Electrolux EW30DF65GSE, EW3LDF65GWA, EW3LDF65GSA, EW3LDF65GBA, EW30DF65GWA Owner’s Manual

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LUXUR%GUDE TMOVEN RACKS

OPERATING S_NGLE BURNERS

1. Push the desired gas surface control knob in and turn counterclockwise

out of the OFF position -Fig.1.

2. Release knob and rotate to position. Visually check that the

needed burner has lit.

3. To adjust, push the knob in and turn counterclockwise to a flame size

setting that best fits your need.

GAS BURNER LOCATIONS

(lite)

Fig.1

OPERATING M_No2-MAX _'M

BURNER

1. Push the right front surface control knob in and turn counterclockwise

out of the OFF position -Fig. 1.

2. Releasethe knob and rotateto the

(lite)position.

Note: Although all electronic surface

ignitors will spark at the same time, only the selected surface burner will lite.

3. Visually check that both the inner and outer rings have lit -Fig. 4.

When both burners are lit, continue to turn the control knob counterclockwise

to adjust to the desired flame size.

4. If only the inner burner is needed, continue to rotate the gas control

knob counterclockwise past grey area as shown in Fig. 2.

5. Adjust the inner flame to desired size

-Fig. 3.

REMOVING GUDE RACKS

Use thumbs to press in on both left and right spring-loaded release levers -

Fig. 1-. Place the remainder of both

hands over the upper front of the glide rack. While pressing in on both levers, pull the rack straight out slightly and release thumb levers. Using both hands grasp both the upper and lower portions of the glide rack (-Fig. 1); pull

rack using both hands straight out until reaching the stop position -Fig 2-.

At the stop, lift up front of rack slightly

and continue to pull rack away from oven -Fig 3-. Be sure to hold on both

upper and lower rack portions when removing from or handling rack outside of the oven - these rack portions move independently and are difficult to handle unless held together

portion

lower rack portion

)per rack

Fig. 1

Quick Reference

30" Free-Standh_g Dual Fuel Range

Thank you for choosing Electrolux, the new premium brand in home appliances. We have

provided you with this guide so that you may begin using your appliance right away.

SETTING CLOCK AT POWER UP

You will be prompted to enter the time of day in the event of a power failure or when you first provide power to your appliance.

• When your appliance is first powered up, 12:00 will flash in the display.

Enter the time of day using the numeric key pads and press START to set.

If an invalid time of day is entered, the control will triple beep. Re-enter a valid time of day and press START. If

CANCEL is pressed your clock will start with a time of 12:00.

............,

....i

" 2i ..........

Standard burner -9,500 BTU-best

for most surface cooking require- ments.

Large burner -14,000 BTU- best for

bringing large quantities of liquid to boil or when preparing large quantities of food.

Min-2-Max TM burner -18,000 BTU-

Capabilities of large burner combined with a simmer burner.

Perfect Simmer -5,000 BTU-

best for simmering delicate sauces, melting chocolates, etc.

Fig. 4

Fig. 3

Fig. 2

REP_C_NG GL_DE RACKS

Grasp both upper and lower portions of glide rack, lift and place the rack resting evenly between the oven cavity walls. Tilt the front of the rack upward slightly and slide the rack completely into position. Some force may be

necessary to make sure the oven rack has snapped completely back into place.

Fig. 2

Fig. 3

WAVE TOUCH TM D_SPLAY MODES

SLEEP MODE Your Wave Touch TM control will remain in a sleep mode when not in use. Only the clock

will display during this mode. You will need to wake the control to begin an oven feature. The cooktop is available in sleep or awake mode.

AWAKE MODE To wake the control touch within the display panel in the general area shown. After 2

minutes without activity, go back into sleep mode. To start cooking you must select either the upper oven or lower oven. User preferences will be available during this mode as well as timers, oven light and the control lock.

316506704

COOKING FEATURES COOKING FEATURES

OVEN OPERATING TEMPERATURES

Bake-upper 350°F/1760C 550°F/2880C 170°E/76°C

Breadproof HI i00°F/38°C HI 100QF/38°C LO 85QE/30_C

Cony bake 350tF/176°C 5500E/288QC 170°F/76°C

Cony roast 350°F/176_C 550°F/288°C i70tF/76°C

Dehydrate 120°E/48°C 225°F/108°C 1000F/38°C

Probe 1700F/760C 2i0°F/980C 1800F/82QC

CONTROL LOCK

@ Choose CONTROL LOCK

and hold for 3 seconds

To unlock, press and hold CONTROL LOCK again for 3 seconds.

Control lock will lock oven controls and upper oven door.

DOOR _ will flash in the display

until the door has finished locking. Once the door has been locked, the door lock

indicator will turn on. LOC will then display in the upper cavity only. Do not

attempt to open the oven door while DOOR LOCK is flashing.

The two timers serve as extra reminders in the kitchen.

Toset the timer:

• Choose desired timer. Enter desired time and press START. Sd Demo mode x

To cancel, press the timer key.

This guide is not intended to replace your user's manual. Refer to the Use & Care Guide for complete instructions.

O Press OVEN LIGHTto 0

The oven lights will automatically turn on when the upper oven door is opened.

CIn Self clean x

dEF Defrost x

...................... ................................._ ; _t!_ _ _t

El0* Faut codeerror x

Hot Hot oven x

Loc Control lock x

CF Check food * F10 is an example of afault code that

you may see. These codes will help your servicer repair your appliance.

OVEN UGHT

turn on lights manually =

BAKE

Press UPPER OVEN OVEN

or LOWER OVEN LOWER

UPPER

OVEN

@ Press UPPER OVEN

Press CONY ROAST*

÷ PressBAKE* D

Press START

@ PressSTART

BROIL

Place the boiler insert on the broiler pan, then place food on the

insert. Remember to follow all

warnings and cautions.

Place prepared food directly under broil element. Leave oven door

open slightly (about 4 inches).

Press UPPER OVEN UPPER

OVEN

@ PressBROIL* []

@ Press UPPER OVEN

KEEP WARM

or LOWER OVEN

Press KEEP WARM*

Press START

or LOWER OVEN

@ PressSTART 4>

Press SLOW COOK

CONY BAKE

@ Press UPPER OVEN UPPER

OVEN

@ PressCONVBAKE* []

Press =lo to choose the low option.

Press +hi to choose the high option.

Press START

e PressSTART 4>

PERFECT TURKEY TM

CONV BROIL

Insert the probe into the food and

Place boiler insert on broiler pan,

then place the food on insert. Remember to follow all warnings

and cautions.

Place prepared food directly under broil element. Close oven door.

Press UPPER OVEN

UPPER

Press CONV BROIL*

o N]

Press START

OVEN

place food on rack in oven.

Plug the probe completely into the probe receptacle inside the oveR.

Press UPPER OVEN UPPER

Press PERFECT TURKEY*

Press START 4_

o 4>

*Enter your desired temperature at this point ifyou choose not to use the default temp.

UPPER

OVEN

UPPER

OVEN

LOWER

OVEN

UPPER

OVEN

LOWER

OVEN

MULT_ STAGE

@ Press UPPER OVEN OVENUPPER

Press DEFROST :_

e Press START 4>

Press UPPER OVEN UPPER

Press DEHYDRATE*

Press START <_

OVEN

BREAD PROOF

Press UPPER OVEN

Press BREAD PROOF

Use the + hi or - Io keys to

change default temperature.

Press START <_>

UPPER

OVEN

@ Press UPPER OVEN

Press MULTi STAGE

Stage 1

Choose 1st cooking feature

Enter temperature

Press START Enter cooking time

Press START

Stage 2

Choose 2nd cooking feature

Enter temperature

¢ Press START 4>

Enter cooking time

O Press START 4>

Stage 3

Choose 3rd cooking feature

MY FAVOR_TE_(to save[

Enter temperature

Press UPPER OVEN UPPER

Choose cooking feature & any

additional options.

Press START

Press & hold available

MY FAVORITE

for 3 seconds.

Press CANCEL

*Enter your desired temperature at this point ifyou choose not to use the default temp.

OVEN

g)q)

¢ Press START 4>

Enter cooking time

Press START twice 4>

Press UPPER OVEN OVEN

Press CLEAN []

Choose LiTE, • .....

MED or HEAVY iite reed heavy

Press START 4>

UPPER

OVEN

4> 4>

UPPER

Cook options may be added to cooking features to make your cooking

experience easier. The following options are available:

Cook time

End time Probe

Rapid prehat

Convection convert

COOK T_ME

Choose UPPER OVEN OVEN or LOWER OVEN LOWER

Choose cooking feature

Press START 4>

¢ Press COOK OPTIONS @

Press COOK TIME

Enter amount of cooking time

e Press START 4>

UPPER

OVEN

BOOK TmMEW_TH END TmME

Choose UPPER OVEN OVEN or LOWER OVEN LOWER

Choose cooking feature

Press COOK OPTIONS @ Press COOK TiME

Enter amount of cooking time

Press END TiME (Z_

Enter time of day you wish to stop

cooking (00:00 format)

e Press START 4>

UPPER

OVEN

@ Insert the probe into food and

place in the oven.

Plug the probe completely into the

probe receptacle inside the oven.

Choose UPPER OVEN UPPER

Choose cooking feature

Press COOK OPTIONS @

Press PROBE /_

¢ Press START 4>

OVEN

RAP_D PREHEAT

UPPERChoose UPPER OVEN OVEN

Choose cooking feature

Press COOK OPTIONS @

Press RAPID PREHEAT ),_,

Press START 4>

CONVECTION CONVERT

Choose UPPER OVEN OVEN

Choose cooking feature

Press COOK OPTIONS @

Press CONY CONVERT >_1_

e Press START 4>

UPPER

USER PREFERENCES

The user preferences key will allow you to customize the way your appliance

operates. User pref is only accessible when you are not cooking or using the timers. You will find options such as setting the clock, audio mode and other changes under the user preferences.

Electrolux EW30DF65GSE, EW3LDF65GWA, EW3LDF65GSA, EW3LDF65GBA, EW30DF65GWA Owner’s Manual

Specifications and Main Features

Frequently Asked Questions

User Manual