Fisher & Paykel CI122DTB, CI244DTB, CI304DTB, CI365DTB Installation Instructions Manual

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Induction cooktop
CI122DTB, CI244DTB,
CI304DTB & CI365DTB
models
US CA
INSTALLATION INSTRUCTIONS
590964B 07.16
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IMPORTANT!
SAVE THESE INSTRUCTIONS
The models shown in this installation guide may not be available in all markets and are subject to change at any time. For current details about model and specification availability in your country, please go to our website www.fisherpaykel.com or contact your local Fisher & Paykel dealer.
1 SAFETY AND WARNINGS
WARNING!
Electrical shock hazard Disconnect the appliance from the mains electricity supply before carrying out any work or maintenance on it. Connection to a good earth wiring system is essential and mandatory. Alterations to the domestic wiring system must only be made by a qualified electrician. Failure to follow this advice may result in electrical shock or death.
WARNING!
Cut Hazard Take care - panel edges are sharp. Failure to use caution could result in injury or cuts.
IMPORTANT SAFETY INSTRUCTIONS
Electrical installation (including electrical grounding) must be done in accordance with the National Electrical Code, ANSI/NFPA70 – latest edition and/or local codes. In Canada: Electrical installation must be in accordance with the current CSA C22.1 Canadian Electrical Codes Part 1 and/or local codes. Particular attention shall be given to the relevant requirements regarding ventilation.
Read these instructions carefully before installing this product.
Save these instructions for the local electrical inspector’s use.
Please leave these instructions with the appliance. Inform the customer to retain for future reference.
Please make this information available to the person installing the appliance as it could reduce your installation costs.
This appliance is to be installed and serviced only by an authorised person.
Installation must comply with your local building and local electricity regulations.
The manufacturer accepts no responsibility for the incorrect installation of appliances. Incorrect installation may result in personal injury, damage to property and may invalidate any warranty or liability claims.
Do not modify this appliance.
Do not use or store flammable materials on or near this appliance.
Packing elements (eg plastic bags, polystyrene foam, staples, packing straps etc) and tools should not be left around during and after installation, especially if they are within easy reach of children, as these may cause serious injuries.
Make sure you recycle the packaging material.
Before disposing of any appliance, make sure that it can no longer be used and that all hazardous parts are removed or made harmless, so that children playing with the old appliance cannot harm themselves.
Only genuine replacement parts may be used for servicing the appliance. These are available from your nearest Fisher & Paykel Authorized Service Center.
!
!
IMPORTANT SAFETY INSTRUCTIONS
Before you install the appliance, please make sure that
the countertop is made of a heat resistant material.
the power supply cable is not accessible through cupboard doors or drawers.
there is adequate flow of cool air from the cabinetry to the base of the cooktop. You may ventilate from adjacent cupboards, but ensure that the available air supply will not be restricted.
the ventilation area must be at least two 2” / 50mm diameter holes or of an equivalent area.
the isolating switch is easily accessible by the customer.
you use heat-resistant and easy-to-clean finishes (such as ceramic tiles) for the wall surfaces surrounding the cooktop.
the cooktop will not be installed directly above a dishwasher, fridge, freezer, washing machine or clothes dryer, as the humidity may damage the cooktop electronics.
if the cooktop is installed above an oven, the oven has a built-in cooling fan.
the installation will comply with all clearance requirements and applicable standards and regulations.
you consult local building authorities and by-laws if in doubt regarding installation.
To eliminate the risk of burns or fire by reaching over heated surface units, cabinet storage space located above the surface units should be avoided. If cabinet storage is to be provided, the risk can be reduced by installing a rangehood that projects horizontally a minimum of 5”/127mm beyond the bottom of the overhead cabinets.
When you install the appliance
We do not recommend you flush mount or seal this appliance into the counter with silicone or glue. Doing so will make future servicing difficult. Fisher & Paykel will not be liable for any costs associated with removing or replacing a sealed-in appliance, nor for repairing any damage that may be incurred by doing this.
Seal exposed bare edges of the cutout with an oil-based paint or moisture-proof polyurethane to prevent possible moisture creeping between the cooktop trim and the countertop.
Take extreme care not to chip, crack, or break the top glass surfaces during installation. A heavy metal tool or part accidentally dropped on the glass could damage it.
If, after following the instructions given, correct performance cannot be achieved, please contact your nearest Fisher & Paykel Authorised Service Centre, Customer Care, or contact us through our local website listed at the end of this document.
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2 PARTS SUPPLIED
Clamping brackets (4) and screws (4)
CI122DTB only Clamping brackets (2) and screws (2)
Installing multiple products
Note: We recommend installing products in separate cutouts with a minimum distance of 3/16” (5mm) between the glass edges.
If installing multiple products adjacent to each other within the same cutout, a separate joining strip kit is required for installation.
The kit is available from the nearest Fisher & Paykel Authorised Service Centre or our website www.fisherpaykel.com.
If installing different products adjacent to each other (eg a wok burner next to an induction cooktop), the minimum clearance measurements for the different products may vary. Always use the greater distance.
Foam tape (1)
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D
B
C
B
C
GHF
A
IIE
L
K
J
3 PRODUCT & CABINETRY DIMENSIONS
PLAN
PLAN
FRONT
FRONT PROFILE
CI122DTB CI244DTB CI304DTB CI365DTB
PRODUCT AND CABINETRY DIMENSIONS INCHES (MM) INCHES (MM) INCHES (MM) INCHES (MM)
A
Height of chassis (below top of benchtop)(incl. height of conduit junction) 2 1/2” (63) 3 11/16” (93) 3 11/16” (93) 3 11/16” (93)
B
Overall width of cooktop
11 13/16” (300) 23 5/8” (600) 29 1/2” (750) 35 7/16” (900)
C
Overall depth of cooktop
20 7/8” (530) 20 7/8” (530) 20 7/8” (530) 20 7/8” (530)
D
Height from benchtop surface to top of cooktop surface
3/16” (5) 3/16” (5) 3/16” (5) 3/16” (5)
E
Width of chassis
10 1/4” (260) 21 3/4” (552) 28 7/16” (722) 33 3/4” (858)
F
Depth of chassis
18 7/8” (480) 18 7/8” (480) 18 7/8” (480) 19 1/16” (484)
G
Distance from front edge of cooktop surface to front of chassis
1/2” (13) 1/2” (13) 1/2” (13) 1/2” (13)
H
Distance from back edge of cooktop surface to back of chassis
1 7/16” (37) 1 7/16” (37) 1 7/16” (37) 1 5/16” (33)
I
Distance from side edges of cooktop surface to chassis
3/4” (20) 15/16” (24) 9/16” (14) 13/16” (21)
J
Overall width of cutout*
10 5/8” (270) 22 1/16” (560) 28 3/4” (730) 34 1/4” (870)
K
Overall depth of cutout*
19 5/16” (490) 19 5/16” (490) 19 5/16” (490) 19 7/16” (494)
L
Corner radius of cutout
max. 3/8” (10) max. 3/8” (10) max. 3/8” (10) max. 3/8” (10)
* Note cutout position is not centred to the cooktop.
Note: Electrical connection is at the right rear
Conduit Junction
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B
F
E
I
J
H
C
C
A
G
D
FRONT
Notes: #1 To eliminate the risk of burns or fire by reaching over heated surface units, cabinet storage space located above the surface units should be avoided. If cabinet storage is to be provided, the risk can be reduced by installing a rangehood that projects horizontally a minimum of 5 “ (127 mm) beyond the bottom of the cabinets.
#2 B=30” (762 mm) minimum clearance between the top of the cooking surface and the bottom of an unprotected wood or metal cabinet; or B=24” (610 mm) minimum when bottom of wood or metal cabinet is protected by not less than ¼”-thick flame­retardant millboard covered with not less than No. 28 MSG sheet steel, 0.015”-thick stainless steel,
0.024”-thick aluminum, or 0.020”-thick copper.
ISO
CI122DTB CI244DTB CI304DTB CI365DTB
CLEARANCE DIMENSIONS INCHES (MM) INCHES (MM) INCHES (MM) INCHES (MM)
A
Minimum clearance from rear edge of cutout to nearest combustible surface
1 3/16” (30) 1 3/16” (30) 1 3/16” (30) 1 3/16” (30)
B
Minimum clearance from glass surface to:
- overhead cabinet centered above the cooktop (unprotected)-see notes #1, #2
- overhead cabinet centered above the cooktop (protected)-see notes #1, #2
- rangehood
30” (762)
24” (610)
25 5/8” (650)
30” (762)
24” (610)
25 5/8” (650)
30” (762)
24” (610)
25 5/8” (650)
30” (762)
24” (610)
25 5/8” (650)
C
Minimum clearance from side edges of cutout to nearest combustible surface
1 3/16” (30) 1 3/16” (30) 1 3/16” (30) 1 3/16” (30)
D
Minimum distance from front edge of cutout to front edge of counter
1 3/8” (35) 1 3/8” (35) 1 3/8” (35) 1 3/8” (35)
E
Minimum clearance from countertop to overhead cabinet not directly above the cooktop
23 1/2” (450) 23 1/2” (450) 23 1/2” (450) 23 1/2” (450)
F
Minimum distance between overhead cabinets either side of the cooktop
12 3/8” (315) 24 3/16” (615) 30 1/8” (765) 36” (915)
G
Maximum depth of overhead cabinetry
13” (330) 13” (330) 13” (330) 13” (330)
H
Minimum clearance below top of countertop to:
- top of oven* installed below cooktop
- top of drawer or other obstruction below cooktop
4 1/8” (105) 4 1/8” (105)
4 1/8” (105) 4 1/8” (105)
4 1/8” (105) 4 1/8” (105)
4 1/8” (105) 4 1/8” (105)
I
Maximum distance from right edge of cutout to center of junction box
30” (762) 30” (762) 30” (762) 30” (762)
J
Minimum clearance below top of countertop to junction box
9” (230) 9” (230) 9” (230) 9” (230)
* The oven installed below the cooktop MUST have a cooling fan.
4 CLEARANCE DIMENSIONS
min. 3/16”
(4 mm)
min. 3/16”
(4 mm)
Drawer or other obstruction
Oven with cooling fan
Ventilation gap must be present
13/16” (20 mm)
Alternatively 2x 2” (50mm) holes in side wall to allow adequate cool air
Alternatively 2x 2” (50mm) holes in side wall to allow adequate cool air
H
H
WARNING!
This cooktop requires adequate supply of cool air to fully function. The base of the cooktop must have direct unrestricted ventilation to the room where the cooktop is installed. Follow the requirements shown.
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J
J
N
O
KK
LM
5 FLUSH MOUNTING INSTALLATION (NOT RECOMMENDED)
PLAN
PLAN
FRONT
PROFILE
FRONT
WARNING!
We do not recommend flush mounting and sealing as servicing requires the cooktop to be removed from the countertop. The owner carries all risk for flush mounting the cooktop. The owner must ensure the cooktop has been cut out from the countertop before servicing can be carried out. Fisher & Paykel will not be liable for any costs associated with removing or replacing a flush-mounted and/or sealed-in product, nor for repairing any damage that may be incurred by doing this.
!
D
B
C
GHF
A
IIE
B
C
Note: Electrical connection is at the right rear
CI122DTB CI244DTB CI304DTB CI365DTB
PRODUCT AND CABINETRY DIMENSIONS INCHES (MM) INCHES (MM) INCHES (MM) INCHES (MM)
A
Height of chassis (below top of benchtop) (incl. height of conduit junction) 2 1/2” (63) 3 11/16” (93) 3 11/16” (93) 3 11/16” (93)
B
Overall width of cooktop
11 13/16” (300) 23 5/8” (600) 29 1/2” (750) 35 7/16” (900)
C
Overall depth of cooktop
20 7/8” (530) 20 7/8” (530) 20 7/8” (530) 20 7/8” (530)
D
Height from benchtop surface to top of cooktop surface
3/16” (5) 3/16” (5) 3/16” (5) 3/16” (5)
E
Width of chassis
10 1/4” (260) 21 3/4” (552) 28 7/16” (722) 33 3/4” (858)
F
Depth of chassis
18 7/8” (480) 18 7/8” (480) 18 7/8” (480) 19 1/16” (484)
G
Distance from front edge of cooktop surface to front of chassis
1/2” (13) 1/2” (13) 1/2” (13) 1/2” (13)
H
Distance from back edge of cooktop surface to back of chassis
1 7/16” (37) 1 7/16” (37) 1 7/16” (37) 1 5/16” (33)
I
Distance from side edges of cooktop surface to chassis
3/4” (20) 15/16” (24) 9/16” (14) 13/16” (21)
J
Overall width of routered recess
12” (305) 23 13/16” (605) 29 3/4” (755) 35 5/8” (905)
J
Width of cutout*
10 5/8” (270) 22 1/16” (560) 28 3/4” (730) 34 1/4” (870)
K
Overall depth of routered recess
21 1/16” (535) 21 1/16” (535) 21 1/16” (535) 21 1/16” (535)
K
Depth of cutout*
19 5/16” (490) 19 5/16” (490) 19 5/16” (490) 19 7/16” (494)
L
Corner radius of cutout
max. 3/8” (10) max. 3/8” (10) max. 3/8” (10) max. 3/8” (10)
M
Corner radius of routered recess
max. 1/16” (2) max. 1/16” (2) max. 1/16” (2) max. 1/16” (2)
N
Height of routered recess
3/16” (5) 3/16” (5) 3/16” (5) 3/16” (5)
o
Minimum clearance below top of countertop to: rear top of oven* installed below cooktop or cabinetry thermal protection barrier
3 1/8” (80) 3 1/8” (80)
4 5/16” (110) 4 5/16” (110)
4 5/16” (110) 4 5/16” (110)
4 5/16” (110) 4 5/16” (110)
* Note cutout position is not centred to the cooktop.
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5 FLUSH MOUNTING INSTALLATION (OPTIONAL)
3/16” (5 mm)
1
2
3
min. 302 OF / 150 OC rated
1
2
TO REMOVE PRODUCT
Ensure silicone does not leak underneath glass.
1/2”-1 1/4”
1 1/4”+
(12-40mm)
(40mm+)
view from below
No. of brackets and slot positions depends on model
Fit a minimum of 2 brackets on opposing sides
A ROUTER THE COUNTERTOP TO THE SPECIFIED DEPTH
D APPLY SILICONE
B FIT THE CLAMPING BRACKETS
E WIPE OFF EXCESS SILICONE
C MASK OFF THE AREA TO BE SILICONED
F IF REMOVING PRODUCT, CUT
AROUND THE SILICONE
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6 DISCARD PACKAGING
8 APPLY ADHESIVE FOAM TAPE AROUND GLASS EDGE
7 PLACE COOKTOP UPSIDE DOWN
9 LOWER GENTLY INTO THE CUTOUT
Recycle responsibly
IMPORTANT! - To avoid damage to the glass, ensure there is a protective cover underneath it.
Foam Tape
Adhesive side
Ensure edge of tape lines up with outer edge of cooktop
1 Apply the foam seal around the
glass overhang, 3/16” (5mm) in from the edge of the glass, with the adhesive side facing down to form a continuous seal around the cooktop.
2 Using a sharp cutter or trimmer
knife, trim the excess sealing material around the edge of the cooktop. Take care not to damage the countertop.
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!0 CONNECTING THE COOKTOP TO THE MAINS POWER SUPPLY
!1 FIT CLAMPING BRACKETS BASED ON THE
COUNTERTOP THICKNESS
!2 SECURE TO COUNTERTOP
IMPORTANT!
This cooktop must be connected to the mains power supply only by a suitably qualified person.
To connect the cooktop to the mains power supply, do not use adapters, reducers, or branching devices, as they can cause overheating and fire.
The power supply cable must not touch any hot parts and must be positioned so that its temperature will not exceed 165
o
F / 75 oC at any point.
Before connecting the cooktop to the mains power supply check that:
The domestic wiring system is suitable for the power drawn by the cooktop.
The voltage corresponds to the value given in the rating plate (refer Step 11 for location).
The power supply cable sections can withstand the load specified on the rating plate.
Power supply
*The CI122DTB comes supplied with a cable. This must be wired into a suitably rated plug, permanent connection outlet or power isolator.
IMPORTANT!
Check with an electrician whether the domestic wiring system is suitable without alterations. Any alterations must only be made by a qualified electrician.
Connection diagrams
Black wires
Black wires
Junction box Junction box
CSA or UL - listed conduit connector
CSA or UL - listed conduit connector
3 wire cable from power supply
4 wire cable from power supply
Red wires
Red wires
Green & Yellow wire
Green & Yellow wires
White wire
White wire
Black wires
Junction box
Junction box
CSA or UL - listed conduit connector
CSA or UL - listed conduit connector
3 wire cable from power supply
4 wire cable from power supply
Black wires
Red wire
Red wire
Green & Yellow wire
Green & Yellow wires
White wire
White wire
Repeat on all the other brackets
CI244DTB, CI304DTB, CI365DTB
CI122DTB
Secure on at least 2 opposing sides
1/2”-1 1/4”
1 1/4”+
(12-40mm)
(40mm+)
view from below
No. of brackets and slot positions depends on model
Rating plate location (bottom of chassis)
Fit a minimum of 2 brackets on opposing sides
CI122DTB* CI244DTB CI304DTB CI365DTB
VOLTAGE
MAX.
CURRENT
DRAW
MAX.
LOAD
MAX.
CURRENT
DRAW
MAX.
LOAD
MAX.
CURRENT
DRAW
MAX.
LOAD
MAX.
CURRENT
DRAW
MAX.
LOAD
208V 14A 3400W 26A 6400W 28A 6500W 39A 9600W
240V
16A 3840W 30A 7400W 32A 7400W 45A 11000W
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!3 FINAL CHECKLIST
TO BE COMPLETED BY THE INSTALLER
Complete and keep for safe reference:
Model
Serial No.
Purchase Date
Purchaser
Dealer Address
Installer’s Name
Installer’s Signature
Installation Company
Installation Date
Is the cooktop earthed?
Check that there is an adequate and constant flow of cool air from the cabinetry to the base of the cooktop.
Check that the power supply cable is not accessible via cupboard doors or drawers and that it is NOT touching the cooktop.
Is the cooktop clamped down securely?
Check that the pan detection feature is working correctly. Turn on each cooking zone without putting any cookware on them. Are all the displays flashing?
Check that all the cooking zones function correctly. Place suitable pans with water in them on each zone, then turn all of them on to a high setting. Is the water heating?
Are all touch controls and displays functioning?
Check that the Bridging function works (CI122DBT2 & CI244DBT2 models only). Place a pan of water in each cooking zones (or one covering both cooking zones). Touch both control panels simultaneously. Do the bridging zone indicators light up? Is the water heating?
To check that the ‘hot surface’ indicators function correctly, turn off all the zones. Is H displayed in all the cooking zone displays?
Have you demonstrated the basic operation to the customer?
Make sure you explain to the customer about
1 the importance of taking note of the safety warnings at the beginning of the user
guide, especially for persons with pacemakers or other electrical implants.
2 the ‘hot surface’ indicators. 3 using induction suitable cookware only. 4 the pan detection feature.
Serial Label can be found either on the side or bottom of the cooktop chassis
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