PLEASE READ THIS ENTIRE MANUAL BEFORE INSTALLATION AND USE OF THIS
WOOD BURNING ROOM HEATER. FAILURE TO FOLLOW THESE INSTRUCTIONS
COULD RESULT IN PROPERTY DAMAGE, BODILY HARM, OR EVEN DEATH.
Tested &
Listed By
OMNI-Test Laboratories, Inc,
Report # 268-S-05-2, 268-S-06c-2
Version Française: www.enviro.com/fr.html
T L
O-
C
US
Portland
Oregon USA
CONTACT YOUR BUILDING OR FIRE OFFICIALS ABOUT RESTRICTIONS AND
INSTALLATION INSPECTION REQUIREMENTS IN YOU AREA.
THIS HEATER MEETS THE 2015 U. S. ENVIRONMENTAL PROTECTION AGENCY’S CRIBWOOD EMISSION LIMITS FOR WOOD HEATERS SOLD AFTER MAY 15, 2015. UNDER
SPECIFIC CONDITIONS THIS HEATER HAS BEEN SHOWN TO DELIVER HEAT AT RATES
RANGING FROM 11,479 TO 34,196 BTU PER HOUR FOR THE 1200 AND FROM 9,425 TO
31,780 BTU PER HOUR FOR THE 1700. THESE STOVES HAVE BEEN CERTIFICATION TESTED
TO STANDARDS UL-1482-11 AND ULC-S627-00. CERTIFICATION TESTING COMPLETED BY
OMNI-TEST LABORATORIES.
INSTALLER: LEAVE THIS MANUAL WITH THE WOOD STOVE.
CONSUMER: RETAIN THIS MANUAL FOR FUTURE REFERENCE.
Installation Data Sheet...................................................... ............................32
2
Safety Precautions
PLEASE READ THIS ENTIRE MANUAL BEFORE YOU INSTALL AND USE OF YOUR NEW
WOOD STOVE. FAILURE TO FOLLOW INSTRUCTIONS MAY RESULT IN PROPERTY DAMAGE,
BODILY INJURY OR EVEN DEATH. BE AWARE THAT LOCAL CODES AND REGULATIONS MAY
OVERRIDE SOME ITEMS IN THIS MANUAL. PLEASE CHECK WITH YOUR LOCAL BUILDING
OR FIRE AUTHORITY.
• This appliance becomes extremely hot when in use and can cause burns if contacted.
• Young children should be carefully supervised when they are in the same room as the appliance.
• Make sure you have incorporated proper safety measures to protect infants/toddlers from touching hot surfaces.
• Even after the appliance is out, the rebox and glass will remain hot for an extended period of time.
• If this appliance is not properly installed, operated, and maintained a serious house re could result.
• Installation of appliance must be completed by a certied installer.
• Wear protective gloves and safety glasses during installation, sheet metal edges may be sharp.
• Do not operate without fully assembling all components.
• Do not use any makeshift materials during installation, maintenance, or replacement.
• Any changes or alterations to this appliance are dangerous and prohibited.
• This appliance has been designed to burn dried and seasoned hardwoods.
• Do not use chemical uids to start or re-fresh the re.
• Do not burn coal, charcoal, or treated wood as there is danger of carbon monoxide being produced.
• Do not burn garbage or ammable uids such as gasoline, grease, naphtha or engine oil.
• Never let the stove become hot enough to get any part glowing red.
• Do not operate with door open, door must be tightly closed.
• Do not strike or slam shut the ceramic glass door, if the door glass is broken or a gasket is missing or damaged
appliance must be repair by a qualied service technician before resuming use.
• At least 12 square inches (77.4 cm2) of fresh outside air should be admitted into the room or directly to the
stove through a 4 inch (10.16 cm) diameter pipe.
• Do not burn wet unseasoned wood, this can causes excessive creosote accumulation. When this is ignited it
can cause a chimney re that may result in a serious house re.
• Do not use grates, andirons or any other methods to support or raise the re up off the re bricks.
• Do not place clothing, furniture, draperies, or any other ammable materials on or near the appliance.
• Objects placed in front of the appliance must be kept at least of 48” away from the front face of the appliance.
• Do not connect appliance to a chimney ue pipe servicing another solid fuel burning appliance.
• Do not install in a mobile home this appliance is not Certied for that application.
• Do not attach to any kind of heat distribution ducting system.
• The chimney must be sound and free of cracks. Clean your chimney a minimum of twice a year and as required.
• Your appliance requires periodic maintenance and cleaning. Failure to maintain your appliance may lead to
smoke spillage in your home.
• A chimney connector shall not pass through an attic, roof space, oor, ceiling, closet or similar concealed space.
• Do not store wood within appliance installation clearances or within the space required for refueling and ash
removal.
• Ashes must be disposed in a metal container with a tight lid and placed on a non-combustible surface well away
from the home or structure until completely cool.
• Ensure proper clearances to combustibles are maintained when building a mantel or shelves above the appliance.
IMPORTANT: The following must be done to ensure
proper operation. Failure to do so will cause extreme
overheating and possible personal injury or property
damage. If an outside air supply has not been added
to this appliance, please ensure that the 4” inch fresh
air inlet on the back of the pedestal is removed. Also
ensure the ash plug is installed in the rebox.
3
Emissions and Efficiencies
Emissionsand EfficiEncy - 1200-K insErt:
KodiaK 1200
Rates: This manual describes the installation and operation of the Enviro Kodiak 1200 wood
heater. This heater meets the 2015 U.S. Environmental Protection Agency’s wood emission
limits for wood emission limits sold after May 15, 2015. Under specic test conditions this
heater has been shown to deliver heat at rates ranging from 11,500-34,000 Btu/hr.
Efciency: 71.6%
Emissionsand EfficiEncy - 1700-K insErt:
KodiaK 1700
Rates: This manual describes the installation and operation of the Enviro Kodiak 1200 wood
heater. This heater meets the 2015 U.S. Environmental Protection Agency’s wood emission
limits for wood emission limits sold after May 15, 2015. Under specic test conditions this
heater has been shown to deliver heat at rates ranging from 9,400-32,000 Btu/hr.
Efciency: 75%
Stress Lines:
Stress lines located within the rebox at the secondary air channels may result from the repeated
expansion and contraction of metal during regular use. These lines, when narrower than the thickness
of a coin, do not compromise the safety or efciency of the unit and as such do not necessitate repair or
replacement.
Similarly, stress lines that may appear on the rebox front due to regular use also do not compromise
safety or efciency of the unit, with the possible exception of the door gasket. In the event that these
extend beyond the door gasket, they may have a minor effect on the integrity of the seal and will then be
covered by the warranty policy for repair.
WARNING: This wood heater needs periodic inspection and repair for proper operation. It is
against federal regulations to operate this wood heater in a manner inconsistent with operating
instructions in this manual.
WARNING: This wood heater has a manufacturer set minimum low burn rate that must not
be altered. It is against federal regulations to alter this setting or otherwise operate this wood
heater in a manner inconsistent with operating instructions in this manual.
4
Operating Instructions
FIRST START
When rst installed, the chimney, rebricks and steel are cold and it usually takes several hours on a
high burn for them to become hot and dry enough for the stove operate at maximum efciency. We
recommend during the rst burn that a door or window is opened to vent the smoke and fumes created
while the paint cures. The paint should be completely cured after the rst few burns.
DISPOSAL OF ASHES:
If you let the ashes accumulate two or three inches on the oor of the Firebox they tend to burn
themselves up. Fireplace inserts do not have an ash drawer so eventually the ashes will need to be
scooped into a metal container with a tightly tting lid. Place the closed container on a non-combustible
surface, well away from combustible materials.
If the ashes are to be buried in soil or otherwise locally dispersed, keep them in a closed container until
all cinders have completely cooled. Small amounts of wood ash can be used in the garden or compost.
FAN OPERATION:
All insert models have been approved for operation with the fans supplied by the manufacturer. During a
medium or high burn, using a fan will increase the heat transfer and circulation. Route the power supply
cord along the oor behind or away from the stove where it will remain cool.
1. Plug the fan assembly into a standard three (3) prong grounded electrical receptacle.
2. There is a three position switch located on the fan pod. The auto/off/manual rocker switch allows the
fan to be turned on manually, or automatically. When this switch is up it is set to the manual position.
The center position is off. When the switch is pushed down it is set to the automatic position.
3. In the manual position the Rotary Rheostat knob is used to turn the fan on and off as well as adjust
the ow.
4. In the automatic position the fan will automatically turn on once the fan temperature sensor reaches
the operating temperature. When the unit cools down, the fan temperature sensor will shut the fan
off. You should set the desired ow while in the manual position.
REPLACING THE GLASS:
Never strike or slam the door, hit the glass or let burning wood rest against it. If the glass cracks when
the re is burning, do not open the door until the re is out. Do not operate the stove again until the
glass has been replaced. If the glass is damaged in any way, a factory replacement is required (see “PartsList”). To replace the glass, remove the steel retainer and all loose glass. Replace only with Neoceram
5 mm glass 16 ⅝” (422 mm) x 10 ⅝” (270 mm) and wrap the edges with ⅛” (3.2 mm) x ½” (13 mm)
self-adhesive berglass gasket, see parts list for part number.
Wear protective gloves when handling damaged glass door assembly to prevent personal injury. When
the glass door assembly is being transported, it must be wrapped in newsprint and tape and/or a strong
plastic bag. Replacement glass must be purchased from an ENVIRO dealer. No substitute
materials are allowed.
FIRE EXTINGUISHER AND SMOKE DETECTION:
All homes with a wood burning stove should have at least one re extinguisher in a central location
known to all in the household. Smoke detectors and carbon monoxide detectors should be installed
and maintained in the room containing the stove. If it sounds the alarm, correct the cause but do not
deactivate. You may choose to relocate the smoke detection devise within the room; DO NOT REMOVE
THE SMOKE OR CARBON MONOXIDE DETECTORS FROM THE ROOM.
5
Operating Instructions
CREOSOTE - ITS FORMATION AND REMOVAL:
When wood is burned slowly, it may produce tar and other vapors that, combined with moisture, form
creosote. These creosote vapors condense in the relatively cool chimney ue of a slow burning re and, if
ignited, make an extremely hot re. Therefore, the smoke pipe and chimney should be inspected at least
once every two months during the burning season. If creosote has accumulated it should be removed to
reduce the risk of a chimney re.
MAINTENANCE:
At the end of each heating season your chimney and the smoke pipe will need to be professionally
cleaned. If soot has accumulated above the top bafe they will need to be removed and cleaned. If
Bafes are damaged they need to be replaced. If the secondary air tubes are badly eroded or warped,
replace them. Replace worn door gaskets and broken bricks as needed.
FAILURE TO INSPECT AND CLEAN YOUR CHIMNEY SYSTEM REGULARLY CAN RESULT IN A
CHIMNEY FIRE, WHICH COULD DAMAGE THE CHIMNEY OR CAUSE A HOUSE FIRE.
CHIMNEY OR RUN AWAY FIRE:
1. Alert and evacuate all people inside the home. You should have an evacuation plan in place for such
an event as well as a safe place to meet.
2. Fully close the Air Damper to limit oxygen to the re.
3. Call local re department (or dial 911). Have a re extinguisher and a garden hose ready, your local
re authority will provide you with instructions to handle the situation.
4. Once the re is out examine the ue pipes, chimney, attic, and roof of the house, to see if any part
has become damaged by the re.
4. Do not operate the stove again until the chimney and its lining have been cleaned and you are certain
they have not been damaged. We strongly recommend inspection by a WETT (Wood Energy Technical
Training) certied installer in Canada or a HEARTH (Hearth Education Foundation) certied installer in
the U.S.A. before starting another re.
BUILDING YOUR FIRE:
Proper operation of your stove will help to ensure safe, efcient heating. Please take a few moments to
review these simple operating procedures.
IMPORTANT: Please be aware when loading your stove that the air tubes in the rear are lower than
the front.
1. Fuel Selection:
This stove is designed to burn natural wood only. Higher efciencies and lower emissions generally
result when burning air dried seasoned hardwoods, as compared to softwoods or to green freshly cut
hardwoods. Wood should be properly air dried (seasoned) for at least six months, a year is preferred.
Wet or freshly cut wood will cause the re to smolder creating creosote. Wet wood also creates very little
heat and res tend to go out.
DO NOT BURN: treated wood, salt water wood, coal, charcoal, garbage, plastic, solvents, or colored
papers. These material contain chlorides which will rapidly corrode and warp metal surfaces which voids
warranty.
6
Operating Instructions
2. Building/Maintaining a Fire:
a) Open the primary air slide by pulling it all the way to the right.
b) Place a base of crumpled uncolored paper in the bottom of the stove. Lay pieces of kindling on top of
or similar liquids to start or “freshen up” a re in this heater. Keep all such liquids well
away from heater while it is in use.
c) As the kindling begins to burn, add several slightly larger pieces of wood until the re is burning well.
Once a coal bed had been established regular size logs may be added.
NOTE: Until the re is burning well, leave the air control fully open.
d) Regulate the heat output and duration of burn by adjusting the air controls to allow a larger re and
vice versa. A short period of experimentation with the control settings will allow you to regulate the
heat output to keep your home comfortable.
Do not use a grate or elevate the re. Build re on top the bricks inside the rebox.
3. Refueling the Stove:
Use a long pair of gloves (barbecue gloves) when feeding the re because these stoves burn at the front.
They are clean and efcient but they are also very hot and gloves are useful. Keep a small steel shovel
and whisk nearby for moving a log or lifting a fallen ember and for keeping the hearth clean.
a) Before attempting to add fuel to the stove, OPEN the damper control fully by pulling it all the way out.
This allows the chimney to carry away the additional smoke, which occurs when the door is open.
b) DO NOT OVERLOAD THE STOVE. Normally, three or four logs will provide heat for several hours.
Never operate this stove where portions glow red hot. Using more than ve logs at a time can cause
overring. Keep logs a few inches from the lowest point of the top of the rebox. If any logs are touching
the tubes in the top of the rebox, you can damage the air tubes. Overloading the stove can cause
damage to the rebox and air tubes and will void the warranty.
c) DO NOT OVERFIRE. If the heater or chimney connector glows, you are overring. If the stove top
temperatures exceed 550°F, you are overring. Overring your stove will void the warranty.
d) WHAT IS OVERFIRING? Overring is when the stove is generating too much heat in the rebox,
causing parts within your stove to glow red and warp. To spot overring, place a thermometer on the
stove top. If the stove top temperatures exceed 550°F, you are overring. Another way to spot overring
is if the heater or chimney connector glows.
e) CAUTION: DO NOT PLACE FUEL OR COMBUSTIBLE MATERIAL WITHIN SPACE HEATER INSTALLATION
CLEARANCES OR WITHIN THE SPACE REQUIRED FOR CHARGING AND ASH REMOVAL. LOGS SHOULD BE
KEPT IN A BIN OR CONTAINER TO REDUCE THE RISK OF LOGS ROLLING INTO THE UNIT’S CLEARANCES.
f) HOW TO AVOID OVERFIRING: To avoid overring, do not overll your rebox. Usually a maximum
of four logs at a time is sufcient enough to avoid overring. Keeping stove top temperatures under
550°F will also prevent overring.
g) KEEP THE ASH LIP CLEAR OF EMBERS AND ASH. If the door is closed with debris in the way,
the door gasket seal could be compromised.
h) CAUTION: DO NOT PLACE FUEL WITHIN SPACE HEATER INSTALLATION CLEARANCES OR WITHIN
THE SPACE REQUIRED FOR ASH REMOVAL.
4. For Maximum Efciency:
When the stove is hot, load it fully to the top of the door opening and burn at medium low settings. When
the fuel is mostly consumed, leaving a bed of red coals, repeat the process. Maximum heat for minimum
fuel occurs when the stove top temperature is between 250°F (120°C) and 550°F (290°C).
7
Operating Instructions
Helpful Hints Worth Repeating
1. Helpful advice on the correct way to start your re.
a) You will need small pieces of dry wood, called kindling, and paper. Use only newspaper or paper
that has not been coated or had other materials glued or applied to it. Never use coated (typically
advertising yers) or coloured paper.
b) Always fully open the air control damper and slowly open wood stove door to prevent suction and
drawing smoke into the room.
c) Crumple several pieces of paper and place them in the center of the rebox directly onto the rebricks.
Never use a grate or andirons to elevate the re.
d) Place small pieces of dry wood (kindling) over the paper in a criss cross manner. This allows for good
air circulation, which is critical for good combustion.
e) Light the crumpled paper in 2 or 3 locations.
Note: It is important to heat the air in the stovepipe for draft to start.
f) Fully open the air controls of the wood stove and close the door until it is slightly open, allowing for
much needed combustion air to be introduced into the rebox. Never leave the door fully open, as
sparks from the kindling may y out of the stove, causing damage or injury. As the re begins to burn
the kindling, some additional kindling may be needed to sustain the re. DO NOT add more paper after
the re has started.
g) Once the kindling has started to burn, add some smaller pieces of seasoned rewood. Note: Adding
large pieces at the early stages will only serve to smother the re. Continue adding small pieces of
seasoned dry rewood, keeping the door slightly open until each piece starts to ignite. Remember to
always open the door slowly when placing wood into the re.
h) Once the wood has started to ignite and the smoke has reduced, close the wood stove door fully. The
reduction of smoke is a good indication that the draft in the chimney has started and good combustion
is now possible. Larger pieces of seasoned, dry rewood can now be added when there is sufcient
space in the rebox. Adjust the air control setting to desired setting.
Note: The lower the air control setting, the longer the burn time of your rewood.
2. What type of wood is best to use as rewood?
Both hardwood and softwood burn well in this stove. Both woods contain about 8,000 BTU/lb (18,570
KJ/Kg), but hardwood is generally more dense, will weigh more per cord, and burns a little slower and
longer. Cutting rewood so that it will t horizontally, front to back, makes it easier loading and less likely
for the fuel to roll on to the glass. Except for a cold start, there is no need to crisis-cross the logs. Ideal
length for the logs used in the 1200 would be about 16“ (381 mm) but it can burn pieces up to 18” long.
Ideal length for the logs used in the 1700 would be about 18“ (381 mm) but it can burn pieces up to 20”
long logs. Burn only seasoned wood, It produces more heat and less soot or creosote. Freshly cut wood
has about 50% moisture. A 10 pound (4.5 Kg) log contains 5 pounds (2.3 Kg) of water. Burn beach wood
only if its salt content has been washed away in a season of rain and then the dried again.
3. What does dry, seasoned wood mean?
Wood that has been dried for a period of one year in a well-ventilated and sheltered area would be
considered dry, seasoned wood. Wood from slow-growing trees is generally considered better than wood
from fast-growing trees. To season rewood, split and stack it so that air can get to all parts of the wood.
4. Will following the above-listed steps for starting a re mean perfect results every time?
The quick answer is ‘most of the time’. There are many variables that may affect your success when
starting a re. Most of those variables and how to deal with them will be learned through experience.
Your ability to start a good re will signicantly increase with time and patience. Some of the reasons for
poor stove performance will be covered in the next section of these instructions.
8
Operating Instructions
5. Why won’t my re light?
Damp or wet wood and a poor draft are the main reasons for poor results in starting a re. Always use
dry, seasoned wood for your re. Even wood dried for two years will be difcult to ignite if it has become
wet from rain.
6. Is it normal for soot to cover the glass at the beginning of a re?
Your stove has been built with an air-wash system that will help keep the glass clear when the rebox
has reached a good operating temperature and has a good draft. Normally a hot stove will keep the glass
clean. If you must clean the glass, use a soft non abrasive cloth and clean with water when unit is cold.
Cold rebox temperature and poor draft cause sooting of the glass. Once the rebox temperature and
the draft increase, the soot should burn off.
7. What is draft?
Draft is the ability of the chimney to exhaust or draw smoke produced during the normal combustion
process. Too much draft may cause excessive temperatures in the appliance and may damage the
appliance. Inadequate draft may cause back pufng or “plugging” of the chimney. There is a certain
amount of draft that is required to allow for your stove to function at its’ highest efciency. A water
column reading of 0.1” or more is recommended.
8. What can cause a poor draft?
The most common factors for poor draft are:
a) Lack of supply air b) Environmental conditions
c) Cold chimney temperature
d) Poor chimney installation and maintenance
e) Atmospheric pressure
a) Air supply – Inside the home, normal household appliances such as clothes dryers and forced-air
furnaces compete for air, resulting in air starvation to the wood stove. This creates a condition in the
house known as negative pressure. When a house experiences negative pressure, the combustion
gases can be drawn from the chimney and into the house. This condition is commonly referred to as
down-drafting. Increased amounts of insulation, vinyl windows, extra caulking in various places and
door seals can all keep heat in but may also make a home too airtight. An easy way to stop negative
pressure in a home is to crack a window in the room containing the stove.
b) Environmental Conditions - High trees, low-lying house location such as in a valley, tall buildings or
structures surrounding your house and windy conditions can cause poor draft or down drafting.
c) Cold Chimney Temperature - Avoid cold chimney temperatures by burning a hot re for the rst fteen
to forty minutes, being careful not to over-re the stove. If any part of the chimney or parts of the
stove start to glow, you are over-ring the stove. If possible,
d) Chimney Installation and Maintenance - Avoid using too many elbows or long horizontal runs. If your
chimney is too short it can cause difcult start-up, dirty glass, reduced heat, and down drafting when
door is open. Too tall a chimney may prompt excessive draft, which can result in very short burn times
and excessive heat output. If in doubt, contact a chimney expert and/or chimney manufacturer for
help. To reduce the chance of draw issues and chimney res regularly clean the chimney, rain cap,
and spark arrestor.
Note: These instructions are intended as an aid and do not supercede any local, provincial or state
requirements. Check with ofcials or authorities having jurisdiction in your area.
9. How can I reduce the visible emissions?
If all of these steps are followed, there should be no visible emissions.
9
How it worKs:
Operating Instructions
Exhaust Smoke
Convection Heat
Primary air; window
air wash (cooler air to
keep the glass clean).
Radiant Heat
Pilot air through
Twin pilot injection ports.
Slider plate; used
for air flow control.
Seasoned Firewood
Intake air.
Figure 2: 1200 KI Air Flow Path.
Exhaust Smoke
1
/2" Ceramic baffle;
reflects heat down
to burn the particles
in the smoke.
Secondary air tubes;
creates a second burn
on the particles in the
smoke for a more efficient
& cleaner burn.
Convection Heat
Primary air; window
air wash (cooler air to
keep the glass clean).
Radiant Heat
Pilot air through
Twin pilot
injection ports.
Slider plate; used
for air flow control.
10
Seasoned Firewood
Intake air.
Figure 3: 1700 KI Air Flow Path.
1
/2" Ceramic baffle;
reflects heat down
to burn the particles
in the smoke.
Secondary air tubes;
creates a second burn
on the particles in the
smoke for a more efficient
& cleaner burn.
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