POWER BURNER
diamond series
19-4B Series
INSTALLATION AND OPERATING
INSTRUCTIONS
INSTALLER: Leave these instructions with consumer.
CONSUMER: Retain for future reference.
Important: READ THESE INSTRUCTIONS CAREFULLY BEFORE STARTING INSTALLATION
WARNINGS AND SAFETY CODES
DANGER
IF YOU SMELL GAS:
1. Shut off the gas to the appliance.
2. Extinguish any open fl ame.
3. Open cover.
4. If odor continues, keep away from the
appliance, and immediately call your
gas supplier or fi re department.
CODE AND SUPPLY REQUIREMENTS: This
appliance must be installed in accordance with
local codes and ordinances, or, in the absence
of local codes, with either the latest National
Fuel Gas Code (ANSI Z223.1/NFPA 54), and
Natural Gas and Propane Storage and Handling
Installation Code (CSA-B149.1).
This appliance and its individual shutoff valves
must be disconnected from the gas supply piping
system when testing the system at pressures in
excess of ½ psig (3.5 kPa).
This appliance must be isolated from the gas
supply piping system by closing its individual
manual shutoff valves during any pressure
testing of the gas supply system at pressures
up to and including ½ psig (3.5 kPa).
WARNING
1. Do not store or use gasoline or other
fl ammable vapors and liquids in the
vicinity of this or any other appliance.
2. A propane cylinder not connected for use
shall not be stored in the vicinity of this
or any other appliance.
WARNING
Improper installation, adjustment, alteration,
service, or maintenance can cause injury or
property damage. Refer to this manual. For
assistance or additional information consult
a qualifi ed professional service technician,
service agency, or the gas supplier.
All electrical outlets in the vicinity of the appliance
must be properly grounded in accordance with local
codes or, in the absence of local codes, with the
National Electrical Code, ANSI/NFPA 70, or the
Canadian Electrical Code, CSA C22.1, whichever
is applicable.
Keep all electrical supply cords and fuel supply
hoses away from any heated surface.
Certifi ed to: ANSI Z21.58b-2012
CSA 1.6b-2012
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Robert H. Peterson Co. • 14724 East Proctor Avenue • City of Industry, CA 91746 Robert H. Peterson Co. • 14724 East Proctor Avenue • City of Industry, CA 91746
1
L-C2-333
SÛRETÉ ET CODES D’AVERTISSEMENT
INSTALLATION INSTRUCTIONS ET MANUEL DU PROPRIÉTAIRE
DANS LE CONTRE- POWER BURNER
DANGER:
SI VOUS SENTEZ LE GAZ :
1. Coupez l’admission de gaz de I’appariel.
2. Éteindre toute fl amme nue.
3. Ouvrir le couvercle.
4. Si l’odeur persiste, éloignez-vous de
l’appareil et appelez immédiatement
le fournisseur de gaz ou le service
d’incendie.
CONDITIONS DE CODE ET D’APPROVISIONNEMENT:
Ce gril doit être installé selon des codes et des ordonnances
locaux, ou, en l’absence des codes locaux, avec l’un ou l’autre
le plus défunt Code national de gaz de carburant (norme ANSI
Z223.1/NFPA 54), et Stockage de gaz naturel et de propane
et manipulation du code d’installation (CSA-B149.1).
Cet appareil et ses différents robinets d’isolement doivent être
démontés du gaz-fournissent le système siffl ant en examinant
le système aux pressions au-dessus du ½ psig (kPa 3.5).
Cet appareil doit être isolé dans gaz-fournissent le système
siffl ant par fermeture que ses différents robinets d’isolement
manuels pendant tous les essais sous pression du gazfournissent le système aux pressions jusques et y compris
le ½ psig (kPa 3.5).
• Ce gril est pour ultilisation à l’extérieur seulement.
Si l’appareil est entreposé à l’intérieur, enlever les
bouteilles et les laisser à l’extérieur.
• Ne pas ranger le gril immédiatement aprés l’avoir utilisé.
le laisser refroidir avant de le déplacer ou de la ranger.
Le non respect de cette mesure de sécurité pourrait
entraîner un incendie causant des dommages à la
propriété, des blessures ou la mort.
• Ne pas utiliser cet appareil sous une surface combustible.
• Ne pas utiliser cet appareil sous un auvent. Le non
respect de cette mesure de sécurité pourrait entraîner
un incendie ou des blessures.
• Dégagement minimal entre les parois latérales et l’arriére
de l’appareil et la construction combustible (45.7 cm à
partir des parois latérales et 45.7cm à partir de l’arriére).
• Le régulareur de pression de gaz prévu avec cet appareil
de cuisson à gaz pour l’extérieur doit être utilisé. Ce
régulateur est réglé pour une pression de sortie de 5
pouces de colonne de l’eau pour le gaz naturel, et 10
pouces pour le propane.
• LE RÉGULATEUR INCLUS D’APPAREILS EST ÉVALUÉ
POUR LE MAXIMUM DE 1/2 (LIVRES PAR POUCE
CARRÉ). SI VOTRE OFFRE DE GAZ EST 1/2 PLUS
GRAND QUE (LIVRES PAR POUCE CARRÉ), UN
RÉGULATEUR ADDITIONNEL DOIT ÊTRE INSTALLÉ
AVANT LE GRIL. VOIR LA SECTION DE CONDITIONS
AVERTISSEMENT:
1. Ne stockez pas ou n’employez pas
l’essence ou d’autres vapeurs et liquides
infl ammables à proximité de ceci ou
d’aucun autre appareil.
2. Un cylindre de propane non relié pour
l’usage ne sera pas stocké à proximité
de ceci ou d’aucun autre appareil.
AVERTISSEMENT:
L’installation inexacte, l’ajustement, le
changement, le service, ou l’entretien
peuvent causer des dommages ou des
dégats matériels. Référez-vous à ce
manuel. Pour l’aide ou l’information
additionnelle, consultez un installateur
professionnel qualifi é, l’agence de service,
ou le fournisseur de gaz.
Toutes les sorties électriques à proximité du gril doivent être
correctement fondues selon des codes locaux, ou en l’absence
de local code, avec le code électrique national, ANSI/NFPA
70, ou le code électrique canadien, CSA C22.1, celui qui est
applicable.
Maintenez tout électrique-fournissent des cordes et carburantfournissent des tuyaux partis de n’importe quelle surface de
chauffage.
D’OFFRE DE GAZ POUR LA PRESSION APPROPRIÉE
D’OFFRE DE GAZ.
• Ne couvrez jamais la surface entière de cuisine ou de
gril de gauffreuses ou de casseroles. La surchauffe se
produira et les brûleurs ne seront pas très performants
quand la chaleur de combustion est emprisonnée audessous de la surface à cuire.
• Ne pulvérisez jamais l’eau sur une unité chaude de gaz,
comme ceci peut endommager des composants de
porcelaine ou de fer de fonte.
• Une fuite de GPL peut causer une incendie ou une
explosion si enflammée entraînant des blessures
corporelles graves ou la mort.
• Communiquez avec le fournisseur de GPL pour les
réparations ou pour disposer de qules bouteille ou du
GPL non utilisé.
Certifi é à la norme: ANSI Z21.58b-2012
CSA 1.6b-2012
INSTALLATEUR : Laissez ces instructions avec le consommateur.
CONSOMMATEUR : Maintenez pour la future référence.
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L-C2-333
GETTING STARTED
CONTENTS
GETTING STARTED
ELECTRICAL SAFETY ...............................................3
POWER BURNER PARTS LIST ...................................4
MODEL SPECIFICATIONS ..........................................5
Model Specifi cations Table ........................................5
COUNTERTOP OVERHANG .....................................5
RECOMMENDED OFFSET INSTALL .........................6
SUBSTRATE ...........................................................6
POWER BURNER DIMENSIONS TABLE .....................7
POWER BURNER WIRING DIAGRAM ........................7
MAINTENANCE AND SAFETY INFORMATON ..........8
ELECTRICAL CONNECTIONS ..................................8
LIGHT SWITCH ......................................................8
INSTALLATION REQUIREMENTS .............................9
EXHAUST REMOVAL ........................................... 10
ENSURE PROPER COMBUSTION AIR AND
COOLING AIRFLOW
GAS-SUPPLY PLUMBING REQUIREMENTS ............ 10
ENCLOSURE REQUIREMENTS ................................11
VENTILATION (ALL ENCLOSURES) ........................11
WHEN A PROPANE (L.P.) CYLINDER IS USED IN
THE ENCLOSURE
PROPANE SAFETY INFORMATION ........................ 12
WARNING ..........................................................12
INSTALLATION SAFETY GUIDELINES.................... 12
OPERATING THE UNIT SAFELY AND
CORRECTLY ............................................................ 12
SAFE USE & MAINTENANCE OF
PROPANE GAS CYLINDERS ................................... 13
............................................ 10
................................................11
INSTALLATION
INSTALLATION ........................................................ 15
COUNTER PREPARATION ..................................... 15
CONNECT THE GAS SUPPLY ................................. 15
CONNECT TO A POWER SOURCE ..........................16
POWER SUPPLY (MULTIPLE ACCESSORY UNITS) ... 18
SLIDE UNIT INTO ENCLOSURE ............................. 19
INSTALL THE FLAME COLLIMATOR ....................... 19
USE, CARE, & SERVICE
LIGHTING (IGNITION) INSTRUCTIONS .................. 21
ELECTRONIC LIGHTING ...................................... 21
MANUAL LIGHTING ............................................. 21
SHUTTING OFF THE UNIT .................................... 21
CARE & CLEANING ................................................. 22
CONVERT GAS TYPE / CHECK BURNER ORIFICES 23
AIR SHUTTER ADJUSTMENT ..................................25
CONTROL PANEL REMOVAL .................................. 26
TROUBLESHOOTING ............................................... 27
WARRANTY ............................................................. 28
ELECTRICAL SAFETY
To protect against electric shock, do not immerse cord or plugs (if equipped) in water or other liquid.
Unplug from the outlet (if applicable) when not in use and before cleaning. Allow to cool before putting
on or taking off parts.
Do not operate any outdoor cooking gas appliance with a damaged cord, plug, or after the appliance
malfunctions or has been damaged in any manner. Contact the manufacturer for repair.
Do not let the cord hang over the edge of a table or touch hot surfaces.
Do not use an outdoor cooking gas appliance for purposes other than intended.
When connecting, fi rst connect plug to the outdoor cooking gas appliance then plug appliance into the outlet.
Use only a properly wired and inspected 120VAC (15 AMP minimum) GFCI GROUNDED 3-wire receptacle
with this outdoor cooking gas appliance.
Never remove the grounding plug or use with an adapter of 2 prongs.
Use only extension cords with a 3 prong grounding plug, rated for the power of the equipment, and
approved for outdoor use with a W-A marking.
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L-C2-333
POWER BURNER PARTS LIST
Item Description Part No. Qty.
Power burner cover 3278-06 1
1.
Porcelain cast iron cooking grid 3545 1
2.
Stainless steel cooking grid 3545-S 1
or
Flame collimator (stir fry ring) 3278-09 1
3.
Burner assembly 3278-01B 1
4.
Air shutter spring (set of 2) 3048-03-2 1
5.
Natural gas orifi ce (left)
6.
Propane gas orifi ce (left)
or
Natural gas orifi ce (right)
7.
Propane gas orifi ce (right)
or
Igniter assembly 4199-52 1
8.
Valve manifold 3278-14 1
9.
Small knob (inner burner) 24182-42 1
10.
Large knob (outer burner) 24182-41 1
11.
Lighted bezel assembly (small) 24182-64 1
12.
Lighted bezel assembly (large) 24182-63 1
13.
Control panel 23278-09 1
14.
Drip tray w/ match holder 3089 1
15.
Light switch 24182-46 1
16.
Wire harness assembly
17.
Wire harness extension
18.
Convertible regulator PR-4 1
19.
Flex connector w/ fi ttings
20.
Power supply w/ connector *
21.
* Optional / purchased separately
‡
Not shown
‡
‡
‡
‡
‡
‡
‡
‡
3001-30-1 1
3001-50-1 1
3001-46-1 1
3001-1.25-1 1
24182-51 1
23278-12 1
3036 1
24187-18 1
Replacement parts can be ordered
from your local Fire Magic Grill
dealer.
1
2
3
15
12
13
4
5
8
11
10
14
19
9
REV 3 - 1601181405
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L-C2-333
MODEL SPECIFICATIONS
MODEL SPECIFICATIONS TABLE
Table 1
Inner burner
N/P (right) orifi ce drill size
Outer burner
N/P (left) orifi ce drill size
Fire Magic insulating liner model # (not included)* 24182-51
Input electrical requirements
120VAC / 15 AMP minimum / 60 Hz / GFCI outlet
A Countertop to unit bottom cut-out* 12"
B Side to side non-combustible cut-out* 19"
C Front to back non-combustible cut-out*† 18
D Control panel width non-combustible cut-out‡ 20 1/4"
*Note: If installing this unit in a combustible enclosure, the correct insulating liner must be used. Consult liner
instructions for counter cut-out dimensions and installation.
†
Includes any substrate at front wall of enclosure (in the area the rear of the control panel is to sit fl ush against).
See SUBSTRATE section on next page.
‡
Only applicable for non-combustible enclosures that have countertops with an overhang (see illustration and
section below).
#46 / #1.25
#30 / #50
3
/4"
Note: It is highly recommended to build the enclosure with an offset counter height for
the power burner installation. See the RECOMMENDED OFFSET INSTALL section
on the following page for details.
TOP VIEW
panel)
TOP VIEW
(Countertop)
X
Y
1
/4"
Clearance
SIDE VIEW
Countertop
overhang
(Overhang)
Check clearance for
control panel removal
Countertop
Control panel
NON-COMBUSTIBLE
ENCLOSURE CUT-OUT
C
DIMENSIONS
Lower support
FRONT VIEW
A
B
D
considerations
Countertop
overhang
Countertop
overhang
See next page
for substrate
(Control
Control
panel
X= 5/8"
Y= Total
Countertop
Overhang
Fig. 5-1
COUNTERTOP OVERHANG
The control panel is designed to sit fl ush against the enclosure front wall. If the non-combustible enclosure countertop extends beyond
the front wall, creating a countertop overhang, it must be cut fl ush with the front wall for the width of the control panel or a gap will be
created exposing the forward portions of the left and right side grill fi re walls. See illustrations above.
Important: FOR YOUR SAFETY, you must provide openings in the island enclosure for drainage, replacement air, and
cross-ventilation of any storage area exposed to possible leakage from gas connections, the unit, or propane
bottles. See the ENCLOSURE REQUIREMENTS section for details.
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L-C2-333
MODEL SPECIFICATIONS (cont.)
RECOMMENDED OFFSET INSTALL
It is highly recommended to build the enclosure for the power burner 6"-12" LOWER than your countertop (see Fig. 6-1).
This will ensure a safer environment when using tall cooking pots like a turkey fryer, which can hold 40 lbs of hot oil.
Consult Table 1 for power burner cut out dimensions. See Fig. 6-1 below for countertop offset installation information.
Important: The surrounding non-combustible walls must have a minimum clearance of 2" beyond
the power burner hangers to allow for proper installation, airfl ow, and ventilation.
If using an insulating liner:
• Consult liner instructions for
enclosure cut-out dimensions
and installation.
• Ensure the 2" clearance for the
surrounding non-combustible
walls is calculated beyond the
insulating liner hangers.
6-12"
2" min.
Fig. 6-1
SUBSTRATE
When adding any substrate to the enclosure front wall (including tiles, stone, etc.), consider the following:
Substrate Behind Control Panel
Substrate + countertop "front to back" cutout
must equate to Dim. C (see previous page)
when the substrate sits fl ush behind the
control panel.
TOP VIEW TOP VIEW
(Countertop)
Substrate
(includes tiles,
Power burner
liner
etc. at front of
enclosure)
C
Substrate Alongside Control Panel
Any additional substrate alongside the control panel
does not need to be considered in Dim. C (see previous
page), however a 1/4" clearance on each side (same as
overhang) and below is required.
(Countertop)
Substrate
(includes tiles,
Power burner
liner
etc. at front of
C
enclosure)
(Control panel)
REV 3 - 1601181405
Flush
Countertop
overhang
(if applicable)
1
/4"
Clearance
Fig. 6-2 Fig. 6-3
(Control panel)
Flush
Clearance
6
1
/4"
Countertop
overhang
(if applicable)
L-C2-333
MODEL SPECIFICATIONS (cont.)
POWER BURNER DIMENSIONS TABLE
Height Width Depth
(Top to bottom) (Left to right) (Front to back)
Top of hanger to
bottom of unit
(E)
12" 22
Hanger to hanger
(F)
3
/4" 19 3/4" 24 3/4"
Control panel
width
(G)
Maximum depth
(H)
F
G
H
E
Fig. 7-1
POWER BURNER WIRING DIAGRAM
Wire harness
extension
Burner igniter
Wire harness
assembly
Light switch
harness
Light switch
Burner
manifold
Ground wire
Note: In addition, a wire diagram for this unit can be
found affi xed to the inside of the control panel.
REV 3 - 1601181405
Lighted bezels
7
L-C2-333
MAINTENANCE AND SAFETY INFORMATON
1. The power burner and surrounding area MUST
remain clear of fl ammable substances such as
gasoline, yard debris, wood, etc.
2. The airfl ow through the vent space located below
the control panel must remain unobstructed.
3. When using propane gas:
a. The required ventilation openings in the
enclosure must be clear of debris. See the
PROPANE SAFETY INFORMATION section.
b. The propane cylinder, regulator, and rubber
hose must be in a location not subject to
temperature above 125° F (51° C).
4. The fl ames on each burner burn evenly along the
entire burner with a steady fl ame (mostly blue). If
burner fl ames are not normal, check and clean
WARNING: NEVER cover more than 75% of the cooking surface with griddles or pans. Overheating will occur, and
burners will not perform properly when combustion heat is trapped below the cooking surface.
CAUTION: NEVER spray water on a hot gas unit.
The unit serial identifi cation number is located on the underside of the drip tray handle. It
is recommended that the drip tray fi rst be removed and cleaned / emptied of its contents,
then turned over to view. The unit rating label is located on the inside of the control panel.
the orifi ce and burner/venturi tubes for insects
and insect nests. A clogged tube can lead to a fi re
beneath the unit. A proper fl ame pattern will ensure
safe operation and optimal performance. Adjust
the air shutter as needed (see AIR SHUTTER
ADJUSTMENT).
5. The in-line gas valve or gas cylinder valve must
always be shut OFF when the unit is not in use.
6. Do not operate the burner with the cover in place.
7. Whenever reconnecting any wires, apply a small
amount of dielectric grease to the male connector,
then make the connection. This will ensure
conductivity and prevent moisture from affecting
the contact.
ELECTRICAL CONNECTIONS
A 120VAC (15 AMP minimum) Ground Fault Circuit
Interrupter (GFCI) GROUNDED 3-wire receptacle
(not included) is required within the vicinity of the unit
to provide power to the unit.
• Observe all local codes.
• Verify proper polarity of the receptacle.
• If an extension cord is used, ensure it is a 3-wire
GROUNDED cord that is rated for the power of
the equipment, and is approved for outdoor
use with a W-A marking. DO NOT use 2-prong
adapters.
• DO NOT TAMPER WITH THE EXTENSION CORD
OR THE UNIT POWER-SUPPLY CORD.
LIGHT SWITCH
The light switch is push button operated, and is
located on the right side of the control panel (see
Fig. 8-1). It controls the power to the lighted knobs
and igniters. It allows the power to be turned on or
off for safety and convenience. The switch will need
to be turned on prior to each use, and turned off
after each use.
Light
switch
Fig. 8-1
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L-C2-333
INSTALLATION REQUIREMENTS
Installation must be performed by a qualifi ed professional service
technician.
This unit is designed for outdoor use only. DO NOT use this unit inside
a building, garage, enclosed area, or under overhead combustible
construction.
See below and the EXHAUST REMOVAL section on the following
page for details on installing under non-combustible overhead
construction.
DO NOT use this unit in or on a recreational vehicle or boat.
Important: If installing this unit in a combustible surround, the correct
RHP insulating liner must be used.
Important: Refer to the information below to ensure all required
clearances are met.
The grill must have a minimum clearance of 18" from combustible
materials/items AT ALL TIMES.
Overhead Construction Requirements (if applicable)
NON-COMBUSTIBLE
CONSTRUCTION ONLY
Min.
5'
Fig. 9-1 Overhead requirements
Non-combustible
Min.
4"
This outdoor cooking gas appliance shall not be used under
overhead combustible construction.
A minimum clearance of 5 feet is required between the countertop
and the non-combustible construction above (Fig. 9-1).
Side and Rear Wall Clearances
For the minimum clearances between the unit and any side or rear
walls, your setup must fall within one (or more) of the following:
A. Clearance between unit and strictly non-combustible wall
(i.e. brick wall, see Fig. 9-2)
• The unit must have a minimum of 4" right, left, and rear
clearance from any non-combustible wall.
(To allow for proper ventilation and prevent dangerous
overheating.)
B. Clearance between unit and a protected combustible wall
(i.e. a non-combustible wall in front of a combustible wall to serve
as a barrier. This can be accomplished by brick, or a metal stud
fi nished with non-combustible substrate, see Fig. 9-3)
• The unit must have a minimum of 14" right, left, and rear
clearance from the protected combustible wall.
(The 4" non-combustible material plus an additional 10"
clearance between the unit and protected wall.)
C. Clearance between unit and combustible wall
• The unit must have a minimum of 18" right, left, and rear
clearance from any combustible wall (see Fig. 9-4).
(Clearance required for
right, left, and rear)
Fig. 9-2 Clearance 'A' Diagram
Non-combustible
substrate
(Clearance required for
right, left, and rear)
Non-combustible 4"
Min.
14"
Fig. 9-3 Clearance 'B' Diagram
Combustible
Min.
18"
(Clearance required for
right, left, and rear)
Fig. 9-4 Clearance 'C' Diagram
Com-
bustible
Backsplash Clearance (if applicable)
If a non-combustible backsplash exists, it must have a minimum of a
4" clearance from the rear of the unit (to allow for proper ventilation
and prevent dangerous overheating). See Fig. 9-5.
Important: This 4" backsplash clearance must fi rst be met prior to
any non-combustible walls beginning behind it.
REV 3 - 1601181405
9
Non-combustible
Backsplash
Min.
4"
Fig. 9-5 Backsplash clearance
L-C2-333
INSTALLATION REQUIREMENTS (cont.)
The control panel MUST remain removable for servicing
(see PARTS LIST).
EXHAUST REMOVAL
If the unit is installed under an overhead structure, it
must be constructed of non-combustible material. An
exhaust hood is recommended. See below.
When using an exhaust hood:
The cooking grid area must be covered by an exhaust
hood (with a vent) larger than the cooking surface. Refer
to manufacturer specifi cations. An exhaust fan with a
rating of 1,000 CFM (cubic feet per minute) (472 liters
per second) or more may be necessary to effectively
remove smoke and other cooking by-products from the
area under the hood. RHP Vent Hoods are available,
contact your local dealer.
THIS UNIT MUST NOT BE LOCATED IN A FULLY
ENCLOSED AREA OF ANY KIND.
ENSURE PROPER COMBUSTION AIR AND
COOLING AIRFLOW
Fig. 10-1 Ventilation Diagram
Proper airfl ow (Fig. 10-1) MUST be maintained for the
power burner to perform as it was designed. If airfl ow
is blocked, overheating and poor combustion will result.
Do not block the 1" front air inlet along the bottom of
the control panel or more than 75% of the cooking grid
surface with pans or griddles.
GAS-SUPPLY PLUMBING REQUIREMENTS
For natural gas or a household propane system, rigid
1
/2" or 3/4" black steel pipe or local code-approved pipe
is required to conduct the gas supply to the unit. Contact
your local gas supplier. Connect this pipe to a required
C.S.A.-approved stainless-steel fl ex connector. DO NOT
use a rubber hose within the unit enclosure. Apply
only joint compounds that are resistant to all gasses to
all male pipe fi ttings except fl are fi ttings. Make sure to
tighten every joint securely.
Note: If
1
/2" pipe is used with natural gas, it should
be no longer than 20'.
Important: A shut-off valve (not included) in
the gas line is required. It provides
for safety when the unit is not in use
and for convenient maintenance and
repair. It must be installed within 6 feet
of the unit. Use a pipe joint compound
resistant to all gasses on all male
fi ttings except fl are fi ttings.
GAS SUPPLY AND MANIFOLD PRESSURES:
For natural gas - normal 7" water column (w.c.),
minimum 3
1
/2", maximum 10 1/2". For propane gas -
normal 11" w.c., minimum 8", maximum 13".
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L-C2-333
ENCLOSURE REQUIREMENTS
VENTILATION (ALL ENCLOSURES)
For All Piping Systems and All Gas Types:
(Natural Gas, Household Propane, L.P. Cylinder)
FOR YOUR SAFETY, you must provide the openings listed
below for replacement air and cross-ventilation of the
unit enclosure.
Ventilation Requirements:
• Minimum 4 openings
(2 per side wall - spaced at 180 degrees)
• Top openings: within 5" of countertop (see below)
• Bottom openings: within 5" of fl oor (see below)
One side of the enclosure shall be left completely open to
the outside; OR 4 (minimum) ventilation openings MUST
be created (reference Fig. 11-1):
Each opening must have a minimum of 10 sq. in. of
free area. The openings must be equally sized and
unobstructed.
Two openings must be in the side walls of the enclosure, at
the top level, and spaced at 180 degrees. The openings must
begin 1" or less below the countertop level and end no more
than 5" below the countertop level.
Two openings must be in the side walls of the enclosure, at
the fl oor level, and spaced at 180 degrees. The openings must
begin 1" or less above the fl oor level and end no more than
5" above the fl oor level.
To achieve the proper ventilation, you may use RHP venting
panels (PN 5510-01) as shown. Contact your dealer.
KEEP THE VENT OPENINGS AND SURROUNDING
AREA OF THE ENCLOSURE CLEAN AND FREE OF
OBSTRUCTIONS AT ALL TIMES.
WARNING: Ventilation openings in side walls shall not
communicate directly with other enclosures of
the outdoor cooking gas appliance.
WHEN A PROPANE (L.P.) CYLINDER IS USED IN
THE ENCLOSURE
1"
max.
Vent openings (4)
10 sq. in. of free
area min. (ea.)
1"
max.
Fig. 11-1 Ventilation detail
C.S.A.
listed
stainless
steel fl ex
connector
5"
max.
5"
max.
Power burner
Adapter
Keep surrounding area
and vent openings clear
for proper venting
Heatshield
Regulator/
hose
assembly
L.P.
cylinder
When a propane (L.P.) cylinder is installed inside of the
enclosure, the guidelines below MUST be followed. FAILURE
TO DO SO MAY CAUSE DAMAGE TO YOUR UNIT AND/OR
PERSONAL INJURY. Reference Fig. 11-2 for an example.
• Only a C.S.A. listed stainless steel connector can be
connected to the unit.
• The regulator/hose assembly coming from the propane
cylinder can only be connected to the above mentioned
fl ex connector. DO NOT connect the regulator/hose
assembly directly to the unit. An adapter will be
required.
• A heatshield must be installed to protect the regulator/
hose assembly and propane cylinder valve.
• RHP offers propane tank door with tank tray models
(PN 23920-1T-S or 25914-S) to meet the cylinder
install requirements. See Fig. 11-3.
REV 3 - 1601181405
11
Fig. 11-2 Propane cylinder orientation
Cylinder & regulator/hose assembly
protected by heatshield
23920-1T-S
model shown
Additional adapters may be required
for your setup (not included)
Equipped with adapter
for hose assembly and
fl ex connector
(not included)
Fig. 11-3 Optional RHP door w/ tank tray
L-C2-333
PROPANE SAFETY INFORMATION
WHEN OPERATING THIS APPLIANCE WITH PROPANE, ALL INSTRUCTIONS AND
WARNINGS MUST BE OBSERVED. FAILURE TO DO SO MAY RESULT IN A FIRE OR
EXPLOSION CAUSING SERIOUS INJURY OR DEATH.
WARNING
This gas appliance, its enclosure, and the propane cylinder enclosure, if any, MUST be plumbed and
vented in accordance with local building and safety codes and should be approved by local code
enforcement offi cials. This appliance MUST be installed and operated according to the information
below.
FAILURE TO PROPERLY VENT THE ENCLOSURE MAY RESULT IN A FIRE OR EXPLOSION CAUSING
SERIOUS INJURY OR DEATH.
When using propane gas:
• Propane gas (also known as L.P. gas) is heavier than air and will accumulate or pool in an inadequately
vented enclosure or recessed area.
• A leaking gas connection or valve unintentionally left open will create a hazard.
• If a pool of propane gas is ignited, an explosion will occur. Adequate venting at the fl oor level, or the
lowest point where gas could accumulate, will eliminate this danger.
Refer to the ENCLOSURE REQUIREMENTS section.
Observe all local codes.
• DO NOT store a spare propane-gas cylinder under or near the enclosure.
INSTALLATION SAFETY GUIDELINES
THIS UNIT MUST BE INSTALLED IN SUCH A MANNER THAT ALL REQUIRED VENT OPENINGS ON THE
UNIT ENCLOSURE REMAIN CLEAR AND FREE OF ALL OBSTRUCTIONS AT ALL TIMES AND DURING
ALL WEATHER CONDITIONS. See the ENCLOSURE REQUIREMENTS section for details.
Important: FOR YOUR SAFETY, you must provide openings in the enclosure for replacement air and
cross-ventilation (in case of possible leakage from gas connections or propane cylinders).
See the ENCLOSURE REQUIREMENTS section for details.
The gas cylinder, regulator, and rubber hose must be in a location not subject to temps. above 125° F
(51° C).
WHEN A PROPANE CYLINDER IS INSTALLED INSIDE OF THE ENCLOSURE, THE GUIDELINES FOUND
IN THE ENCLOSURE REQUIREMENTS SECTION MUST BE FOLLOWED.
OPERATING THE UNIT SAFELY AND CORRECTLY
Every time you use the unit, make sure that:
1. The area around the enclosure is clear and free from combustible materials, gasoline and fl ammable vapors/
liquids.
2. There is no blockage of the airfl ow through the vent openings located on the enclosure.
3. The hose is inspected (if applicable). See SAFE USE & MAINTENANCE OF PROPANE-GAS CYLINDERS
section.
DO NOT store any combustible materials, gasoline, and any other fl ammable vapors/liquids in the vicinity of the
unit. Provide adequate clearance for servicing and operation.
REV 3 - 1601181405
12
L-C2-333
U
L
SAFE USE & MAINTENANCE OF PROPANE GAS CYLINDERS
IMPORTANT FOR YOUR SAFETY
READ AND FOLLOW ALL WARNINGS PROVIDED WITH THE PROPANE-GAS CYLINDER.
When operating this appliance with a propane-gas cylinder, these instructions and warnings MUST be observed.
FAILURE TO DO SO MAY RESULT IN A SERIOUS FIRE OR EXPLOSION.
CYLINDER/CONNECTOR REQUIREMENTS
a. Propane-gas cylinders, valves, and hoses must be
maintained in good condition and must be replaced if
there is visible damage to either the cylinder or valve. If the
hose is cut or shows excessive abrasion or wear, it must
be replaced before using the gas appliance (see e.).
b. This unit, when used with a cylinder, should be connected
to a standard 5-gallon (20 lb.) propane-gas cylinder
equipped with an OPD (Overfi ll Prevention Device).
The OPD has been required on all cylinders sold since
October 1,1998, to prevent overfi lling.
c. Cylinder dimensions should be approximately 12" (30.5
cm) in diameter and 18" (45.7 cm) high. Cylinders must
be constructed and marked in accordance with the
Specifi cations for Propane Gas Cylinders of the U.S.
Department of Transportation (D.O.T.) or the National
Standard of Canada, CAN/CSA-B339, Cylinders,
Spheres, and Tubes for Transportation of Dangerous
Goods.
d. The cylinder used must include a collar to protect the
cylinder valve, and the cylinder supply system must be
arranged for vapor withdrawal.
e. The pressure regulator and hose assembly used must
e. The pressure regulator and hose assembly (Fig. 13-1)
match the specifi cation for Type I by ANSI Z 21.58-2005/
supplied with this outdoor gas appliance (L.P. models
CGA 1.6-2005 (see Fig. 13-1).
only) must be used. Original and replacement pressure
regulator and hose assemblies must be those specifi ed
by the manufacturer for connection with a cylinder
connecting device identifi ed as Type I by the ANSI Z
21.58-2005/CGA 1.6-2005 (see PARTS LIST for ordering
information).
f. The propane-gas cylinder valve must be equipped with a
cylinder connection coupling device, described as Type I
in the standard defi ned in paragraph e. above. This device
is commonly described as an Acme thread quick coupler.
g. If the propane-gas cylinder comes with a dust plug, place
the dust cap on the cylinder valve outlet whenever the
cylinder is not in use.
QUICK COUPLER OPERATION
To connect the regulator/hose assembly to the propanegas cylinder valve fi tting: Press the hand nut on the regulator
over the Acme thread fi tting on the cylinder valve. Turn the hand
nut clockwise to engage the threads and tighten until snug.
The use of pliers or a wrench should not be necessary. Only
cylinders marked “propane” may be used.
To disconnect: Turn the hand nut counterclockwise until
detached (Fig. 13-1).
Important: Before using the unit, and after each time the
cylinder is removed and reattached, check
the hose for wear (see a.) and check all
connections for leaks. Turn off the unit valves
and open the main cylinder valve, then check
connections with soapy water. Repair any
leaks before lighting the unit.
CAUTION: Always turn the propane cylinder main valve
off after each use, and before moving the unit
and cylinder or disconnecting the coupling.
This valve must remain closed and the
cylinder disconnected while the appliance
is not in use, even though the gas fl ow is
stopped by a safety feature when the coupler
is disconnected.
Carefully inspect the hose assembly each time before the
gas is turned on. A cracked or frayed hose must be replaced
immediately.
If the appliance is stored indoors, the cylinder must be
disconnected and removed. Disconnected
cylinders must be
stored outdoors, out of the reach of children, with threaded
valve plugs tightly installed, and must not be stored in a
building, garage, or any other enclosed area.
FOR YOUR SAFETY
a. DO NOT store a spare propane-gas cylinder under or
near this appliance.
b. NEVER fi ll the cylinder beyond 80-percent full.
c. IF THE INFORMATION IN a. AND b. IS NOT FOLLOWED
EXACTLY, A FIRE CAUSING DEATH OR SERIOUS
INJURY MAY OCCUR.
Fig. 13-1 Type I Acme thread quick coupler
QCC
Type 1
valve
Pressure
relief
valve
Hand wheel
Brass Acme
thread fi tting
Liquid level
indicator
(optional)
Hand nut with Acme
thread
Regulator
Vent
Hose
For propane ventilation requirements, see the ENCLOSURE REQUIREMENTS section.
13
U
L
UTILISATION SÛRE ET ENTRETIEN DES CYLINDRES DE GAZ DE PROPANE
IMPORTANT POUR VOTRE SÛRETÉ
LISEZ ET SUIVEZ TOUS LES AVERTISSEMENTS ÉQUIPÉS DE VOTRE CYLINDRE DE GAZ DE PROPANE.
En actionnant cet appareil avec un cylindre de gaz de propane ON DOIT observer ces instructions et avertissements.
LE MANQUE DE FAIRE AINSI PEUT AVOIR COMME CONSÉQUENCE UNE INCENDIE OU UNE EXPLOSION SÉRIEUSE.
CYLINDRE ET CONDITIONS ET
CARACTÉRISTIQUES DE CONNECTEUR
a. Des cylindres et les valves de gaz de propane doivent être
maintenus en bon état et doivent être remplacés s’il y a
des dommages évidents au cylindre ou à la valve.
b. Ce gril, une fois utilisé avec un cylindre, devrait être relié à
un gallon de la norme 5 (20lb.) cylindre de gaz de propane
équipé d’un OPD (remplissez au-dessus du niveau le
dispositif d’empêchement). L’OPD a été exigé sur tous les
cylindres vendus depuis octobre 1.1998 pour empêcher le
remplissage excessif.
c. Les dimensions de cylindre devraient être approximativement
12"(30.5cm) de diamètre et 18" (45.7cm) hauts. Des
cylindres doivent être construits et marqués selon les
caractéristiques pour des cylindres de gaz de propane du
département des ETATS-UNIS du transport (D.O.T.) ou
le niveau national du Canada, du CAN/CSA-B339, des
cylindres, des sphères et des tubes pour le transport des
marchandises dangereuses.
d. Le cylindre doit inclure un collier pour protéger la valve
de cylindre et le circuit d’alimentation de cylindre doit être
assuré le retrait de vapeur.
e. Le montage du régulateur de pression et le fl exible (Fig. 14-1)
e. Le régulateur de pression et l’ensemble de tuyau utilisé
fourni avec cet appareil au gaz en plein air (modèles au
doivent assortir les spécifi cations pour le type I par ANSI
propane seulement) doit être utilisé. Assemblées d'origine et
Z 21.58-2005/CGA 1.6-2005 (voir la fi gue. 14-1).
régulateur de pression et le tuyau de remplacement doivent
être ceux spécifi és par le fabricant pour le raccordement d'un
dispositif de cylindre de liaison identifi ée comme de type I par
le 21.58-2005/CGA ANSI Z 1.6 à 2005 (voir liste des pièces
pour les informations de commande).
f. La valve de cylindre de gaz de propane doit être équipée
d’un dispositif d’accouplement de raccordement de
cylindre, décrit comme type I dans la norme défi nie dans le
e. de paragraphe ci-dessus. Ce dispositif est généralement
décrit comme coupleur rapide de fi l de point culminant.
g. Si votre cylindre de gaz de propane vient avec une prise
de la poussière, placez le bouchon anti-poussière sur la
sortie de valve de cylindre toutes les fois que le cylindre
n’est pas en service.
OPÉRATION DE COUPLEUR RAPIDE
Pour relier le regulator/hose à l’ajustage de précision de
valve de cylindre de gaz de propane: Serrez l’écrou de main
sur le régulateur au-dessus de l’ajustage de précision de fi l
de point culminant sur la valve de cylindre. Tournez l’écrou de
main dans le sens des aiguilles d’une montre pour engager les
fi ls et pour serrer jusqu’à ce que douillettement. L’utilisation des
pinces ou de la clé ne devrait pas être nécessaire. Seulement
le propane marqué par cylindres doit être employé.
Pour débrancher: Tournez l’écrou de main dans le sens
contraire des aiguilles d’une montre jusqu’à isolé (fi g. 14-1).
Important: Avant d’employer le gril, et ensuite chaque
fois que le cylindre est enlevé et rattaché,
examinez tous les raccordements pour déceler
les fuites. Arrêtez les valves de gril et ouvrez
la valve principale de cylindre, puis vérifi ez
les raccordements avec de l’eau savonneux.
Réparez toutes les fuites avant d’allumer le gril.
ATTENTION: Tournez toujours la valve principale de cylindre
de propane au loin après chaque utilisation,
et avant de déplacer le gril et le cylindre, ou
débrancher l’accouplement. Cette valve doit
rester fermée et le cylindre a débranché alors
que l’appareil n’est pas en service, quoique
l’écoulement de gaz soit arrêté par un dispositif
de sûreté quand le coupleur est débranché.
Inspectez soigneusement l’ensemble de tuyau chaque fois
avant que le gaz soit allumé. Un tuyau fi ssuré ou effi loché doit
être immédiatement remplacé.
Si l'appareil est stocké à l'intérieur, le cylindre doit être disconnected
et a enlevé. Des cylindres Disconnected doivent être stockés
dehors, hors de la portée des enfants, avec les prises de valve
fi letées étroitement installées, et ne doivent pas être stockés dans
un bâtiment, le garage, ou n'importe quel autre secteur inclus.
POUR VOTRE SÛRETÉ
a. Ne stockez pas un cylindre de gaz disponible de propane
dessous ou ne vous approchez pas de cet appareil.
b. Ne remplissez jamais cylindre au delà de 80 pour cent de
plein.
c. SI L’INFORMATION DANS “A” ET “B” N’EST PAS SUIVIE
EXACTEMENT, UN FEU CAUSANT LA MORT OU DES
DOMMAGES SÉRIEUX PEUT SE PRODUIRE.
Fig. 14-1 type coupleur rapide de fi l de point culminant d’I
Volant de commande
QCC
Type 1
Valve
Valve
de
décompression
1
Ajustage de précision
en laiton de fi l de
point culminant
4
Indicateur
de niveau
de liquide
(facultatif)
3
2
Écrou de main avec le
fi l de point culminant.
Régulateur
Passage
Tuy au
Pour la ventilation de propane, voir la section sur les exigences de boîtier.
14
INSTALLATION
INSTALLATION
COUNTER PREPARATION
Consult Table 1 for non-combustible enclosure cut-out
dimensions. A RHP insulating liner must be used if any
supporting construction is combustible. Consult the instructions
that come with the liner for dimensions and additional
installation information before beginning the installation.
This power burner must be supported by the stainless-steel
hanger extending from the upper portion of the frame. The
hanger rests on the left, right, and back of the countertop.
The control panel is designed to sit fl ush against the enclosure
front wall (see Fig. 15-2). If the non-combustible enclosure
countertop extends beyond the front wall, creating a countertop
overhang (see Fig. 15-1), it must be cut fl ush with the front
wall for the width of the control panel or a gap will be created
exposing the forward portions of the left and right side fi re walls
of the unit. Reference the MODEL SPECIFICATIONS section.
Note: It is not necessary to remove the control panel or
knobs to install this unit.
CONNECT THE GAS SUPPLY
For propane cylinders:
For connecting a propane unit to a portable propane tank,
read the safety warnings and follow the instructions in the
section SAFE USE AND MAINTENANCE OF PROPANE GAS
CYLINDERS.
INCORRECT
Control panel
stops here
(Countertop)
Proposed cutout in overhang
GAP CREATED
Fig. 15-1 Countertop overhang - incorrect cutout
CORRECT
Overhang
(Countertop)
IDEAL
Flush-mounted
control panel
Fig. 15-2 Countertop overhang - correct cutout
Flex connector
(coming from unit)
Note: When a propane cylinder is installed inside of the
enclosure, the guidelines found in the ENCLOSURE
REQUIREMENTS section MUST be followed.
For household propane or natural gas units:
CAUTION: Use only C.S.A. listed stainless-steel flex
connectors within the enclosure.
WARNING
A rubber or plastic connector will rupture or leak, resulting
in an explosion or serious injury if used inside the
appliance enclosure.
1. Locate the attached fl ex connector (found underneath the
unit) and route it to the gas-supply stub.
2. Turn OFF the gas supply at the source.
3. A shut-off valve is required within 6 feet of the unit.
If shut-off valve is connected to end of gas supply
stub:
• Connect the fl ex connector to the shut-off valve (see
Fig. 15-3). Tighten securely.
If shut-off valve is installed in-line:
• Install the supplied fl are adapter to the gas supply using
a pipe joint compound resistant to all gasses (see Fig.
15-3). Tighten securely.
Flare adaptor
(use on gas
supply stub only
if shut-off
installed in-line)
valve
Fig. 15-3 Connecting to a gas line
To gas
system
Countertop
Flex
connector
OFF
Cut-out
Shut-off valve
(required, not
included, must be
installed within 6 feet
of unit)
Gas supply
Shut-off valve
(shown in-line)
must be within 6
feet of the unit
Gas inlet pipe
Pipe adapter
Hanger
• Connect the fl ex connector to the fl are adapter (see
Fig. 15-3). Tighten securely.
Fig. 15-4 Household propane & natural gas diagram
15
INSTALLATION (cont.)
4. Turn all burner control knobs to the OFF position. Turn the
gas supply on. Then carefully check all gas connections
for leaks with a brush and half-soap/half-water solution
before lighting. NEVER USE A MATCH OR OPEN FLAME
TO TEST FOR LEAKS.
5. Close the shut-off valve.
CONNECT TO A POWER SOURCE
Receptacle
Plug
CAUTION: Improperly connected wires will cause
damage to the unit and may result in property
damage and/or personal injury.
The unit comes with a 6' wire extension to retrieve
power from a separately purchased Echelon Diamond
grill. Echelon Diamond grills are equipped with power
supply boxes, which can supply power to the power
burner. Alternatively; an optional power supply box may
be ordered and installed to individually power this unit.
Contact your local dealer for ordering information.
To install using the wire extension:
1. Locate the power supply box inside of the island enclosure
and disconnect the power cord (See Fig. 16-2, A).
2. Disconnect the grill wire harness extension connectors
from the power supply connectors. See Fig. 16-2, (B)
3. Locate the end of the power burner wire extension that has
two molex and ground connections. Connect the extension
(plug) molex connection to the power supply (receptacle)
molex connection and ground wires (See Fig. 16-3, C).
4. Connect the extension (receptacle) molex to the grill (plug)
molex connection and ground wires (See Fig. 16-3, D).
Fig. 16-1 Connection detail
Grill wire
harness
extension
Power supply
box
B
A
Fig. 16-2 Disconnect grill connections
Power burner
5. Connect the opposite end of the extension to the power
burner as shown in Fig. 16-3, E (molex and ground wire
connections).
6. Reconnect the power cord (see Fig. 16-3, F).
Proceed to the SLIDE UNIT INTO ENCLOSURE section.
D
F
C
wire harness extension
Fig. 16-3 Connect power burner to grill setup
E
Power burner
16
INSTALLATION (cont.)
To install using a power supply box (not included):
1. Install the power supply box at least 12 inches below the
bottom of the power burner.
2. Fasten the power supply box to the inside of the enclosure.
3. Connect the power supply box connectors to the power
burner wire harness extension, as shown in Fig. 17-1, A
(molex and ground wire connections).
4. Connect the power burner wire harness extension to the
power burner, as shown in Fig. 17-1, B (molex and ground
wire connections).
5. Connect the cord coming from the power supply
box to a 120VAC (15 AMP minimum) GFCI
GROUNDED 3-wire receptacle. See Fig. 17-1,
C and 17-2 .
WARNING: Electrical Grounding Instructions - The
power supply box is equipped with a threepronged (grounding) plug for your protection
against shock hazard and should be plugged
directly into a properly grounded threeprong receptacle. Do not cut or remove the
grounding prong from this plug.
Power burner
Power supply
box
C
A
B
Power burner
wire harness extension
Fig. 17-1 Connect power burner to power supply
120VAC (15 AMP minimum) GFCI
GROUNDED 3-wire receptacle
3-wire GROUNDED
cord from unit
Fig. 17-2 Electrical setup detail
17
INSTALLATION (cont.)
POWER SUPPLY (MULTIPLE ACCESSORY UNITS)
The previous section covers in detail how to individually connect this accessory unit to an Echelon grill power
supply box. If multiple accessory units are to be installed, the following diagrams will assist in their installation.
Grill Left Install
Grill wire harness
extension
Power supply box
Each accessory unit equipped with one wire extension
Grill Center Install
Grill wire harness
extension
Each accessory unit equipped with one wire extension
18
Power supply box
Collimator support
INSTALLATION (cont.)
SLIDE UNIT INTO ENCLOSURE
Slide the unit into place. Do not to pinch, kink, or
damage the gas connector line.
Note: Each side of the unit has a tab just behind
the control panel. These tabs prevent the
control panel from moving inward. If the
tabs interfere with the unit sliding in (see
Fig. 19-1), use pliers to bend them inward
so that they clear the enclosure sides.
Leave the tabs slightly out to ensure they
still keep the control panel from moving
inward (see Fig. 19-2).
INSTALL THE FLAME COLLIMATOR
1. Place the fl ame collimator over the burner with the tabs
and cutouts resting on the inner liner shelf, as shown
in Fig. 19-3. Flex the front of the collimator towards the
burner until the cut outs fi t down around the collimator
support. This will lock your collimator into place. The
fl ame collimator acts as a barrier for windy conditions
and creates higher BTU concentration in the cooking
grid.
Fig. 19-1 Tab may interfere when sliding in unit
2. When using a wok for stir fry cooking, remove the grid
and the wok will be supported by the collimator.
Fig. 19-2 Tab slightly bent in for clearance
Flame
Collimator
T abs
Collimator support
Cut
outs
Fig. 19-3 Placing the fl ame collimator
19
ALLUMAGE DES INSTRUCTIONS (D’ALLUMAGE)
Lisez toutes les instructions avant l’allumage, et suivez ces instructions chaque fois vous lumière le unité.
ÉCLAIRAGE ÉLECTRONIQUE
Note: Le unité doit être relié à la puissance 120VAC pour
Note: L’éclairage électronique exige une batterie installée
l’éclairage électronique.
de 9 volts avec une bonne charge.
1. Ouvrez les couvercles ou enlevez les couvertures des brûleurs
pour être Lit.
2. Tournez tous les boutons de commande de gaz à leurs
positions de repos.
3. Allumez le gaz à sa source.
Lisez l’établissement ici
Read setting
(OUTRE de montrer)
here
TURN OFF
OUTRE DE
TO
Enfoncez
le bouton
pour
tourner
Fig. 20-1 - bouton de commande
OFF
Indicateur
d’écoulement
de gaz
LOW
TO TURN ON
LIGHT
HI
SUR
HIGH to
Utilisation
LIGHT
SALUT
(haute)
à la lumière
4. Diminuez le bouton de commande désiré pendant 5
secondes, puis, et tout en pressant le tour il dans le sens
contraire des aiguilles d’une montre dans la position
LÉGÈRE de HI. Une fois que le brûleur s’allume, libérez
le bouton.
ATTENTION : Si un brûleur ne s’allume pas dans cinq
(5) secondes d’allumer le bouton de
commande, enfoncez le bouton et tournezle à la position de repos. ATTENDEZ CINQ
(5) MINUTES avant de répéter l’étape 4. Si
vous sentez le gaz, suivez les instructions
sur la couverture de ce manuel. Si les
brûleurs ne s’allument toujours pas après
que plusieurs tentatives, se rapportent aux
instructions pour l’éclairage manuel.
5. Répétez l’étape 4 pour que chaque brûleur additionnel soit Lit.
Note: N’ouvrez
pas plus d’une
valve à la fois
pour l’éclairage
électronique ou
manuel.
ÉCLAIRAGE MANUEL
ATTENTION: Attendez toujours cinq minutes le gaz pour se
ATTENTION: Attendez toujours cinq (5) minutes le gaz
AVERTISSEMENT: Ne mettez pas la main directement au-
1. Suivez les étapes 1 à 3 (à gauche).
2. Passez un allumeur brûlant de butane de long-baril ou
1. Suivez les étapes 1 à 3 (à gauche). .
une allumette brûlante de long-tige dans la grille à cuire
2a. Insérez un allumeur brûlant de butane de long-baril, une
s’ouvrant au dessus du tube d’éclairage. (Fig. 20-2). Pour
allumette brûlante de long-tige, ou une allumette brûlante
des backburners, tenez la fl amme contre le surface du
tenue par un support de prolongation de fi l par les grilles à
backburner. Pour des sideburners, tenez la fl amme contre
cuire au brûleur désiré à allumer (Fig. 20-2). Avec la fl amme
le brûleur.
toujours à côté du brûleur, diminuez le bouton de commande
3. Vieux match / fl amme d’un briquet à la partie supérieure
3. Maintenez le match / fl amme d’un briquet à la partie
de correspondance (bouton externe de droite de brûleur,
du tube d’éclairage pendant 5 secondes, ou, à côté de la
supérieure du tube d’éclairage pendant 5 secondes, ou,
brûleur intérieur laissés le bouton), et tout en pressant le tour
brûleur latéral / veilleuse. Puis appuyer sur le bouton de
à côté de la veilleuse. Puis appuyer sur le bouton de
il dans le sens contraire des aiguilles d’une montre dans la
contrôle approprié et en appuyant tourner dans le sens
position LÉGÈRE de HI. Enlevez l’allumeur ou assortissez
contrôle approprié et en appuyant tourner dans le sens
quand le brûleur s’allume, et libérez le bouton de commande.
antihoraire à la position HI LIGHT. Retirez le briquet ou
antihoraire à la position HI LIGHT. Retirez le briquet ou
des allumettes quand le brûleur s’allume, puis relâchez
des allumettes quand le brûleur s’allume, puis relâchez
2b. Pour allumer manuellement le deuxième brûleur, après que
le bouton de commande.
le bouton de commande.
l’étape 2a ait été suivie, diminuez le bouton de commande
de correspondance, et tout en pressant le tour il dans le sens
4. Si le brûleur ne se allume pas dans les cinq (5)
contraire des aiguilles d’une montre dans la position LÉGÈRE
secondes de tourner le bouton de commande, enfoncez
de HI. Le deuxième brûleur s’allumera de la fl amme du brûleur
immédiatement le bouton et tournez la valve à AU LOIN.
déjà allumé. Libérez le bouton de commande.
ATTENDEZ CINQ (5) MINUTES avant de répéter les
3. Si le brûleur ne se allume pas dans les cinq (5) secondes
étapes 2 à 4 des instructions manuelles d’éclairage.
de tourner le bouton de commande, tournez immédiatement
le bouton de commande de brûleur à la position de repos.
ATTENDEZ CINQ MINUTES avant de répéter les étapes 2
et 3 des INSTRUCTIONS MANUELLES d’ÉCLAIRAGE.
dégager après que n’importe quelle tentative
pour se dégager après que n’importe quelle
non réussie d’éclairage.
tentative non réussie d’éclairage.
dessus du brûleur en s’allumant mais au
loin au côté comme montré (Fig. 20-2).
Tube
d’éclairage
Plus léger
Outer
Outer
Burner
Burner
Fig. 20-2 - Éclairage manuel
Fig. 20-2 - Manual lighting
Fig. 20-2 - Manual lighting
Control
Control
EN EMPLOYANT UN RÉSERVOIR DE PROPANE PORTATIF
Des réservoirs de propane sont équipés d’un dispositif
d’arrêt de sûreté qui peut ne pas causer le bas ou aucunes
pression de gaz/fl amme aux brûleurs si le fonctionnement
et l’allumage des instructions ne sont pas suivis exactement
(voir la note importante dans la section de dépannage pour
plus de détails.)
ARRÊT DU UNITÉ
Pour couper le unité, diminuez chaque bouton de commande
de valve et tout en pressant tour il dans le sens des aiguilles
d’une montre à la position de repos.
Fermez toujours la valve de la fourniture de gaz après chaque
utilisation du unité.
Pour votre convenance et sûreté ; quand le
bouton de commande est dans la position de
fonctionnement, l’indicateur d’écoulement de
gaz changera de bleu en le rouge. (Le rouge
indique l’écoulement de gaz.) Voir la Fig. 20-1.
20
USE, CARE, & SERVICE
Read all instructions before lighting, and follow these instructions each time you light the unit.
LIGHTING (IGNITION) INSTRUCTIONS
ELECTRONIC LIGHTING
Note: Electronic lighting requires an installed 9-volt
Note: This unit must be connected to 120VAC power
battery with a good charge.
for electronic lighting.
1. Open lid(s) or remove cover(s) from burner(s) to be lit.
2. Turn all gas control knob(s) to their OFF position(s).
3. Turn on the gas at its source.
Note: DO NOT
Read setting here
Read setting
(OFF position shown)
TURN OFF
To Turn OFF
TO
Gas Flow
Press
knob in
to turn
Indicator
Fig. 21-1 - Control knob
here
OFF
LOW
To Turn ON
TO TURN ON
LIGHT
HI
HIGH to
Use
LIGHT
HI (high)
to light
4. Depress the desired control knob for 5 seconds,
then, while pressing turn it counterclockwise to the
HI LIGHT position. Once the burner lights, release
the knob.
CAUTION: If a burner does not light within fi ve (5)
seconds of turning on the control knob,
depress the knob and turn it to the OFF
position. WAIT FIVE (5) MINUTES
before repeating step 4. If you smell
gas, follow the instructions on the cover
of this manual. If the burners still do not
light after several attempts, refer to the
instructions for manual lighting.
5. Repeat step 4 for each additional burner to be lit.
turn on more
than one valve at
a time for either
electronic or
manual lighting.
MANUAL LIGHTING
CAUTION: Always wait fi ve minutes for gas to clear
CAUTION: Always wait fi ve (5) minutes for gas to
WARNING: DO NOT put hand directly above the burner
1. Follow steps 1 through 3 (left).
2. Insert either a burning long-barrel butane lighter or
1. Follow steps 1 through 3 (left).
a burning long-stem match through the cooking grid
2a. Insert either a burning long-barrel butane lighter, a
opening to the top of the lighting tube. (Fig. 21-2).
burning long-stem match, or a burning match held by
For backburners, hold the flame
a wire extension holder through the cooking grids to
against the surface of the backburner.
the desired burner to be lit (Fig.
For sideburners, hold the fl ame against the burner.
still next to the burner, depress the corresponding
3. Hold the match / lighter fl ame at the top of the lighting
control knob (outer burner- right knob, inner burner-
3. Hold the match / lighter fl ame at the top of the lighting
tube for 5 seconds, or, next to the backburner. Then
left knob), and while pressing turn it counterclockwise
tube for 5 seconds, or, next to the sideburner /
depress the appropriate control knob and while
to the HI LIGHT position. Remove the lighter or match
backburner. Then depress the appropriate control
pressing turn it counterclockwise to the HI LIGHT
when the burner lights, and release the control knob.
knob and while pressing turn it counterclockwise to
position. Remove the lighter or match when the
2b. To manually light the second burner, after step 2a
the HI LIGHT position. Remove the lighter or match
burner lights, and release the control knob.
has been followed, depress the corresponding control
when the burner lights, and release the control knob.
knob, and while pressing turn it counterclockwise to the
4. If the burner does not light within fi ve (5) seconds
HI LIGHT position. The second burner will light from the
of turning the control knob, immediately depress
fl ame of the already lit burner. Release the control knob.
the knob and turn the valve to OFF. WAIT FIVE
3. If the burner does not light within fi ve (5) seconds
(5) MINUTES before repeating steps 2 through 4 of
of turning the control knob, IMMEDIATELY turn the
the MANUAL LIGHTING instructions.
burner control knob to the OFF position. WAIT FIVE
MINUTES before repeating steps 2 and 3 of the
MANUAL LIGHTING INSTRUCTIONS.
after any unsuccessful lighting attempt.
clear after any unsuccessful lighting
attempt.
when lighting but off to the side as shown
(Fig. 21-2).
21-2). With the fl ame
Lighting
tube
Lighter
Outer
Outer
Burner
Fig. 21-2 - Manual lighting
Fig. 21-2 - Manual lighting
Fig. 21-2 - Manual lighting
Burner
Control
Control
WHEN USING A PORTABLE PROPANE TANK
Propane tanks are equipped with a safety shutdown
device that may cause low or no gas pressure/fl ame
at the burners if operating and lighting instructions
are not followed exactly (See important note in the
TROUBLESHOOTING section for more details.)
SHUTTING OFF THE UNIT
To shut off the unit, depress each valve control knob
and while pressing turn it clockwise to the OFF position.
Always close the valve from the gas supply after each
use of the unit.
For your convenience and safety; when the
control knob is in the on position, the gas fl ow
indicator will change from blue to red. (Red
indicates gas fl ow.) See Fig. 21-1.
21
CARE & CLEANING
APPLIANCE MUST BE COMPLETELY COOL WHEN
CLEANING. DO NOT SPRAY ANY CLEANER OR
LIQUIDS ON THE APPLIANCE WHEN HOT.
The appliance must be cleaned as often as once a month
(depending on use) to prevent grease build-up and other
food deposits.
INTERIOR
THE BURNER PORTS MUST BE KEPT CLEAN TO
ENSURE PROPER IGNITION AND OPERATION.
Remove the burner (see orifi ce changing instructions)
and clean the ports and slots as required. Also inspect
and clean the burner inlet for insects and nests. A clogged
burner can lead to a fi re in the bottom of the appliance.
The inside of the appliance may be cleaned periodically
with oven cleaner if desired. Follow the oven cleaner
instructions for proper use.
Be careful not to get oven cleaner on the outside surface
of the appliance as it can permanently damage the fi nish.
EXTERIOR
Stainless steel surfaces when exposed to temperatures
produced by the grilling process will change color. The
stainless steel will change color from silver to brown
and blue. This can be removed by using stainless steel
cleaner.
Clean your appliance by fi rst using grill cleaner to remove
grease and dirt. Always wipe with the grain (See Fig.
22-1). Next, use stainless steel cleaner to restore the
stainless steel color (Note: not for mirror fi nish). Finish
by wiping your appliance down using polish wipes. To
clean any mirror fi nish (if applicable), use a quality
brand glass cleaner only, not any of the cleaners
mentioned above.
If your appliance is installed in a seaside (salt air) or
poolside (chlorine) location, it will be more susceptible
to corrosion and must be maintained/cleaned more
frequently. Do not store chemicals (such as chlorine or
fertilizer) near your stainless steel appliance.
Wipe with grain
Fig. 22-1 - Wipe with grain
PROTECTING YOUR APPLIANCE FROM THE
WEATHER
An optional cover will protect your appliance when not
in use. (Allow to cool before covering.)
Please specify the model number and serial number
of your appliance when ordering a cover.
IMPORTANT
IN THE EVENT OF A GREASE FIRE, IMMEDIATELY
SHUT OFF THE MAIN GAS VALVE TO THE UNIT.
KEEP THE LID OPEN AND ALLOW THE FIRE TO
EXTINGUISH ITSELF. A THOROUGH INSPECTION
BY A TRAINED SERVICE TECHNICIAN SHOULD
BE CONDUCTED BEFORE FUTURE USE OF YOUR
UNIT. THE SERVICE TECHNICIAN WILL CHECK THE
SYSTEM FOR GAS LEAKS AND WILL CHECK ALL
ELECTRICAL WIRING FOR DAMAGE. ALL GAS
LEAKS AND WIRING MUST BE REPAIRED PRIOR
TO FUTURE USE.
Due to the nature of stainless steel, surface iron oxide
deposits may appear. Do not be alarmed – these deposits
are removable with stainless steel cleaner through prompt
and periodic maintenance. If not attended to promptly,
permanent pitting may occur.
By following these recommendations, you will enjoy the
beauty and convenience of your appliance for many years
to come.
22
CONVERT GAS TYPE / CHECK BURNER ORIFICES
CAUTION: Make sure the unit is at a safe temperature and is
isolated from gas and electrical supplies before
beginning.
For your safety, exercise caution, and make sure you have
adequate hand protection, such as gloves, when handling metal
parts.
CONVERT LABEL
This unit comes from the factory confi gured for one type of gas
as marked on the label behind the control panel.
When the unit is converted, the label for the new gas
(included at original shipping) MUST be applied over the
old label mentioned above.
CONVERT REGULATOR
The gas regulator, located behind the control panel , must be set
for the type of gas used to fuel the unit. To check the regulator
setting, remove the cap in the center of the regulator (Fig. 23-1,
A). Holding the cap vertical (see Fig. 23-2, B), the letters at the
bottom of the plastic stalk indicate the gas type for which the
regulator is currently confi gured.
If the text on the bottom of the regulator stalk does not match
the gas type connected to the unit, remove the stalk from the
cap, invert, and replace into center of cap. Replace cap on the
regulator, screwing down until snug.
CONVERT GAS ORIFICES
When converting the unit to a different gas type, each burner’s
orifi ce must be replaced with the corresponding orifi ce for the
new gas.
A
Gas regulator cap
B
Invert if
needed
Fig. 23-1 Convert regulator
Read gas
type here
(LP shown)
See MODEL SPECIFICATIONS TABLE, Table 1 at the beginning
of this document to determine the proper orifi ce
sizes for each
burner.
Important: It is critical to the operation of each burner that
its orifi ce be fully inserted into the center of
its orifi ce opening.
WARNING
HAZARDOUS OVERHEATING WILL OCCUR IF A NATURAL-
GAS ORIFICE IS USED WITH PROPANE GAS.
CONNECT TO NEW GAS SUPPLY
Plumb the unit as appropriate for the new gas supply. (Additional
components may be needed for your specifi c setup.) Be sure
to leak test at all connections.
Continued on next page
23
CONVERT GAS TYPE / CHECK BURNER ORIFICES (cont.)
CONVERT/CHECK POWER BURNER ORIFICE
1. Remove the cooking grid. Grip the fl ame collimator and
remove it by compressing the ring slightly front to back and
lifting the compressed end upward. Reference the fi gure
in the INSTALL THE FLAME COLLIMATOR section.
2. Check the orifi ce size by lifting the burner up and out of
the locator hole and pulling it away from the orifi ces. The
orifi ce size is stamped on the orifi ce face. Be sure not to
lose the air shutter or air shutter spring which may become
detached when the burner is removed.
3. If an orifi ce change is necessary, replace the orifi ce with
the correct-size.
4. Install the air shutter spring and the air shutter over the
orifi ce holder fi tting, between the burner and the heat
shield, in the order and position shown in Fig.
24-1.
5. Repeat for the other burner.
6. Carefully place the burner stud back in the locator hole
so that the brass orifi ce and orifi ce holder fi ttings project
into the burner air venturi. When the burner stud fi ts in the
locator hole the orifi ce is in alignment.
7. Replace the fl ame collimator and cooking grid.
Burner air
venturi
Orifi ce
Fig. 24-1 Burner air shutter / orifi ce orientation
24
AIR SHUTTER ADJUSTMENT
Power burner air shutter(s) are located on the necks of
the power burner as shown in Fig. 25-1.
CAUTION: DO NOT handle a hot burner without
adequate hand protection.
To adjust the air shutters:
1. Remove the cooking grid. Grip the fl ame collimator
and remove it by compressing the ring slightly front
to back and lifting the compressed end upward.
Reference the fi gure in the INSTALL THE FLAME
COLLIMATOR section.
2. Lift the back of the burner upward so that the burner
stud in the bottom back clears the locator hole in the
burner rest.
3. Move the burner back away from the front of the power
burner while continuing to lift the back upward so that
it clears the rear fi rewall.
4. Turn the shutter to the desired opening size and
replace the burner to test the effect on the fl ame (see
LIGHTING INSTRUCTIONS).
Air shutters
Fig. 25-1 Air shutter adjustment
Burner fl ames should burn evenly (mostly blue). A
proper fl ame pattern will ensure safe operation and
optimal performance. Reference the MAINTENANCE
AND SAFETY INFORMATION section.
5. Replace the fl ame collimator and cooking grid.
25
CONTROL PANEL REMOVAL
To remove the control panel:
1. Turn the control knobs to the OFF position and turn off the gas supply to the unit.
2. Remove the drip tray .
3. Turn off the light switch and disconnect the power supply from the power source.
4. Pull the control knobs from the stems and set aside .
5. Slowly lift away the lighted bezels to clear the valve stems, and carefully disconnect the wires found
on the back of the bezels (use your fi ngernail). See Fig. 26-1.
6. Using a Phillips screwdriver, unscrew and remove the control panel fastener screws and washers
(located on the left and right front face of the control panel). Retain the screws for later re-installation .
7. Carefully open the control panel by lifting and pulling the control panel from the frame .
Important: When opening, take caution to not damage any wiring.
8. If wire disconnections are required, reference the wire diagram in the MODEL SPECIFICATIONS
section in this instruction manual or the wire diagram label affi xed to the inside of the control panel.
Note: Secure any disconnected wires (coming from the inside of the unit) to prevent them from falling in.
Note: Whenever reconnecting any wires, apply a small amount of dielectric grease to the male connector,
then make the connection.
Important: During reinstallation; prior to opening the gas shutoff valve , be sure the control knobs are
in the OFF position.
26
TROUBLESHOOTING
If you have trouble with this Fire Magic® unit, please use this list to identify the problem. By trying one or more of the solutions
to the possible cause, you should be able to solve the problem. If this list does not cover your present problem, or if you have
other technical diffi culties with the unit, please contact your local Fire Magic® dealer or visit our web site at www.rhpeterson.com.
PROBLEM POSSIBLE CAUSE CORRECTION
No power to unit
Ignition system
failure
Insuffi cient heat /
low fl ame
Uneven heating
1. Power source not hooked to power supply
2. Light switch is off
3. Input power source failure
4. Power supply failure
1. Power source not hooked to power supply
2. Ignition wire disconnected
3. Low gas pressure
4. Blown fuse in power supply box
5. Igniter malfunction
6. Igniter switch malfunction on valve
7. Improper air shutter adjustment
1. Using propane orifi ce for natural gas
2. Low gas pressure/fl ame (propane)
3. Low gas pressure/fl ame (natural)
4. L.P. regulator hose cracked due to age
5. Improper air shutter adjustment
1. Burner ports partially blocked by debris
2. Small spiders or insects in burner
3. Improper air shutter adjustment
1. Hook external power to unit.
2. Turn light switch on.
3. Check GFCI / circuit breaker.
4. Contact dealer for replacement.
1. Hook external power to unit.
2. Plug wires back into wire harness.
3. Have the gas co. check pressure at unit.
4. Replace the fuse. Reference the POWER SUPPLY
FUSE REPLACEMENT section.
5. Contact dealer for replacement.
6. Contact dealer for replacement.
7. Adjust air shutters.
1. Check/change orifi ces.
2. Shut off all valves, including propane tank , and follow
lighting instructions exactly. (See important note*
below.)
3. Have the gas co. check pressure at unit.
4. Replace L.P. regulator hose.
5. Adjust air shutters.
1. Remove burners and clean out ports.
2. Inspect burners and orifi ces for spider webs or other debris
that may block fl ow.
3. Adjust air shutter.
Knob light(s) not
operating
Burner goes out on
LOW
1. Light switch off
2. Knob light(s) burned out
1. Valve "Low" setting needs adjustment
1. Turn light switch on.
2. Contact dealer for replacement.
1. Light burner on HIGH, immediately turn to LOW
setting. Remove knob from valve and using a small fl at
screwdriver, slowly turn the adjustment screw in the
stem, a little at a time (30° to 45°), in either direction,
until the fl ame is approximately
burner ports.
* Important: Propane tanks are equipped with a safety shutdown
device that may cause low or no gas/fl ame at the
burners if operating and lighting instructions are not
followed exactly. If you suspect the propane tank
safety shutoff is in effect, shut off all burner control
valves and the propane tank valve . Then read and
follow the LIGHTING INSTRUCTIONS exactly.
Lighting instructions are located in your owner’s
manual and printed on the unit’s metal drip tray. If the
problem persists, continue troubleshooting, or contact
your local dealer or R. H. Peterson for assistance.
1
/4" in height from
27
WARRANTY
PETERSON FIRE MAGIC GRILLS AND ACCESSORIES
LIMITED WARRANTY
Robert H. Peterson Co. ("RHP") warrants your Fire Magic® grill to be free from defects in material and workmanship.
Fire Magic
your Fire Magic® grill -- LIFETIME. (Except as noted below.)
Fire Magic Choice stainless steel tubular burners are warranted for TWENTY (20) YEARS.
Fire Magic
warranted for FIFTEEN (15) YEARS.
Fire Magic
Fire Magic
charcoal pan, charcoal grid, wood pellet screen, thermometer, and ash tray; which are warranted for ONE (1) YEAR.
Fire Magic
YEARS.
Fire Magic
warranted for ONE (1) YEAR.
This warranty applies to the original purchaser for products which are installed in the United States or Canada and which are operated and maintained
as intended for single family residential usage. This warranty is valid only with proof of purchase, shall commence on the date of purchase, and shall
terminate (both as to original and any replacement products) on the anniversary date of the original purchase of the product stated on the above schedules.
This warranty covers defects in material and workmanship. This warranty does not cover parts which become defective as a result of negligence, misuse,
use not in compliance with the Owner’s Manual/Installation Instructions, accidental damage, improper handling, improper storage, improper installation,
lack of required routine maintenance (as specifi ed in the Owner’s Manual/Installation Instructions), electrical damage, local gas impurities or failure to
protect against combustibles. Product must be installed (and gas must be connected) as specifi ed in the Owner’s Manual/Installation Instructions by
a qualifi ed professional installer. Modifi cations to products which are not specifi cally authorized will void this warranty. Accessories, parts, valves,
remotes, etc. when used must be Peterson products or this warranty is void. Warrantied items will be repaired or replaced at Peterson’s sole discretion.
This warranty does not apply to rust, corrosion, oxidation, or discoloration unless the affected part becomes inoperable.
This warranty does not cover labor or labor related charges, except as provided by separate specifi c written programs from the Peterson Co. All repair
work must be performed by a qualifi ed professional service person and requires prior approval of Peterson.
Peterson may require the defective product or part to be returned to the factory to determine the cause of failure. Peterson will pay freight charges if
the product or part is determined to be defective. This warranty does not cover breakage in shipment from our (Independent) distributor to its customer
if the damage is determined to have occurred during that shipment.
This warranty specifi cally excludes liability for indirect, incidental, or consequential damages. Some states and provinces do not allow the exclusion
or limitation of incidental or consequential damages, so the above exclusion may not apply to you. This warranty gives you specifi ed legal rights, and
you may have other rights that vary from state to state or province.
For additional information regarding this warranty, or to place a warranty claim, contact the R. H. Peterson dealer where the product was purchased.
®
cast stainless-steel burners, stainless-steel rod cooking grids, and stainless-steel housings are warranted for as long as you own
®
cast brass burners, brass valves, inner liners, manifold assemblies, and backburner assemblies (except ignition parts) are
®
Electric Grills, including stainless steel grid, and housings are warranted for TEN (10) YEARS.
®
Infra-red burners, fl avor grids, Charcoal stainless steel grills, and Smokers are warranted for FIVE (5) YEARS; except for the
®
sideburners and all other Fire Magic® grill components (except ignition and electronic parts) are warranted for THREE (3)
®
ignition systems (excluding batteries), electronic components (including lights and thermometers), and grill accessories are
A COPY OF YOUR SALES SLIP FOR PROOF OF PURCHASE IS REQUIRED
TO REGISTER YOUR PRODUCT ONLINE GO TO: WWW.RHPETERSON.COM,
AND CLICK ON PRODUCT REGISTRATION. THANK YOU FOR YOUR PURCHASE.
Quality Check Date:_________________
Burner Orifi ces Nat. L.P. Leak Test: ___________ Model#: ___________________
Main: ____ ____ Burn Test: ___________ Serial#: ___________________
Other: ____ ____ Gas Type:
Robert H. Peterson Co. • 14724 East Proctor Avenue • City of Industry, CA 91746
Nat. / L.P. Air Shutter: ___________________
Inspector: ___________________
28
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