Please read these user instructions carefully.
Above all please observe the safety instructions on the first few pages
of these user instructions! Please keep these user instructions for later
reference. Pass them on to any subsequent owner of the appliance.
The warning triangle and/or specific words (Warning!, caution!,
Important!) are used to highlight instructions that are important for
your safety or for the function of the appliance. It is imperative that
these instructions are observed.
This symbol or numbered instruction steps lead you step by step
through the operation of the appliance.
Next to this symbol you receive additional information and practical
tips on using the appliance.
Tips and instructions for the economical and environmentally
conscious use of the appliance are marked with a clover leaf.
In the event of a malfunction, these operating instructions contain
information on how to rectify faults yourself, see "What to do, if..."
section.
For further assistance contact your local AEG Service Force Centre, see
the chapter "Service & Spare Parts".
Printed on paper manufactured with environmentally sound processes.
He who thinks ecologically acts accordingly...
2
Contents
Safety instructions4
Disposing of packaging and old machines6
Disposing of the packaging6
Disposing of your old machine6
Economical and ecological dishwashing7
Description of the appliance8
The inside of the appliance8
Control panel8
Before using your dishwasher for the first time10
Setting the water hardness range10
Filling with special salt12
The rinse aid13
Loading cutlery and dishes15
The lower basket16
Cutlery basket17
The upper basket18
Adjusting the height of the upper basket19
Use of detergent20
Bio programmes and compact powders21
Washing programmes22
Operating instructions24
Maintenance and cleaning26
Internal and external cleaning26
Cleaning the filters28
What to do, if...28
Service & Spare Parts30
Hints for test centres31
Technical data32
Installation and connection instructions33
Connecting to the water supply39
Water outlet connection40
Water protection system41
Electrical connection42
Guarantee Conditions44
European Guarantee46
3
Safety instructions
The safety of AEG electrical appliances conforms to accepted rules of
technology and the Appliance Safety Act. We as manufacturers, however, see
ourselves as being obliged to familiarise you with the following safety
instructions.
Using your dishwasher for its intended purpose
● Only use your dishwasher for machine washing of household crockery. If
your machine is misused or used for any purposes other than that
for which it is intended, the manufacturer cannot be held liable for any
damage caused.
● For safety reasons, you should not convert or modify your dishwasher in
any way.
Before using your dishwasher for the first time
● Check your dishwasher for any transport damage. Never connect a
damaged machine. If your dishwasher is damaged, you should contact
your supplier.
● Your dishwasher must be correctly installed and connected. Please read
the section on "Installation" to make sure you know all about this.
● Before using your dishwasher for the first time, do not forget that the
nominal voltage and current type indicated on the rating plate of your
machine must be the same as the nominal voltage and current type at the
installation site. The necessary electrical fusing is also given on the rating
plate.
Child safety
● Packaging parts (e.g. foils, styrene foam) may be dangerous for
children,who could even be suffocated! You should therefore keep all
packaging well away from children.
● Children may not recognise the dangers of improper use of electrical
appliances. You should therefore ensure proper supervision during
operation and not allow your children to play with your dishwasher.
● Detergents may have a caustic effect on eyes, mouth and throat and may
even cause suffocation! Keep all detergents in a safe place out of
children’s reach.
4
● The water in your dishwasher should not be used for drinking. Detergent
residues may still be present in your machine. Make sure you do not
splash these caustic residues onto your skin.
Keep children well away from your dishwasher when its door is open.
Your dishwasher in day-to-day use
● Never operate your dishwasher if the electrical supply lead, supply or
drainhose, control panel, worktop or plinth are damaged.
● If there is a fault, first turn the water tap off. Then switch off your
machine and pull the plug out of the socket. If there is a fixed
connection, switch off or unscrew the fuse(s).
● Never pull the plug out of the socket by the cable - always hold the plug.
● Dishwasher repairs should only be performed by trained personnel.
Improper repairs may seriously endanger the user. If your dishwasher
needs to be repaired, you should contact your local Service Force Centre
or your retailer.
● Never place any solvents in your dishwasher or you may cause an
explosion!
● Do not rest or sit on the open door as the machine could tilt.
● Before using special dishwasher salt, detergent or rinse-aid, make sure
that the manufacturer of these products expressly specifies their use in
domestic dishwashers.
● Always turn off the water tap when your dishwasher is left unattended
for any length of time, e.g. when you are away on holiday.
● Only transport the dishwasher in an upright position. Tipping it upside
down during transport could cause salty water to leak into the internal
compartment and lead to the formation of rust.
5
Disposing of packaging and old machines
Disposing of the packaging
Our dishwashers require effective protective packaging in transit, though we
always confine ourselves to what is absolutely necessary.
Warning! Packaging parts (e.g. foils, styrene foam) may be
dangerous for children and can cause suffocation. You should
therefore keep all packaging well away from children.
All packaging materials used are environmentally compatible and reusable.
The cardboard parts are produced from recycled paper, and the wood is
untreated.
The plastics are marked as follows:
>PE<for polyethylene, e.g. packaging foils.
>PS<for polystyrene, e.g. padding (essentially CFC-Free).
>POM< for polyoxymethylene, e.g. plastic clamps.
Give the packaging for reuse to your local recycling centre. Your municipal or
local authority will give you its address.
Disposing of your old machine
When your machine finally reaches the end of its life and you withdraw it
from service, you should render it unserviceable before having it disposed of.
Warning! Children at play could lock themselves in your
machine (and suffocate) or otherwise endanger their lives.
Therefore pull out the main plug and detach and discard the
electrical supply lead.
Disable the door lock so that the door no longer closes.
Marking of plastic parts for graded recycling: all plastic parts in your
machine are marked with internationally standardised abbreviations (e.g.
<PS> for polystyrene). When your machine is disposed of, this enables plastic
waste to be sorted into individual types for environmentally conscious
recycling.
Check with your local Council or Environmental Health Office to see if there
are facilities in your area for recycling the appliance.
6
Economical and ecological dishwashing
● Ensure that the water softener is correctly adjusted.
● Do not pre-rinse under running water.
● Select the wash programme to suit the nature and degree of the soiling
on the dishes.
● Do not use more detergent, special salt or rinse aid than is recommended
in these operating instructions and by the manufacturer of the respective
product.
7
123456 7
Description of the appliance
1
2
3
4
5
6
7
8
9
10
11
12
13
14
IN68
The inside of the appliance
1.Water hardness adjustment
2.Levelling spacers
3.Upper basket stop
4.Salt container
5.Large filter
6.Detergent dispenser
7.Control panel
8.Rating plate
9.Rinse aid dispenser
10. Central filter
11.Lower spray arm
12. Upper spray arm
13. Upper basket
14. Worktop
Control panel
1. On/off indicator light
2. On/off push button
3. "BIO 50°" push button
4. Programme guide
5. Door handle
8
6. Programme marker
7. Programme selector dial
Before using your dishwasher for the first time
1. Ensure that the electrical and water connections comply with the
installation instructions.
2. Remove all packaging from inside the appliance.
3. Set the water softener.
4. Pour 1 litre of water inside the salt container and then fill with salt.
5. Fill the rinse-aid dispenser.
Setting the water hardness range
The dishwasher is equipped with a water softener designed to remove
minerals and salts from the water supply, which would have a detrimental or
adverse effect on the operation of the appliance.
The higher the content of these salts, the harder your water is.
Water hardness is measured in equivalent scales, Clarke, French degrees and
PPM (parts per Million).
The softener should be adjusted according to the hardness of the water in
your area. Your local Water Authority can advise you on the hardness of the
water in your area.
The dishwasher is factory set at level 2.
Water hardness
Clarke degreesFrench degrees
(°TH)
0 - 6
7 - 14
15 - 28
29 - 42
43 - 56
57 - 63
0 - 8
9 - 20
21 - 40
41 - 60
61 - 80
81 - 90
PPM
(Parts per Million)
0 - 80
81 - 200
201 - 400
401 - 600
601 - 800
801 - 900
Level
*
1
2
3
4
5
Use of salt
NO
YES
YES
YES
YES
YES
If your water hardness is below level 1 it is already soft and therefore
there is no need to use salt.
In this case adjust the water softener on level 1 without using salt.
9
To adjust the water softener
2
AA05
1
3
5
4
2
With a screwdriver turn the selector on the
upper front corner of the machine until the
level required corresponds with the marker.
Filling with special salt
Caution! The packaging of dishwasher salt and detergents are often very
similar. The accidental filling of the salt compartment with detergent would
ruin the water softener. Each time you add salt, make sure the carton you
have in your hand really is salt.
10
Only use salt specifically designed for use in dishwashers.
All other types of salt not specifically designed for use in a
dishwasher, especially table salt, will damage the water softener.
Only fill with salt just before starting one of the complete
washing programmes (not the "Rinse and hold" programme).
This will prevent any grains of salt or salty water, which may
have been spilled, remaining on the bottom of the machine for
any period of time, which may cause corrosion.
To fill:
SALE
SALT
SALZ
SEL
SR14
1. To fill with salt, unscrew the cap of
the salt container.
2. Pour 1 litre of water inside the
container (this is necessary only
before filling with salt for the
first time).
3. Using the funnel provided, pour in
the salt until the container is full.
Do not worry if water overflows
from the unit when filling with
salt, this is quite normal.
4. Replace the cap making sure that
there is no trace of salt on the
screw thread or on the gasket.
5. Screw on the cap tightly.
When this has been done, all that is required is to periodically top up the
container with salt.
The salt cap has a refill indicator window in the centre.
A green float is clearly visible when there is salt inside the container, and
almost disappears when the salt has finished reminding you to add salt.
11
The rinse-aid
BR01
A
m
a
x
6
5
4
3
2
1
B
BR03
The rinse-aid ensures brilliant crockery and also helps it to dry. It is
automatically dosed in during the hot rinsing cycle. The storage
compartment built in to the inside of the door can hold about 110 ml of
rinse-aid, which will be sufficient for between 16 and 40 dishwashing
programmes, according to the dosage setting.
Filling up the rinse-aid
1. Open the container by turning the
lid (A) anticlockwise.
2. Add the rinse aid until the
container is completely full. The
indicator (B) will be completely
dark.
Ensure that the lid is closed after every
refill.
Top up with rinse aid when the indicator
(B) becomes clear.
Clean up any rinse aid spilt during filling
with an absorbent cloth to avoid excess
foaming during the next wash.
Attention! Do not put liquid detergent
in the rinse aid compartment.
12
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