It is important that you retain these instructions, proof of purchase as well as
other important documents about this product for future reference.
E2
2
THE EVOLUTION OF HEALTHY OUTDOOR COOKING
IMPORTANT SAFETY INSTRUCTIONS (GAS)
IMPORTANT: Read the safety precautions of this booklet carefully before removing the barbecue from its
carton or connecting the barbecue to its gas supply. If you are unsure about anything
regarding your barbecue, please contact Everdure on 1300 766 066 before operating your
appliance.
1. This barbecue is intended for OUTDOOR USE ONLY. This appliance must NOT be used indoors.
2. For your safety and enjoyment, read all operating instructions before lighting.
3. Ensure that all gas connections are tight before operating this appliance (refer to leak testing procedure in this
manual). Always check for leaks when a gas cylinder is replaced or reconnected.
4. Unsupervised children or pets should not be near a barbecue while cooking or during warm up or cool down.
Ensure children or pets are kept a distance well away from the barbecue whilst it is in use. Ensure that young
children do not play with the appliance. This appliance is not intended for use by young children or infirm
persons.
5. Particular care must be taken when removing the fat tray and the disposable foil trays. Mishandling of hot oil
and fats can cause serious injury.
6. Turn all gas valves/controls off including gas cylinder after use. Do not allow build up of unburned gas.
7. Do not use this appliance for any purpose other than what it is intended for.
8. Do not move this barbecue while in use as accessible parts may be very hot. Ensure that your barbecue is in a
level position and that the wheels are locked when the barbecue is in place to minimize movement of your
barbecue.
9. People with flammable clothing such as nylon etc. should keep well away from the barbecue when it is
operating.
10. Never leave burners on high for more than 10 minutes unless actually cooking.
11. In case of fat fire turn cylinder off. Fat drip trays should be cleaned and checked before using the barbecue.
Disposable foil trays should either be replaced before using the barbecue. Regular cleaning should reduce the
build up of fat and food residues which is combustible and can result in a fat fire. Fat fires can be prevented
with diligence in cleaning your fat tray and regular replacement of foil trays. Do not allow the foil tray to
overflow. Damage as a result of fat fire is not covered by your warranty and voids it. Do not use sand, fat
absorbents or kitty litter in the fat tray; line the fat tray with aluminium foil for easy cleaning.
12. Ensure that the product has adequate clearance from combustible materials. The appliance is designed so that
heat will not affect the trolley. All combustible materials must be kept more than 250mm from the sides of the
trolley and more than 1500mm above the cooking surface of the barbecue.
13. If the burner makes a hissing sound when lit, it may be burning inside. Turn the burner off, allow to cool and try
ignition again. Keep your barbecue protected against strong wind – if this cannot be avoided, always check that
the burners remain alight if operating the barbecue in windy conditions.
14. Do not run this appliance with the front control panel door closed.
15. Do not carry out any servicing on the gas manifold of the barbecue yourself – this must only be done by
authorised technicians.
16. We recommend that you regularly maintain your barbecue and keep it in good condition. This can be achieved
by following the cleaning and maintenance suggestions in this booklet.
17. When purchasing a gas cylinder for use in this appliance, please be aware of the height restrictions on the size
of the gas cylinder. Gas cylinders that do not conform to these sizes may not fit within the barbecue trolley.
Refer to the diagram on the next page showing the correct gas cylinder size.
18. This appliance is not suitable for mounting in a movable vehicle (boat, trailer etc). The appliance should be on a
solid surface (ground, concrete etc) when in use.
19. Do not use or store this appliance in areas of high salt content (a marine environment) or an area with caustic
fumes or liquids (such as a domestic pool), as these chemicals can cause the appliance materials to deteriorate
(and void the warranty). Regular cleaning and covering with an Everdure barbecue cover can help can help to
reduce this.
20. This appliance is fitted with flame safety devices which detect the absence of a flame at a burner and shut down
the supply of gas to a burner by turning the gas valve supplying the burner off. High winds, blocked burner
ports and miss-aligned thermocouples can all cause the valves to shut off.
2
THE EVOLUTION OF HEALTHY OUTDOOR COOKING
3
Correct gas bottle dimensions:
40 MAX
440 MAX
DO NOT PLACE ARTICLES ON OR AGAINST THIS APPLIANCE
DO NOT STORE CHEMICALS OR FLAMMABLE MATERIALS OR SPRAY AEROSOLS NEAR THIS APPLIANCE
DO NOT OPERATE THIS APPLIANCE INDOORS
DO NOT ENCLOSE THIS APPLIANCE. THE MINIMUM CLEARANCE FOR THIS UNIT IS 1500mm ABOVE THE
COOKING SURFACE AND 250mm FROM ANY SIDE
DO NOT LIGHT WITH HOOD DOWN
DO NOT OPERATE THIS APPLIANCE BEFORE READING THE INSTRUCTION BOOKLET
IMPORTANT SAFETY INSTRUCTIONS (ELECTRICAL)
IMPORTANT: Read the safety precautions of this booklet carefully before removing the
barbecue from its carton or connecting the barbecue to an electrical supply.
1. Do not immerse any part of the power pack or cables in water.
2. Do not connect or use the lighting system in the rain.
3. The lighting system should be turned off and disconnected from the main power source whenever it is not in
use, or when changing light globes.
4. Only replace globe with one of equivalent wattage (20W, 12Vac). Using higher rated globes could damage
the globe housing, wiring or power pack. Replacement globes are available from Everdure.
5. All electrical cables should be stowed within the barbecue trolley when the barbecue is not in use.
6. The supply cord plug should be removed from the socket-outlet before any cleaning is done.
7. Do not place cord extension sockets or portable power boards where they may be splashed or where
moisture may get in.
8. Check periodically for damage to the supply cord and power pack. Do not use a damaged appliance and
do not attempt to fix any electrical faults.
9. If the supply cord or plug is damaged, contact the Service Agent to have them replaced. Only replace the
power pack with an equivalent unit via the Service Agent.
10. This appliance should be maintained in order to ensure a long, useful life and protect the operator against
electric shocks.
11. A safety switch can enhance electrical safety when using this appliance. If in doubt, speak to a local
licensed tradesperson.
3
4
THE EVOLUTION OF HEALTHY OUTDOOR COOKING
APPLIANCE DETAILS
Gas Type: Propane N.G
Burner Pressure: 2.75 kPa 0.95kPa
Injector Diameter: Ø0.95 mm Ø1.65 mm
Heat Input: 24 MJ/ hr 24 MJ/ hr
Note: The size of the injector diameter is stamped on one of the hexagon faces (e.g. ‘165’ for Ø1.65mm injector).
Combustion air is admitted at the underside at the front and rear of the combustion chamber, and through the
outer chassis via the venting holes on the sides and rear, and above the control panel.
The lighting system requires a 240Vac supply (via a standard Australian socket outlet). The supplied power pack
is rated to IP64, and supplies 12Vac with a maximum output of 20VA. This transformer complies to Australian
Standards AS/NZS 3108 (Safety) and AS/NZS 1044 (EMC).
Barbecue only
Barbecue, Hood
and Trolley
LENGTH (mm) WIDTH (mm) HEIGHT (mm)
508 650 240
508
(Servery extended 908)
650 1250
GAS CONNECTIONS
LOCAL AUTHORITY REQUIREMENTS
Check Gas Type and specifications plate on the inside of the left-hand side trolley door. All gas fitting work,
service and repairs can only be performed by an authorized person in accordance with AS5601 / AG601 and
local gas regulations.
NATURAL GAS
E2 barbecues with flame safeguards can be converted to use natural gas ONLY with an E2 with flame
safeguards NG conversion kit. Fit the NG manifolds, regulator and NG hose following the supplied instructions.
Conversion of any barbecue from ULPG to NG (or vice versa) must be done by a licensed gas fitter/technician.
Please contact Shriro for further information.
FOR PROPANE CYLINDER CONNECTION
1. To achieve the optimum performance from your Everdure Barbecue, an approved gas cylinder (POL fitting) of
9kg capacity must be used.
2. Do not connect gas to a barbecue that is not secured in a trolley.
3. Pull out the gas galley (inside the trolley on the left hand side) and place the gas cylinder inside the provided
hole.
4. Connect the cylinder to the barbecue, via the hose and regulator. Firmly tighten joints, but do not over-
tighten. Take care not to damage the regulator fitting. Check that ALL gas control knobs/valves are in the
Off position before opening the gas cylinder.
5. Push the gas galley back into the trolley and lock in place with the latch provided.
NOTE: Only one gas cylinder should be stored in the trolley at any one time.
LEAK TESTING
1. Make sure gas control knobs are Off and turn the cylinder valve On.
2. Check for leaking joints by brushing with solution of half-liquid detergent and half water. If a leak is present,
bubbles will appear (or you may hear a hissing sound). Retightening connections can generally repair a
leaking joint. You must also check the gas hose and connection at the gas cylinder. If a leak cannot be
resolved, do not proceed.
DO NOT USE NAKED FLAME FOR LOCATING GAS LEAKS.
IF A LEAK PERSISTS CALL AN AUTHORISED GAS FITTER.
THE EVOLUTION OF HEALTHY OUTDOOR COOKING
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