Euro-Pro F1100B User Manual

Professional 8 Liter Deep Fryer
Freidora de Inmersión Profesional de 8 Litros
Friteuse Professionnelle de 8 Litres
OWNER’S MANUAL MANUAL DEL USUARIO GUIDE D’UTILISATION
Model / Modelo / Modèle F1100B
120V., 60Hz., 1500 Watts
COPYRIGHT© EURO-PRO OPERATING LLC 2008
EURO-PRO OPERATING LLC
Boston, MA, 02465
1 (800) 798-7398
IMPORTANT SAFETY INSTRUCTIONS
When using electrical appliances, basic safety precautions should always be followed, including the following:
1. Read all instructions for use carefully and look at the illustrations before you start using the appliance.
2. Do not touch hot surfaces, always use handles or knobs.
3. To protect against electrical shock, do not immerse cord and plug of this appliance in water or other liquids.
4. Close supervision is necessary when any appliance is used by or near children.
5. Unplug from outlet when not in use and before cleaning. Allow to cool before putting on or taking off parts and before cleaning the appliance.
6. Do not operate any appliance with a damaged cord or plug, or after the appliance malfunctions, has been dropped or damaged in any manner. Return the appliance to EURO-PRO Operating LLC for examination, repair or adjustment. See warranty.
7. Never plug in before the control panel is installed in the body of the fryer and the heating element is placed in the oil container.
8. Never overfill the fryer with oil. Fill only between the minimum and maximum levels, as indicated inside the oil container.
9. Be sure handle is properly assembled to the basket and locked in place. See detailed assembly instructions.
10. The use of accessory attachments not recommended by the appliance manufacturer may cause injuries.
11. Always insert heating element in the appliance first, then plug into the wall outlet. To disconnect, remove plug from wall outlet then wait for the unit to cool completely before removing the heating element.
12. Extreme caution must be used when moving any appliance containing hot oil or other hot liquids.
13. Do not leave appliance unattended while in use.
14. Do not use outdoors.
15. Do not let cord hang over the edge of the table, counter or touch hot surfaces.
16. Do not place on or near a hot gas or electric burner, or in a heated oven.
17. Do not use appliance for other than intended household use.
SPECIAL SAFETY INSTRUCTIONS
A short power supply cord is provided to
reduce the risk resulting from becoming entangled in or tripping over a longer cord. An extension cord (or longer detachable cord) is not recommended for use with deep fryers.
Never plug in the control panel before it
is installed in the body of the fryer with the heating element inside the oil container.
Do not immerse the control panel and
heating element in water.
When opening the lid after frying, first
release the lid by pushing the latch with your finger, then wait a moment to allow the steam inside to escape before opening fully.
To avoid a circuit overload, do not
operate another high wattage appliance on the same circuit.
GETTING TO KNOW YOUR DEEP FRYER
1. Deep Fryer Body
2. Middle Housing
3. Oil Container
4. Control Panel Guide Rails
5. Handle
6. Small Fry Basket (x2)
7. Medium Fry Basket
8. Large Divided Basket
9. Basket Handle (x3)
10. Basket Divider
11. Deep Fryer Cover
12. Viewing Window
13. Cover Handle Plate
14. Cover Handle
15. Washable Filter (*not shown)
16. Time/Temperature Knob
17. Time/Temperature Display
18. Ready Light
19. Clear Button
20. Power Button
21. Control Panel With Heating Element
22. Break Away Cord
23. Heating Element
24. Tongs
25. Thermostat Reset Button (*not shown)
WARNING: To reduce the risk of electric shock, this appliance has a polarized plug (one blade is wider than the other). This plug will fit in a polarized outlet only one way. If the plug does not fit fully in the outlet, reverse the plug. If it still does not fit, contact a qualified electrician to install the proper outlet. Do not modify the plug in any way.
POLARIZED PLUG
SAVE THESE INSTRUCTIONS
FOR HOUSEHOLD USE ONLY
1
Rev. 03/05A
Technical Specifications
Voltage: 120V., 60Hz. Power: 1500 Watts Oil Capacity: 8.4 Qts (8 Liters)
Note: Illustrations may differ from actual unit.
2
OPERATING INSTRUCTIONS
OPERATING INSTRUCTIONS
Read all the sections of this booklet and follow all the instructions carefully.
Using for the First Time Warning: Never attach the magnetic
power cord to the unit before the control panel is inserted into the unit with the heating element in the oil container. Do not immerse the control panel, cord or plug in water.
Note: When unpacking the unit, make
sure that you remove the oil container from the deep fryer body and remove the packaging material that is between the main housing and the oil container.
Note: This unit should not be used to
boil water.
Prior To First Use, Clean The Unit Thoroughly
Warning: Always let the fryer cool
completely for 2 hours before taking it apart for cleaning. Never carry or move the Deep Fryer with hot oil inside. Before cleaning, always make sure the plug is not in the wall socket.
All components with the exception of
the electrical parts, can be washed in warm soapy water. Dry thoroughly before use.
Always use basket handle to remove
the frying basket. Always make sure the basket handle is securely attached to the basket. To attach the handle to the frying basket, pinch the handle ends together to fit into the metal bracket on the frying basket. Pull handle towards you to lock into place. (Fig. 1)
Lift the control panel up and remove
from the unit
Remove the oil container.
Clean the oil container and the frying
basket with hot water, dishwashing liquid or other non-poisonous detergent and non-abrasive sponge.
MAX
Food Level
Warning: Never immerse the control
panel in water or any other liquids.
Caution: All components must be
completely dried before filling with oil or using. Special care must be taken to ensure the washable oil filter in the lid is completely dry, otherwise the filter will not function properly and may lead to steam being trapped within the fryer during use.
Warning: Never exceed "MAX" line when
filling the basket with food.
Filling the Oil Container
Warning: Never plug in the deep fryer
before filling with oil to specified level. Always make sure control panel is securely in place in the body and the heating element is inside the oil in the container before plugging in.
Use blended vegetable oil, pure corn oil
or canola (rapeseed) oil. Do not use olive oil, margarine, lard or drippings.
The oil level must always be maintained
between the minimum (12 cups / 2.8 liters) and the maximum (8.4 quarts / 8 liters) levels marked inside the oil container. Check the oil level before each use. For best results, keep the oil close to the maximum level. (Fig. 2)
Never mix different oils and fats
together. Do not mix old and new oil.
Fig. 2
Using Solid Fat Warning: Do not put solid shortening in
the oil container or the frying basket.
If using solid vegetable shortening,
melt it first in a separate pan and then very carefully pour the melted fat into the oil container.
Previously used solid vegetable
shortening which has curdled and hardened in the oil tank should be removed from the oil container and melted in a separate pan before reusing.
Warning: If you try to melt the solidified
fat in the oil container, there is a risk of warm melted fat suddenly sputtering from below through the still solid top layer of fat. Therefore use only the following procedure:
Make sure the fat is at room
temperature. If the fat is very cold, there is a greater risk of splashing.
Using a fork, carefully make some holes
in the fat. Make sure the lid is securely closed while fat is melting. Set temperature dial to 320º F (160º C).
Installing the “Control Panel With the Heating Element” Into Place
Lift up the control panel with heating
element. (Fig. 3)
Insert the control panel into the
mounting boss on the deep fryer body. (Fig. 4)
Note: The Automatic Safety Interlock
Switch ensures that the unit will not operate unless the control panel has been inserted into the mounting boss of the deep fryer body correctly. This is not a defect. This product is fitted with a safety switch to prevent the unit from turning on accidentally.
Mounting Boss
Using the Deep Fryer Warning: Never plug in the Deep F ryer
before filling with oil to specified level. Always make sure control panel is securely in place in the body and the heating element is inside the oil in the container before plugging in.
Important: Ensure the contr ol panel is
fitted correctly to the main unit otherwise the unit will not function. This is not a defect. This product is fitted with a safety interlock switch to prevent the unit from turning on accidentally.
Frying Baskets
You have a choice of three different
sizes of baskets for your frying needs.
The small and medium baskets can
be used for appropriate portions of food.
The large divided basket can be used
to fry two different foods that require the same frying temperature at the same time or by removing the divider, you can fry larger quantities. To remove the divider make sure the basket is cool.
Place the divider in the guide rails of
the large basket. (Fig. 5)
Divider
Guide Rail
Fig. 5
Fig. 1
Control Panel
Fig. 3
3
Back of Deep Fryer Body
Fig. 4
4
OPERATING INSTRUCTIONS
OPERATING INSTRUCTIONS
Pre-Heating Warning: In order to avoid injury or
burns, never touch any metal parts on the deep fryer because they may be hot.
Make sure the oil level in the oil
container is between the "minimum" and "maximum" lines. Do NOT exceed the "MAX" line on the oil container when filling with oil.
The frying basket should not be
immersed in the oil during the pre­heating.
Replace the deep fryer cover.
Plug the appliance into a 120-volt outlet.
The unit will beep and the ”Ready Light” light will come on and it will be “Green”.
Press the power button (Fig. 6) and the
unit will beep again. The upper screen display will show 320°F and the lower screen will display _ _: _ _ . The “Ready Light” will now turn “Red”.
Temperature: The temperature is
adjustable from 155°F to 385°F in 5ºF increments. If you want to raise the temperature, press the knob, make sure the temperature
Power On/Off
Ready
Clear
Button
Light
Display
Panel
Temperature
indicator is flashing and turn the knob clockwise. When you press the knob, the unit will beep. If you want to lower the temperature, press and turn the knob counter-clockwise. When you press the knob, the unit will beep again. The upper screen will display the temperature that you set. The “Ready Light” will remain “Red” while the oil is heating to desired temperature. (Fig. 6) Once the oil temperature has been reached, the “Ready Light” will turn “Green” again and flash.
Timer: The MAX timer time is 15
minutes. When you turn the deep fryer on, the display screen will show _ _:_ _. This means that there is no time set. You can set the timer up to a maximum of 15 minutes. To set the timer, press the knob, ensure that timer indicator is flashing and turn the knob until you reach the time desired.
Clear function: If you press the clear
button, the unit will go to the default status. The default temperature is 320°F and the default time is _ _:_ _.
Time/ Knob
Filling the Frying Baskets
Select the appropriate fryer basket
for the task
Do not fill the frying basket when it is
immersed in oil.
Place the food in the frying basket.
Do not overfill it and never exceed the maximum quantities. For optimum results and shorter frying times, basket should be only 1/2 full.
Do not fill the baskets higher than the
MAX line on the basket with frozen food. (Fig. 7)
MAX Line
Fig. 7
Frying Food Note: When frying frozen food such as
French Fries, remove the frying basket before filling with frozen food because oil will spatter and may cause burns. You should not fill the frying baskets more than halfway. Remove any ice crystals from the frozen food prior to frying. Failure to do so may cause the oil in the deep fryer to overflow when the food is placed in the oil.
Always use the frying baskets to fry
food.
When the oil is pre-heated, the ready
light will start flashing and turn green, indicating that the desired temperature is reached.
Slowly lower the frying basket into the
hot oil. Lowering the frying basket too quickly can result in the oil overflowing and splashing.
Replace the deep fryer cover carefully.
It is normal for steam to escape through
the sides of the cover while frying.
Avoid standing too close to the deep
fryer while it is working.
Warning: When opening the cover after
frying, lift up the cover slightly, then wait to allow steam to escape before removing the cover completely. Keep face away from unit to avoid burns caused by escaping steam.
Caution: When frying frozen foods such
as French Fries, you should not exceed the max line on the fryer baskets. Clean off any ice from frozen food prior to frying. Failure to do so may cause fryer to overflow when food is placed in oil.
Warning: When frying foods, always
remove the frying basket from the deep fryer before filling with food because oil will spatter and cause burns. Be especially cautious when frying frozen foods.
Push the On/Off button to shut the unit
off.
The ready light will remain lit when the
unit is turned “Off”
Unplug the main cord from the
electrical outlet.
Lift up the cover slowly and wait to
allow steam to escape before removing the cover completely.
Lift up the frying basket by the handle.
Place it on the oil container and allow the food to drain for a minute.
Once the oil has drained from the
frying basket, the basket may be lifted off and the food served.
Warning: Always let the deep fryer cool
completely (approximately 2 hours) before cleaning or storing. Never carry or move the deep fryer with hot oil inside.
Fig. 6
5
6
OPERATING INSTRUCTIONS
OPERATING INSTRUCTIONS
Frying Tips
Do not mix different oils or new and old oil together.
Replace oil regularly. In general, oil will be tainted fast when frying food containing a
lot of protein, (such as poultry, meat and fish). When oil is used mainly to fry potatoes and is filtered after each use, it can be used up to 8 to 10 times, but do not use the same oil for more than 6 months.
Always replace all oil as soon as it starts foaming when heated or when color
becomes dark or when it has a rancid smell or taste or becomes syrupy.
Make sure that the food to be fried is dry.
Remove loose ice from frozen food before frying. Rinse and pat dry.
To cook evenly, pieces should be the same size and thickness.
Thicker pieces will take longer to cook.
Temperature Settings
The following cooking times reflect only the approximate time needed to fry one basket 1/2 full. The exact time may be different depending on actual quantity, personal cooking preferences, size and thickness of pieces, etc...
Food Cooking Time Temperature
French Fries 2-3 minutes Fish Fillets 3-4 minutes Chicken Fingers 3-5 minutes Chicken Pieces 10-15 minutes Fried Zucchini 2-3 minutes Fried Mushrooms 3-4 minutes Onion Rings 2-3 minutes Donuts 3-5 minutes Apple Beignets 4 minutes Shrimp 2-3 minutes
7
375°F 320°F 350°F 350°F 375°F 375°F 320°F 350°F 375°F 320°F
Filtering & Changing The Oil
Make sure the deep fryer is unplu gged and the oil has cooled before cleaning or storing the deep fryer.
The oil does not need to be c hanged after each use. In general, the oil will be tainted rather quickly when frying food containing a lot of protein (such as poultry, meat or fish). When oil is mainly used to fry potatoes and is filtered after each use, it can be used 8 to 10 times. However, do not use the same oil for longer than 6 months.
To filter the oil first make sure the oil has cooled and then empty the oil from the oil container into another container or bottle. (Fig. 8) Wash and dry the oil container and basket. Refill the oil container with the oil, pouring the oil through a wire strainer or paper filter. (Fig. 9)
Fig. 8 Fig. 9
Detachable Power Cord
Your deep fryer has been specifically designed with your safety in mind. Your deep fryer has incorporated a unique detachable power supply cord. This power supply cord cord is designed to “Break Away” from the fryer body in the event that the supply cord is inadvertently pulled. This is intended to prevent the tipping of the appliance and hazardous spillage of hot oil. The female receptacle portion of the power supply cord is permanently attached to the rear of the the control panel. To connect the male power cord plug to the female receptacle on the appliance, orient the male plug so that it mates with the female receptacle. The male plug can only be inserted one way. If the male plug will not go into the receptacle on the appliance, rotate the male plug 180°.
IMPORTANT: Should the male plug become detached from the appliance during use, it is important to:
1. Unplug the power cord from the wall outlet. (Fig. 10)
2. Turn off the appliance at the control panel.
3. Re-attach the power cord to the appliance.
4. Re-connect to electrical outlet.
5. Turn the appliance back on.
Fig. 10
Cleaning Instructions
Warning: Always remove the plug from
the wall socket before cleaning. Allow the deep fryer and the oil to cool completely (approximately 2 hours) before cleaning. Never immerse the control panel, cord or plug in water or any other liquid.
Follow the cleaning instructions on
page 3.
Never immerse the control panel, cord
or plug in water or any other liquid.
Do not place the control panel, cord or
plug in the dishwasher.
Clean the control panel only with a
damp cloth.
The oil container and frying baskets can
be washed in the top rack of dishwasher.
The deep fryer cover can also be
washed in the dishwasher after you have removed the filter.
The filter can be rinsed. Do not
dishwasher.
The body of the deep fryer can be
washed in warm soapy water. Do not put the body of the deep fryer in the dishwasher.
How To Reset Deep Fryer
If for some reason your deep fryer stops heating, the reason might be that the safety reset switch has disconnected. To re-start the deep fryer, follow the instruction below:
Using the back end
of a pen, push the re-set button that is located on the back of the control panel. The deep fryer will beep to indicate that it has been re-set. (Fig. 11)
8
Reset Button
place in
Fig. 11
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