Euromaid TCUF54 Installation And Operation Manual

MODEL
CUF54 TCUF54
540mm Ceramic Upright Manual
Installation and Operation
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2
Controlling the heating zones of the ceramic hob Electronic programmer
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The appliance becomes hot during operation. Take care not to touch the hot parts inside the oven.
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Always keep children away from the cooker.
While in operation direct contact with
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Ensure that small items of household equipment, including connection leads, do not touch the hot oven or the hob as the insulation material of this equipment is usually not resistant to high temperatures.
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Do not leave the cooker unattended when frying. Oils and fats may catch fire due to overheating.
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Do not allow the cooktop to get soiled and prevent liquids from boiling over onto the surface of the cooktop, Any spillages should be cleaned up as they happen.
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Do not place pans with a wet bottom on the warmed up heating zones as this can cause irreversible changes to the cooktop(irremovable stains).
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Do not switch on the cooktop until a pan has been placed on it.
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Do not put pans weighing over 15kg on the opened door of the oven and pans over 25kg on the cooktop.
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Do not use harsh cleaning agents or sharp metal objects to clean the doors as they can scratch the surface, which could then result in the glass cracking.
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Do not use the cooker in the event of a technical fault. Any faults must be fixed by an appropriately qualified and authorized person.
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In the event of any incident caused by a technical fault, disconnect the power and report the fault to the service centre to be repaired.
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The rules and provisions contained in this instruction manual should be strictly observed. Do not allow anybody who is not familiar with the contents of this instruction manual to operate the cooker.
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The cooker should not be cleaned using steam equipment.
WARNING:Accessible parts may become hot during use.Young children should be kept away.
WARNING:Accessible parts will become hot when the grill is in use .Children should be
kept away.
The appliance is not intended to be operated by means of an external timer or separate
remote-control system.
This appliance is not intended for use by persons (including children) with reduced
Children should be supervised to ensure that they do not play with the appliance.
physical, sensory or mental capabilities, or lack of experience and knowledge,unless they have been given supervision or instruction concerning use of the appliance by a person responsible for their safety.
If the supply cord is damaged, it must be replaced by the manufacturer or its service agent or a similarly qualified person in order to avoid a hazard.
WARNING:In order to prevent accidental tipping of the appliance ,for example by a
child climbing onto the open door,the stabilizing means must be installed.
The oven must be switched off before removing the guard and that,after cleaning,the
guard must be replaced in accordance with the instrctions. Ensure that the appliance is switched off before replacing the lamp to avoid the
possibility of electric shock.
the cooker may cause burns!
Use pans that are specified by the manufactruer as designed for use with a ceramic hob. If the surface is cracked,switch off the appliance to avoid the possibility of electric shock.
If the appliance used in New Zealand,this cooking range must be connected to the supply by a supply cord fitted with an appropriately rated plug that is compatible with the socket-outlet fitted to the final sub-circuit in the fixed wiring that is intended to supply this cooking range.
Do not use pans with sharp edges that may cause damage to the ceramic hob. Do not look directly at the halogen heating zone (not covered with a pan)when they are warming up.
temperature
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6
1
3,4,5,6
11
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10
7
2
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11 180mm Hi-light heater 12 145mm Hi-light heater 13 Electronic programmer(only for TCUF54)
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0
10
0
1
50
200
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5
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5
1
2
3
0
9
8
7
6
4
5
1
2
3
5
0
10
0
1
50
2
00
2 5 0
0
0
9
8
7
6
4
5
1
2
3
0
9
8
7
6
4
5
1
2
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CUF54 Control panel
TCUF54 Control panel
INSTALLATION
Installing the cooker
The room should be equipped with a ventilation system that pipes away exhaust fumes created during comb­ustion. This system should consist of a ventilation grid or hood. Hoods should
be installed according to the manufac-
turer’s The cooker shouldinstructions. be placed so as to ensure free access to all elements.control
Coating or veneer used on
fitted furniture must be applied with a heat resistant adhesive (100 ). This prevents surface deformation or detachment of the coating. If you are unsure of your furniture’s
heat resistance, you should leave approximately 2 cm of free space around the cooker. The wall behind the cooker should be resista
nt to high temperatures. During operation, its back side can warm up to around 50 above the ambient temperature.
The cooker should stand on a hard,
even floor (do not put it on a base.) Before you start using the cooker it should be leveled, which is particularly important for
fat distribution in a frying
pan. To this
purpose, adjustable feet
are accessible
after
rem
oval
of
the
drawer. The adjustment range is +/
-
5
mm.
To fit the rear panel/splashback, slide the lugs on the bottom of the panel into the matching slots on rear of stove and fix with screws provided.
Electrical connection
Caution!
All electrical work should be carried out by a suitably qualified and authorized electrician. No alterations or willful changes in the electricity supply should be carried out.
Fitting guidelines
The cooker is manufactured to work with three-
phase alternating current (415V 3N~50Hz).
The voltage rating of the cooker heating elements is 230V. Adapting the cooker to operate
with one -phase current is possible by appropriate bridging in the connection
box according to the connection diagram below. The connection diagram is also found on the cover of the connection box. Remember that the connection wire should match the connection type and the power rating of the cooker.
CONNECTION DIAGRAM
Caution! Voltage of heating elements 230V
Caution! In the event of any connection the safety
Wire must be connected to the E terminal.
Recommended
type of
connection
lead
1
For 230V earthed one-phase connection, bridges connect 1-2-3 terminals and 4-5 terminals, safety
wire to
.
L1
N
E
H05VV
-F3G4
2
For 415/230V earthed two
-phase
connection, bridges connect 2-3
terminals and 4-5 terminals, the safety
wire to
L1L1
E
NN
L2L2
H05VV -F4G2,5
3
For 415/230V earthed three
-phase
connection, bridges connect 4
-5
terminals, phases in succession 1,2
and 3, earth to 4
-5, the safety wire to
.
NNE
L1L1
L2 L3
H05VV -F5G1,5
L1=R, L2=s, L3=T, N=earth terminal, E=safety wire terminal
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4
The connection cable must be secured in a strain
-relief clamp.
Caution!
Remember to connect the safety circuit to the connection box terminal marked with
.
The electricity supply for the cooker must have a safety switch which enables the power to be cut off in case of emergency. The distance bet
ween the working contacts of the
safety switch must be at least 3 mm. Before connecting the cooker to the power supply it is important to read the information
on the data plate and the connection diagram.
INSTALLATION
1
5
c
m
Fix the cooker to the back wall with 2 chains
750mm750mm
2cm2cm
2cm2cm2cm2cm
The kitchen should be dry and airy and have effective ventilation according to the existing technical provisions.
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