Page 1
ELECTRIC GRILL
INSTALLATION INSTRUCTIONS
AND OWNER’S MANUAL
INSTALLER: Leave these instructions with consumer.
CONSUMER: Retain for future reference.
IMPORTANT:
• Removing permanently affi xed rating warning
labels WILL void the warranty.
• Observe all local codes and ordinances when
installing this appliance. If no local codes are
applicable, wire unit in accordance with the
latest National Electrical Code, ANSI/NFPA 70,
or the Canadian Electrical Code, CSA C22.1,
whichever is applicable.
READ THESE INSTRUCTIONS CAREFULLY BEFORE STARTING INSTALLATION OR USE.
SAFETY AND WARNING CODES
PLEASE READ AND FOLLOW
Pedestal
model
shown
WARNING
Improper installation, adjustment,
alteration, service, or maintenance can
cause injury or property damage. For
proper installation, refer to the installation
instructions. For assistance or additional
information, consult a qualifi ed professional
installer or service agency.
WARNING
When connecting this appliance to a power
supply make sure that it is the same voltage as
the unit rating. Improper connection may cause
severe damage to the components or decrease
the performance of your Fire Magic® electric grill.
A rating plate specifying voltage, hertz, wattage,
and amps is attached to the unit and also located
on page 3. To avoid the risk of property damage
and/or personal injury, installation work and
electrical wiring must be performed by a qualifi ed
professional installer. This appliance must be
installed in accordance with this instruction.
Certifi ed to: UL 1026
Robert H. Peterson Co. • 14724 East Proctor Avenue • City of Industry, CA 91746
REV 2 - 0810021512
WARNING
To minimize the risk of property damage
and/or personal injury, do not use a fl exible
extension power-supply cord unless it
conforms with the specifi cations as listed in
this manual (see page 7 for details).
NOT FOLLOWING THESE
INSTRUCTIONS EXACTLY WILL VOID
THE MANUFACTURER'S WARRANTY.
1
L-C2-30308
Page 2
ELECTRIC GRILL
INSTRUCTIONS D'INSTALLATION
ET MANUEL DU PROPRIÉTAIRE
Modèle de
INSTALLATEUR : Laissez ces instructions avec le consommateur.
CONSOMMATEUR : Maintenez pour la future référence.
IMPORTANT: LISEZ CES INSTRUCTIONS SOIGNEUSEMENT AVANT DE COMMENCER L'INSTALLATION OU L'UTILISATION.
SÛRETÉ ET CODES D'AVERTISSEMENT
piédestal
montré
SVP LISEZ ET SUIVEZ
• L'enlèvement de manière permanente a appo-
sé des avertissements d'étiquette d'estimation
videra la garantie.
• Observez tous les codes et ordonnances
locaux en installant cet appareil. Si aucun
code local n'est applicable, unité de fi l selon
le plus défunt code électrique national, ANSI/
NFPA 70, ou le code électrique canadien, CSA
C22.1, celui qui est applicable.
AVERTISSEMENT
En reliant cet appareil à une alimentation d'énergie
assurez-vous que c'est la même tension que
l'estimation d'unité. Le raccordement inexact peut
endommager considérablement les composants
ou diminuer l'exécution de votre gril électrique de
Magic® du feu. Une plaque de contrôle indiquant
la tension, les hertz, la puissance en watts, et
les ampères est attachée à l'unité et également
située à la page 3. Pour éviter le risque de
dégats matériels et/ou de blessures, le travail
d'installation et le câblage électrique doivent
être exécutés par un installateur professionnel
qualifi é. Cet appareil doit être installé selon cette
instruction.
AVERTISSEMENT
L'installation inexacte, l'ajustement, le
changement, le service, ou l'entretien peuvent
causer des dommages ou des dégats
matériels. Pour l'installation appropriée,
référez-vous aux instructions d'installation.
Pour l'aide ou l'information additionnelle,
consultez un installateur ou une agence
professionnel qualifi é de service.
AVERTISSEMENT
Pour réduire au minimum le risque de dégats
matériels et/ou de blessures, n'employez
pas une prolongation flexible puissancefournissent la corde à moins qu'elle se
conforme aux caractéristiques comme
énuméré en ce manuel (voir la page 7 pour
des détails).
NON SUIVANT CES INSTRUCTIONS
EXACTEMENT VIDERONT LA
GARANTIE DU FABRICANT.
REV 2 - 0810021512
Certifi é à: UL 1026
Robert H. Peterson Co. • 14724 East Proctor Avenue • City of Industry, CA 91746
2
L-C2-30308
Page 3
CONTENTS
PRODUCT DATA TABLE 3
PARTS LIST 4
IMPORTANT SAFEGUARDS 5
INSTALLATION REQUIREMENTS 6
ENSURING PROPER AIRFLOW 6
INSTALLATION 6
COUNTERTOP MODELS 6
PEDESTAL MODELS 6
INNER LINERS 7
CONNECTING TO ELECTRICAL OUTLET 7
EXTENSION CORDS 7
OPTIONAL ROTISSERIE 7
OPERATION 8
THERMOMETER/THERMOSTAT 8
COOKING ELEMENT 9
OPTIONAL ROTISSERIE 9
DROP DOWN SHELF 10
FIRE MAGIC® DRIP TRAY 11
CARE & CLEANING 12
TROUBLESHOOTING 13
WARRANTY 14
PRODUCT DATA TABLE
Specifi cation Value
Pedestal model Countertop model
Unit height
Unit width
Unit depth
Approximate weight
Specifi cation Value
Electrical requirements 120 volts, 60 hertz, 20 amp; GFI outlet.*
Cook element rating 120 volts 1800 watts 15 amps 60 hertz
* See INSTALLATION section for important details regarding GFI outlets and extension cords.
43" (lid closed) / 57" (lid open) 14" (lid closed) / 28" (lid open)
25" (shelves down) / 42" shelves up) 19"
20" 20"
76lbs 42lbs
All models
Table 1 - Product Data Table
REV 2 - 0810021512
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Page 4
PARTS LIST
Item Part No. Description
1. 3549 Cooking grids, 1 pair
2. 23115-01 Element
3. 23115-02 Inner liner kit
4. 23115-26 Handle assy
5. 23115-51 Oven lid assy
6. 3680 Warming rack
7. 23115-12 Digital thermometer
8. 23115-13 Thermometer harness (not shown)
9. 23115-11 Electronic component assy
10. 23115-07 Control panel w/ power cord
11. 23115-14 Meat probe
12. 3086 Drip tray
13. 23115-09 Bumpers, set of 4 *
14. 25115-015 Drop down shelf (2)
15. 25115-03 Post assy
16. 3604S Rotisserie kit ‡
17. 3557 Drip tray liners, set of 4 ‡
(1 sample liner included)
18. 3642 Countertop cover (not shown) ‡
19. 5115-20 Pedestal cover (not shown) ‡
†
†
6
16
1
2
3
4
* Countertop models only
† Pedestal models only
‡ Optional accessory
17
11
IMPORTANT
Remove all packing
material and discard
prior to use.
5
9
7
13
14
10
12
15
Replacement parts can
be ordered from your
local Fire Magic
®
dealer.
REV 2 - 0810021512
26"
181/2"
Robert H. Peterson Co. • 14724 East Proctor Avenue, • City of Industry, CA 91746
4
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Page 5
IMPORTANT SAFEGUARDS
WARNING!
When using electrical appliances, basic safety precautions must always be followed including
the following:
1. Read all instructions.
2. Do not touch hot surfaces, always use the handle.
3. To protect against electrical shock, do not immerse cord, plugs, probe or grill in water or other
liquids.
4. Close supervision is necessary when any appliance is used near children.
5. Unplug from outlet when not in use and before cleaning or servicing. Allow to cool before putting
on or taking off parts.
Note: After use and shut-off of this unit, DO NOT immediately disconnect the electric supply.
The electric fan in this unit will continue to operate so that the unit may completely cool.
Always allow suffi cient cooling time prior to disconnecting the electric supply.
6. Do not operate appliance with a damaged cord or plug or after the appliance malfunctions or
has been damaged in any manner. Return appliance to the nearest authorized service facility
for examination, repair or adjustment.
7. The use of accessory attachments not recommended by the appliance manufacturer may cause
injuries.
8. Do not let cord hang over edge of table or counter, or touch hot surfaces.
9. Do not place on or near a hot gas or electric burner or in a heated oven.
10. Extreme caution must be used when moving an appliance containing hot oil or other hot liquids.
11. To disconnect, turn any controls to OFF, then remove plug from wall outlet.
12. Do not use appliance for other than intended use.
13. Fuel, such as charcoal briquettes, is not to be used with appliance.
14. Use only on a properly grounded outlet (see page 7).
15. NEVER grill in the open rain or in standing water as this grill is an electric appliance. There is
always a hazard of electric shock while operating this unit.
16. Keep the appliance area clear and free from combustible materials, gasoline, and other
fl ammable vapors. WHEN OPERATING THIS UNIT; A MINIMUM 4" CLEARANCE ABOVE
(WITH LID OPEN), AND A 4" CLEARANCE ON ALL SIDES MUST BE MAINTAINED.
17. This appliance does not contain a fuse or surge protector. The power to the unit must be made
readily accessible to the operator through means of a line disconnect switch, circuit breaker,
and/or easy to reach receptacle. For outdoor installation, the circuit must have ground fault
interrupt.
18. Reference the EXTENSION CORD section (page 7) for all specifi cations.
SAVE THESE INSTRUCTIONS
REV 2 - 0810021512
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Page 6
INSTALLATION REQUIREMENTS
IMPORTANT: When in operation, this unit must be located with a minimum of 4" clearance above (with
lid open) and 4" clearance on all sides.
ENSURING PROPER AIRFLOW
Proper airfl ow (Fig. 6-1 and Fig. 6-2) MUST be maintained for the grill to perform as it was designed.
If airfl ow is blocked, overheating will result. Do not block the 1" (2.5 cm) front air inlet along the bottom
of the control panel or more than 75% of the cooking grid surface with pans or griddles.
CAUTION: DO NOT operate the grill with air blowing into or across the rear oven lid vent (Fig. 6-3).
This can cause poor performance and/or dangerous overheating. Orient the grill so that
any prevailing wind blows against the front of the grill (Fig. 6 -1 and Fig. 6-2).
INCORRECT
Fig. 6-1 - Ventilation
Place grill so prevailing wind
blows toward front of grill.
Fig. 6-2
Fig. 6-3
Rear oven
lid vent
You must protect
rear oven vent
from prevailing
wind
WARNING: NEVER cover the entire cooking or grill surface with griddles or pans.
Overheating of the electronic components will occur.
INSTALLATION
COUNTERTOP MODELS
Be sure the unit is stationed on a clean, dry, and level surface, and that all clearance and location
requirements on the previous page are met.
PEDESTAL MODELS
Reference the PARTS LIST on page 4 when installing your pedestal electric grill.
1. Using a Phillips screwdriver, remove the four screws and bumpers on the bottom of the grill. Discard
the bumpers. Align the electric grill onto the top of the post assembly. Using the same four screws,
fasten the electric grill to the post assembly.
2. The post assembly base must be securely fastened to a stable, level surface using the lag screws
and shields provided to ensure the grill remains fi xed and upright at all times.
3. Remove the four screws on one side of the grill. Align a shelf assembly to the side of the grill. Using
the same screws, fasten the shelf to the electric grill. Repeat for the other side.
Important: The patio mount base must be securely fastened to a stable, level surface to ensure the
grill remains fi xed and upright at all times.
Locate the patio mount base in the planned grill location and mark the 4 holes. Drill the marked holes
to a 1/2" diameter x 1 1/2" depth. Insert the lag shields (see PARTS LIST) into the holes, being sure
that they are fl ush with the ground.
Align the holes on the patio mount base over the lag shields in the ground. Secure the base with the
lag screws (see PARTS LIST) using a 7/16" nut driver.
REV 2 - 0810021512
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Page 7
INSTALLATION (cont.)
INNER LINERS
The inner liners come installed in the unit. To
remove for cleaning:
1. Remove the warming rack and cooking grids.
Grasp the cool cooking element and apply
pressure towards the right of the grill. Once it
clears the tab, completely raise it up. Lift the two
side liners up and out (Fig. 7-1).
Grounding
plug
GFI
receptacle
Test and
reset
switches
Fig. 7-2
2. Lift the rear liner slightly up to clear the tab, then
forward and out (Fig. 7-1).
3. Move the front liner slightly toward the back of
the grill, then lift up and out (Fig. 7-1).
Re-installing the liners is the reverse of above. (The
order for re-install is front liner, rear liner, then side
liners.)
EXTENSION CORDS
Use only a 14-gauge extension cord, with a
3-prong plug, suitable for use with outdoor
appliances. The maximum length allowed for the
extension cord is 25 feet. Do not use damaged
extension cords. Examine extension cord before
using and replace if damaged. Keep cord away
from heat and sharp edges.
Important: Connection to an extension
cord shall be kept dry and off the
ground.
OPTIONAL ROTISSERIE
If the optional rotisserie has been selected; the
rotisserie bracket must be installed prior to use.
1. Using a Phillips screwdriver; remove the 2
screws located towards the rear, right side of
the grill.
2. Align the holes of the rotisserie bracket with
the exposed screw holes on the grill. Using the
screws from step 1, fasten the bracket to the
grill (see Fig. 7-3).
Fig. 7-1
CONNECTING TO ELECTRICAL OUTLET
This electrical appliance is equipped with a threepronged (grounding) plug for your protection
against shock hazard and should be plugged
directly into a properly grounded three-prong GFI
protected receptacle. Do not cut or remove the
grounding prong from the plug. (See Fig. 7-2.)
Do not operate any appliance with a damaged
cord or plug, or after an appliance malfunction.
Return the appliance to your dealer or authorized
service facility for inspection, repair or electrical/
mechanical adjustment.
REV 2 - 0810021512
Reference the ROTISSERIE section for
instructions on how to use the rotisserie.
Fig. 7-3
7
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Page 8
OPERATION
THERMOMETER/THERMOSTAT
Your electric grill is controlled with a digital thermostat, which includes a built-in timer and alarm with auto shutoff after 2 hours. The thermometer is located on the left side of the control panel. Plug in the meat probe as
shown in Fig. 8-2. The actual grill temperature will be maintained within a 20 degree (Fahrenheit) differential of
the set temperature.
Fig. 8-3
Fig. 8-1
Meat probe
Set temp.
Setting temperature
Meat probe
handle
Meat probe
plug
Fig. 8-2
212˚F
“1” indicates
oven reading
1 104.0˚F
Auto Off ˚C/˚F
ON/OFF Temp Timer
Press to turn electric grill on or off. Once the grill is turned
on, the cooking element immediately begins to heat. Set
the desired temperature per the diagram to the right.
Displayed when
timer running
Fig. 8-4
Actual temp.
(displays as
dashes when
out of range)
Start
/Stop
Set
Set
932˚F
“P” indicates
meat probe
reading
Auto Off ˚C/˚F
ON/OFF Temp Timer
Press once for temp. alternation between probe and oven.
P 212.0˚F
Start
/Stop
Set
Set
Start
/Stop
Set
Set
Press
Digit
blinks
or
Press
repeatedly
Until
desired
digit
Start
/Stop
Set
Set
Press
Return
to temp.
mode
displayed
Changing temperature units
(Celsius/Fahrenheit)
Temp
Hold
3 sec.
Display
shows
C or F
Press
Unit
changes
Temp
Press
Back to
temp.
display
Setting and starting the count-down timer
Timer
Hold
3 sec.
Displays
time
minutes
fl ashing
or
Press
repeatedly
Until
desired
numbers
displayed
Timer
Press
Displays
time
hours
fl ashing
Hours
Timer is
counting down
when colon is
blinking
Auto Off ˚C/˚F
ON/OFF Temp Timer
Press once to enter timer mode.
REV 2 - 0810021512
Fig. 8-5
0:14
Press to enter/exit set time mode.
Timer Mode
Count down
time.
Minutes
Start
/Stop
Set
Set
Press
or
repeatedly
Until
desired
numbers
displayed
Timer
Press
Numbers
stop
fl ashing
Press
Set
Colon
blinks
countdown
to alarm
starts
Note: Press any key to silence alarm when beeping.
Alarm will not sound if timer is turned off.
Press Temp. to return from timer mode.
The internal clicking sound is normal when operating.
8
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Page 9
OPERATION (cont.)
COOKING ELEMENT
The cooking element may be adjusted between three
different heights. Be sure the grill is off and completely
cool before any adjustments.
1. Remove the warming rack and cooking grids.
2. Grasp the cool cooking element and apply
pressure towards the right of the grill. Once it
clears the tab, raise or lower it to the desired
height. (See Fig. 9-1.) Be sure it securely rests
in position.
3. Replace the cooking grids and warming rack.
OPTIONAL ROTISSERIE
Be sure the grill is off and completely cool before
beginning rotisserie set up.
1. Following steps 1 and 2 above, adjust the cooking
element to the lowest position (if necessary).
Fig. 9-1
2. Slide the rotisserie motor fully onto the motor
bracket located on the right of the grill (Fig. 9-2).
3. Slide left meat holder into position on rotisserie
rod as shown in Fig. 9-3 and tighten screw.
4. Slide meat onto rod and into holder (Figs. 9-3).
Note: To allow proper operation, meat diameters
should not exceed 8 inches.
5. Slide right meat holder onto rod and into meat
(Fig. 9-3). Tighten thumb screw.
6. Support both ends of the rod so it spins freely.
If meat weight is distributed unevenly, the rod
will rotate until the heavy side of the meat points
downward.
7. Insert the pointed end of the rod into the motor
drive socket, and the groove next to the knob into
the notch on the left side of the grill.
8. Plug in the rotisserie motor as shown in Fig. 9-4.
Press the rocker switch to start.
Rotisserie
rod
Meat
Fig. 9-2
Right meat
holder
Left meat
holder
Fig. 9-3
Reference the THERMOMETER section to begin
cooking.
REV 2 - 0810021512
Fig. 9-4
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Page 10
DROP DOWN SHELF
OPERATION (cont.)
1. To lower the shelf, grab the middle of the
shelf on both sides and lift upward. Then
allow the end of the shelf to rotate down as
pictured to the right.
2. To raise the shelf, grab the middle of the
shelf on both sides and raise it to the
horizontal position. Lift slightly upward, and
lock the shelf safely into position.
CAUTION: Do NOT place fi ngers near hinge
when closing.
Being
lowered or
raised
Shelf
up & locked
Shelf
down
REV 2 - 0810021512
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Page 11
Fig. 11-2
Pull out the drip tray
Pull out the drip tray
FIRE MAGIC® DRIP TRAY
Drippings from grilling flow through specially
designed channels and collect in the drip tray.
Check the drip tray regularly and empty when
required.
Fig. 11-1
Fig. 11-2
Fig. 11-3
Remove a drip tray liner from the package
Fig. 11-3
Center drip tray liner into drip tray
Place the drip tray liner
Fig. 11-4
Your grill includes a sample Fire Magic® drip tray
Your grill includes a pack of four (4) Fire Magic
liner (Fig. 11-1). For your convenience in cleanup,
drip tray liners (Fig. 11-1). For your convenience
place the liner into the drip tray before grilling.
in cleanup, place a liner into the drip tray before
grilling.
To fi t a liner into the drip tray, pull out the tray (Fig.
11-2). Place the liner in the drip tray as shown in
To fi t a liner into the drip tray, pull out the tray (Fig.
Fig. 11-3 and carefully slide the tray back into the
11-2) and set it on a fl at, level surface (Fig. 11-3).
control panel.
Place the liner in the drip tray as shown in Fig. 11-4
and carefully insert the tray back under the control
Note: Be sure to center the liner in the drip tray, so
panel (Fig. 11-5).
After each use, wait for the grill to cool and carefully
pull out the drip tray to check it. When a liner is
After each use, wait for the grill to cool and carefully
nearing full, carefully lift it out of the drip tray,
pull out the drip tray to check it. When the liner is
lifting with both hands to keep the tray level until
nearing full, carefully lift it out of the drip tray, lifting
it is safely discarded. Then insert a new drip tray
with both hands to keep the tray level until it is safely
liner.
discarded.
Order more drip tray liners through your local Fire
Order more drip tray liners through your local Fire
Magic® dealer.
Magic® dealer.
that it may provide complete coverage under
all of the openings in the grill.
®
Note: The foil tray liner is also useful for setting
on burners to cover them and catch
drippings directly during rotisserie only
cooking.
Fig. 11-5
Carefully slide the tray with liner back into the opening
Note: For models with match holders attached
inside the drip tray, place the match
holder off to one edge of the pan (Fig.
11-3). If necessary, mold the foil liner
around them and the other features of the
tray to create enough clearance space to
open and close the tray without catching
the liner.
11
Page 12
CARE & CLEANING
CARE AND CLEANING
To enjoy continuous service from your appliance
and to maintain the appear
the following:
Clean your appliance by fi rst using Fire Magic
Barbecue and Grill Cleaner (part #3580-1) to
remove grease and dirt. Always wipe with the grain
(See Fig. 12-1). Next, use Fire Magic Stainless
Steel Cleaner (3581-1) to restore the stainless steel
color (Note: not for mirror fi nish). Finish by wiping
your appliance down using Fire Magic Polish Wipes
(3586-1). To clean the mirror panel, use a quality
brand glass cleaner only, not any of the cleaners
mentioned above.
Clean your appliance at least once a month.
If your appliance is installed in a seaside (salt air) or
poolside (chlorine) location, it will be more susceptible
to corrosion and must be maintained/cleaned more
frequently. Do not store chemicals (such as chlorine
or fertilizer) near your stainless steel appliance.
Due to the nature of stainless steel, surface iron
oxide deposits may appear. Do not be alarmed –
these deposits are removable with stainless-steel
cleaner through prompt and periodic maintenance.
If not attended to promptly, permanent pitting may
occur.
ance, we recommend
Wipe with grain
Fig. 12-1 - Wipe with grain
PROTECTING YOUR APPLIANCE FROM THE
WEATHER
An optional heavy-duty cover will protect your
appliance’s fi nish and protect your investment. The
water repellent cover will protect your appliance
from the weather. Always cover your appliance
when not in use. (Allow to cool before covering.)
Please specify the model number and serial
number of your appliance when ordering a cover.
Periodically clean the drip tray and inner liners of all
Check and clean the burner ports and burner carry-
food/grease deposits to reduce the chance of fi re
over slits for blockage at least annually by removing
and assure proper operation. The drip tray and inner
the burner (see orifi ce changing instructions) and
liners are removable for hand or dishwasher cleaning.
visually inspecting the burner inlet for insects and
Reference the INSTALLATION section for inner liner
nests. A clogged burner can lead to a fi re in the
details. The cooking element does not need cleaning.
bottom of the appliance.
The inside of the appliance may be cleaned
periodically with oven cleaner if desired. Follow the
oven cleaner instructions for proper use.
Be careful not to get oven cleaner on the outside
surface of the appliance as it can permanently
damage the fi nish.
By following these recommendations, you will enjoy
the beauty and convenience of your appliance for
many years to come.
12
Page 13
TROUBLESHOOTING
If you have trouble with this Fire Magic® grill, please use this list to identify the problem. By trying one or more of the
solutions to the possible cause, you should be able to solve the problem. If this list does not cover your present problem,
or if you have other technical diffi culties with the grill, please contact your local Fire Magic® dealer or visit our web site at
www.rhpeterson.com.
PROBLEM POSSIBLE CAUSE CORRECTION
PROBLEM POSSIBLE CAUSE CORRECTION
Ignition system
Grill does not work
failure
Thermometer does
not work
Insuffi cient heat
Cooking element
does not work
Uneven heating
Thermometer
malfunction
Rotisserie noisy
1. Power not hooked to power supply
1. Power failure
2. Improper air shutter adjustment
2. Power not plugged correctly
3. Ignition wire disconnected
4. Low gas pressure
3. GFI plug may be tripped
5. Front carry-over port
6. Improper air-shutter adjustment
1. No power to unit
7. Using propane orifi ce for natural gas
2. Faulty component
8. Low gas pressure/flame (propane)
1. Replace ignitor battery.
1. Check if power is available.
2. Adjust air shutters.
2. Make sure the power cord plug is properly
3. Plug wires back into ignition switches.
inserted into the receptacle.
4. Have the gas co. check supply pressure.
3. Reset switches on the GFI receptacle.
5. Clean burner ports
6. Adjust air shutters.
1. Assure power is available.
7. Check/change orifi ces.
2. Contact your dealer.
8. Shut off all valves, including propane tank,
and follow lighting instructions exactly.
(See important note* below.)
1. No power to unit
9. Low gas pressure/fl ame (natural)
2. Bad element
10. Burner ports partially blocked by
debris
11. Small spiders or insects in burner
Table 2
12. Improper air shutter adjustment
13. Battery charge low
1. Assure power is available.
9. Have the gas co. check pressure at grill.
2. Contact your dealer.
10. Remove burners and clean out ports.
11. Inspect burners and orifi ces for spider webs
or other debris that may block fl ow.
12. Adjust air shutter.
13. Replace batteries. Check connections to
batteries.
14. Rotisserie out of balance 14. Adjust rotisserie counterbalance.
Table 2
* Important: Propane tanks are equipped with a safety shutdown device that may cause low or no
gas/fl ame at the burners if operating and lighting instructions are not followed exactly. If
you suspect the propane tank safety shutoff is in effect, shut off all burner control valves
and the propane tank valve. Then read and follow the LIGHTING INSTRUCTIONS exactly.
Lighting instructions are located in your owner’s manual and printed on the grill’s metal
drip tray. If the problem persists, continue troubleshooting, or contact your local dealer
or R. H. Peterson for assistance.
13
Page 14
WARRANTY
TEN-YEAR WARRANTY - Fire Magic® stainless-steel rod cooking grids and stainless-steel housings are warranted for ten (10)
years from the date of purchase of your grill.
THREE-YEAR WARRANTY - All other Fire Magic® grill components (except ignition and electronic parts) are warranted for three (3)
years from the date of purchase of your Fire Magic® grill.
Fire Magic® ignition systems (excluding batteries), electronic components (including lights and thermometers), and accessories are
warranted for one (1) year from date of purchase.
PLEASE KEEP A COPY OF YOUR SALES SLIP FOR PROOF OF PURCHASE
This warranty applies to the original purchaser and to single family residential use only. It commences from date of purchase, and is valid only with
proof of purchase.
This warranty does not cover parts becoming defective through misuse, accidental damage, electrical damage, improper handling, storage, and/or
This warranty does not cover parts becoming defective through misuse, accidental damage, electrical damage, improper handling, storage, and/or
installation. Product must be installed (and gas must be connected) as specifi ed in the instructions or operator’s manual, by a qualifi ed professional
installation. Product must be installed as specifi ed in the instructions or operator’s manual, by a qualifi ed professional installer. Accessories, parts,
installer. Accessories, parts, valves, remotes, etc., when used must be Peterson Co. product.
valves, remotes, etc., when used must be Peterson Co. product.
This warranty does not apply to rust, corrosion, oxidation, or discoloration, unless the affected component becomes inoperable. It does not cover
labor or labor-related charges.
This warranty specifi cally excludes liability for indirect, incidental, or consequential damages. Some states do not allow the exclusion or limitation of
incidental or consequential damages, so the above exclusion may not apply to you. This warranty gives you specifi ed legal rights, and you may have
other rights that may vary from state to state.
For additional information regarding this warranty, or to place a warranty claim, contact the R.H. Peterson dealer where the product was purchased.
TO REGISTER YOUR PRODUCT ONLINE GO TO: WWW.RHPETERSON.COM,
AND CLICK ON PRODUCT REGISTRATION. THANK YOU FOR YOUR PURCHASE.
ROBERT H. PETERSON CO.
Quality Check Date:___________
Orifi ce # (Main):__________
Orifi ce # (Other):__________ Model #: ___________
Electrical Leak Test: ___________ Burn Test: ___________
Leak Test: ___________ Serial #: ___________
Model #: ___________________ Serial #: ___________
Burn Test: ___________ Air Shutter: ___________
Inspector: ___________________
Gas Type: NAT. / PROPANE Inspector: ___________
Robert H. Peterson Co. • 14724 East Proctor Avenue • City of Industry, CA 91746
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