Equipex RBE-25 Parts List

OPERATION MANUAL

FOR

SODIR

ROTISSERIES

MODEL RBE-25

765 Westminster Street • Providence, Rhode island 02903 • U.S A.

Tel: [phone] Fax: [phone] e - maiI : [e-mail]

Operator's Manual

IMPORTANT SAFEGUARDS

When using electrical appliances, basic safety precautions should always be followed,
including the following:

1. Read all the instructions.
2 Water must be added to the drip tray to prevent the grease smoking or possibly

catching fire.

3. Do not touch hot surfaces. Use handles and knobs.

4. To avoid electrical shock, do not immerse the power cord, plug, or connection box in
water or other liquid.

4. Close supervision is necessary when any appliance is used or near children.

6. Unplug from outlet when not in use and before cleaning. Allow to cool

before putting on or taking off parts, and before cleaning the appliance.

7. Do not operate any appliance with a damaged cord or pl ug or after the appliance
malfunctions, or has been damaged in any manner. Return appliance to the nearest
authorized service facility for examination, repair, or adjustment.

8. The use of accessory attachments not recommended by the appliance manufacturer
may cause injury.

9. Do not use outdoors.

10. Do not allow cord to hang over edge of table or counter, or to touch hot surfaces.

11. Do not place on or near a hot gas or electric burner, or in a heated oven.

12. Extreme caution must be used when moving an appliance containing hot oil.

13. To disconnect, turn any control to "OFF" then remove plug from the wall outlet.

14. Do not use appliance for other than its intended use.

15. SAVE THESE INSTRUCTIONS

Page 3

INTRODUCTION

The SODIR Model RBE-25 rotisserie is designed to offer quality food roasting. The pass-through
completely panoramic unit is constructed of food service quality stainless steel and tinted tempered
(safety) glass and is equipped with two top-mounted infrared quartz heating elements and two door ­mounted sheathed heating elements. Model RBE-25 comes equipped with a rotating carousel that
accommodates five roasting baskets or five double roasting spits that will hold up to 25 standard size
chickens. The unit is furnished with an ON/OFF switch, a rotary switch that allows choosing between
three operating modes, and a 120-minute timer. The rotisserie is thermostatically controlled up to 400 F
and features an easy to read temperature indicator. Three red indicator lights let operator know when the
heating elements or/and gear motor are on. The unit is equipped with a lamp located in the top part of the
cabinet for better display of the roasting product.

SPECIFICATIONS

Model Electrical Plug Configuration

RBE-25 208/240 V, 3PH, 9.5KW, 25/29A Cord only

INSTALLATION

The SODIR Model RBE-25 rotisserie needs to be directly wired to a grounded junction box of proper
voltage (208/240 V, 3 PH). DO NOT place the unit in a damp area or near steam sources. Make sure that
side ventilation panels are not blocked. Maintain at least 4" clearance at each side.

OPERATION

CONTROL PANEL

A B C D E F