Fire Magic A660S6E1P62 User Manual

STAND-ALONE OUTDOOR

GAS GRILLS

A430s, A530s, A540s, & A660s

INSTALLATION

INSTRUCTIONS AND

OWNER’S MANUAL

INSTALLER: Leave these instructions with consumer.
CONSUMER: Retain for future reference.

IMPORTANT: READ THESE INSTRUCTIONS CAREFULLY BEFORE STARTING INSTALLATION OR USE.

A540s shown

SAFETY AND WARNING CODES

DANGER:

IF YOU SMELL GAS:

1. Shut off the gas to the appliance.

2. Extinguish any open fl ame.

3. Open lid.

4. If odor continues, keep away from the
appliance and immediately call your
gas supplier or the fi re department.

1. Do not store or use gasoline or other
fl ammable vapors and liquids in the
vicinity of this or any other appliance.

2. An LP cylinder not connected for use
shall not be stored in the vicinity of this
or any other appliance.

WARNING:

WARNING:

CODE AND SUPPLY REQUIREMENTS: This grill

must be installed in accordance with local codes
and ordinances, or, in the absence of local codes,
with either the latest National Fuel Gas Code

(ANSI Z223.1/NFPA 54), and Natural Gas and
Propane Storage and Handling Installation Code
(CSA-B149.1).

Improper installation, adjustment, alteration,
service, or maintenance can cause injury
or property damage. For proper installation,
refer to the installation instructions. For
assistance or additional information,
consult a qualifi ed professional installer,

service agency, or the gas supplier.

This appliance and its dedicated manual shutoff
valve must be disconnected from the gas-supply
piping system when testing the system at pressures
in excess of ½ psig (3.5 kPa).

This appliance must be isolated from the gas-supply
piping system by closing its dedicated manual
shutoff valve during any pressure testing of the gas­supply system at pressures up to and including ½
psig (3.5 kPa).

Proper operation of your grill
requires prompt and periodic
maintenance. See the CARE &
CLEANING section for details.

Robert H. Peterson Co. • 14724 East Proctor Avenue • City of Industry, CA 91746

REV 0 - 1412011415

All electrical outlets in the vicinity of the grill must
be properly grounded in accordance with local
codes, or, in the absence of local codes, with the

National Electrical Code, ANSI/NFPA 70, or the
Canadian Electrical Code, CSA C22.1, whichever

is applicable.
Keep all electrical-supply cords and fuel-supply

hoses away from any heated surface.

Certifi ed to: ANSI Z21.58b-2012

11-093

1

CSA 1.6b-2012

L-C2-435

INSTALLATION INSTRUCTIONS ET MANUEL DU PROPRIÉTAIRE

GRIL EXTÉRIEUR DE GAZ DU PORTATIF

IMPORTANT: LISEZ CES INSTRUCTIONS SOIGNEUSEMENT AVANT DE COMMENCER L’INSTALLATION OU L’UTILISATION

SÛRETÉ ET CODES D’AVERTISSEMENT

DANGER:

SI VOUS SENTEZ LE GAZ :

1. Coupez le gaz à l’appareil.

2. Éteignez-vous n’importe quelle fl amme nue.

3. Ouvrez le couvercle si équipé d’un four.

4. Si l’odeur continue, gardez loin de
l’appareil et appelez immédiatement
votre département de fournisseur ou de
feu de gaz.

CONDITIONS DE CODE ET D’APPROVISIONNEMENT:

Ce gril doit être installé selon des codes et des ordonnances
locaux, ou, en l’absence des codes locaux, avec l’un ou l’autre
le plus défunt Code national de gaz de carburant (norme ANSI
Z223.1/NFPA 54), et Stockage de gaz naturel et de propane
et manipulation du code d’installation (CSA-B149.1).

Cet appareil et ses différents robinets d’isolement doivent être
démontés du gaz-fournissent le système siffl ant en examinant
le système aux pressions au-dessus du ½ psig (kPa 3.5).

Cet appareil doit être isolé dans gaz-fournissent le système
siffl ant par fermeture que ses différents robinets d’isolement
manuels pendant tous les essais sous pression du gaz­fournissent le système aux pressions jusques et y compris
le ½ psig (kPa 3.5).

• Ce gril est pour ultilisation à l’extérieur seulement.
Si l’appareil est entreposé à l’intérieur, enlever les
bouteilles et les laisser à l’extérieur.

• Ne pas ranger le gril immédiatement aprés l’avoir utilisé.
le laisser refroidir avant de le déplacer ou de la ranger.
Le non respect de cette mesure de sécurité pourrait
entraîner un incendie causant des dommages à la
propriété, des blessures ou la mort.

• Ne pas utiliser cet appareil sous une surface
combustible.

• Ne pas utiliser cet appareil sous un auvent. Le non
respect de cette mesure de sécurité pourrait entraîner
un incendie ou des blessures.

• Dégagement minimal entre les parois latérales et
l’arriére de l’appareil et la construction combustible (45.7
cm à partir des parois latérales et 45.7cm à partir de
l’arriére).

• Le régulareur de pression de gaz prévu avec cet appareil
de cuisson à gaz pour l’extérieur doit être utilisé. Ce
régulateur est réglé pour une pression de sortie de 5
pouces de colonne de l’eau pour le gaz naturel, et 10
pouces pour le propane.

• LE RÉGULATEUR INCLUS D’APPAREILS EST ÉVALUÉ
POUR LE MAXIMUM DE 1/2 (LIVRES PAR POUCE
CARRÉ). SI VOTRE OFFRE DE GAZ EST 1/2 PLUS
GRAND QUE (LIVRES PAR POUCE CARRÉ), UN

AVERTISSEMENT:

1. Ne stockez pas ou n’employez pas
l’essence ou d’autres vapeurs et liquides
infl ammables à proximité de ceci ou
d’aucun autre appareil.

2. Un cylindre de propane non relié pour
l’usage ne sera pas stocké à proximité
de ceci ou d’aucun autre appareil.

AVERTISSEMENT:

L’installation inexacte, l’ajustement, le
changement, le service, ou l’entretien
peuvent causer des dommages ou des
dégats matériels. Référez-vous à ce
manuel. Pour l’aide ou l’information
additionnelle, consultez un installateur
professionnel qualifi é, l’agence de service,

ou le fournisseur de gaz.

Toutes les sorties électriques à proximité du gril doivent être
correctement fondues selon des codes locaux, ou en l’absence
de local code, avec le code électrique national, ANSI/NFPA
70, ou le code électrique canadien, CSA C22.1, celui qui est
applicable.

Maintenez tout électrique-fournissent des cordes et carburant­fournissent des tuyaux partis de n’importe quelle surface de
chauffage.

RÉGULATEUR ADDITIONNEL DOIT ÊTRE INSTALLÉ
AVANT LE GRIL. VOIR LA SECTION DE CONDITIONS
D’OFFRE DE GAZ POUR LA PRESSION APPROPRIÉE
D’OFFRE DE GAZ.

• Ne couvrez jamais la surface entière de cuisine ou de
gril de gauffreuses ou de casseroles. La surchauffe se
produira et les brûleurs ne seront pas très performants
quand la chaleur de combustion est emprisonnée au­dessous de la surface à cuire.

• Ne pulvérisez jamais l’eau sur une unité chaude de gaz,
comme ceci peut endommager des composants de
porcelaine ou de fer de fonte.

• Une fuite de GPL peut causer une incendie ou une
explosion si enflammée entraînant des blessures
corporelles graves ou la mort.

• Communiquez avec le fournisseur de GPL pour les
réparations ou pour disposer de qules bouteille ou du
GPL non utilisé.

Certifi é à la norme: ANSI Z21.58b-2012 / CSA 1.6b-2012

INSTALLATEUR : Laissez ces instructions avec le consommateur.

CONSOMMATEUR : Maintenez pour la future référence.

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2

L-C2-435

CONTENTS

3 ELECTRICAL SAFETY
4 REPLACEMENT PARTS LIST
7 ELECTRICAL CONNECTIONS
7 GRILL MAINTENANCE AND SAFETY INFORMATION
7 LIGHT SWITCH
8 STAND-ALONE GRILL DIMENSIONS TABLE
8 MODEL SPECIFICATIONS TABLE
9 STAND-ALONE GRILL WIRING DIAGRAM
10 INSTALLATION REQUIREMENTS
11 ENSURE PROPER COMBUSTION AIR AND COOLING AIRFLOW
11 EXHAUST REMOVAL
12 LOCATION PREPARATION
12 WHEELS AND CASTERS
12 INSTALLATION
12 CONNECT THE GAS SUPPLY
13 SAFE USE & MAINTENANCE OF PROPANE GAS CYLINDERS
15 INSTALL THE SIDEBURNER SHELF (IF EQUIPPED)
16 IDENTIFICATION OF GRILL CONTROLS
17 LIGHTING (IGNITION) INSTRUCTIONS
17 SHUTTING OFF THE UNIT
19 DIGITAL THERMOMETER
22 OPTIONAL ROTISSERIE
23 USING THE FOLDING SHELF
23 PAPER TOWEL HOLDER
24 OPTIONAL INFRARED BURNER OPERATION
25 GRILLING TIPS
26 ACCESSORIES

®

27 FIRE MAGIC
28 CARE & CLEANING
29 REPLACING HALOGEN BULBS
30 CONVERTING THE GAS TYPE
32 BURNER AIR SHUTTER ADJUSTMENT
34 CONTROL PANEL REMOVAL
35 TROUBLESHOOTING
36 WARRANTY

DRIP TRAY

ELECTRICAL SAFETY

To protect against electric shock, do not immerse cord or plugs in water or other liquid;
Unplug from the outlet when not in use and before cleaning. Allow to cool before putting on or taking off parts;
Do not operate any outdoor cooking gas appliance with a damaged cord, plug, or after the appliance malfunctions

or has been damaged in any manner. Contact the manufacturer for repair;
Do not let the cord hang over the edge of a table or touch hot surfaces;
Do not use an outdoor cooking gas appliance for purposes other than intended;
When connecting, fi rst connect plug to the outdoor cooking gas appliance then plug appliance into the outlet;
Use only a Ground Fault Circuit Interrupter (GFCI) protected receptacle with this outdoor cooking gas appliance;
Never remove the grounding plug or use with an adapter of 2 prongs.
Use only extension cords with a 3 prong grounding plug, rated for the power of the equipment, and approved for

outdoor use with a W-A marking.

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L-C2-435

REPLACEMENT PARTS LIST

1

4

5

10

36

2

6

3

18

15

17

23

37

26

21

39

27

22

19

24

32

53

34

8

25

33

20

9

7

28

49

30

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14

16

12

13

11

35

To order replacement
parts, contact your
local Fire Magic®
dealer.

4

L-C2-435

REPLACEMENT PARTS LIST (cont.)

A430s A530s A540s A660s

Item Description Part No. Qty. Part No. Qty. Part No. Qty. Part No. Qty.

Stainless cooking grid (set of

1.
2 or 3)

2. Flavor grid (set of 2 or 3) 3063-S-2 1 3056-S-2 1 3064-S-3 1 3057-S-3 1

3. Main burner 3042-50 2 3041-50 2 3042-50 3 3041-50 3

4. Heatshield kit 24177-05 2 24177-05 2 24177-05 3 24177-05 3

5. Silicone gasket 24177-06 2 24177-06 2 24177-06 3 24177-06 3

6. Infrared burner * 3060 1 3050 1 3060 1 3050 1

7. Oven lid 23729-53 1 23736-53 1 23733-53 1 23738-52 1

or Oven lid w/ window *‡ N/A N/A N/A 24170-54 1

8. Warming rack 3672S-M 1 3672S-M 1 3673S-M 1 3673S-M 1

9. Back burner* 24130-11H 1 24130-11H 1 24170-11H 1 24170-11H 1

10. Back burner cover* 24148-010 1 24148-010 1 24739-010 1 24739-010 1

11. Rotisserie motor* 3600-02 1 3600-02 1 3600-02 1 3600-02 1

12. Heavy-duty motor* N/A N/A 3600-05 1 3600-05 1

13. Rotisserie rod* 3603-30 1 3603-30 1 3606-30 1 3606-30 1

14. Heavy duty rod* N/A N/A 3606-40 1 3606-40 1

15. Rotisserie knob* 24187-16 1 24187-16 1 24187-16 1 24187-16 1

16. Meat holder (pair)* 3613 1 3613 1 3613 1 3613 1

17. Counterbalance* 3620E 1 3620E 1 3620E 1 3620E 1

18. Grid lifter 3519 1 3519 1 3519 1 3519 1

19. Convertible regulator PR-4 1 PR-4 1 PR-4 1 PR-4 1

20. Valve manifold w/ back burner 24330-22 1 24330-22 1 24370-22 1 24370-22 1
or Valve manifold w/o back burner 24330-24 1 24330-24 1 24370-24 1 24370-24 1

Valve manifold w/o side burner,

or

w/ back burner
Valve manifold w/o side burner,

or

w/o back burner

21. Control panel w/ back burner 24330-45 1 24330-45 1 24370-45 1 24370-45 1
or Control panel w/o back burner 24330-46 1 24330-46 1 24370-46 1 24370-46 1

Control panel w/o side burner,

or

w/ back burner
Control panel w/o side burner,

or

w/o back burner

22. Small knob* 3016 1 3016 1 3016 1 3016 1

23. Large knob 3015 2 3015 2 3015 3 3015 3

24. Digital thermometer 24180-12H 1 24180-12H 1 24180-12H 1 24180-12H 1

25. Meat probe 24187-14S 1 24187-14S 1 24187-14S 1 24187-14S 1

26. Drip tray 3084 1 3084 1 3084 1 3084 1

27. Drip tray liner (set of 4) 3557 1 3557 1 3557 1 3557 1

3542-S-2 1 23539-S-2 1 23543-S-3 1 23544-S-3 1

24130-22 1 24130-22 1 24170-22 1 24170-22 1

24130-28 1 24130-28 1 24170-28 1 24170-28 1

24330-47 1 24330-47 1 24170-45 1 24170-45 1

24330-48 1 24330-48 1 24170-46 1 24170-46 1

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* If equipped
‡ Not shown

5

L-C2-435

REPLACEMENT PARTS LIST (cont.)

A430s A530s A540s A660s

Item Description Part No. Qty. Part No. Qty. Part No. Qty. Part No. Qty.

28. Folding shelf 24316-15R/L 1 24326-15R/L 1 24316-15R/L 1 24326-15R/L 1

29. Sideburner shelf (only)* ‡ 24316-16 1 24326-16 1 24316-16 1 24326-16 1

30. Paper towel holder assembly 25387-11 1 25387-11 1 25387-11 1 25387-11 1

31. Tool holder assembly‡ 25387-12 1 25387-12 1 25387-12 1 25387-12 1

32. Door (left) 24330-19L 1 24330-19L 1 24370-19L 1 24370-19L 1

33. Door (right) 24330-19R 1 24330-19R 1 24370-19R 1 24370-19R 1

34. Door handle 3900-40 2 3900-40 2 3900-40 2 3900-40 2

35. Caster kit (set of 4) 3400-7 1 3400-7 1 3400-7 1 3400-7 1

36. Sideburner lid* 24336-31 1 24336-31 1 24336-31 1 24336-31 1

37. Propane regulator / hose assy. 5110-07 1 5110-07 1 5110-07 1 5110-07 1
or Natural Gas QD hose ‡ 5110-03 1 5110-03 1 5110-03 1 5110-03 1

38. Sideburner grid‡ 3552 1 3552 1 3552 1 3552 1

39 Sideburner assembly w/ shelf* 24336-33 1 24336-34 1 24336-33 1 24336-34 1

40. Wire harness assembly‡ 24177-28 1 24177-28 1 24177-28 1 24177-28 1

41. Back burner electrode*‡ 4199-52 1 4199-52 1 4199-52 1 4199-52 1

42. Main burner electrode‡ 3199-72 2 3199-72 2 3199-72 3 3199-72 3

43. Natural gas orifi ce(s)‡ 3001-42-2 1 3001-40-2 1 3001-44-3 1 3001-42-3 1

Natural back burner gas

44.

orifi ce(s)‡

45. Propane gas orifi ce(s)‡ 3001-54-2 1 3001-53-2 1 3001-55-3 1 3001-54-3 1

Propane back burner gas

46.

orifi ce(s)‡

47. Fire Magic® cookbook‡ 3595 1 3595 1 3595 1 3595 1

48. Thermometer wire harness‡ 24177-25 1 24177-25 1 24177-25 1 24177-25 1

49. Power supply w/ connector 24177-12 1 24177-12 1 24177-12 1 24177-12 1

50. 12V / 10 watt halogen light bulb ‡ 24187-15 2 24187-15 2 24187-15 2 24187-15 2

51. Light lens ‡ 24187-26 2 24187-26 2 24187-26 2 24187-26 2

52. Lamp assembly ‡ 24187-28 2 24187-28 2 24187-28 2 24187-28 2

53. Light switch 24182-46 1 24182-46 1 24182-46 1 24182-46 1

Propane tank tray

54.

(propane models only) ‡
Magic View window (only) * ‡ N/A N/A N/A 24187-45 1

55.

3001-52-1 1 3001-52-1 1 3001-48-1 1 3001-48-1 1

3001-59-1 1 3001-59-1 1 3001-56-1 1 3001-56-1 1

25386-21 1 25386-21 1 25386-21 1 25386-21 1

* If equipped
‡ Not shown

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L-C2-435

GRILL MAINTENANCE AND SAFETY INFORMATION

1. The outdoor grill and surrounding area MUST

remain clear of fl ammable substances such as
gasoline, yard debris, wood, etc.

2. The airfl ow through the vent space located below

the control panel must remain unobstructed.

3. When using propane gas:

insects and insect nests. A clogged tube can
lead to a fi re beneath the grill. A proper fl ame
pattern will ensure safe operation and optimal
performance. Adjust the air shutter as needed
(see AIR SHUTTER ADJUSTMENT).

5. The in-line gas valve or gas cylinder valve must

always be shut OFF when the grill is not in

a. The required ventilation openings in the

use.

enclosure must be clear of debris.

6. The drip collector holes must be clear and

b. The propane cylinder, regulator, and rubber

hose must be in a location not subject to

unobstructed. Excessive grease deposits can
result in a grease fi re.

temperature above 125° F (51° C).

7. The backburner, sideburner, or IR burner cover

4. The fl ames on each burner burn evenly along

must be removed before using the burner.

the entire burner with a steady fl ame (mostly
blue). If burner fl ames are not normal, check
and clean the orifi ce and burner/venturi tubes for

8. Whenever reconnecting any wires, apply a

small amount of dielectric grease to the male
connector, then make the connection.

WARNING: NEVER cover the entire cooking or grill surface with griddles or pans. Overheating will occur, and

burners will not perform properly when combustion heat is trapped below the cooking surface.

CAUTION: NEVER spray water on a hot gas unit.

The grill serial identifi cation number is located on the underside of the drip tray handle. It

is recommended that the drip tray fi rst be removed and cleaned / emptied of its contents,

then turned over to view. The unit rating label is located on the inside of the control panel.

ELECTRICAL CONNECTIONS

This grill requires 120VAC power to opperate.

Plug the power supply cord into a properly wired
and inspected GFCI electrical receptacle (15 AMP
minimum). Use a heavy-duty grounded extension
cord if necessary.

WARNING

Electrical Grounding Instructions
For your protection against shock hazard, this
outdoor-cooking gas-appliance is equipped with
a three-pronged (grounding) electrical connector.
This appliance should be connected to a properly
grounded three-prong receptacle using a grounding
extension cord rated for outdoor use. Do not cut or

remove the grounding prong from the connector.

LIGHT SWITCH

The light switch is push button operated, and is
located on the right side of the control panel (see
Fig. 7-1). It controls the power to all lights.

Important: ONLY REPLACE THE OVEN LIGHTS

WITH 12V / 10 WATT HALOGEN BULB(S).

REV 0 - 1412011415

Light

switch

7

Fig. 7-1

L-C2-435

MODEL SPECIFICATIONS TABLE

STAND-ALONE GRILL DIMENSIONS TABLE

Height Width Depth

Floor to top

Model

A430s
A530s
A540s
A660s

* Only applicable for models without sideburners

(with oven)

Open (A)

1

/4" 50" 37" 26" 55 3/4" 35 1/4" 45 1/2" 21 3/4" 25 3/4"

57
60 5/8" 52" 37" 26" 55 3/4" 35 1/4" 45 1/2" 26 29 3/4"
57 1/4" 50" 37" 32 1/2" 62 1/4" 41 1/2" 52" 21 3/4" 25 3/4"
60 5/8" 52" 37" 32 1/2" 62 1/4" 41 1/2" 52" 26 29 3/4"

Closed

(B)

Floor to top

of shelf

(C)

Cart base

(D)

Left to right Front to back

Up

(E)

(with shelves)

Down*

(F)

1 Up / 1 Down

(G)

Cart base

(H)

Maximum

outer

(I)

F

G

A

C

E

I

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B

D

Fig. 8-1

8

H

L-C2-435

MODEL SPECIFICATIONS (cont.)

STAND-ALONE GRILL DIMENSIONS TABLE

Table 1 A430s A530s A540s A660s

If equipped

*

Main burner quantity

N/P orifi ce drill size

Backburner *

N/P orifi ce drill size

Sideburner *

N/P orifi ce drill size

Infrared searing burner *

N/P orifi ce drill size

2

#42 / #542#40 / #533#44 / #553#42 / #54

#52 / #59 #52 / #59 #48 / #56 #48 / #56

#50 / #58 #50 / #58 #50 / #58 #50 / #58

#49 / #56 #45 / #55 #49 / #56 #45 / #55

Power supply rating 120VAC / 0.6A / 60 Hz

Oven lights rating

12V / 10 watt halogen bulb

STAND-ALONE GRILL WIRING DIAGRAM*

Oven

light

Backburner igniter

Sideburner igniter

Oven

light

Side

burner

Main

burner 3

Valve manifold

Main burner igniters

Main

burner 2

Digital thermometer

Main

burner 1

Back

burner

Thermocouple

Wire harness

assembly

Light

switch

Meat

probe

Wire harness

extension

Ground

wire

Power supply

REV 0 - 1412011415

A660s model shown. Model wire diagrams may vary.

*

Note: In addition, a wire diagram specifi c to your unit can

be found affi xed to the inside of the control panel

9

.

L-C2-435

INSTALLATION REQUIREMENTS

Installation must be performed by a qualifi ed professional
service technician.

This grill is designed for outdoor use only. DO NOT use this grill
inside a building, garage, enclosed area, or under any overhead
construction. DO NOT use this grill in or on a recreational vehicle
or boat.

Important: The grill is not insulated. Refer to the information

below to ensure all required clearances are met.

The grill must have a minimum clearance of 18" from
combustible materials/items AT ALL TIMES.

Side and Rear Wall Clearances

For the minimum clearances between the grill and any side or rear
walls, your setup must fall within one (or more) of the following:

A. Clearance between grill and combustible wall

• The grill must have a minimum of 18" right, left, and rear
clearance from any combustible wall (see Fig. 10-1).

B. Clearance between grill and strictly non-combustible wall

(i.e. brick wall, see Fig. 10-2)

Combustible

Min.

18"

(Clearance required

for right, left, and rear)

Fig. 10-1 Clearance 'A' Diagram

Non-combustible

Min.

4"

• The grill must have a minimum of 4" right, left, and rear
clearance from any non-combustible wall.
(To allow for proper ventilation and prevent dangerous
overheating.)

(Clearance required for

right, left, and rear)

Fig. 10-2 Clearance 'B' Diagram

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L-C2-435

INSTALLATION REQUIREMENTS (cont.)

The control panel MUST remain removable for
servicing and air shutter adjustment (see PARTS
LIST).

THIS UNIT MUST NOT BE LOCATED IN A FULLY
ENCLOSED AREA OF ANY KIND.

ENSURE PROPER COMBUSTION AIR AND
COOLING AIRFLOW

INCORRECT

Rear oven lid vent

Proper airfl ow (Fig. 11-1) MUST be maintained for
the grill to perform as it was designed. If airfl ow
is blocked, overheating and poor combustion will
result. Do not block the 1" (2.5 cm) front air inlet
along the bottom of the control panel or more
than 75% of the cooking grid surface with pans
or griddles.

Note: The 1" (2.5 cm) front air space also allows

access to the drip tray.

Fig. 11-1 - Ventilation

YOU MUST PROTECT REAR OVEN

VENT FROM PREVAILING WIND

Fig. 11-2

CORRECT

PLACE GRILL SO PREVAILING WIND

BLOWS TOWARD FRONT OF GRILL

Fig. 11-3

CAUTION: Wind blowing into or across the rear

oven lid vent (Fig. 11-2) can cause
poor performance and/or dangerous
overheating. Orient the grill so that the
prevailing wind blows toward the front
of the grill (Fig. 11-3).

GAS SUPPLY AND MANIFOLD PRESSURES:

For natural gas - normal 7" (17.78 cm) water column
(w.c.), minimum 5" (12.7 cm), maximum 10 1/2" (26.7
cm). For propane gas - normal 11" w.c., minimum 10"
(25.4 cm), maximum 13" (33 cm).

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L-C2-435