Thank you for purchasing EMPAVA INDUCTION COOKTOP. Please read the entire
instruction manual prior to using your unit.
Before installation, record the model and serial
your cooktop. If you require service or call with a question, please have this
information ready.
number as found on the front of
Model:
Serial Number:
About Induction Cooking
About Induction Cooking
About Induction Cooking
Induction cooking is a safe, advanced, efficient, and economical cooking
technology. It works by electromagnetic field generating instant heat
directly in the cookware bottom, rather than indirectly through heating the
glass surface. The glass becomes hot only because the cookware warms
it up.
Our induction cooktop has been tested and complies with Part 18 of the
FCC Rules for ISM equipment. Product meets the FCC requirements to
minimize interference with other devices in residential installation.
Page 3
Important Safety Instructions
IMPORTANT Keep these instructions handy for future use.
The appliance is manufactured in compliance with the relevant safety standard.
WARNING
of the appliance.
WARNING
that causes property damage, personal injury or death. To reduce the risk of fire,
electric shock or injury, take the following precautions:
Intended Use
This appliance is designed for built-in
household use only.
Do not use outdoors.
Do not use the appliance to heat a
room.
WARNING
Do not allow aluminum foil, paper or
cloth to come in contact with a hot
element.
Avoid preparing food in aluminum foil
or plastic containers over the hot
cooking zones.
Protective liners - Do not use aluminum
foil to line cooking zone, drip bowls or
oven bottoms, except as suggested in
the manual. Improper use of these
liners may result in a risk of electric
shock or fire.
Do not allow pans to boil dry or empty.
Never leave the cooktop unattended
when in use.
Always use the proper pot and pan
size.
The use of undersized cookware will
expose a portion of the hot element,
which can result in ignition of clothing
or personal burners.
Read all instructions carefully before installation and operation
Failure to follow these warnings could result in a fire or explosion
Always remove the covers on sealed or
canned goods and before heating to
avoid explosion.
Close supervision is necessary when
any appliance is used by or near
children.
Do not touch hot surfaces. Use dry pot
holders to hold the handles of pots and
pans.
Cooking Safety
Use only dry potholders - moist or damp
potholders on hot surfaces may result
in burns from steam. Do not let the
potholder touch hot heating elements.
Do not use a towel or other bulky cloth.
Nevertheless, we strongly recommend
that a person with physical or mental
impairments not use the appliance
unless accompanied by a qualified
person. The same recommendation
applies to children.
When the unit is on, do not touch
outside the control panel as the surface
may contain residual heat. It is
important to be aware that the unit’s
surface will remain hot for a short
period of time after use. Do not touch
hot surfaces.
1
Page 4
Important Safety Instructions
WARNING
Cleaning Safety
IMPORTANT
Environment of Unit
Do not use steam cleaners or highpressure cleaners to clean the cooktop,
as this may result in electric shock.
Condition of Unit
Do not operate any
WARNING
appliance with a damaged cord or
after the appliance malfunctions or
has been damaged in any manner.
Return appliance to the nearest
authorized service facility for
examination, repair, or adjustment.
IMPORTANT
Do Not Cook on
Broken Cooktop. If cooktop break,
cleaning solutions and spillovers may
penetrate the broken cooktop and
create a risk of electric shock.
To reduce the risk of fire, do not let any
objects(glass, paper, etc.) obstruct the
inlet and outlet of your cooktop.
To reduce the risk of electric shock, do
not mount unit over a sink.
To reduce the risk of fire, do not store
anything directly on top of the
appliance surface when the appliance
is in operation.
Always have a working smoke detector
in or near the kitchen.
CAUTION
Do not leave lids or
other metal objects such as knives,
forks or spoons on the cooktop. If the
cooktop is turned on, these objects can
heat up quickly and may cause burns.
Do not place rough or uneven objects
on the units as they may damage the
surface. If the cooktop is near a
window, ensure that curtains do not
blow over or near the unit.
Do not use the
IMPORTANT
cooktop as a work surface. Certain
substances such as salt, sugar, or sand
can scratch the glass ceramic surface.
Do not store hard or pointed objects
over the cooktop as they can damage
the unit if they fall on top.
2
Page 5
Environment of Unit
Do not put detergents or flammable
materials in the equipment installed
under the cooktop.
While cooking any overflowed fat or oil
on the cooktop may ignite. There is a
risk of burning and fire; therefore,
control the cooking process at all times.
The use of accessory attachments not
recommended by the appliance
manufacturer may cause injuries.
Items with a magnetic field such as:
radios, televisions, credit cards,
cassette tapes etc., can affect the unit.
The marked electrical rating should be
at least as great as the electrical rating
on the appliance.
To prevent accidents and achieve
optimal ventilation, allow for sufficient
space around the cooking area.
Do not store items of
CAUTION
interest to children in cabinets above
the range or on the backguard of a
range - children climbing on the range
to reach items could get seriously
injured.
Use proper cookware size - This
appliance is equipped with four Cooking
Elements of different sizes.
Choose cookware with a flat bottom
large enough to cover the unit heating
surface. The use of undersized
cookware will expose a portion of the
heating surface where direct contact
may be made and cause serious injury.
Compatible cookware will improve
efficiency.
Important Safety Instructions
To reduce risk of burns, ignition of
flammable materials, and spillage due
to unintentional contact with cookware,
the cookware handles should be turned
inward and not extend over adjacent
heating surface.
Wear proper apparel - loose fitting or
hanging garments should never be
worn while using the appliance.
WARNING
To protect against
WARNING
electric shock, do not immerse cord, or
main body in water or any other liquid.
Do not let cord hang over edge of table
or counter.
Do not allow cord to touch hot surface.
A short power supply cord or
detachable power supply cord should
be used to reduce the risk of becoming
entangled in or tripping over a longer
cord.
Always attach plug to appliance first,
then plug cord into the wall outlet. To
disconnect, turn any control to off, then
remove plug from wall outlet.
The cord should be arranged so that it
will not drape over the countertop
where it can be pulled on by children or
tripped over.
Power Cord Safety
3
Page 6
Important Safety Instructions
Service and Repair Safety
WARNING
Do not repair or
replace any part of the appliance
unless specifically recommended in
the manual. All other services should
be referred to a qualified technician.
This product may not be treated as household waste. Instead it should be
handed over to the applicable collection point for the recycling of electrical
and electronic equipment. By ensuring this product is disposed of correctly,
you will help prevent potential negative consequences for the environment
and human health, which could otherwise be caused by inappropriate waste
handling of this product. For more detailed information about recycling of
this product, please contact your local city office, your household waste
disposal service or the shop where you purchased the product.
SAVE THESE INSTRUCTIONS
4
Page 7
Cooktop Features
5
1
2
1.
1600W boost to 2000W
2. 2000W boost to 2500W
3. 2000W boost to 2500W
3
66
4
7
4. 1600W boost to 2000W
5. 2400W boost to 3700W
6. Flex zone,2500W boost to 3000W
7.Control panel
Control Panel
1. Heating zone selection controls
2. Main Power On/Off
3. Sotp/Go
4. Minute Timer
1
8
6
5. Flex zone key
6. Power regulating slider control
7. Controls Lock
8. Power Boost
8
37
455
2
Page 8
Cooktop Features
Specifications
Mode l
Prod uct dimensi on wxdx h inch()
Cut- out dimensi on(wxd) inch
Volta ge (volts)
Freq uency ( Hz)
Total po wer ( Watts)
Mini mum circuit b reaker Amperage
Elem ents
Fron t Left
Rear L eft
Fron t Right
Rear R ight
Cent er
EMPV-IDCF9
1
35
7
35
2
8
19
32
71
1616
7
8
36" x 21" x "
Min" x ".:
Max" x 20 ".:
240
60
9300
50
5
2000 W/2500W
1600 W/2000W
1600 W/2000W
2000 W/2500W
2400 W/3700W
Heat Setting Displays
DISPLAY
DESCRIPTION
power level for the element
No
The power level
The power boost
A cooking element is still hot to touch (residual heat)
Electronics fault error message of specific cooking element
Error code
STOP/GO
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Page 9
To start cooking
After power on, the buzzer beeps once,
all the indicators light up for 1 second
then go out, indicating that the induction
cooktop
mode.
Touch the ON/OFF control, the
buzzer beeps once indicating that the
induction cooktop has entered the state
of standby mode, the Power indicator
light up.
Place a suitable pan on the cooking
zone that you wish to use.
Make sure the bottom of the pan and the
surface
has entered the state of standby
Using The Cooktop
By holding down either of these buttons,
the value will adjust up or down.
Using the Boost
Boost is the function that one zone
rising to a larger power in one second
and lasting for 10 minutes. Thus you
can get a more powerful and faster
cooking.
When you have finished cooking
Touching the heating zone selection
control that you wish to switch off.
Touching the heating zone selection
control, and a indicator next to the key
will flash
Select a heat setting by touching the
“-” or “ ” control or sliding the setting
selector with your finger.
If you don't choose a heat setting within
30 seconds, the induction hob will
automatically switch off. You will need to
start again at step 1.
You can modify the heat setting at any time
during cooking.
+
11
Turn the cooking zone off by touching
the “-” or sliding the setting selector and
scrolling down to “0”.
Turn the whole cooktop off by touching
the “ON/OFF” control.
Page 10
Beware of hot surfaces
“H” will show which cooking zone is
hot to touch. It will disappear when the
surface has cooled down to a safe
temperature. It can also be used as an
energy saving function if you want to
heat further pans, use the hotplate that
is still hot.
Using the Boost to get larger power
Touch the heating zone selection button
that you wish to boost, an indicator next to
the key will flash.
Touch the Boost button, the heating
zone will begin to work at Boost mode.
The power display will show “P” to
indicate that the zone is boosting.
Power restrictions when using
boost function
The five zones were divided
into two groups. If use boost on left
group, please use another boost in right
group.
Gro up aGro up b
Power management function
Cooking zones are divided into two
groups. Left group has a maximum
electricity loading of 4800W, right group
has a maximum electricity loading of
4500W. The power level displayed may
be different from the actual power level
at the power sharing and high
temperature cooking. To prevent the hob
from overheating, the power level is
controlled automatically.
After we set Boost function. The Boost
power will last for 10 minutes. After 10
minutes, the zone will switch back to the
power stage 9
If you want to cancel the Boost during
this 10 minutes, touch the heating zone
selection button, an indicator next to
the key will flash. And Either touch or
slide the setting selector to a new
setting or to 0 to turn the cooking zone
off.
Flex Zone
This area can be used as a single
zone or as two different zones,
accordingly to the cooking needs
anytime.
Flexible area is made of two
independent inductors that can be
controlled separately. When working as
a single zone, a cookware is moved from
one zone to the other one within the
flexible area keeping the same power
level of the zone where the cookware
originally was placed, and the part that
is not covered by cookware will not heat.
12
Page 11
Using The Cooktop
Important: Make sure to place the
cookwares centered on the single
cooking zone. In case of big pot, oval,
rectangular and elongated pans make
sure to place the pans centered on the
cooking zone covering both cross.
Examples for good and bad pot
placements:
As big zone
To activate the free area as a single
big zone, simply press the Flex zone key.
The light above Flex zone key will light,
which indicate Flex zone has been
activated.
To use the flexible area as two different
zones with different power settings,
touching the”-” or sliding the setting
selector and scrolling down to “0” the
flexible area will turn to two
independent heating zones.
Controls Lock
You can lock the controls to prevent
unintended use (for example children
accidentally turning the cooking zones
on).
When the controls are locked, all the
controls except the ON/OFF control are
disabled.
To lock the controls
Touch and hold the keylock control
for 3 seconds. The lock indicator will
light up.
Adjust heat setting by touching the
slider control.
As two independent zones
To unlock the controls
Make sure the induction hob is turned
on.
Touch and hold the keylock control
for 3 seconds.
You can now start using your
induction hob.
When the hob is in the lock mode,
all the controls are disable except
the ON/OFF you can always
turn the induction hob off with the
ON/OFF control in an emergency,
but you shall unlock the hob first in
the next operation.
13
Page 12
Using The Cooktop
Over-Temperature Protection
A temperature sensor equipped can
monitor the temperature inside the
induction hob. When an excessive
temperature is monitored, the induction
hob will stop operation automatically.
Residual Heat Warning
When the hob has been operating for
some time, there will be some residual
heat. The letter “ H ”appears to warn you
to keep away from it.
Auto Shutdown
Another safety feature of the hob is auto
shut down. This occurs whenever you
forget to switch off a cooking zone. The
default shutdown times are 2 hours.
Set the time by touching the “-” or “+”
control or sliding
The setting selector of the timer
Hint: Touch the “-” or“+” control of
the timer once will decrease or
increase by 1 minute.
Touch and hold the “-”or “+” control
of the timer will decrease or increase
by 10 minutes.
Touching the Timer key until time
light of the desired cooking zone is ON,
touching the “-” or sliding the setting
selector and scrolling down to “00”,
the timer is cancelled.
Using the Timer
You can set it to turn one or more cooking
zone off, each cooking zone has individual
timer setting.
You can set the timer for up to 99 minutes.
Setting the timer to turn one
cooking zone off
Touch timer control until time light of the
desired cooking zone is ON, The minute
timer minder and cooking zone element
symbol indicator will start flashing and
“00” will show in the timer display.
When the time is set, it will begin to
countdown immediately. The display
will show the Remaining time and the
timer indicator flash for 5 seconds.
When cooking timer expires, the
corresponding cooking zone will be
automatically switch off.
14
Page 13
Using The Cooktop
Setting the timer to turn more
than one cooking zone off
If more than one heating zone use this
function, the timer indicator will show
(e.g. zone 1# setting time of 3 minutes,
zone 2# setting time of 6 minutes, the
timer indicator shows “3”.)
If you want to check the set time of
other heating zone, touch the Timer key
until time light of the desired cooking zone
is ON. The timer will indicate its set time.
(set to 6 minutes)
(set to 3 minutes)
When cooking timer expires, the
corresponding Time cooking zone
symbol will be switch off Automatically.
clean the unit. You may turn the
Cooking Element back on even if the
“H” is displayed.
Stop/Go
Use the Stop/Go function to the
cooktop for Max. 10 minutes while
cooking; the unit will be automatically
switched off if Stop/Go is not touched
again within 10 minutes.
To turn on
One or more cooking zones are active.
Touch Stop/Go key pad, a “beep” will
sound, the indicator light above the
Stop/Go will be lit up and all opened
Power digital display of the cooktop
will show blinking like marching ants.
Any set cooking timers/minute stop,
When deactivating "Stop and Go", the
countdown will continue.
'Pause'
NOTE: If you want to change the time
after the timer is set, you have to start
from step 1
Residual Heat Indicator
After using any of the Cooking
Element, the cooking area will
remain hot. Even after turning off the
entire unit, the surface of the
cooktop will remain hot for some
time. The digital display for the
Cooking Element will show an “H” to
warn the user that the surface is hot
to touch(Hot surface indicator) after
the Cooking Element switch off. Wait
until the “H” is no longer displayed to
All of the buttons are inactive except
for Stop/Go, Lock and ON/OFF and
POWER key.
If no any key are touched within 10
minutes, all of the active cooking
zones are automatically switched off.
To turn off
Touch Stop/Go key again within 10
minutes, the indicator light above
Stop/Go button will go off, and the
cooktop continues with the settings
that were set before the Stop / Go.
15
Page 14
Operational Cooktop Noises
Cookware Noise
The induction fields are generated by
electronics equipment, which are
pretty much silent but they do produce
heat at high power level. A softsounding cooling fan run when the
unit is running multiple cooking
elements at high settings at once or
when a cooking element is set at very
high power settings.
What can sometimes produce sound
with induction cooking is not the
induction equipment but the cookware
itself. Slight sounds may be produced
by different types of cookware. Some
of the possible causes include:
Heavier pans such as enameled cast
iron produce less noise than a
lighter weight multi-ply stainless
steel pan; Light weight cookware
may also vibrate. Heavy weight
quality cookware is recommended.
Cookware with irregular or warped
bottoms can vibrate audibly on the
ceramic glass surface, though again
typically only at high power settings.
A “Cracking” noise may be heard if
the cookware base is made of layer of
different material.
A low “humming” noise occurs when
cooking, which is normal particularly
at high power settings.
Whistling can occur if both elements
are being used at the same time at
the high settings, and the cookware
has bases made of layer of different
material.
Loose-fitting handles on cookware,
typically when riveted on, can vibrate
slightly.
High quality cookware of solid cast
iron including enamelware will lower
the noise.
16
Page 15
Compatible Cookware
The quality of your cooking is dependent on the cookware you use.
Because induction cooking requires a magnetic vessel for heating, only
certain materials can be used on your cooktop.
Induction requires pots and pans that are
made of ferrous(mea ning ma gnetic)
materials.
Ch eck your cookware’s retail box for the
in duction symbol. To tell if your current
cookware is compatible with the induction
technology, grab a magnet and see if it
holds to the bottom of the cookware. If
your magnet stays on then your cookware
is ready to be used on the Induction
cookto p!
The following ar e no t co mp at ib le : he at -r es is t
Optimally the cookware will have this
induction image on the retail box:
Induction
glass, ceramic, co pp er, a lu mi nu m pa n/ po ts ,
round-bottomed c oo kw ar e, o r co ok wa re w it h a
base less than 5 inche s.
NOTE: Some cookwares can produce noises when used on induction
cooking zones. This is not a fault in the cooktop, and its function will not
be impaired in any way as a result.
17
Page 16
Cleaning Your Cooktop
Please follow these directions along with Important Safety steps for cleaning, advised at the
beginning of the manual. Use a ceramic glass cleaner on the glass cooktop. To maintain and
protect the surface of your glass cooktop, follow these steps:
Before using the cooktop for the first time, clean it to protect the top and makes cleanup easier.
1. Daily use of ceramic glass cleaner when the cooktop is cool will keep the cooktop looking new.
2. Shake the cleaning solution well. Apply a few drops of ceramic glass cleaner directly to
the cooktop.
3. Use a paper towel or a soft cleaning pad for ceramic surface to clean the entire cooktop
surface.
4. Use a dry cloth or paper towel to remove all cleaning residue. No need to rinse. Never run
the cooktop under water.
Cleaning Burned on Residue:
NOTE: It is very important that you DO NOT use the cooktop until it has been thoroughly cleaned.
WARNING: Damage to the glass surface may occur if you use scrub pads or any other type of
abrasive cleaning materials.
1. Allow the cooktop to cool.
2. Spread a few drops of the ceramic glass cleaner on the burned residue area.
3. Using the ceramic glass cleaning pad, rub the residue area, applying pressure as needed.
4. If any residue remains, repeat the steps listed above.
5. For additional protection, after all residue has been removed, polish the entire surface with
the ceramic glass cleaner and a paper towel.
Cleaning heavy burned - on residue:
1.
Allow the cooktop to cool.
Used a single-
2.
glass surface, and scrape offtheresidue.
After scraping off the residue, apply a few drops of the ceramic glass cleaner on the entire
3.
burned residue area. Use the cleaning pad to remove any remaining residue.
For additional protection, after all residue has been removed, polish the entire surface
4.
with the ceramic glass cleaner and a paper towel.
Metal Marks and Scratches:
Be careful not to slide pots or pans across the cooktop surface. It will leave behind metal
markings. These marks are removable using the ceramic glass cleaner along with the
cleaning pad for induction cooktop.
If pots with a thin overlay of aluminum or copper boil dry, the overlay may leave a black
discoloration on the cooktop. This should be removed immediately before using the cooktop
again or the discoloration will become permanent.
NOTE:
replaced. Contact the manufacturer for assistance.
If cracks or indentations in the glass surface occurs, the cooktop glass will have to be
edge razor blade scraper approximately at a 45 degree angle against the
18
Page 17
Troubleshooting Guide
If you encounter the following problems while using your cooktop, check the
guide below to see if you can correct the problem yourself before calling for
assistance or service:
ProblemPossible CauseSolutions
Cooktop does not wor k
Cooktop does not hea t
Cook to p controls are lock ed
Powe r ou tage
Inst al lation wire not com pl ete
Circ ui t breaker has tripp ed o r
fuse i s bl own
No cookware or improper
cookware placement on the
cooking element
Incorrect cookwa re size
for the selected coo king
element
Cookware is not properly
resting on cooking element
Incorrect cooking elemen t
selected
No power to cooktop
Make sure Lock mode is
turned off
Check house lights t o
confirm power outa ge
Make sure that the cookware
is centered on the cooking
element, and that cookware i s
also of correct type for
induction cooking. See
Compatible Cookware
The bottom of the cookware
must be large enough to cover
cooking element complete ly.
See Compatible Cookware
Cookware bottoms must be
flat and centered on the
cooking element. See
Compatible Cookware
Make sure the correct contro l
is ON for the cooking element
being used
See “Cooktop does not work”
above
Cooktop turns off while
cooking
Cooktop internal h eat
sensor has detecte d high
temperature insi de the
cooktop, activat ing
automatic shut off
Liquid or object on th e
controls area
19
Make sure the cookto p vents
are not blocked
The cooktop featur es an
automatic shutoff feature
that turns off the entire
cooktop if any cooki ng
element has been on
continuously for 2 h ours
The cooktop contro l panel
may register liqui ds or
objects obstruct ing the
panel, which can cau se the
cooktop to shut off. Clean up
spills or remove obj ects and
restart the unit
Page 18
If you encounter the following problems while using your cooktop, check the
guide below to see if you can correct the problem yourself before calling for
assistance or service:
ProblemPossible CauseSolutions
Boos t fu nction is not avail ab le
Powe r bo ost does not work
The fa ns k eep running for one
minu te a fter the cooking el em ent
has be en s witched off
if adj ac ent burner of the lef t
grou p is i n use and total power
reac h 48 00W
The el ec tronics are cooli ng d own
See Po we r Sharing
This i s a no rmal occurrence
“E”a pp ears in the Power dis pl ay
“E0” ap pears in the Timer dis pl ay
“E1” a pp ears in the Timer disp la y
“E2” a pp ears in the Timer disp la y
“E3” a pp ears in the Timer disp la y
Elec tr onics fault error m es sage
of par ti cular cooking ele me nt
IGBT overhea ting
No coo kw are found or improp er
plac em ent of cookware on th e
cook in g element
Supp li ed voltage to cookt op i s
too lo w
Supp li ed voltage to cookt op i s
too hi gh
See E0 , E1 , E2, E3, E7, E8,
E9, EE
Turn off un it to allow IGBT to
cool . Re start unit
Make s ur e that the cookware
is cen te red on the cooking
elem en t, and that it is also
indu ct ion compatible. S ee
Comp at ible Cookware
This may be caus ed by
redu ce d voltage being
supp li ed to the house circu it .
If con ne ctions are correc t an d
the su pp lied voltage retu rn s
to nor ma l, the code will
disa pp ear
This m ay b e caused by
incr ea sed voltage being
supp li ed to the house circu it .
If the c on nections are corr ec t
and th e su pplied voltage
retu rn s to normal, the code
will d is appear
“E7” a pp ears in the Timer disp la y
“E8” a pp ears in the Timer disp la y
“E9” a pp ears in the Timer disp la y
“EE” a pp ears in the Timer disp la y
Nois e
NTC1 B re ak off
NTC1 S ho rt circuit
NTC2 B re ak off
NTC2 S ho rt circuit
Nois e li ke humming,
crac kl ing and buzzing
20
Turn the cooktop OFF; th en
pull p lu g out for about 30
seco nd s. The n re-insert the
plug a nd t urn the cooktop on
usin g th e POWER pad. If the
erro r me ssage is still
disp la yed, call for servi ce
This i s a no rmal occurrence ,
See Op er ational Cooktop
Nois es
Page 19
Installation Instructions
IMPORTANT SAFETY INFORMATION
Installation and service must be performed by a qualified
WARNING
installer or service technician.
IMPORTANT
Read and save these instructions for future reference.
DANGER
A
these instructions can be killed or seriously injured.
lways read and obey all safety information, failure to follow
Before Installing the cooktop
1. Visually inspect the cooktop for damage.
Also make sure all cooktop screws are on tight.
2. Record the model and serial number as found
on the bottom of your cooktop. When ordering
parts for or making inquires about your cooktop,
always be sure to include the model and serial
numbers and a lot number or letter from the serial
plate on your cooktop.
3. Cutout dimensions of the countertop.
4. Make sure the wall coverings, countertop and cabinets
around the cooktop can withstand heat (up to 200°F) generated
by the cooktop.
5. Gently lower the cooktop into the countertop cutout.
NOTE: Do not seal the cooktop to the countertop,
the cooktop must be removable if service is necessary.
Serial plate is lo ca te d
the front of the cooktop .
Electrical Connection
IMPORTANT
Model needs 50 Amp service.EMPV-IDCF9
Maximum Connected Load
Model ......9.3 kW at 240VAC, 8.3 kW at 208VACEMPV-IDC9F
Observe all governing codes and local ordinances.
21
Page 20
Installation Instructions
The Induction Cooktops must connect to a separate, grounded wire, single
phase, AC Only electrical supply with their own circuit breaker. These
appliances must be installed in accordance with National Electrical Codes,
as well as all state, municipal and local codes. This appliance must be
supplied with the proper voltage and frequency and amperage, which is
protected by a properly sized circuit breaker or time delay fuse.
The cable from appliance is equipped with 3-wires:
IMPORTANT: Use the 3-wire cable from Home Power Supply where
local codes permit a 3-wire connection.
Cable from Power Supply
Red Wire
Green Wire
(Grounding)
3-Wire Cable from Home Power Supply
Black Wire
Junction Box
Cable from Appliance
22
Page 21
Installation Instructions
IMPORTANT: Use the 4-wire cable from Home Power Supply where
local codes do not allow grounding through neutral.
Cable from Power Supply
White Wire
Black Wire
Red Wire
Junction Box
Green Wire
(Grounding)
Cable from Appliance
4-Wire Cable from Home Power Supply
Electrical ground is required on this appliance
The cooktop conduit wiring is approved for copper wire
WARNING
connection only, if you have aluminum house wiring, use only special
connectors which are approved for joining copper and aluminum wires
conform with local codes and ordinances. Follow the electrical connector
manufacturer ’s recommended procedure closely.
23
Page 22
Installation Instructions
Installation — 36" (91.4cm) Model EMPV-IDCF9
Cooktop Dimensions
A. Width
36" 914
()
B.Depth
()
21" 533
C. Height
1
2
"(55)
8
* DO NOT obstruct these areas.
IMPORTANT: For perfect
ventilation, provide a vent of
under the countertop, in the
front of the cabinet and in the
back of the cabinet. The
ventilation opening is to
extend the full length of the
cooktop cutout.
A
Junction bo x
Vent
7
Min "(505)
19
8
1
Max 20 "(510)
16
4
Vent
1
2
"(114)
EMPV-IDCF9 Cooktop Dimension and Cutout
39" (991) Recommended
Cabinet Width
36" min (914)
B
C
Front
7
Min "(895)35
32
7
Max "(900)
35
16
2" min
(51)
13"max
(330)
Cut-out Depth
24" min
(610)
2-1/2"min
(64)
36"(914)
Standard
Floor To
Counter
Height
18"
(457)
2" min (51)
From Edge of
Cooktop to Nearnest
Combustible Wall
Both Sides
EMPV-IDCF9 Countertop Cut-Out Opening
All dimensions are stated in inches and (mm).
24
30"(762)
Countertop To
Combustible
Materials
Above Cooktop
Cut-out Width
4-23/32"( 120) min
Height Clearance from the
countertop to the top of the drawer,
oven or other obstruction
OVEN OPENING
2" min (51)
From Edge of
Cooktop to Nearnest
Combustible Wall
Both Sides
Page 23
Spac er Graphic Pronfi le
Installation Instructions
Coun tertop
Do not r emove spacer
NOTE:The cooktops include spacers on
both sides to ensure proper airflow once
installed.Do not remove the spacers.
25
Page 24
Installation Instructions
After Installation
1. Rem o v e all the st i c kers an d i t e ms from t h e t o p of the co o k t op
surf a c e.
2. Cle a n c ookto p b e f ore use . D r y with a sof t c l o th. See C l e aning
You r C o oktop f o r r e feren c e .
3. Rea d U s ing The Co o k top.
4. Tu rn on the po w e r to the coo k t op.
5. Ve rify al l f u n ction o p e ratio n p r o perly.
NOT E : I f t he cook t o p d oes not w o r k , or you me t a n y p roble m i n y o ur
ope r a t ion, pl e a se chec k t h a t the cir c u i t break e r h as not tri p p ed or
the ho u s e has not bl o w n. For mo r e i n forma t i on, ple a s e S ee
Tr o ubles h o oting G u i d e. If you do n o t s olve the p r o blem by y o u r self,
ple a s e c all us fo r a s s istan c e o r servi c e.
26
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