Refrigerated Self-Serve Merchandiser (High Profile)
TABLE OF CONTENTS
INTRODUCTION ....................................................................................................................... 1
WARNING LABELS AND SAFETY INSTRUCTIONS .............................................................. 2
BASE COMPONENT LAYOUT ................................................................................................. 3
PRE-INSTALLATION PROCEDURES...................................................................................... 4
Inspection for Shipping Damage ...................................................................................................... 4
INSTALLATION INSTRUCTIONS ............................................................................................ 4
Grill Removal ................................................................................................................................... 4
Front Base Grill Removal ........................................................................................................... 4
Rear Base Grill Removal ............................................................................................................ 5
Removing Case from Shipping Skid ................................................................................................. 5
Removing Packaging Material .......................................................................................................... 5
Leveling the Case ............................................................................................................................ 5
Condensate pump ............................................................................................................................ 5
Cleaning for Initial Setup .................................................................................................................. 6
Lights ............................................................................................................................................... 6
Standard LED Top Light ............................................................................................................. 6
Standard LED Shelf Lights ......................................................................................................... 6
ELECTRICAL CONNECTION AND GROUNDING INSTRUCTIONS ....................................... 7
Electrical Supply Wiring ................................................................................................................... 7
Standard Power Cord....................................................................................................................... 7
Optional Permanent Connection ...................................................................................................... 7
OPERATING INSTRUCTIONS ................................................................................................. 8
Control Description .......................................................................................................................... 8
Light Switch ................................................................................................................................ 8
Power Switch (Units Manufactured After 2/1/18) ........................................................................ 8
Electronic Temperature Control .................................................................................................. 8
Using the Electronic Temperature Control ........................................................................................ 9
Button Overview ......................................................................................................................... 9
Control On/Off ............................................................................................................................ 9
Adjusting the Set Point ............................................................................................................. 10
Entering Manual Defrost Mode ................................................................................................. 10
Error codes .............................................................................................................................. 10
Initial Start-Up ................................................................................................................................ 11
Digital Display ................................................................................................................................ 11
Placing Product in the Case ................................................................................................ ........... 11
Dual Pressure Control (Self-Contained Models Only)..................................................................... 12
Energy Saving Night Curtain .......................................................................................................... 12
Shelves .......................................................................................................................................... 13
Periodic Maintenance (Units Manufactured Before 02/01/18) ......................................................... 14
Cleaning the Condenser Coil .................................................................................................... 14
Cleaning the Case Interior ........................................................................................................ 14
Periodic Maintenance (Units Manufactured After 02/01/18)............................................................ 15
Cleaning the Condenser Filter .................................................................................................. 15
Cleaning Condenser Coil ......................................................................................................... 16
Cleaning Case Interior .............................................................................................................. 16
ELECTRONIC CONTROL PARAMETERS AND EXPLANATION OF OPERATION ............. 17