. Incorrect
installation may result in personal injury,
damage to property and may invalidate
any warranty or liability claims.
Do not modify this appliance.
Do not use or store flammable materials
on or near this appliance.
Packing elements (eg plastic bags,
polystyrene foam, staples, packing
straps etc) and tools should not be left
around during and after installation,
especially if they are within easy reach
of children, as these may cause serious
injuries.
IMPORTANT!
SAVE THESE INSTRUCTIONS
The models shown in this installation guide may not be available in all markets and are subject to change at any time. For current details about model and specification availability in your country, please go to our
website www.fisherpaykel.com or contact your local Fisher & Paykel dealer.
1
Page 4
1 SAFETY AND WARNINGS
IMPORTANT SAFETY INSTRUCTIONS
Before you install the appliance, please make sure that
a suitable disconnection switch is
incorporated in the permanent wiring,
mounted and positioned to comply with
the local wiring rules and regulations.
A means of disconnection with at least
a 3 mm air gap contact separation in
all poles must be incorporated into the
fixed wiring in accordance with the
wiring rules, unless the local wiring rules
allow for alternative means.
the benchtop is made of a heat resistant
material.
the power supply cable is not accessible
through cupboard doors or drawers.
there is adequate flow of cool air from
the cabinetry to the base of the cooktop.
You may ventilate from adjacent
cupboards, but ensure that the available
air supply will not be restricted.
the ventilation area must be at least two
50mm diameter holes or of an equivalent
area.
the isolating switch is easily accessible
by the customer.
you use heat-resistant and easy-to-clean
finishes (such as ceramic tiles) for the
wall surfaces surrounding the cooktop.
the cooktop will not be installed directly
above a dishwasher, fridge, freezer,
washing machine or clothes dryer, as
the humidity may damage the cooktop
electronics.
2
IMPORTANT SAFETY INSTRUCTIONS
if the cooktop is installed above an oven,
the oven has a built-in cooling fan.
the installation will comply with all
clearance requirements and applicable
standards and regulations.
you consult local building authorities and
by-laws if in doubt regarding installation.
When you install the appliance
We do not recommend you flush mount
or seal this appliance into the bench
with silicone or glue. Doing so will make
future servicing difficult. Fisher & Paykel
will not be liable for any costs associated
with removing or replacing a sealed-in
appliance, nor for repairing any damage
that may be incurred by doing this.
Seal exposed bare edges of the cutout
with an oil-based paint or moistureproof polyurethane to prevent possible
moisture creeping between the cooktop
trim and the benchtop.
Take extreme care not to chip, crack,
or break the top glass surfaces during
installation. A heavy metal tool or part
accidentally dropped on the glass could
damage it.
If, after following the instructions given,
correct performance cannot be achieved,
please contact your nearest Fisher
& Paykel Authorised Service Centre,
Customer Care, or contact us through
our local website listed at the end of this
document.
Page 5
2 PARTS SUPPLIED
Clamping brackets (4)
and screws (4)
CI302CTB only
Clamping brackets (2)
and screws (2)
Installing multiple products
Foam tape (1)
Note: We recommend installing products in separate cutouts with a minimum distance of 5 mm between the glass edges.
If installing multiple products adjacent to each other within the same cutout, a separate joining strip kit is required for installation.
The kit is available from the nearest Fisher & Paykel Authorised Service Centre or our website www.fisherpaykel.com.
If installing different products adjacent to each other (eg a wok burner next to an induction cooktop), the minimum clearance measurements for the different products may vary.
Always use the greater distance.
3
Page 6
3 PRODUCT & CABINETRY DIMENSIONS
A
B
PLAN
FRONT
e
* POWER CORD
J
* Note:
CI604CTB, CI704CTB1, CI804CTB, CI904CTB models
Electrical connection is made at the centre rear.
CI302CTB models
Electrical connection is made at the left rear.
C
K
L
PLAN
Note cutout position is centred to the cooktop.
d
II
PROFILE
fgH
FRONT
CI302CTBCI604CTBCI704CTBCI804CTBCI904CTB
PRODUCT AND CABINETRY DIMENSIONSmmmmmmmmmm
Height of chassis (below top of benchtop)5456565656
A
Overall width of product
B
Overall depth of product
C
Height from benchtop surface to top of cooktop surface
D
Width of chassis
E
Depth of chassis
F
Distance from front of cooktop to front of chassis
G
Distance from back of cooktop to back of chassis
H
Distance from side of cooktop to side of chassis
I
Overall width of cutout
J
Overall depth of cutout
K
Corner radius of cutout
L
300600700800900
530530530530530
55555
255555555755755
497485485485485
1623232323
1623232323
2323732373
260560560760760
505 490 490 490 490
max. 10max. 10max. 10max. 10max. 10
4
Page 7
B
D
E
4 CLEARANCE DIMENSIONS
min. 75 mm
Alternatively
2x 50mm holes
in side wall
to allow adequate
cool air
min. 4 mm
min. 4 mm
Drawer or other obstruction
Oven with cooling fan
Ventilation gap
must be present
20 mm
Alternatively
2x 50mm holes
in side wall
to allow adequate
cool air
E
B
D
A
E
C
C
ISO
FRONT
WARNING!
!
This cooktop requires
adequate supply of cool air
to fully function.
The base of the cooktop
must have direct
unrestricted ventilation to
the room where the
cooktop is installed. Follow
the requirements shown.
CI302CTBCI604CTBCI704CTBCI804CTBCI904CTB
CLEARANCE DIMENSIONSmmmmmmmmmm
Minimum clearance from rear edge of cutout to nearest combustible surface3030303030
A
Minimum clearance from glass surface to rangehood
B
Minimum clearance from side edges of cutout to nearest combustible surface
C
Minimum clearance from benchtop to overhead cabinet not directly above the
D
cooktop
Minimum clearance below top of benchtop to:
E
Rear top of oven* installed below cooktop or cabinetry
* The oven installed below the cooktop MUST have a cooling fan.
650650650650650
3030803080
450450450450450
7272727272
5
Page 8
B
5 FLUSH MOUNTING INSTALLATION (NOT RECOMMENDED)
WARNING!
!
We do not recommend flush mounting and
sealing as servicing requires the cooktop to
be removed from the benchtop. The owner
carries all risk for flush mounting the cooktop.
The owner must ensure the cooktop has been
cut out from the benchtop before servicing
can be carried out. Fisher & Paykel will not be
liable for any costs associated with removing
C
or replacing a flush-mounted and/or sealed-in
product, nor for repairing any damage that
may be incurred by doing this.
H
H
G
G
L
PLAN
A
FRONT
* POWER CORD
e
PRODUCT AND CABINETRY DIMENSIONSmmmmmmmmmm
Height of chassis (below top of benchtop)5456565656
A
Overall width of product300600700800900
B
Overall depth of product530530530530530
C
Height from benchtop surface to top of cooktop surface55555
D
Width of chassis255555555755755
E
Depth of chassis497485485485485
F
Distance from front of cooktop to front of chassis1623232323
G
Distance from back of cooktop to back of chassis1623232323
H
Distance from side of cooktop to side of chassis2323732373
I
Overall width of routered recess305605605755905
J
I
Width of cutout260560560760760
G
Overall depth of routered recess535535535535535
H
I
Depth of cutout505490490490490
H
Corner radius of cutoutmax. 10max. 10max. 10max. 10max. 10
L
Corner radius of routered recessmax. 2max. 2max. 2max. 2max. 2
J
Height of routered recess55555
K
Minimum clearance below top of benchtop to:
rear top of oven* installed below cooktop or cabinetry
L
6
thermal protection barrier
d
II
PROFILE
fgH
CI302CTBCI604CTBCI704CTBCI804CTBCI904CTB
77
77
77
77
K
77
77
PLAN
Note cutout position is centred to the cooktop.
FRONT
X
L
77
77
77
77
Page 9
5 FLUSH MOUNTING INSTALLATION (NOT RECOMMENDED)
x 4
16 - 50mm
1
5 mm
min. 150 OC rated
x 4
16 - 50mm
x 4
16 - 50mm
1
2
2
1
3
5 mm
min. 150 OC rated
TO REMOVE PRODUCT
16 - 50mm
min. 150 OC rated
16 - 50mm
A ROUTER THE BENCHTOP TO THE SPECIFIED DEPTH
5 mm
D APPLY SILICONE
B FIT THE CLAMPING BRACKETS
No. of brackets and slot positions depends on model
view from below
12-40mm
Fit a minimum of 2 brackets on opposing sides
40mm +
E WIPE OFF EXCESS SILICONE
C MASK OFF THE AREA TO BE SILICONED
2
3
FIF REMOVING PRODUCT, CUT
AROUND THE SILICONE
TO REMOVE PRODUCT
2
min. 150 OC rated
Ensure silicone does not leak underneath glass.
1
7
Page 10
6 DISCARD PACKAGING
Recycle responsibly
7 PLACE COOKTOP UPSIDE DOWN
IMPORTANT! - To avoid damage to the glass, ensure there is a protective cover underneath it.
8 APPLY ADHESIVE FOAM TAPE AROUND GLASS EDGE
Ensure edge of tape
lines up with outer
edge of cooktop
8
Adhesive side
1 Apply the foam seal around the glass
2 Using a sharp cutter or trimmer
Foam Tape
overhang, 5 mm in from the edge
of the glass, with the adhesive side
facing down to form a continuous
seal around the cooktop.
knife, trim the excess sealing
material around the edge of the
cooktop. Take care not to damage
the benchtop.
9 LOWER GENTLY INTO THE CUTOUT
IMPORTANT!
Beware sharp edges
Page 11
!0CONNECTING THE COOKTOP TO THE MAINS POWER SUPPLY
IMPORTANT!
This cooktop must be connected to the mains power supply only by a suitably qualified
person.
To connect the cooktop to the mains power supply, do not use adapters, reducers, or
branching devices, as they can cause overheating and fire.
The power supply cable must not touch any hot parts and must be positioned so that its
temperature will not exceed 75 oC at any point.
Check with an electrician whether the domestic wiring system is suitable without alterations.
Any alterations must only be made by a qualified electrician.
Before connecting the cooktop to the mains power supply check that:
The domestic wiring system is suitable for the power drawn by the cooktop.
The voltage corresponds to the value given in the rating plate
The power supply cable sections can withstand the load specified on the rating plate.
*The CI302CTB comes supplied with a cable. This must be wired into a suitably rated plug,
permanent connection outlet or power isolator.
!1FIT CLAMPING BRACKETS BASED ON THE
BENCHTOP THICKNESS
Unclip
and lift up
Brown
(Live)
Blue
(Neutral)
L
CI604CTB, CI704CTB, CI804CTB, CI904CTB
Single-phase connection
220-240V~
12345
N
L
!2SECURE TO BENCHTOP
E
Green
& Yellow
(Earth)
N
PE
Ensure cable
clamp is tightened
with screw
(you may have
to remove the
screw rst
before tting
the clamp)
No. of brackets and slot positions depends on model
view from below
12-40mm
40mm +
Fit a minimum of
2 brackets on opposing sides
Secure on at least 2
opposing sides
Repeat on all the other brackets
9
Page 12
TO BE COMPLETED BY THE INSTALLER
!1FINAL CHECKLIST
Is the cooktop earthed?
Check that there is an adequate and constant flow of cool air from the cabinetry to the
base of the cooktop.
Check that the power supply cable is not accessible via cupboard doors or drawers and
that it is NOT touching the cooktop.
Is the cooktop clamped down securely?
Check that the pan detection feature is working correctly. Turn on each cooking zone
without putting any cookware on them. Are all the displays flashing?
Check that all the cooking zones function correctly. Place suitable pans with water in
them on each zone, then turn all of them on to a high setting. Is the water heating?
Are all touch controls and displays functioning?
To check that the ‘hot surface’ indicators function correctly, turn off all the zones.
Is
displayed in all the cooking zone displays?
H
Have you demonstrated the basic operation to the customer?
Make sure you explain to the customer about
1 the importance of taking note of the safety warnings at the beginning of the user
guide, especially for persons with pacemakers or other electrical implants.
2 the ‘hot surface’ indicators.
3 using induction suitable cookware only.
4 the pan detection feature.