Eurocave Premiere Range User Manual

Mode d’emploi - Gamme Première
User Manual - Première Range
Gebrauchsanweisung - Reihe Première
Modo de empleo - Gama Première
Gebruiksaanwijzing - Première-lijn

Welcome

You have just purchased a EuroCave product – thank you for your custom. We take particular care in manufacturing our
products in terms of their design, ergonomics and ease of use.
We hope that you will be completely satisfied with this product.

pleAse note

The information contained in this document may be changed without warning.
EuroCave offers no guarantee for this appliance when it is used for purposes other than those for which it was designed.
EuroCave shall not be held responsible for any errors contained in this manual or for any damage linked to or resulting
from the supply, performance or use of this appliance.
This document contains original information, which is protected by copyright. All rights are reserved. Photocopying,
reproducing or translating this document, whether partially or completely, is strictly forbidden, without EuroCave’s prior
written consent.
This appliance is intended solely for storing wine.
It is not designed to be used by people (including children) with reduced mental, sensorial or physical abilities, or by people
who have no experience or knowledge, unless they have first received instructions on how to use the machine or are
supervised by a person responsible for their safety.
Children must be supervised to ensure that they do not play with the appliance.
If the power lead is damaged, it must be replaced by a special cable or unit available from the manufacturer or its customer
service department.

WARNING:

- Ensure that the air vents in the appliance’s cavity and the flush-fitting structure are unobstructed.

- Do not use mechanical devices or other means to speed up the defrosting process other than those recommended by
the manufacturer.

- Do not damage the refrigeration circuit.

- Do not use electrical appliances inside the wine storage compartment, unless they have been recommended by the
manufacturer.

- Do not store in this appliance explosive substances such as aerosols containing flammable propellant gas.
This appliance is intended for domestic and similar applications such as:

- kitchenettes reserved for staff of shops, offices and other professional environments;

- gites and use by guests of hotels, motels and other environments which are residential in nature

- hotel rooms;

- the food service industry and other similar applications except for retail sale.
There is a name plate inside the cabinet. The name plate provides various technical information and safety notice with a
yellow flame triangle label, name and chemical symbol of the refrigerant.
The refrigerator contains flammable refrigerant (R600a: iso-butane). Requirements to ensure gas safety and safe use of
refrigerators: The refrigerator system behind and inside the refrigerator contains refrigerant. Do not allow any sharp
objects must come into contact with the refrigeration system.

- Do not use electrical appliances inside the wine cabinet.
Childrend should be supervised to ensure that the refrigerator should be used properly.
Do not use the mechanical devices or other means to accelerate the defrosting process, unless they are of the type
recommended by the manufacturer.
Do not block the openings on the circumstances of the refrigerator.

- In case of having damaged the refrigerant circuit, do not use electic items or fire equipments nearby, and open all the
windows to provide good ventilation. Please also contact your local maintenance agent to follow up

- Do not remove the bottom grill of the cabinet unless it is recommended by the manufacturer. Do not place directly the
wine bottles without the grill.
The warning labels mentioned above should be kept throughout the life of the refrigerator. The user manual should be
handed over to any person who would use or handle the refrigerator whenever the refrigerator would be transferred to
another location and delivered to a recycling plant;

gB

4

GB

Welcome to the World oF eurocAve

Our priority is helping you to find the best solutions for your wine storage needs…To do so, EuroCave has drawn on its
considerable expertise to combine the 6 essential criteria for serving wine:

Temperature

The two enemies of wine are extreme temperatures and sudden fluctuations in temperature. A constant temperature
allows wine to reach its full potential.

Humidity

It is an important factor, allowing the corks to retain their sealing qualities. The level of humidity must be above 50%
(ideally between 60 and 75%).

Protection from light

Light, particularly its ultraviolet component, causes wine to deteriorate very quickly by irreversible oxidation of tannins.
It is therefore strongly recommended that you store your wine in a place protected from U.V. light.

Lack of vibration

Vibration disturbs wine’s long development process and is often fatal for your finest wines. The “Main Du Sommelier”
supports adapt to the shape of the bottle and protect it from vibration (anti-vibration technology).

Circulation of air

A constant supply of fresh air prevents mould from developing in your cabinet. EuroCave cabinets benefit from a
ventilation system by breather effect, which makes it very similar to the ventilation system found in a natural cellar.

Storage

Moving bottles around too often is harmful to your wine. Having suitable shelving which limits handling is essential.

Thank you for placing your trust in EuroCave.

Standard temperatures for serving wine

French wines Australian wines

Alsace

10 °C

Cabernet franc

16 °C

Beaujolais

13 °C

Cabernet sauvignon

17 °C

Sweet White Bordeaux

6 °C

Chardonnay

10 °C

Dry White Bordeaux

8 °C

Merlot

17 °C

Bordeaux Reds

17 °C

Muscat à petit grain

6 °C

Burgundy Whites

11 °C

Pinot noir

15 °C

Burgundy Reds

18 °C

Sauvignon blanc

8 °C

Champagne

6 °C

Semillon

8 °C

Jura

10 °C

Shiraz

18 °C

Languedoc-Roussillon

13 °C

Verdhelo

7 °C

Provence Rosé

12 °C

Savoie

9 °C

Other wines

Dry White Loire Wines

10 °C

California

16 °C

Sweet White Loire Wines

7 °C

Chile

15 °C

Loire Reds

14 °C

Spain

17 °C

Rhône wines

15 °C

Italy

16 °C

Sweet Wines from the South-West

7 °C

Reds from the South-West

15 °C

5
GB

contents

1 - Description of your wine cabinet 6

2 - Power supply 7

3- Protecting the environment and saving energy 7

4 - Installing your wine cabinet 7-10

I - Door reversibility 9

5 - Layout – Storage 10-11

Adding or changing the position of a sliding shelf 11

6 - Commissioning your wine cabinet 12

I Connection and powring up 12
II Description (1 temperature model V-PREM-S, V-PREM-M, V-PREM-L) 12
III Temperature setting 12

7 - Everyday maintenance 13

8 - Operating faults 13

9 - Energy and technical features 14

10 - Storage simulation 111-112

6

GB

1 - description oF your Wine cABinet

A Cabinet body
B Setting and control panel
C Breather hole + Active charcoal filter
D Storage shelf
E Door catch
F Sliding shelf
G Cabinet stiffener (do not remove) - large model only
H Fresh air vent
I 2 adjustable feet for levelling
J Lower hinge (x2)

K Grill
L Condensate collection tray with outlet hole
M Product identification label
N Dual-action lock
O Door (including a handle built into the side

of the door)

P Removable lighting system (4 LED, adhesive base)
Q Upper hinge

Q

P

M

L

K

O

N

C

E

F

D

G

H

B

A

I

J