Electrolux K25U Installation Manual

This document is to be used in conjunction with the original manufacturer's manual. The symbols correspond with the numbered drawings of the original manual.
Contents
GB
06/2007
Introduction 1 Installation 1- Use, safety 3 Cleaning and hygiene 4
Introduction
The User Manual contains useful information for the user on how to work correctly and in complete safety, and is designed to make it easier to use the machine (called «machine» or «appliance» below).
What follows is in no case intended to be a long list of warnings and constraints, but rather a series of instructions meant to improve the service provided by the machine in every respect, and particularly to avoid a series of injuries or damage to equi­pment that might result from inappropriate procedures for use and management.
It is essential that all the people responsible for transporting, installing, commissioning, using, maintaining, repairing or dismant­ling the machine should consult this manual and read it carefully before proceeding with the various operations, in order to avoid any incorrect or inappropriate handling that might be result in damage to the machine or put people’s safety at risk.
Introduction
1.1 DESCRIPTION
• This cutter is a machine designed for cookery professionals for mincing, mixing, emulsifying, liquidising, kneading, etc, and can be used to process all types of foodstuffs (meat, vegetables, fruits, condiments, pastry, mayonnaise, etc.).
• For special preparations other than foodstuffs: (PLEASE ASK US FOR DETAILS)
Installation
Fault fi nding 5 Maintenance 5 Conformity with regulations 6
It is just as important that the Manual should always be available to the operator and it should be kept carefully where the machine is used ready for easy and immediate consultation in case of any doubt, or in any case, whenever the need arises.
If after reading the Manual, there are still any doubts concerning how to use the machine, please do not hesitate to contact the Manufacturer or approved After Sales Service provider, who is constantly available to ensure quick and careful service for improved machine operation and optimum effi ciency.
Note that the safety, hygiene and environmental protection stan­dards currently applicable in the country where the machine is installed must always be applied during all phases of machine operation. Consequently it is the user’s responsibility to ensure that the machine is operated and used solely under the optimum safety conditions laid down for people, animals and property.
A Feet
1.1
B Casing C Body D STOP - START buttons
Continual pressure
E Drive shaft F Bowl (2.5 litre capacity) G Rotor H Cover
2.1 DIMENSIONS - WEIGHT (FOR INFORMATION ONLY)
- Gross weight when packaged
2.1
- Net weight : 12.4 Kg
: 13.4 Kg
- Dimensions of packaging : 340 x 260 x 420 mm
- Net weight : 297 x 216 x 371 mm
2.2 LOCATION
• The cutter is designed to be fi tted onto a work top (table, base, etc.) of between 700 and 900 mm maximum in height. Its four feet ensure that it remains perfectly stable.
• The cutter does not need to be fi xed in place and may be moved easily.
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2.3 ELECTRICAL CONNECTION
ATTENTION !!
Connection to the electrical power supply must be done according to proper professional practice by a qualifi ed and authorised person (see current standards and legislation in the country of installation).
If an adapter is used on the socket, a check must be made that the electrical characteristics of this adapter are not lower than those of the machine.
Do not use multiple plugs The AC power supply to the machine must comply with the following conditions;
- Maximum voltage variation: ±5%
- Maximum frequency variation: ±1% on a continuous basis, ± 2% over short periods
ATTENTION: the electrical installation must comply (for design, creation and maintenance) with the legal and standard requirements in the country where used.
- Before connecting the machine to the electrical power supply, check that the voltage of the electrical system is the same as that marked on the rating plate and the label on the power cable.
- The machine’s electrical power supply must be protected against voltage surges (short-circuits and excess voltages) by using fuses or thermal relays of the appropriate gauge relative to the place of installation and machine specifi cations - see the specifi cations shown in column G of fi gure 2.3a
ATTENTION: Concerning protection against indirect contact (depending on the type of power supply provided and connection of the exposed conductive parts to the equipotential protection circuit), refer to point 6.3.3 of EN 60204-1 (IEC 60204-1) with the use of protection devices for automatic shut-off of power in the event of an insulation fault with a TN or TT system, or, for the IT system, with the use of a permanent insulation or differentials controller for automatic shut-off. The requirements of IEC 60364-4-41, 413.1 must apply for this protection.
For example: in a TT system, a differential circuit breaker must be installed upline of the power supply, with a suitable power cut-off (e.g.: 30 mA) on the earthing installation for the place where it is planned to install the machine.
ATTENTION: Failure to comply with these instructions means the customer runs the risk of machine failure and/or acci­dents due to direct or indirect contacts.
• The machine uses a single phase power supply with a mould-
ed 2 pin + earth plug.
• Check that the voltage of the electrical system is the same as that marked on the rating plate and the power cable.
• The machine must be protected by a differential circuit break-er and a 16 A fuse.
The machine must be earthed
• Motor characteristics: B Number of phases (1 single phase) C Nominal voltage in volts (value, range or commutation) D Frequency (Hertz) E Nominal power (Watts) F Nominal current (Amperes) G Approximate electrical consumption (kWh)
2.3
To PAT test the Electrolux Range of Food Preparation Equipment, the PCB board needs to be disconnected before any test is done. This is due to the fact that the boards are fi tted with a grounding diode that can give incorrect result during such a test. Also on a standard appliance a fl ash test of 25 amps and up to 3000v is used but, as you would expect, to use this on equipment, which has a printed circuit, board would be quite destructive to that board. We would recommend the use of a PAT tester approved for computer systems which use a lower rate of amps.
The appliance is perfectly safe and is CE certifi cated. There are two ways to get overcome this problem.
· Disconnect the board as instructed and test using test for PC’s,
· Or install the mixer on a fused spur (no plug) as this takes it away from being a portable appliance and the PAT test is then not needed.
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