Electrolux EW27MC65JB2, EW27MC65JW1, EW30MC65JS2, EW30MC65JW2, EW30MC65JW1 Owner’s Manual

...

Use Pc Care Guide

27"/30" Electric/Microwave Combination Wave-Touch TMWall Oven

ectrolux

Fin

ing Information

Table of contents

Finding information .................................................... 2

Safety ....................................................................... 3-8

Information You Need To Know ............................ 941

Features ................................................................ 12=15

Getting Started ..................................................... 16=17

Power up, control display modes & timers .......... 16

Control lock & oven lights .................................... 17

Settings for Best Results .................................... 18=19

Setting Microwave Controls ............................... 20-29

• Time cooking ....................................................... 20

• Quick sensor ........................................................ 21

• Sensor cook ......................................................... 23

• Auto cook ............................................................. 24

• Auto reheat .......................................................... 26

• Melt, soften .......................................................... 27

• Auto defrost ......................................................... 28

• Multi stage cooking .............................................. 29

Setting Lower Oven Controls ............................. 30-52

• Rapid preheat ...................................................... 30

• Bake .................................................................... 31

• Using cook time ................................................... 32

• Using cook time with end time ........................... 33

• Broil ................................................................ 34-35

• Convection bake .................................................. 36

• Using convection convert .................................... 37

• Convection roast ............................................. 38-39

• Probe .............................................................. 40-41

• Convection broil ................................................... 42

• Keep warm .......................................................... 43

Slow cook ............................................................ 44

Perfect Turkey TM .................................................. 45

Defrost ................................................................. 46

• Dehydrate ....................................................... 46-47

Bread proof .......................................................... 47

Saving & recalling my favorite recipes ................. 48

• Multi stage cooking ......................................... 49-50

• Setting Sabbath mode .................................... 51-52

Setting Your Preferences .................................... 53=57

• Setting clock ........................................................ 53

• Setting clock display (CLO) ................................. 53

• Setting 12 or 24 hour mode (CLO) ...................... 54

• Changing between F° or C° (F-C) ........................ 54

• Setting 12hr energy saving mode (ES) ................ 55

• Setting audio mode (AUD) ................................... 55

• Adjusting oven temperature (UPO) ..................... 56

• Factory default reset (RST) ................................. 56

• User preferences chart ........................................ 57

Lower Oven Se_f-C_ean ....................................... 58=59

Lower Oven Care & Cleaning ............................. 60=64

• Cleaning recommendations ............................ 60-61

• Oven door removal ......................................... 62-63

• Changing oven lights ........................................... 64

Microwave Care & Cleaning .................................... 65

Solutions to Common Problems ........................ 66=68

Microwave Service Call Check ................................ 69

Warranty .................................................................... 71

Please read & save this guide

Thank you for choosing Electrolux, the new premium brand in home appliances. This Use & Care Guide is part of our commitment to customer satisfaction and product quality throughout the service life of your new appliance.

We view your purchase as the beginning of a relationship. To ensure our ability to continue serving you, please use this page to record important product information.

Keep a record for quick

reference

Purchase date

Electrolux model number

Electrolux serial number

Serial plate location

Questions?

For toll-free telephone support in the U.S. and Canada:

I=877=4ELECTROLUX (1=877=435=3287) For online support and Internet production information

visit http://www.electroluxappliances.com

important Safety instructions

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Whatyou need to knowaboutsafety instructions iiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiii_i

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warning and Important Instructions appearing inthisguide are not meant to cover all possible conditions iiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiii:

and situationsthatmayoccur. Commonsense, cautionand care mustbeexercisedwhen installing, iiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiii:: maintainingoroperatingamicrowave.

ALWAYS contact your dealer, distributor, service agent or manufacturer about problems or conditions

you do not understand.

Recognize Safety Symbols, Words, Labels

WARNING -- Hazards or unsafe practices which COULD result in severe personal injury

or death.

CAUTION -- Hazards or unsafe practices which COULD result in minor personal injury.

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PRECAUTIONSTOAVOID POSSIBLE iiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiii

EXPOSURE TO EXCESSIVE iiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiii

MICROWAVE ENERGY iiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiii

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DO NOTattempttooperate the microwave ovenwith the dooropen sinceopen-dooroperation iiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiii

canresultinharmfulexposuretomicrowaveenergy. Itis importantnottoddeatortamperwiththe iiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiii

DONOTplaceanyobjectbetweentheovenfrontfaceandthedoororallowsoilorcleanerresidue iiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiii

• toaccumulateonsealingsurfaces, iiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiii __N_T_peratet_e_venifitisdamaged._tisparticu_ar_yimp_rtantthatthe_vend__r_l_sepr_per_y iiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiii

andthatthereisn_damaget_the:(1)d__r(bent)_(2)hingesand_atches(br_ken_r___sened)_(3) iiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiii doorsealsandsealingsurfaces, iiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiii

" The oven should not be adjusted or repaired by anyone except properly qualified service iiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiii

personnel, iiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiii

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important Safety instructions

When using electrical appliances, basic safety precautions should be followed to reduce the risk of burns, electric shock, fire, injury to persons or exposure to excessive microwave energy:

READ ALL instructions before using the appliance.

READ AND FOLLOW the specific "PRECAUTIONS TO AVOID POSSIBLE

EXPOSURE TO EXCESSIVE MICROWAVE ENERGY".

• Install or locate this appliance only in accordance with the provided installation

instructions.

• Some products such as whole eggs and sealed containers - for example, closed jars - are able to explode and SHOULD NOT be HEATED in

this oven.

• Use this appliance ONLY for its intended use as described in this manual. Do not use corrosive

chemicals or vapors in this appliance. This type of oven is specifically designed to heat, cook or dry food. It is not designed for industrial or laboratory use.

• As with any appliance, CLOSE SUPERVISION is necessary when used by CHILDREN or

INFIRM PERSONS.

• This appliance, including power cord, must be serviced ONLY by qualified service personnel.

Contact nearest Electrolux Authorized Servicer

for examination, repair or adjustment.

DO NOT cover or block any vents or openings on the oven.

DO NOT store or use this appliance outdoors.

• DO NOT use this product near water--for example, near a kitchen sink, in a wet basement, near a swimming pool, or similar

locations.

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° Review the door cleaning instructions on page 61

(oven door) and 65 (microwave door).

To reduce the risk of fire in the oven cavity: . DO NOT overcook food. Carefully attend

to appliance when paper, plastic or other combustible materials are placed inside the oven to facilitate cooking.

° Remove wire twist-ties from paper or plastic

bags before placing bag in oven.

. if materials inside the oven ignite, keep oven

door closed, turn oven off and disconnect the power cord or shut off power at the fuse or circuit breaker panel.

• DO NOT use the cavity for storage purposes. DO NOT leave paper products, cooking utensils or food in the cavity when not in use.

Liquids, such as water, coffee or tea are able to be overheated beyond the boiling point without appearing to be boiling. Visible bubbling or boiling

when the container is removed from the Microwave Oven is not always present. THIS COULD RESULT

IN VERY HOT LIQUIDS SUDDENLY BOILING OVER WHEN A SPOON OR OTHER UTENSIL IS INSERTED INTO THE LIQUID.

To reduce the risk of injury to persons: o DO NOT overheat the liquid.

° Stir the liquid both before and halfway through

heating it.

° Do not use straight-sided containers with

narrow necks. Use a wide-mouthed container.

° After heating, allow the container to stand in the

Microwave Oven at least for 20 seconds before removing the container.

° Use extreme care when inserting a spoon or

other utensil into the container.

If the microwave oven light fails, consult a Electrolux Authorized Servicer.

Recognize safety symbols, words and

labels

Safety items throughout this manual are labeled with a WARNING or CAUTION based on the risk

type as described below:

WARNING

This symbol alerts you to situations that may cause serious body harm, death or property damage.

CAUTION

This symbol alerts you to situations that may cause bodily injury or property damage.

Read all of the following safety instructions before using this appliance:

Remove all tape and packaging before using

the appliance. Destroy the carton and plastic

bags after unpacking the appliance. Never allow

children to play with packaging material.

Proper InstallationmBe sure your appliance is properly installed and grounded by a

qualified technician in accordance with the

National Fuel Gas Code ANSi Z223- latest

edition, or in Canada CAN/CGA B149.1 and CAN/GGA B149.2, and the National

Electrical Code ANSI/NFPA No.70=latest

edition, or in Canada CSA Standard C22.1, Canadian Electrical Code, Part 1, and local code requirements. Install only per installation

instructions provided in the literature package for

this appliance. Ask your dealer to recommend a qualified

technician and an authorized repair service.

Know how to disconnect the power to the appliance at the circuit breaker or fuse box in case of an emergency.

User servicingmDo not repair or replace any part of the appliance unless specifically

recommended in the manuals. All other servicing should be done only by a qualified

technician. This may reduce the risk of personal

injury and damage to the appliance.

Never modify or alter the construction of an appliance by removing leveling legs, panels, wire covers, anti-tip brackets/screws, or any other part of the product.

important Safety instructions

Protective liners--Do not use aluminum foil to

line the oven bottom, except as suggested in

the manual. Improper installation of these liners

may result in a risk of electrical shock, or fire.

Storage in or on AppliancemFlammable materials should not be stored in an oven.

This includes paper, plastic and cloth items, such

as cookbooks, plasticware and towels, as well as flammable liquids. Do not store explosives, such as aerosol cans, on or near the appliance.

Do not leave children alonemChildren should not be left alone or unattended in the area

where appliance is in use. They should never

be allowed to sit or stand on any part of the appliance,

DO NOT TOUCH HEATING ELEMENTS OR iNTERiOR SURFACES OF THE OVENS OR

ANY AREAS NEAR THESE ZONE. ALL oven

heating elements may be hot even though they are dark in color. Areas near surface zones may become hot enough to cause burns. During and after use, do not touch, or let clothing or other

flammable materials touch these areas until they

have had sufficient time to cool. Among these areas are the oven vent openings and surfaces near these openings, oven door and window.

Wear proper apparel=Loose-fitting or

hanging garments should never be worn

while using the appliance. Do not let clothing or other flammable materials contact hot

surfaces. Do not use water or flour on grease fires=

Smother the fire with a pan lid, or use baking soda, a dry chemical or foam-type

extinguisher. When heating fat or grease, watch it closely.

Fat or grease may catch fire if allowed to become too hot.

Use only dry potholders - Moist or damp potholders on hot surfaces may result in burns from steam. Do not let potholders touch hot heating elements. Do not use a towel or

other bulky cloth instead of a potholder.

Do not heat unopened food containers - Buildup of pressure may cause container to burst and result in injury.

Remove the oven door from any unused

appliance if it is to be stored or discarded.

important instructions for using your

over

Use care when opening an oven door--Stand

to the side of the unit when opening the door of a

hot oven. Let hot air or steam escape before you remove or replace food in the oven.

Keep oven vent ducts unobstructed. The oven vents are located under the control panel and in between the ovens. Touching the surfaces

in this area when the oven is operating may cause severe burns. Also, do not place plastic

or heat-sensitive items on or near the oven vent. These items could melt or ignite.

Placement of oven racks. Always place oven

racks in desired location while oven is cool.

If rack must be moved while oven is hot use extreme caution. Use potholders and grasp the

rack with both hands to reposition. Do not let

potholders contact the hot heating elements

in the oven. Remove all utensils from the rack

before moving.

Do not use the broiler pan without its insert. The broiler pan and its insert allow dripping fat to drain and be kept away from the high heat of the

broiler,

• Do not cover the broiler insert with aluminum foil. Exposed fat and grease could ignite.

important Safety instructions

• Cold temperatures can damage the electronic Self cleaning ovens iiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiii:

control. When using the appliance for the first . __ time, or when the appliance has not been used for an extended period of time, be certain the

unit has been in temperatures above 32°F (0°C) for at least 3 hours before turning on the power to the appliance.

important instructions for cleaning your appliance

• Clean the appliance regularly to keep all parts free of grease that could catch fire. Pay particular attention to the area underneath

each surface element. Do not allow grease to accumulate.

• Kitchen cleaners and aerosolsmAIways

follow the manufacturer's recommended directions for use. Be aware that excess

residue from cleaners and aerosols may ignite

causing damage and injury.

• Clean ventilating hoods frequentlymGrease

should not be allowed to accumulate on the hood or filter. Follow manufacturer's

instructions for cleaning.

C eaninthese f-c eaningcycleonlytheparts

listed in this Use & Care Manual Before self

cleaning the oven, remove the broiler pan and any utensils or foods from the oven.

Do not use oven cleaners--No commercial oven

cleaner or oven liner protective coating of any kind should be used in or around any part of the oven.

Do not clean door gasket--The door gasket is

essential for a good seal. Care should be taken

not to rub, damage or move the gasket.

The health of some birds is extremely sensitive to the fumes given off during the self-cleaning cycle of any oven. Move birds to another well-

ventilated room.

important safety notice

The California Safe Drinking Water and Toxic Enforcement Act requires the Governor of California to publish a list of substances known to the state to cause cancer, birth defects or other reproductive harm, and requires businesses to warn customers of potential exposure to such substances.

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SAVE THESE

FUTURE

INSTRUCTIONS

REFERENCES

FOR

important Safety instructions

Federal Communications Commission Radio Frequency

interference Statement (U.S.A. Only)

This equipment generates and uses ISM frequency energy and if not installed and used properly, that is in strict accordance with the manufacturer's instructions, may cause interference to radio and television

reception. It has been type tested and found to comply with limits for ISM Equipment pursuant to part

18 of FCC Rules, which are designed to provide reasonable protection against such interference in a

residential installation. However, there is no guarantee that interference will not occur in a particular installation. If this

equipment does cause interference to radio or television reception, which can be determined by turning the equipment off and on, the user is encouraged to try to correct the interference by one or more of the following:

• Reorient the receiving antenna of the radio or television.

• Relocate the microwave oven with respect to the receiver.

• Move the microwave oven away from the receiver.

• Plug the microwave oven into a different outlet so that the microwave oven and the receiver are on different branch circuits.

The manufacturer is not responsible for any radio or television interference caused by unauthorized modification to this microwave oven. It is the responsibility of the user to correct such interference.

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information You Need To Know

About your oven

This Use and Care Guide is valuable: read it on and off. It is normal for the exterior of the oven carefully and always save it for reference.

A good microwave cookbook is a valuable asset. Check it for microwave cooking principles, techniques, hints and recipes.

NEVER use the Microwave Oven without the turntable and support nor turn the turntable

over so that a large dish could be placed in the oven. The turntable will turn both clockwise and

cou nterclockwise. ALWAYS have food in the Microwave Oven when

it is on to absorb the microwave energy. When using the Microwave Oven at power levels

below 100%, you may hear the magnetron cycling

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Condensation is a normal part of microwave

cooking. Room humidity and the moisture in

food will influence the amount of moisture that

condenses in the oven. Generally, covered foods

will not cause as much condensation as uncovered

ones. Ventilation openings must not be blocked. The Microwave Oven is for food preparation only. It

should not be used to dry clothes or newspapers. Your Microwave Oven is rated 900 watts by

using the IEC Test Procedure. In using recipes or package directions, check food a minute or two before the minimum time and add time accordingly.

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__:

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________________________________________________________________________________

__:

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About safety

• Check foods to see that they are cooked to the United States Department of Agriculture's recommended temperatures.

165_F For left0ve[; ready_t0,reheat •

[efdgeratedi and dell and carry-out

fresh food! ...... .

!80!F Dark meat of pou!try,

To test for doneness, insert a meat thermometer in a thick or dense area away from fat or bone. NEVER leave the thermometer in the food during cooking, unless it is approved for microwave use.

• ALWAYS use potholders to prevent burns when handling utensils that are in contact with hot

food. Enough heat from the food can transfer

through utensils to cause skin burns.

Avoid steam burns by directing steam away from the face and hands. Slowly lift the farthest

edge of a dish's covering and carefully open popcorn and oven cooking bags awayfrom the iiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiii

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spreadoffoodbornebacteria, iiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiii Keep waveguide coverclean. Food residue can iiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiii causearcingand/orfires, iiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiii

Use care when removing items from the oven iiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiii sothattheutensil, yourclothesoraccessories iiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiii

donottouchthesafetydoorlatches, iiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiii Keep aluminumfoil usedforshielding atleast iiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiii

l inchawayfromwalls, ceilinganddoor, iiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiii

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information You Need To Know

About microwave cooking

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• Arrange food carefully. Place thickest areas towards outside of dish.

• Watch cooking time. Cook for the shortest amount of time indicated and add more as

needed. Food severely overcooked can smoke or ignite.

° Cover foods while cooking. Check recipe or

cookbook for suggestions: paper towels, wax paper, microwave plastic wrap or a lid. Covers prevent spattering and help foods to cook evenly.

° Shield with small flat pieces of aluminum foil

any thin areas of meat or poultry to prevent overcooking before dense, thick areas are cooked thoroughly.

° Stir foods from outside to center of dish once or

twice during cooking, if possible.

° Turn foods over once during microwaving to

speed cooking of such foods as chicken and

About food

hamburgers. Large items like roasts must be turned over at least once.

Rearrange foods such as meatballs halfway through cooking both from top to bottom and from the center of the dish to the outside.

Add standing time. Remove food from oven and stir, if possible. Cover for standing time which allows the food to finish cooking without overcooking.

Check for doneness. Look for signs indicating that cooking temperatures have been reached.

Doneness signs include:

Food steams throughout, not just at edge.

Center bottom of dish is very hot to the touch.

Poultry thigh joints move easily. Meat and poultry show no pinkness.

Fish is opaque and flakes easily with a fork.

General • Cut baked goods with filling after heating • Heat or cook in closed glass jars or air

to release steam and avoid burns, tight containers.

Stir liquids briskly before and after heating - Can in the microwave as harmful

to avoid "eruption". bacteria may not be destroyed.

• Use deep bow]. when cooking liquids or • Deep fat fry. cereals, to prevent boilovers Dry wood, gourds, herbs or wet papers.

information You Need To Know

_________________________________________________________________________________

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Abo.tot o odcov og iiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiii:

It is not necessary to buy all new cookware. The following coverings are ideal: iiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiii Manypiecesalreadyinyourkitchencanbeused • Papertowelsaregoodforcoveringfoodsfor iiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiii:[ successfullyinyournewMicrowaveOven. Make reheatingandabsorbingfatwhilecooking ___:_:_:__________________________________________________________________________________________________________________________________________________________I

sure the utensil does not touch the interior walls bacon. during cooking.

Use these utensils for safe microwave cooking and reheating:

• glass ceramic (Pyroceram®), such as Corningware ®.

• heat-resistant glass (Pyrex ®)

• microwave-safe plastics

• paper plates

• microwave-safe pottery, stoneware and porcelain

• browning dish (Do not exceed recommended preheating time. Follow manufacturer's directions.)

These items can be used for short time reheating of foods that have little fat or sugar

in them:

• wood, straw, wicker

DO NOT USE

• metal pans and bakeware

• dishes with metallic trim

• non-heat-resistant glass

• non-microwave-safe plastics (margarine tubs)

• recycled paper products

- brown paper bags

• food storage bags

- metal twist-ties

Should you wish to check if a dish is safe for microwaving, place the empty dish in the oven and

microwave on HIGH for 30 seconds. A dish which becomes very hot should not be used.

Wax paper can be used for cooking and reheating.

Plastic wrap that is specially marked for microwave use can be used for cooking and reheating. DO NOT allow plastic wrap to touch food. Vent so steam can escape.

• Lids that are microwave-safe are a good choice because heat is kept near the food to hasten cooking.

• Oven cooking bags are good for large meats or foods that need tenderizing. DO NOT use metal twist ties. Remember to slit bag so steam can escape.

How to use aluminum foil in your Microwave Oven:

• Small flat pieces of aluminum foil placed smoothly on the food can be used to shield areas that are either defrosting or cooking too quickly.

• Foil should not come closer than one inch to any surface of the oven.

Should you have questions about utensils or coverings, check a good microwave cookbook or follow recipe suggestions.

Accessories

There are many microwave accessories available for purchase. Evaluate carefully before you purchase so that they meet your needs. A microwave-safe thermometer will assist you in determining correct doneness and assure you that foods have been cooked to safe temperatures.

Electrolux is not responsible for any damage to the

oven when accessories are used.

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1. Standard cooking

• Bake

• Broil

• Perfect-Convect 3TMconvection bake

• Perfect-Convect 3TMconvection roast

• Perfect-Convect 3TMconvection broil

• Keep warm

• Slow cook

2. Specialized cooking

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• Perfect Turkey TM

• Defrost

• Dehydrate

• Bread proof Favorite settings

Perfect Program TM multi stage cooking

Cook options

6. Cooking time

• Cook time

• End time

7. Probe

8. Rapid preheat

9. Convection convert

10. Cleaning

Bake i70°F / 76°C 550°F i 2880C

Broil 3000F / 148QC 5500F / 288°C

cony Roast 1700F/76°C 550°F i 288°C

Keep Warm 150°F/660C t90°F/88°C

Dehydrate 100°F / 38°C 225°F / 108°C

Wave-TouchTM control display & keys

Features

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11. Perfect=Pair oven key pads iiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiii

• Microwave upper oven iiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiii

• Sure-2-fit TMLower oven

TM [[[[[[[[[[[[[[[[[[[[[[[[[[[[[[[[[[[[[[[[[[[[[[[[[[[[[[[[[[[[[[[[[[[[[[[[[[[[[[[[[[[

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12. User preferences The following options are available under User

Preferences:

• Clock setting

• Clock display setting

• 12hr/24hr

• Fahrenheit / Celsius

• 12 Hr energy save mode on/off

• Audio mode

• Temperature adjustment (UPO offset)

• Factory default reset

13. Oven display

14. Timers

15. Cancel & Start key pads

16. Numeric key pads

Timer 1 1 min 11hr 59 min

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Features

!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!

Wave-Touch :M microwaveoven features & options

• Pizza Slice

• Beverage

• Melt, Soften

• Snacks

• Auto Reheat

• Auto Defrost

18. Sensor Modes

• Sensor Cook

• Popcorn

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• Fresh Veggies

• Frozen Veggies

• Baked Potato

• Sensor Reheat

19. Microwave Power

• - Power Level

• + Power Level

20. Add 30 seconds

21. Perfect Program TM multi stage cooking

22. Help Guide

23. Luxury=Lighting TM interior oven lights

24. Control lock

2 Rice 2 Hand-held Snacks 3.4 oz 2 Frozen Rolls/Muffins

2 cieam Cheese 2 Steaks /Ch0Ps i Fish 22 minutes

6Soup 9 9 minutes

Wave=Touch TM oven features

Your appliance features include:

1. Wave-Touch TM activated glass control panel.

One simple touch and the control panel activates, showing the virtually endless cooking options. After

you make your choices, aft but the option selected

wJIIfade away, returnLeg to an elegant display.

2. Stainless steel micro-wave upper oven interior.

Our up to 1.5. cu. ft. large microwaves wJIIhold nearly any dish.

Micro-wave oven ventilation.=

Full-width Luxury=Hold TMdoor with tinted

window glass.

Our oven doorstaysput at whateverangleyouplaceit.

Large 1-piece metal upper & lower oven door handles.

Sure=2=fit TMcobalt blue self-cleaning lower oven interior with theatre style halogen Luxury-Design TMlighting system.

Coordinate an entire meal-- our oven features 4.2 cu. ft. of cooking space with three adjustable baking racks.

Our ramp-up designer halogen lighting is as beautiful as it is functional.

7. Perfect=Convect 3®convection fan system.

Our convection techno!ogyfeatures a third convection element for consistently evenresults, up to 30% faster cooking times and even more baking options.

8. Extendable Luxury-Glide ®telescoping interior oven rack(s).

Witha ba!l=bearingsystem, oven racks are so

smooth they extend effortlessly.

9. 1 regular interior oven rack.

10. Hidden Bake Element,

Thelower bake element is hidden beneath a smooth

surface, allowing convenient, easy cleanup.

11. Color coordinated or stainless steel oven exterior panels & trim.

12. Ladder oven rack supports with oven rack sensors.

13. Automatic interior oven door light switch.

14. Self-cleaning lower oven ventilation.

15. Self-clean oven door latch.

16. Microwave popcorn/bacon tray.

17. Removable turntable.

Place the turntable on the turntable support securely. The turntable will rotate clockwise or

countem!ock_;se. Only remove for clearing.

18. Removable turntable support.

Carefully place the turntable support in the center of the oven floor.

19. Convection roasting rack.

20. Broiler pan insert.

21. Broiler pan.

Features

Started

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Setting clock at power up

You will be prompted to enter the time of day in the event of a power failure or when you first provide electric power to your appliance,

• When your appliance is first powered up, 12:00 will flash in the display,

Enter the time of day using the numeric key pads

and press START to set.

If an invalid time of day is entered, the control will triple beep. Re-enter a valid time of day and press START. If CANCEL is pressed your clock will start

with the time set for 12:00. Select the user pref key to modify the time of day

during other situations such as day light savings.

Wave-TouchTM display modes

Sleep mode

Your control will remain in a sleep mode when not in use. Only the clock will display during this mode. You will need to wake the control to begin any

function.

Awake mode

To awake the control touch within the display panel. If the control panel is not touched again within 2 minutes, the control will return to the sleep mode. To start cooking you must select either the micro oven or the lower oven. User preferences will be available during the awake mode as well as timers, oven light and the control lock.

Timers

The two timers provided with the oven control serve as extra reminders in the kitchen. When a

timer reaches less than 1 hour, the display will start to count down in minutes and seconds. When the

time runs out the active timer will beep, "0:00" will flash.

The following time settings apply to the timers:

• Min. time: 1 minute

• Max. time: 11 hours 59 minutes See example below to set the timer for 5 minutes:

1. Press TIMER (_

2. Enter 5 minutes 5

3. Press TIMER (_

To cancel after setting the timer, press the TIMER key again.

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Sleep mode /

Awake mode Fig.2

Fig.1

Started

Changing settings

Software controls the micro and lower ovens so that both may be set to operate at the same

time with unique settings. It is very important to understand that before setting or modifying either oven, you must first select which oven you desire to set or modify.

The display will provide which oven is currently selected for setting/changes by displaying a small red triangle indicator next to the micro or lower

oven text. If the micro oven text symbol displays the red

triangle indicator but you wish to set or change the settings for the lower oven, press OVENonce to

change the oven selection -Fig. 1-. Then make the setting/changes. You may toggle between either oven and make setting changes at any time except when you are currently setting a cooking mode.

LOWER

Control lock

The control lock will lock both oven controls and the lower oven door.

Control lock is available only in the awake mode. See example below to lock the ovens,

To lock, press and hold CONTROL

LOCK for 3 seconds.

To unlock, press and hold CONTROL

LOCK for 3 seconds.

DOOR _ will flash in the display until the door has finished locking. Once the door has been

locked the door lock indicator will turn on. LOCKED

will then display.

Do not attempt to open the oven door while the

door lock indicator is flashing.

Fig.1

Preheat Temperature Display

Once a cooking feature has been started in the lower oven, the control will display the actual oven temperature while preheating. Once the oven reaches the oven set temperature only the oven set temperature will display.

The preheat temperature display is available with the following cooking modes:

• Bake

• Conv Bake

Interior Luxury-LightingrM

Your appliance includes interior oven Luxury- Lighting rM that gradually brightens and dims the lights for the lower oven.

The 9 key controls the interior lower oven lights. This model includes 2 halogen lights in the lower

oven. The oven lights will automatically turn ON

whenever the lower oven door is opened. The

lights will remain on until the door has been shut. To replace the lower over interior light bulbs

see "Changing the oven lights" in the Care and Cleaning section.

Settin for Best Results

Loweroven racksupports &

oven vents

_nstalling Oven RackSupports

To install oven rack support, insert the supports by pushing them downward into the two brackets on

each side of the oven interior, as shown below. To remove the oven rack support for a self-clean

cycle, pull up the support to disengage them from the brackets. If the rack supports are not removed, the self-clean cycle won't start.

Oven Rack Positions

This oven is equipped with ladder rack supports with

8 positions to accommodate precisely every mode

of cooking. Rack positions

Oven Vents Location

The ovens are vented above their door. When the oven is on, warm air is released through the

vents. This venting is necessary for proper air

circulation in the oven and good baking results.

Oven Vent

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Oven Vent

Lower oven racks

Removing Sliding Oven Racks

1. With the rack in its closed position; grasp the rack and the sliders at once.

2. Slightly lift the rack and sliders and pull it to clear the first bracket.

3. Pull the rack and sliders until the second bracket stops the rack.

4. Lift the rack and sliders and carefully remove them from the oven.

Z LU

-- 1st Bracket

I-- Z

Replacing Sliding Oven Racks

To replace the oven racks, follow the instructions above in reverse order.

Refer to the care and cleaning section for directions on how to clean the racks.

2nd Bracket

Z LU

Removing Non-SlidingOven Racks

Simply pull the rack and slightly tilt it upward when the rack hits its stop position,

_ Insert the openings

into the rack support

Oven Rack

Oven Rack Slider

Oven Rack Support

Removing Non-SlidingOven Racks

Insert the rack into the oven rack supports by insert= ing the rack openings into the rack supports. Be sure the rack is at the same position on each oven rack support on both sides.

Settin icrowave Controls

Time cooking

Your Microwave Oven can be programmed for 99 minutes 59 seconds (99.59). Always enter the seconds after the minutes, even if they are both

zeros.

• Suppose you want to cook for 5 minutes at 100%.

1. Press MICRO OVEN

2. Enter cooking time.

3. Press START _)

MICRO

OVEN

500

• Suppose you want to defrost for 5 minutes at 30%.

1. Press MICRO OVEN OVEN

2. Enter defrosting time. 5 O 0

3. Press power level - or +.

Press the numeric pad 3 to select power level 30.

5. Press START

Manual defrost

To set power level

There are ten preset power levels. Using lower power levels increases the cooking

time which is recommended for foods such as cheese, milk and long slow cooking of meats.

Consult cookbook or recipes for specific recommendations.

0 100 High 9 90

8 80

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7 70 Medium High

606

5 4

3 3O 2 20

1 10 Low

50 Medium 4O

Med Low/

Defrost

If the food that you wish to defrost is not listed on the Auto Defrost chart or is above or below the

limits in the "Amount" column on the Defrost chart, you need to defrost manually.

You can defrost any frozen food, either raw or previously cooked, by using Power level 30. Follow the exact procedure found under Time cooking. Estimate defrosting time and lower your power

level to 30%. For either raw or previously cooked frozen food

the rule of thumb is approximately 5 minutes per pound. For example, defrost 5 minutes for 1 pound of frozen spaghetti sauce.

Always stop the oven periodically to remove or separate the portions that are defrosted. If food is not defrosted at the end of the estimated defrosting time, program the oven in 1 minute increments on power level 30 until totally defrosted.

When using plastic containers from the freezer, defrost only long enough to remove from the plastic in order to place in a microwave-safe dish.

MICRO

= +

i_ower power

evel or level

Power level can be set by using the power level + or -. You can also press the corresponding numeric pad after pressing either power level + or -.

Sensor Modes

The sensor is a semi=conductor device that detects the vapor (moisture and humidity) emitted from the

food as it heats. The sensor adjusts the cooking times and power level for various foods and quantities.

Using Sensor Modes:

1. After oven is plugged in, wait 2 minutes before using Sensor Modes.

2. Be sure the exterior of the cooking container and the interior of the oven are dry. Wipe off any moisture with a dry cloth or paper towel.

3. The oven works with foods at normal storage temperature. For example, popcorn would be at room temperature.

4. Any Sensor Modes selection can be programmed with More or less time adjustment.

5. More or less food than the quantity listed in the chart should be cooked following the guidelines in any microwave cookbook.

6. During the first part of any sensor cooking or reheating, SENSING will appear on the display. Do not open the oven door during this part of the cycle. The measurement of vapor will be interrupted. If this occurs, an error message

will appear. To continue cooking, press the

CANCEL/off pad and cook manually. When the sensor detects the vapor emitted

from the food, remainder of cooking time will

appear. Door may be opened when remaining cooking time appears on the display. At this time, you may stir or season food, as desired.

7. Except for popcorn, if the sensor does not detect vapor properly when cooking other

foods, ERROR will be displayed.

8. Check food for temperature after cooking. If additional time is needed, continue to cook manually.

9. Each food has a cooking hint. Touch help guide pad when the HELP indicator is lighted in the display.

allow steam to escape. Plastic wrap should not touch food.

3. Wax paper: Cover dish completely; fold excess wrap under dish to secure. If dish is wider than paper, overlap two pieces at least one inch

to cover.

Be careful when removing any covering to allow steam to escape away from you.

Quick Sensor

You can cook or reheat many foods by touching a Quick Sensor pad (fresh veggies, frozen veggies, popcorn, baked potato and sensor reheat). You don't need to calculate cooking time or power level.

• Suppose you want to pop a 3.5 oz. bag of popcorn.

Use the popcorn/bacon tray provided with your unit to cook popcorn quickly and efficiently.

1. Press MICRO OVEN.

2. Press popcorn.

3. Press 2 for regular size.

4. Press START

MICRO

OVEN

Covering Foods:

Some foods cook better when covered. Use the cover recommended in the food charts.

1. Casserole lid.

2. Plastic wrap: Use plastic wrap recommended for microwave cooking. Cover dish loosely; allow approximately 1/2 inch to remain uncovered to

Settin icrowave Controls

Quick Sensor chart

Fresh Veggies: Wash and place in casserole. Add no water if vegetables Soft have just been washed. Cover with lid for tender vegetables.

Broccoli 0.25 - 2.0 Ib Use plastic wrap for tender-crisp vegetables. Touch fresh Brussels sprouts 0.25 - 2.0 Ib veggies pad. Select 1 for soft veggies. After cooking, stir, Cabbage 0.25 - 2.0 Ib if possible. Let stand, covered, for 2 to 5 minutes. Cauliflower (flowerets) 0.25 - 2.0 Ib Cauliflower (whole) 1 medium Spinach 0.25 - 1.0 Ib

Zucchini 0.25 - 2.0 ID Baked apples 2 - 4 medium

Hard

Carrots, sliced Corn on cob

Green beans Winter squash

- diced

- halves

0.25 - 2.0 Ib tender vegetables. Use plastic wrap cover for tender-crisp 2 -4 pcs. vegetables. Touch fresh veggies pad. Select 2 for hard

0.25 - 2.0 Ib veggles. After cooking, stir, if possible. Let stand, covered,

0.25 - 2.0 Ib 1-2

Place in casserole. Add 1-4 tbsp. water. Cover with lid for

for 2 to 5 minutes.

Frozen Veggies

Popcorn Regular

Baked Potato 1 - 8 med.

Sensor Reheat 4 - 36 oz

0.25 - 1.25 Ib

3.0 - 3.5 oz bag

Snack 1.5-

1.75 oz bag

Add no water. Cover with lid or plastic wrap. After cooking,

stir and let stand, covered, for 3 minutes. Use only popcorn packaged for the microwave. Try several

brands to decide which you like. Do not try to pop unpopped kernels. Use the popcorn/bacon tray provided with your unit

to cook popcorn quickly and efficiently. Select 1 for snack

size and 2 for regular size. This sensorworks well with most brands of microwave popcorn. You may wish to try several and choose your favorite. Pop only one bag at a time. Unfold the bag and place in oven according to directions.

Pierce with fork in several places. Place on paper towel on turntable. After cooking, remove from oven and le_ stand wrapped in foil for 5 to 10 minutes.

Place in dish or casserole slightly larger than amount to be reheated. Flatten, if possible. Cover with lid, plastic wrap or wax paper. Use covers such as plastic wrap or lids with larger quantities of more dense foods such as stews. After reheating, stir well, if possible. Re-cover and allow to stand 2 to 3 minutes. Foods should be very hot. If not, continue to heat with variable power and time.

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