ESMACH AC-01, AC-1, AC-3 User Manual
AC
Conical rounder
The AC conical rounder is used to round portions of dough and prepare them for the subsequent operations.
Dividing the dough, both manually and mechanically, causes the fibres to break along the cutting line. The intermediate rounding
operation "closes" the portions, giving them a spherical form and, by recomposing the fibres, promotes uniform slackening of the
dough, enhancing its workability. The channels curvature and their distance with respect to the rotating cone are studied, to
achieve the ideal spherical shape depending on the weight range of the dough pieces.
The conical rounder can be fed in line by SP volumetric dividers. The machine outlet is normally coupled to FE long moulders or
ECP intermediate provers.
Standard features
Steel structure mounted on wheels.
Outer casing painted with dual cycle anti-corrosion treat-
1/1 version 00 december 2014
ment using epoxy powders (food contact).
Natural aluminum cast rotating cone with vertical groo-
ving
Teflon-coated aluminium feed channels.
Belt transmission system that guarantees reliability and
quiet operation.
Mechanical flour duster.
Teflon coated grooving cone.
Accessories
SA: Hot air-blower to facilitate the processing of particularly
slack and sticky dough.
SU: Powered exit belt planned for coupling the conical roun-
der to other machines, especially to FE long moulders.
SF: Long moulding device mounted on the conical rounder
structure including an adjustable pressing device suitable for
the production of loaves max. 450 mm. long.
MODELS -
AC/01
AC/1 Conical rounder - Approx. dough piece weight from gr. 200 to gr. 1200**
AC/3 Conical rounder - Approx. dough piece weight from gr. 400 to gr. 2300**
** N.B.:the min/max pieces are provided for information only and can vary depending on the dough leavening
ACCESSORIES
SF With long moulder
SU Powered exit belt
SA Hot air blower
SFA With long moulder and hot air blower
SUA With exit conveyor belt and hot air blower
ESMACH S.p.A. Tel. + 039 0444 419777 sales@esmach.com - www.esmach.com
Description
Only upon
request
Conical rounder - Approx. dough piece weight from gr. 60/80 to gr. 300/400**
Arrotondatrice conica AC
AC with SF long moulder option
TECHNICAL AND DIMENSIONAL DATA
Ø850
520
Detail of AC with hot air
blower
AC with exit belt
AC-AC/Pcon tappeto uscita "U"
1326
AC-AC/P withconveyor belt "U"
1396
615
0.18 kW
901
981
1021
903
2
1890
2120
452
903
1004
0.37
kW
1
AC con filonatore "CF"
AC with moulder "CF"
914
480
1309
RIGATURE SUCONO -MARKS ONCONE
TIPO STANDARD(C) / STANDARDTYPE (C)
430
350
270
220
1 2
1
1
ESMACH S.p.A. Tel. + 039 0444 419777 sales@esmach.com - www.esmach.com
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