ELECTRIC GRILL
INSTALLATION INSTRUCTIONS
AND OWNER’S MANUAL
INSTALLER: Leave these instructions with consumer.
CONSUMER: Retain for future reference.
Pedestal
model
shown
IMPORTANT:
READ THESE INSTRUCTIONS CAREFULLY BEFORE STARTING INSTALLATION OR USE.
SAFETY AND WARNING CODES
PLEASE READ AND FOLLOW
• Removing permanently affi xed rating warning
labels WILL void the warranty.
• Observe all local codes and ordinances when
installing this appliance. If no local codes are
applicable, wire unit in accordance with the
latest National Electrical Code, ANSI/NFPA
70, or the Canadian Electrical Code, CSA
C22.1, whichever is applicable.
WARNING
When connecting this appliance to a power
supply make sure that it is the same voltage
as the unit rating. Improper connection may
cause severe damage to the components or
decrease the performance of your Fire Magic®
electric grill. A rating plate specifying voltage,
hertz, wattage, and amps is attached to the
unit and also located on page 3. To avoid the
risk of property damage and/or personal injury,
installation work and electrical wiring must be
performed by a qualifi ed professional installer.
This appliance must be installed in accordance
with this instruction.
WARNING
Improper installation, adjustment, alteration,
service, or maintenance can cause injury
or property damage. For proper installation,
refer to the installation instructions. For
assistance or additional information,
consult a qualifi ed professional installer or
service agency.
WARNING
To minimize the risk of property damage
and/or personal injury, do not use a fl exible
extension power-supply cord unless it
conforms with the specifi cations as listed
in this manual (see page 7 for details).
NOT FOLLOWING THESE
INSTRUCTIONS EXACTLY WILL VOID
THE MANUFACTURER'S WARRANTY.
REV 4 - 1108111117
Certifi ed to: UL 1026-2007
254-B-22-2
Robert H. Peterson Co. • 14724 East Proctor Avenue • City of Industry, CA 91746
1
L-C2-303
ELECTRIC GRILL
INSTRUCTIONS D'INSTALLATION
ET MANUEL DU PROPRIÉTAIRE
INSTALLATEUR : Laissez ces instructions avec le
consommateur.
CONSOMMATEUR : Maintenez pour la future référence.
IMPORTANT: LISEZ CES INSTRUCTIONS SOIGNEUSEMENT AVANT DE COMMENCER L'INSTALLATION OU L'UTILISATION.
Modèle de
piédestal
montré
SÛRETÉ ET CODES D'AVERTISSEMENT
SVP LISEZ ET SUIVEZ
• L'enlèvement de manière permanente a apposé
des avertissements d'étiquette d'estimation
videra la garantie.
• Observez tous les codes et ordonnances
locaux en installant cet appareil. Si aucun code
local n'est applicable, unité de fi l selon le plus
défunt code électrique national, ANSI/NFPA 70,
ou le code électrique canadien, CSA C22.1,
celui qui est applicable.
L'installation inexacte, l'ajustement, le
changement, le service, ou l'entretien peuvent
causer des dommages ou des dégats
matériels. Pour l'installation appropriée,
référez-vous aux instructions d'installation.
Pour l'aide ou l'information additionnelle,
consultez un installateur ou une agence
professionnel qualifi é de service.
AVERTISSEMENT
AVERTISSEMENT
En reliant cet appareil à une alimentation d'énergie
assurez-vous que c'est la même tension que
l'estimation d'unité. Le raccordement inexact peut
endommager considérablement les composants
ou diminuer l'exécution de votre gril électrique de
Magic® du feu. Une plaque de contrôle indiquant
la tension, les hertz, la puissance en watts, et
les ampères est attachée à l'unité et également
située à la page 3. Pour éviter le risque de dégats
matériels et/ou de blessures, le travail d'installation
et le câblage électrique doivent être exécutés par
un installateur professionnel qualifi é. Cet appareil
doit être installé selon cette instruction.
Certifi é à: UL 1026-2007
Robert H. Peterson Co. • 14724 East Proctor Avenue • City of Industry, CA 91746
REV 4 - 1108111117
AVERTISSEMENT
Pour réduire au minimum le risque de
dégats matériels et/ou de blessures,
n'employez pas une prolongation fl exible
puissance-fournissent la corde à moins
qu'elle se conforme aux caractéristiques
comme énuméré en ce manuel (voir la
page 7 pour des détails).
NON SUIVANT CES INSTRUCTIONS
EXACTEMENT VIDERONT LA
GARANTIE DU FABRICANT.
254-B-22-2
2
L-C2-303
CONTENTS
3 PRODUCT DATA TABLE
4 PARTS LIST
5 IMPORTANT SAFEGUARDS
6 ENSURING PROPER AIRFLOW
6 COUNTERTOP MODELS
6 PEDESTAL MODELS
6 INSTALLATION REQUIREMENTS
6 INSTALLATION
7 INNER LINERS
7 CONNECTING TO ELECTRICAL OUTLET
7 EXTENSION CORDS
7 OPTIONAL ROTISSERIE
8 THERMOMETER/THERMOSTAT
8 OPERATION
9 COOKING ELEMENT
9 OPTIONAL ROTISSERIE
10 DROP DOWN SHELF
®
11 FIRE MAGIC
DRIP TRAY
12 CARE & CLEANING
13 TROUBLESHOOTING
14 WARRANTY
PRODUCT DATA TABLE
Specifi cation Value
Pedestal model Countertop model
Unit height
Unit width
Unit depth
Approximate weight
43" (lid closed) / 57" (lid open) 14" (lid closed) / 28" (lid open)
25" (shelves down) / 42" shelves up) 19"
20" 20"
76lbs 42lbs
Specifi cation Value
All models
Electrical requirements 120 volts, 60 hertz, 20 amp; GFI outlet.*
Cook element rating 120 volts 1800 watts 15 amps 60 hertz
* See INSTALLATION section for important details regarding GFI outlets and extension cords.
Table 1 - Product Data Table
REV 4 - 1108111117
3
L-C2-303
PARTS LIST
Item Part No. Description
1. 3549 Cooking grids, 1 pair
2. 23115-01 Element
3. 23115-02 Inner liner kit
4. 23115-26 Handle assy
5. 23115-51 Oven lid assy
6. 3680 Warming rack
7. 23115-12 Digital thermometer
8. 23115-13 Thermometer harness (not shown)
9. 23115-07 Control panel w/ power cord & electronics
10. 23115-14 Meat probe
11. 3086 Drip tray
12. 23115-09 Bumpers, set of 4 *
13. 25115-015 Drop down shelf (2)
14. 25115-03 Post assy
15. 3604S Rotisserie kit ‡
16. 3557 Drip tray liners, set of 4 ‡
(1 sample liner included)
17. 3642 Countertop cover (not shown) ‡
18. 5115-20 Pedestal cover (not shown) ‡
†
†
6
15
1
2
3
4
* Countertop models only
† Pedestal models only
‡ Optional accessory
16
1o
IMPORTANT
Remove all packing
material and discard
prior to use.
5
7
12
13
9
11
14
Replacement parts can
be ordered from your
local Fire Magic
®
dealer.
REV 4 - 1108111117
Robert H. Peterson Co. • 14724 East Proctor Avenue, • City of Industry, CA 91746
4
L-C2-303
IMPORTANT SAFEGUARDS
WARNING!
When using electrical appliances, basic safety precautions must always be followed including the
following:
1. Read all instructions.
2. Do not touch hot surfaces, always use the handle.
3. To protect against electrical shock, do not immerse cord, plugs, probe or grill in water or other liquids.
4. Close supervision is necessary when any appliance is used near children.
5. Unplug from outlet when not in use and before cleaning or servicing. Allow to cool before putting
on or taking off parts.
Note: After use and shut-off of this unit, DO NOT immediately disconnect the electric supply. The
electric fan in this unit will continue to operate so that the unit may completely cool. Always
allow suffi cient cooling time prior to disconnecting the electric supply.
6. Do not operate appliance with a damaged cord or plug or after the appliance malfunctions or
has been damaged in any manner. Return appliance to the nearest authorized service facility for
examination, repair or adjustment.
7. The use of accessory attachments not recommended by the appliance manufacturer may cause
injuries.
8. Do not let cord hang over edge of table or counter, or touch hot surfaces.
9. Do not place on or near a hot gas or electric burner or in a heated oven.
10. Extreme caution must be used when moving an appliance containing hot oil or other hot liquids.
11. To disconnect, turn any controls to OFF, then remove plug from wall outlet.
12. Do not use appliance for other than intended use.
13. Fuel, such as charcoal briquettes, is not to be used with appliance.
14. Use only on a properly grounded outlet (see page 7).
15. NEVER grill in the open rain or in standing water as this grill is an electric appliance. There is
always a hazard of electric shock while operating this unit.
16. Keep the appliance area clear and free from combustible materials, gasoline, and other fl ammable
vapors. WHEN OPERATING THIS UNIT; A MINIMUM 4" CLEARANCE ABOVE (WITH LID OPEN),
AND A 4" CLEARANCE ON ALL SIDES MUST BE MAINTAINED.
17. This appliance does not contain a fuse or surge protector. The power to the unit must be made
readily accessible to the operator through means of a line disconnect switch, circuit breaker, and/
or easy to reach receptacle. For outdoor installation, the circuit must have ground fault interrupt.
18. Reference the EXTENSION CORD section (page 7) for all specifi cations.
SAVE THESE INSTRUCTIONS
REV 4 - 1108111117
5
L-C2-303
INSTALLATION REQUIREMENTS
Important: When in operation, this unit must be located with a minimum of 4" clearance above (with lid
open) and 4" clearance on all sides.
ENSURING PROPER AIRFLOW
Proper airfl ow (Fig. 6-1 and Fig. 6-2) MUST be maintained for the grill to perform as it was designed. If
airfl ow is blocked, overheating will result. Do not block the 1" (2.5 cm) front air inlet along the bottom of
the control panel or more than 75% of the cooking grid surface with pans or griddles.
CAUTION: DO NOT operate the grill with air blowing into or across the rear oven lid vent (Fig. 6-3).
This can cause poor performance and/or dangerous overheating. Orient the grill so that any
prevailing wind blows against the front of the grill (Fig. 6 -1 and Fig. 6-2).
INCORRECT
Fig. 6-1 - Ventilation
Place grill so prevailing wind
blows toward front of grill.
Fig. 6-2
Fig. 6-3
Rear oven
lid vent
You must protect
rear oven vent
from prevailing
wind
WARNING: NEVER cover the entire cooking or grill surface with griddles or pans.
Overheating of the electronic components will occur.
INSTALLATION
COUNTERTOP MODELS
Be sure the unit is stationed on a clean, dry, and level surface, and that all clearance and location
requirements on the previous page are met.
PEDESTAL MODELS
Reference the PARTS LIST on page 4 when installing your pedestal electric grill.
1. Using a Phillips screwdriver, remove the four screws and bumpers on the bottom of the grill. Discard
the bumpers. Align the electric grill onto the top of the post assembly. Using the same four screws,
fasten the electric grill to the post assembly.
2. The post assembly base must be securely fastened to a stable, level surface using the lag screws
and shields provided to ensure the grill remains fi xed and upright at all times.
3. Remove the four screws on one side of the grill. Align a shelf assembly to the side of the grill. Using
the same screws, fasten the shelf to the electric grill. Repeat for the other side.
Important: BEFORE USE, the grill base must be securely fastened to a stable, level surface to ensure
the grill remains fi xed and upright at all times.
Locate the patio mount base in the planned grill location and mark the 4 holes. Drill the marked holes
1
to a
/2" diameter x 1 1/2" depth. Insert the lag shields (see PARTS LIST) into the holes, being sure that
they are fl ush with the ground.
Align the holes on the patio mount base over the lag shields in the ground. Secure the base with the
lag screws (see PARTS LIST) using a
REV 4 - 1108111117
7
/16" nut driver.
6
L-C2-303
INSTALLATION (cont.)
INNER LINERS
The inner liners come installed in the unit. To remove
for cleaning:
1. Remove the warming rack and cooking grids.
Grasp the cool cooking element and apply
pressure towards the right of the grill. Once it
clears the tab, completely raise it up. Lift the
two side liners up and out (Fig. 7-1).
Grounding
plug
GFI
receptacle
Test and
reset
switches
Fig. 7-2
2. Lift the rear liner slightly up to clear the tab,
then forward and out (Fig. 7-1).
3. Move the front liner slightly toward the back of
the grill, then lift up and out (Fig. 7-1).
Re-installing the liners is the reverse of above. (The
order for re-install is front liner, rear liner, then side
liners.)
EXTENSION CORDS
Use only a 14-gauge extension cord, with a
3-prong plug, suitable for use with outdoor
appliances. The maximum length allowed for the
extension cord is 25 feet. Do not use damaged
extension cords. Examine extension cord before
using and replace if damaged. Keep cord away
from heat and sharp edges.
Important: Connection to an extension cord
shall be kept dry and off the ground.
OPTIONAL ROTISSERIE
If the optional rotisserie has been selected; the
rotisserie bracket must be installed prior to use.
1. Using a Phillips screwdriver; remove the 2
screws located towards the rear, right side
of the grill.
2. Align the holes of the rotisserie bracket with
the exposed screw holes on the grill. Using
the screws from step 1, fasten the bracket to
the grill (see Fig. 7-3).
Fig. 7-1
CONNECTING TO ELECTRICAL OUTLET
This electrical appliance is equipped with a threepronged (grounding) plug for your protection
against shock hazard and should be plugged
directly into a properly grounded three-prong GFI
protected receptacle. Do not cut or remove the
grounding prong from the plug. (See Fig. 7-2.)
Do not operate any appliance with a damaged
cord or plug, or after an appliance malfunction.
Return the appliance to your dealer or authorized
service facility for inspection, repair or electrical/
mechanical adjustment.
REV 4 - 1108111117
Reference the ROTISSERIE section for
instructions on how to use the rotisserie.
Fig. 7-3
7
L-C2-303
OPERATION
THERMOMETER/THERMOSTAT
Your electric grill is controlled with a digital thermostat, which includes a built-in timer and alarm with auto shutoff after 2 hours. The thermometer is located on the left side of the control panel. Plug in the meat probe as
shown in Fig. 8-2. The actual grill temperature will be maintained within a 20 degree (Fahrenheit) differential of
the set temperature.
Note: This electric grill
will not operate
at temperatures
below 38˚ F.
Fig. 8-3
212˚F
“1” indicates
oven reading
1 104.0˚F
Auto Off ˚C/˚F
Fig. 8-1
Set temp.
Actual temp.
(displays as
dashes when
out of range)
Start
/Stop
Set
Setting temperature
Start
/Stop
Press
Set
Set
Digit
blinks
or
Meat probe
Press
repeatedly
Until
desired
digit
displayed
Meat probe
handle
Meat probe
plug
Start
/Stop
Set
Set
Fig. 8-2
Press
Return
to temp.
mode
ON/OFF Temp Timer
Press to turn electric grill on or off. Once the grill is turned
on, the cooking element immediately begins to heat. Set
the desired temperature per the diagram to the right.
Displayed when
timer running
Fig. 8-4
Set
932˚F
“P” indicates
meat probe
reading
Auto Off ˚C/˚F
ON/OFF Temp Timer
Press once for temp. alternation between probe and oven.
Hours
Timer is
counting down
when colon is
blinking
Auto Off ˚C/˚F
ON/OFF Temp Timer
P 212.0˚F
Fig. 8-5
0:14
Start
/Stop
Set
Set
Timer Mode
Count down
time.
Minutes
Start
/Stop
Set
Set
Changing temperature units
(Celsius/Fahrenheit)
Hold
Press
Unit
changes
Temp
Press
Back to
temp.
display
Temp
3 sec.
Display
shows C
or F
Setting and starting the count-down timer
Hold
3 sec.
or
Timer
Displays
time
minutes
fl ashing
Press
repeatedly
or
Until
desired
numbers
displayed
Note: Press any key to silence alarm when beeping.
Alarm will not sound if timer is turned off.
Press Temp. to return from timer mode.
Press
repeatedly
Until
desired
numbers
displayed
Numbers
Timer
Press
stop
fl ashing
Timer
Press
Displays
time hours
fl ashing
Press
Set
Colon
blinks
countdown
to alarm
starts
Press once to enter timer mode.
REV 4 - 1108111117
Press to enter/exit set time mode.
The internal clicking sound is normal when operating.
8
L-C2-303
OPERATION (cont.)
COOKING ELEMENT
The cooking element may be adjusted between three
different heights. Be sure the grill is off and completely
cool before any adjustments.
1. Remove the warming rack and cooking grids.
2. Grasp the cool cooking element and apply pressure
towards the right of the grill. Once it clears the tab,
raise or lower it to the desired height. (See Fig.
9-1.) Be sure it securely rests in position.
3. Replace the cooking grids and warming rack.
Fig. 9-1
Important: To prevent overheating, the cooking
element must not come in contact with
the thermocouple. A nominal clearance
1
/8" must be maintained at all times.
of
(See Fig. 9-2.)
OPTIONAL ROTISSERIE
Be sure the grill is off and completely cool before
beginning rotisserie set up.
1. Following steps 1 and 2 above, adjust the cooking
element to the lowest position (if necessary).
2. Slide the rotisserie motor fully onto the motor
bracket located on the right of the grill (Fig. 9-3).
3. Slide left meat holder into position on rotisserie
rod as shown in Fig. 9-4 and tighten screw.
4. Slide meat onto rod and into holder (Figs. 9-4).
Note: To allow proper operation, meat diameters
should not exceed 8 inches.
5. Slide right meat holder onto rod and into meat
(Fig. 9-4). Tighten thumb screw.
Maintain clearance
at all times
Fig. 9-2
Fig. 9-3
Fig. 9-4
6. Support both ends of the rod so it spins freely.
If meat weight is distributed unevenly, the rod
will rotate until the heavy side of the meat points
downward.
7. Insert the pointed end of the rod into the motor
drive socket, and the groove next to the knob into
the notch on the left side of the grill.
8. Plug in the rotisserie motor and press the rocker
switch to start.
Reference the THERMOMETER section to begin
cooking.
REV 4 - 1108111117
(Center
meat here)
Left
meat holder
Right
meat holder
9
L-C2-303
DROP DOWN SHELF
OPERATION (cont.)
1. To lower the shelf, grab the middle of the
shelf on both sides and lift upward. Then
allow the end of the shelf to rotate down
as pictured to the right.
2. To raise the shelf, grab the middle of the
shelf on both sides and raise it to the
horizontal position. Lift slightly upward,
and lock the shelf safely into position.
CAUTION: Do NOT place fingers near hinge
when closing.
Being
lowered or
raised
Shelf
up & locked
Shelf
down
REV 4 - 1108111117
10
L-C2-303
Fig. 11-2
Fig. 11-2
FIRE MAGIC® DRIP TRAY
Drippings from grilling flow through specially
designed channels and collect in the drip tray.
Check the drip tray regularly and empty when
required.
Fig. 11-1
Pull out the drip tray and place liner
Be sure liner fi ts under lighting instruction
Pull out the drip tray
Fig. 11-3
Fig. 11-3
Center drip tray liner into drip tray
Your grill includes a sample Fire Magic® drip tray
liner (Fig. 11-1). For your convenience in cleanup,
Your grill includes a pack of four (4) Fire Magic
place the liner into the drip tray before grilling.
drip tray liners (Fig. 11-1). For your convenience
®
in cleanup, place a liner into the drip tray before
To fi t a liner into the drip tray, pull out the tray (Fig.
grilling.
11-2). Place the liner in the drip tray as shown in
To fi t a liner into the drip tray, pull out the tray and
Fig. 11-3 and carefully slide the tray back into the
set it on a fl at, level surface. Place the liner in the
control panel.
drip tray as shown in Fig. 11-2 and carefully insert
Note: Be sure to center the liner in the drip tray, so
the tray back under the control panel.
Note: Be sure that the liner is properly placed into
After each use, wait for the grill to cool and carefully
pull out the drip tray to check it. When the liner is
nearing full, carefully lift it out of the drip tray, lifting
After each use, wait for the grill to cool and carefully
with both hands to keep the tray level until it is safely
pull out the drip tray to check it. When a liner is
discarded.
nearing full, carefully lift it out of the drip tray, lifting
with both hands to keep the tray level until it is
Order more drip tray liners through your local Fire
safely discarded. Then insert a new drip tray liner.
Magic® dealer.
that it may provide complete coverage under
all of the openings in the grill.
the the drip tray. The front of the liner must
fi t under the drip tray's lighting instruction
plate (see 11-3 detail).
Order more drip tray liners through your local Fire
Magic® dealer.
Note: The foil tray liner is also useful for setting on
burners to cover them and catch drippings
directly during rotisserie only cooking.
Note: There are easy to follow lighting instructions
Note: For models with match holders attached
etched onto the top of the drip tray handle.
inside the drip tray, place the match holder
off to one edge of the pan (Fig. 11-3). If
necessary, mold the foil liner around them
and the other features of the tray to create
enough clearance space to open and close
the tray without catching the liner.
11
CARE & CLEANING
CARE AND CLEANING
APPLIANCE MUST BE COMPLETELY COOL WHEN
CLEANING. DO NOT SPRAY ANY CLEANER OR
LIQUIDS ON THE APPLIANCE WHEN HOT.
Stainless steel surfaces when exposed to
temperatures produced by the grilling process will
change color. The stainless steel will change color
from silver to brown and blue. This can be removed by
using Fire Magic Stainless Steel Cleaner (3581-1).
Wipe with grain
Clean your appliance by fi rst using Fire Magic
Barbecue and Grill Cleaner (part #3580-1) to
remove grease and dirt. Always wipe with the grain
(See Fig. 12-1). Next, use Fire Magic Stainless
Steel Cleaner (3581-1) to restore the stainless steel
color (Note: not for mirror fi nish). Finish by wiping
your appliance down using Fire Magic Polish Wipes
(3586-1). To clean the mirror panel (if applicable),
use a quality brand glass cleaner only, not any
of the cleaners mentioned above.
Clean your appliance at least once a month.
If your appliance is installed in a seaside (salt air) or
poolside (chlorine) location, it will be more susceptible
to corrosion and must be maintained/cleaned more
frequently. Do not store chemicals (such as chlorine
or fertilizer) near your stainless steel appliance.
Due to the nature of stainless steel, surface iron
oxide deposits may appear. Do not be alarmed –
these deposits are removable with stainless-steel
cleaner through prompt and periodic maintenance.
If not attended to promptly, permanent pitting may
occur.
Fig. 12-1 - Wipe with grain
PROTECTING YOUR APPLIANCE FROM THE
WEATHER
An optional heavy-duty cover will protect your
appliance’s fi nish and protect your investment. The
water repellent cover will protect your appliance
from the weather. Always cover your appliance
when not in use. (Allow to cool before covering.)
Please specify the model number and serial
number of your appliance when ordering a cover.
Check and clean the burner ports and burner carry-
Periodically clean the drip tray and inner liners of all
over slits for blockage at least annually by removing
food/grease deposits to reduce the chance of fi re
the burner (see orifi ce changing instructions) and
and assure proper operation. The drip tray and inner
visually inspecting the burner inlet for insects and
liners are removable for hand or dishwasher cleaning.
nests. A clogged burner can lead to a fi re in the
Reference the INSTALLATION section for inner liner
bottom of the appliance. (For Fire Magic grills use
details. The cooking element does not need cleaning.
Maintenance Kit part #MK-1.)
The inside of the appliance may be cleaned
periodically with oven cleaner if desired. Follow the
oven cleaner instructions for proper use.
Be careful not to get oven cleaner on the outside
surface of the appliance as it can permanently
damage the fi nish.
By following these recommendations, you will enjoy
the beauty and convenience of your appliance for
many years to come.
12
TROUBLESHOOTING
If you have trouble with this Fire Magic® grill, please use this list to identify the problem. By trying one or more of the
solutions to the possible cause, you should be able to solve the problem. If this list does not cover your present problem,
or if you have other technical diffi culties with the grill, please contact your local Fire Magic® dealer or visit our web site at
www.rhpeterson.com.
PROBLEM POSSIBLE CAUSE CORRECTION
PROBLEM POSSIBLE CAUSE CORRECTION
Grill does not work
Ignition system
failure
Thermometer does
not work
Insuffi cient heat
Cooking element
does not work
Uneven heating
Thermometer
malfunction
1. Low battery.
1. Power failure
2. Improper air shutter adjustment
2. Power not plugged correctly
3. Ignition wire disconnected
4. Low gas pressure
3. GFI plug may be tripped
5. Front carry-over port
6. Igniter switch malfunction
1. No power to unit
1. Improper air-shutter adjustment
2. Faulty component
2. Using propane orifi ce for natural gas
3. Low gas pressure/flame (propane)
1. No power to unit
2. Bad element
4. Low gas pressure/fl ame (natural)
1. Burner ports partially blocked by debris
Table 2
2. Small spiders or insects in burner
3. Improper air shutter adjustment
1. Battery charge low
1. Replace ignitor battery.
1. Check if power is available.
2. Adjust air shutters.
2. Make sure the power cord plug is properly
3. Plug wires back into ignition switches.
inserted into the receptacle.
4. Have the gas co. check supply pressure.
3. Reset switches on the GFI receptacle.
5. Clean burner ports
6. Contact dealer for replacement.
1. Assure power is available.
1. Adjust air shutters.
2. Contact your dealer.
2. Check/change orifi ces.
3. Shut off all valves, including propane tank,
1. Assure power is available.
and follow lighting instructions exactly.
(See important note* below.)
2. Contact your dealer.
4. Have the gas co. check pressure at grill.
1. Remove burners and clean out ports.
2. Inspect burners and orifi ces for spider webs
or other debris that may block fl ow.
3. Adjust air shutter.
1. Replace batteries. Check connections to
batteries.
Rotisserie noisy
Burner goes out on
LOW
1. Rotisserie out of balance 1. Adjust rotisserie counterbalance.
1. Light burner on HIGH, immediately turn to
LOW setting. Remove knob from valve and
using a small fl at screwdriver, slowly turn
1. Valve “Low” setting needs adjustment
the adjustment screw in the stem, a little at
a time (30° to 45°), in either direction, until
the fl ame is approximately
1
/4” in height
from burner ports.
Table 2
13
WARRANTY
WARRANTY
TEN-YEAR WARRANTY - Fire Magic® stainless-steel rod cooking grids and stainless-steel housings are warranted for ten (10)
years from the date of purchase of your grill.
THREE-YEAR WARRANTY - All other Fire Magic® grill components (except ignition and electronic parts) are warranted for three (3)
years from the date of purchase of your Fire Magic
Fire Magic® ignition systems (excluding batteries), electronic components (including lights and thermometers), and accessories are
warranted for one (1) year from date of purchase.
PLEASE KEEP A COPY OF YOUR SALES SLIP FOR PROOF OF PURCHASE
This warranty applies to the original purchaser and to single family residential use only. It commences from date of purchase, and is valid only with
proof of purchase.
This warranty does not cover parts becoming defective through misuse, accidental damage, electrical damage, improper handling, lack of routine
This warranty does not cover parts becoming defective through misuse, accidental damage, electrical damage, lack of routine maintenance,
maintenance, storage, and/or installation. Product must be installed (and gas must be connected) as specifi ed in the instructions or operator’s
improper handling, storage, and/or installation. Product must be installed as specifi ed in the instructions or operator’s manual, by a qualifi ed
manual, by a qualifi ed professional installer. Accessories, parts, valves, remotes, etc., when used must be Peterson Co. product.
professional installer. Accessories, parts, valves, remotes, etc., when used must be Peterson Co. product.
This warranty does not apply to rust, corrosion, oxidation, or discoloration, unless the affected component becomes inoperable. It does not cover
labor or labor-related charges.
This warranty specifi cally excludes liability for indirect, incidental, or consequential damages. Some states do not allow the exclusion or limitation of
incidental or consequential damages, so the above exclusion may not apply to you. This warranty gives you specifi ed legal rights, and you may have
other rights that may vary from state to state.
For additional information regarding this warranty, or to place a warranty claim, contact the R.H. Peterson dealer where the product was purchased.
®
grill.
TO REGISTER YOUR PRODUCT ONLINE GO TO: WWW.RHPETERSON.COM,
AND CLICK ON PRODUCT REGISTRATION. THANK YOU FOR YOUR PURCHASE.
Quality Check Date:_________________
Burner Orifi ces Nat. L.P. Leak Test: ___________ Model#: ___________________
Electrical Leak Test: _____________________ Burn Test: _____________________
Main: ____ ____ Burn Test: ___________ Serial#: ___________________
Model#: _____________________ Serial#: _____________________
Other: ____ ____ Gas Type:
Inspector: _____________________
Robert H. Peterson Co. • 14724 East Proctor Avenue • City of Industry, CA 91746
Nat. / L.P. Air Shutter: ___________________
Inspector: ___________________
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