Eneo Almira R-01 Installation And Operation Manual

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Installation and Operating Instructions
Digital Video Recorder, Almira R-01
© Copyright 2005. All rights reserved. All other trademarks and copyrights referred to herein are the property of their respective holders. No part of this documentation may be reproduced in any form or by any means or used to make any derivative work, without written permission from the copyright holder, details of whom can be obtained from Videor Technical. This document is subject to change without written prior notice. Whilst Videor Technical makes every effort to ensure the accuracy and reliability of the information contained in this document, its employees and agents will not be responsible for any loss, however arising, from the use of, or reliance on, this information.
Legal Notice: Parts of this product are protected by patents.
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Electromagnetic Compatibility (EMC)
Warning
This is a Class A product. In a domestic environment this product may cause radio interference, in which case the user may be required to take adequate measures.
Manufacturer’s Declaration Of Conformance
A Declaration of Conformity in accordance with the following EU standards has been made and is kept on file at the address shown on the last page.
The manufacturer declares that the product supplied with this document is compliant with the provisions of the EMC Directive 89/336, the Low Voltage Directive LVD 73/23, the CE Marking Directive 93/68 EEC and all associated amendments.
Specifications subject to change without notice.
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BEFORE YOU BEGIN

Read these instructions carefully before installing or operating this product. Note: This equipment should be installed by a qualified service person and should conform to local and
national regulations. This manual provides installation and operation information. To use this document you must have the
following minimum qualifications:
a basic knowledge of CCTV systems and components
a basic knowledge of electrical wiring and low-voltage electrical connections.
I
NTENDED USE
Use this product only for the purpose for which it was designed, as described in this manual and in the Eneo Almira user manual.

ENVIRONMENTAL CONDITIONS

Storage: –10° to +60°C, 14 to 140°F. The recorder should be allowed to acclimatize to its operational
temperature range before power is supplied. Additionally, if the recorder is moved from a colder area to a warmer area, precautions should be taken to ensure that condensation is prevented.
Operational: 5° to 35°C, 41 to 95°F. If a constant source of air flow is supplied to the product (e.g. fan blowing cool air over the unit) then the operational temperature range is in creased to 5°C to 40°C, 41°F to 104°F.
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CONTENTS

1 PREFACE............................................................................................................... 6
1.1 ABOUT THIS MANUAL ..................................................................................6
1.2 CONVENTIONS USED IN THIS MANUAL ..........................................................6
1.3 TRADEMARKS.............................................................................................6
2 INSTALLATION........................................................................................................7
2.1 REQUIREMENTS .........................................................................................7
2.2 BEFORE INSTALLING THE RECORDER...........................................................7
2.3 RECORDER INSTALLATION CHECKLIST .........................................................8
2.4 INSTALLING THE RECORDER........................................................................9
2.4.1 Wiring and installing the recorder.................................................... 9
2.5 DISCONNECTING THE RECORDER .............................................................. 11
2.6 CONFIGURING THE RECORDER.................................................................. 11
2.7 VERSIONS................................................................................................ 11
3 RECORDER SPECIFICATION................................................................................... 12
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