Fire Magic 32794-1 User Manual

SINGLE SIDEBURNER

diamond series

32794-1 Series

INSTALLATION AND OPERATING

INSTRUCTIONS

INSTALLER: Leave these instructions with consumer.
CONSUMER: Retain for future reference.

Important: READ THESE INSTRUCTIONS CAREFULLY BEFORE STARTING INSTALLATION

WARNINGS AND SAFETY CODES

DANGER:

IF YOU SMELL GAS:

1. Shut off the gas to the appliance.

2. Extinguish any open fl ame.

3. Open lid.

4. If odor continues, keep away from the
appliance and immediately call your
gas supplier or the fi re department.

CODE AND SUPPLY REQUIREMENTS: This appliance
must be installed in accordance with local codes and
ordinances, or, in the absence of local codes, with the
latest National Fuel Gas Code (ANSI Z223.1/NFPA

54), or Natural Gas and Propane Storage and Handling
Installation Code (CSA-B149.1).

This appliance and its dedicated manual shutoff valve
must be disconnected from the gas-supply piping

system when testing the syst

excess of ½ psig (3.5 kPa).

This appliance must be isolated from the gas­supply piping system by closing its dedicated
manual shutoff valve during any pressure testing
of the gas-supply system at pressures up to and
including ½ psig (3.5 kPa).

em at pressures in

Proper operation of your appliance

WARNING:

1. Do not store or use gasoline or other
fl ammable vapors and liquids in the
vicinity of this or any other appliance.

2. An LP cylinder not connected for use
shall not be stored in the vicinity of this
or any other appliance.

WARNING:

Improper installation, adjustment, alteration,
service, or maintenance can cause injury or
property damage. For proper installation, refer
to the installation instructions. For assistance
or additional information, consult a qualifi ed
professional installer, service agency, or the

gas supplier.

All electrical outlets in the vicinity of the appliance
must be properly grounded in accordance with local
codes, or, in the absence of local codes, with the

National Electrical Code, ANSI/NFPA 70, or the
Canadian Electrical Code, CSA C22.1, whichever

is applicable.
Keep all electrical-supply cords and fuel-supply

hoses away from any heated surface.

requires prompt and periodic
maintenance. See the CARE &
CLEANING section for details.

Robert H. Peterson Co. • 14724 East Proctor Avenue • City of Industry, CA 91746 Robert H. Peterson Co. • 14724 East Proctor Avenue • City of Industry, CA 91746

REV 2 - 1502100745

Certifi ed to: ANSI Z21.58b-2012
CSA 1.6b-2012

09-41

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SÛRETÉ ET CODES D’AVERTISSEMENT

INSTALLATION INSTRUCTIONS ET MANUEL DU PROPRIÉTAIRE

DANS LE CONTRE- SINGLE SIDEBURNER

DANGER:

SI VOUS SENTEZ LE GAZ :

1. Coupez le gaz à l’appareil.

2. Éteignez-vous n’importe quelle fl amme nue.

3. Ouvrez le couvercle si équipé d’un four.

4. Si l’odeur continue, gardez loin de
l’appareil et appelez immédiatement
votre département de fournisseur ou de
feu de gaz.

CONDITIONS DE CODE ET D’APPROVISIONNEMENT:

Ce gril doit être installé selon des codes et des ordonnances
locaux, ou, en l’absence des codes locaux, avec l’un ou l’autre
le plus défunt Code national de gaz de carburant (norme ANSI
Z223.1/NFPA 54), et Stockage de gaz naturel et de propane
et manipulation du code d’installation (CSA-B149.1).

Cet appareil et ses différents robinets d’isolement doivent être
démontés du gaz-fournissent le système siffl ant en examinant
le système aux pressions au-dessus du ½ psig (kPa 3.5).

Cet appareil doit être isolé dans gaz-fournissent le système
siffl ant par fermeture que ses différents robinets d’isolement
manuels pendant tous les essais sous pression du gaz­fournissent le système aux pressions jusques et y compris
le ½ psig (kPa 3.5).

• Ce gril est pour ultilisation à l’extérieur seulement. Si
l’appareil est entreposé à l’intérieur, enlever les bouteilles et
les laisser à l’extérieur.

• Ne pas ranger le gril immédiatement aprés l’avoir utilisé.
le laisser refroidir avant de le déplacer ou de la ranger. Le
non respect de cette mesure de sécurité pourrait entraîner un
incendie causant des dommages à la propriété, des blessures
ou la mort.

• Ne pas utiliser cet appareil sous une surface combustible.

• Ne pas utiliser cet appareil sous un auvent. Le non respect
de cette mesure de sécurité pourrait entraîner un incendie ou
des blessures.

• Dégagement minimal entre les parois latérales et l’arriére
de l’appareil et la construction combustible (45.7 cm à partir
des parois latérales et 45.7cm à partir de l’arriére).

• Le régulareur de pression de gaz prévu avec cet appareil
de cuisson à gaz pour l’extérieur doit être utilisé. Ce régulateur
est réglé pour une pression de sortie de 5 pouces de colonne
de l’eau pour le gaz naturel, et 10 pouces pour le propane.

• LE RÉGULATEUR INCLUS D’APPAREILS EST ÉVALUÉ
POUR LE MAXIMUM DE 1/2 (LIVRES PAR POUCE CARRÉ).
SI VOTRE OFFRE DE GAZ EST 1/2 PLUS GRAND QUE
(LIVRES PAR POUCE CARRÉ), UN RÉGULATEUR
ADDITIONNEL DOIT ÊTRE INSTALLÉ AVANT LE GRIL. VOIR
LA SECTION DE CONDITIONS D’OFFRE DE GAZ POUR
LA PRESSION APPROPRIÉE D’OFFRE DE GAZ.

AVERTISSEMENT:

1. Ne stockez pas ou n’employez pas
l’essence ou d’autres vapeurs et liquides
infl ammables à proximité de ceci ou
d’aucun autre appareil.

2. Un cylindre de propane non relié pour
l’usage ne sera pas stocké à proximité
de ceci ou d’aucun autre appareil.

AVERTISSEMENT:

L’installation inexacte, l’ajustement,
le changement, le service, ou l’entretien
peuvent causer des dommages ou des dégats
matériels. Référez-vous à ce manuel. Pour
l’aide ou l’information additionnelle, consultez
un installateur professionnel qualifi é, l’agence

de service, ou le fournisseur de gaz.

Toutes les sorties électriques à proximité du gril doivent être
correctement fondues selon des codes locaux, ou en l’absence
de local code, avec le code électrique national, ANSI/NFPA
70, ou le code électrique canadien, CSA C22.1, celui qui est
applicable.

Maintenez tout électrique-fournissent des cordes et carburant­fournissent des tuyaux partis de n’importe quelle surface de
chauffage.

• Ne couvrez jamais la surface entière de cuisine ou de gril
de gauffreuses ou de casseroles. La surchauffe se produira et
les brûleurs ne seront pas très performants quand la chaleur
de combustion est emprisonnée au-dessous de la surface à
cuire.

• Ne pulvérisez jamais l’eau sur une unité chaude de gaz,
comme ceci peut endommager des composants de porcelaine
ou de fer de fonte.

• Une fuite de GPL peut causer une incendie ou une
explosion si enfl ammée entraînant des blessures corporelles
graves ou la mort.

• Communiquez avec le fournisseur de GPL pour les
réparations ou pour disposer de qules bouteille ou du GPL
non utilisé.

Certifi é à la norme: ANSI Z21.58b-2012
CSA 1.6b-2012

INSTALLATEUR : Laissez ces instructions avec le consommateur.

CONSOMMATEUR : Maintenez pour la future référence.

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CONTENTS

1 WARNINGS AND SAFETY CODES
4 SINGLE SIDEBURNER PARTS LIST
5 COUNTERTOP OVERHANG
5 MODEL SPECIFICATIONS
6 COMBUSTIBLE ENCLOSURE CUT-OUT
6 SUBSTRATE
7 SINGLE SIDEBURNER DIMENSIONS TABLE
7 SIDEBURNER WIRING DIAGRAM
8 ELECTRICAL CONNECTIONS
8 LIGHT SWITCH
8 MAINTENANCE AND SAFETY INFORMATION
9 INSTALLATION REQUIREMENTS
10 ENSURE PROPER COMBUSTION AIR AND COOLING AIRFLOW
10 GAS-SUPPLY PLUMBING REQUIREMENTS
11 NATURAL GAS INSTALLS
11 PROPANE GAS INSTALLS (HOUSEHOLD & CYLINDER)
11 WHEN A PROPANE CYLINDER IS USED
11 ENCLOSURE REQUIREMENTS
12 COUNTER PREPARATION
12 CONNECT THE GAS SUPPLY
12 INSTALLATION
13 CONNECT TO A POWER SOURCE
14 POWER SUPPLY (MULTIPLE ACCESSORY UNITS)
15 SLIDE UNIT INTO ENCLOSURE
15 POSITION THE BURNER CAP
15 ELECTRICAL SAFETY
16 CONVERTING THE GAS TYPE
17 AIR SHUTTER ADJUSTMENT
19 SAFE USE & MAINTENANCE OF PROPANE GAS CYLINDERS
21 LIGHTING (IGNITION) INSTRUCTIONS
21 SHUTTING OFF THE UNIT
22 CARE & CLEANING
23 CHECKING AND CONVERTING THE REGULATOR
23 CHECKING AND CONVERTING GAS TYPE
24 CONTROL PANEL REMOVAL
25 TROUBLESHOOTING
26 WARRANTY

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SINGLE SIDEBURNER PARTS LIST

Item Description Part No. Qty.

Single sideburner cover 3279-07 1

1.

Porcelain cast iron cooking grid 3550 1

2.

Stainless steel cooking grid 3550-S 1

or

Burner assembly (w/ burner pipe) 3279-32 1

3.

Control panel 23279-09 1

4.

Valve manifold assembly 3279-22 1

5.

Igniter assembly 3199-72 1

6.

Control knob 24182-42 1

7.

Lighted bezel assembly 24182-44 1

8.

Convertible regulator PR-4 1

9.

Natural gas orifi ce

10.

Propane gas orifi ce

or

Wire harness assembly

11.

Wire harness extension

12.

Light switch 24182-46 1

13.

Power supply w/ connector *

14.

Flex connector w/ fi ttings

15.

‡

Not shown

Optional / purchased separately

*

‡

‡

‡

‡

‡

‡

3001-51-1 1

3001-58-1 1

24182-54 1

23278-12 1

24187-18 1

3036 1

1

3

2

3

5

4

6

7

9

8

13

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MODEL SPECIFICATIONS TABLE

Table 1

Main burner
N/P orifi ce drill size

Input electrical requirements

MODEL SPECIFICATIONS

#51 / #58

120VAC / 15 AMP minimum / 60 Hz / GFCI outlet

Non-combustible

enclosures

Combustible

enclosures
A Countertop to unit bottom cut-out 12" 12"
B Side to side cut-out 11-

1

/2" 12"

▲

C Front to back cut-out† 14" 14-1/2"
D Control panel width cut-out‡ 12-5/8" 12-5/8"

▲

The increased dimensions for combustible enclosures allow for a required air gap along
the sides and rear of the unit. See the COMBUSTIBLE ENCLOSURE CUT-OUT section
on the next page for details.

†

Includes any substrate at front wall of enclosure (in the area the rear of the control panel

is to sit fl ush against). See SUBSTRATE section on next page.

‡

Only applicable for enclosures that have countertops with an overhang (see illustration
and section below).

TOP VIEW

B

ENCLOSURE

CUT-OUT

(Countertop)

TOP VIEW

(Countertop)

X

X= 7/8"
Y= Total
Countertop
Overhang

DIMENSIONS

Control

panel

C

Lower support

(Control

Countertop

overhang

panel)

Clearance

D

1

/4"

(Overhang)

Y

Check
clearance for
control panel

removal

FRONT VIEW

▲

SIDE VIEW

A

See next page

for substrate

considerations

Countertop

overhang

Fig. 5-1

Control

panel

Countertop

overhang

COUNTERTOP OVERHANG

The control panel is designed to sit fl ush against the enclosure front wall. If the enclosure countertop extends beyond the front wall,
creating a countertop overhang, it must be cut fl ush with the front wall for the width of the control panel or a gap will be created exposing
the forward portions of the left and right side fi re walls of the unit. See illustrations above.

Important: FOR YOUR SAFETY, you must provide openings in the island enclosure for drainage, replacement air, and cross-

ventilation of any storage area exposed to possible leakage from gas connections, the unit, or propane tanks. See the
ENCLOSURE REQUIREMENTS section for details.

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MODEL SPECIFICATIONS (cont.)

COMBUSTIBLE ENCLOSURE CUT-OUT

This unit may be installed into combustible framing (wood, for instance) provided there is a minimum of a

1

/2" airspace between ALL sides of the unit and any combustible material.

Countertop

1

/2" min.

air gap to all

combustible

material

TOP VIEW

1

/2"

AIR GAP

(Sideburner)

Stainless

steel

hanger

Edge of
counter

cut-out

FRONT VIEW

(Sideburner)

1

/2"

AIR GAP

Maintain air gap all the way down

Stainless

steel

hanger

CountertopCountertop

(sides and rear) below countertop

Fig. 6-1

SUBSTRATE

When adding any substrate to the enclosure front wall (including tiles, stone, etc.), consider the following:

Substrate Behind Control Panel

Substrate Alongside Control Panel

Substrate + countertop "front to back" cutout
must equate to Dim. C (see previous page)
when the substrate sits fl ush behind the
control panel.

TOP VIEW TOP VIEW

(Countertop)

Substrate

(includes tiles,

Sideburner

liner

Flush

(Control panel)

Fig. 6-2 Fig. 6-3

etc. at front of

enclosure)

C

1

/4"

Clearance

Countertop

overhang

(if applicable)

Any additional substrate alongside the control panel
does not need to be considered in Dim. C (see previous
page), however a 1/4" clearance on each side (same as
overhang) and below is required.

(Countertop)

Substrate

Sideburner

liner

Flush

(Control panel)

(includes tiles,

etc. at front of

C

1

/4"

Clearance

enclosure)

Countertop

overhang

(if applicable)

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MODEL SPECIFICATIONS (cont.)

SINGLE SIDEBURNER DIMENSIONS TABLE

Height Width Depth

(Top to bottom) (Left to right) (Front to back)

Top of hanger to

bottom of unit

(E)

12" 15

Hanger to hanger

(F)

1

/2" 12 1/8" 20"

Control panel

width

(G)

Maximum depth

(H)

F

G

Burner igniter

H

E

Fig. 7-1

SIDEBURNER WIRING DIAGRAM

Wire harness

extension

Lighted bezel

REV 2 - 1502100745

Wire harness

assembly

Burner

manifold

Light switch

harness

Light switch

Ground wire

Note: In addition, a wire diagram for this unit can also

be found affi xed to the inside of the control panel.

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MAINTENANCE AND SAFETY INFORMATION

1. The sideburner and surrounding area MUST

remain clear of fl ammable substances such as
gasoline, yard debris, wood, etc.

2. The airfl ow through the vent space located below

the control panel must remain unobstructed.

3. When using propane gas:

and insect nests. A clogged tube can lead to a
fi re beneath the unit. A proper fl ame pattern will
ensure safe operation and optimal performance.
Adjust the air shutter as needed (see AIR
SHUTTER ADJUSTMENT).

5. The in-line gas valve or gas cylinder valve must

always be shut OFF when the unit is not in use.

a. The required ventilation openings in the

enclosure must be clear of debris.

6. Do not operate the burner with the cover in
place.

b. The propane cylinder, regulator, and rubber

hose must be in a location not subject to
temperature above 125° F (51° C).

7. Whenever reconnecting any wires, apply a

small amount of dielectric grease to the male
connector, then make the connection.

4. The fl ames on the burner burn evenly along the

burner cap with a steady fl ame (mostly blue). If
burner fl ames are not normal, check and clean
the orifi ce and burner/venturi tube for insects

WARNING: NEVER cover more than 75% of the cooking surface with griddles or pans. Overheating will occur, and

burners will not perform properly when combustion heat is trapped below the cooking surface.

CAUTION: NEVER spray water on a hot gas unit.

The unit serial identifi cation number and rating label are located on the inside of the

control panel. The unit must be completely cool before opening.

ELECTRICAL CONNECTIONS

A 120VAC (15 AMP minimum) Ground Fault Circuit
Interrupter (GFCI) GROUNDED 3-wire receptacle (not

included) is required within the vicinity of the grill to provide
power to the unit.

• Observe all local codes.

• Verify proper polarity of the receptacle.

• If an extension cord is used, ensure it is a 3-wire
GROUNDED cord that is rated for the power of the
equipment, and is approved for outdoor use with
a W-A marking. DO NOT use 2-prong adapters.

• DO NOT TAMPER WITH THE EXTENSION CORD
OR THE UNIT POWER-SUPPLY CORD.

LIGHT SWITCH

Light

switch

Fig. 8-1

The light switch is push button operated, and is located on
the right side of the control panel (see Fig. 8-1). It controls
the power to the lighted knob and igniter . It allows the
power to be turned on or off for safety and convenience.
The switch will need to be turned on prior to each use, and
turned off after each use.

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