Content
1. F o re w or d . . .. . .. .. . .. . .. . .. . .. . .. .. . .. . .. . .. . .. . .. ... .. . .. . .. . .. . .. . .. .. . .. . .. . .. 4
1.1 Safety Warnings .......................................................................... 4
1.2 Installation ................................................................................. 4
1.2.1 Electrical Shock Hazard .................................................. 4
1.2.2 Cut Hazard ................................................................... 4
1.2.3 Important safety instructions ........................................... 4
1.3 Operation and maintenance .......................................................... 5
1.3.1 Electrical Shock Hazard .................................................. 5
1.3.2 Health Hazard ............................................................... 5
1.3.3 Hot Surface Hazard ........................................................ 5
1.3.4 Cut Hazard ................................................................... 6
1.3.5 Important safety instructions ........................................... 6
2
. P ro d uc t I n du c ti o n .. . .. . .. . .. .. . .. . .. . .. . .. . .. .. . .. . .. . .. . .. . .. ... .. . .. . .. . .. . . 8
2.1 Top View .................................................................................... 8
2.2 Control Panel .............................................................................. 8
2.3 Working Theory ........................................................................... 8
2.4 Before using your New Induction Hob ............................................. 9
2.5 Technical Specification ................................................................. 9
3
. O pe r at i on of Pr o du c t . .. .. . .. . .. . .. . .. . .. .. . .. . .. . .. . .. . .. ... .. . .. . .. . .. . .. ... 9
3.1 Touch Controls ............................................................................ 9
3.2 Choosing the right Cookware ....................................................... 10
3.3 Pan Dimension .......................................................................... 10
3.4 How to use ............................................................................... 11
3.4.1 Start cooking .............................................................. 11
3.4.2 Finish cooking ............................................................. 11
3.4.3 Using the Boost Function .............................................. 12
3.4.4 Keep Warm ................................................................. 13
3.4.5 Flexible Area ............................................................... 13
3.4.6 Locking the Controls ..................................................... 14
3.4.7 Timer control .............................................................. 14
3.4.8 Using the Pause control .............................................. 16
3.4.9 Default working times .................................................. 16
4
. C oo k in g G u id e li n es .. .. . .. . .. .. . .. . .. . .. . .. . .. .. . .. . .. . .. . .. . .. .. . .. . .. . .. . .. 17
4.1 Cooking Tips ............................................................................. 17
4.1.1 Simmering, cooking rice ............................................... 17
4.1.2 Searing steak .............................................................. 17
4.1.3 For stir-frying .............................................................. 17
4.2 Detection of Small Ar ticles .......................................................... 18
5
. H ea t S e tt i ng s .. .. . .. . .. . .. .. . .. . .. . .. . .. . .. .. . .. . .. . .. . .. . .. .. . .. . .. . .. . .. . .. . 1 8
6
. C ar e a n d C le a ni n g .. . .. . .. . .. ... .. . .. . .. . .. . .. . .. .. . .. . .. . .. . .. . .. .. . .. . .. . .. 18
7
. H in t s a nd Ti p s ... .. . .. . .. . .. . .. .. . .. . .. . .. . .. . .. ... .. . .. . .. . .. . .. . .. .. . .. . .. . . 19
8
. F ai l ur e D i sp l ay an d I n sp e ct i on ... .. . .. . .. . .. . .. . .. .. . .. . .. . .. . .. . .. .. . .. . 20
9
. I ns t al l at i on ... . .. . .. . .. . .. .. . .. . .. . .. . .. . .. ... .. . .. . .. . .. . .. . .. .. . .. . .. . .. . .. . . 22
9.1 Selection of installation equipment ............................................... 22
NOTE: This User Instruction Manual contains important information, including safety &
installation points, which will enable you to get the most out of your appliance. Please
keep it in a safe place so that it is easily available for future reference; for you or any
person not familiar with the operation of the appliance.