Electrolux ESi602B, ESi602W, ESi602X User Manual

Dishwasher
Instruction book
Model ESI 602
UK
3 02/02
2
Important safety information 3 Hints and tips 3 Description of the appliance 4 The control panel 4 Before use 5
Using your appliance 7 Loading your appliance 7 The lower basket 7 The cutlery basket 7 The upper basket 7 Adjusting the height of the upper basket 7
Washing programmes 8 Operating sequence 9 Maintenance and cleaning 10
Internal cleaning 10 Cleaning the filters 10 External cleaning 10 Prolonged periods of non-operation 10 Frost precautions 10 Moving the machine 10
Something not working 11 Service and Spare Parts 12 Customer Care Department 12 Guarantee Conditions 12 Installation instructions 13
Water supply connections 13 Water outlet hose connection 13 Electrical connection 14
Hints for test centres 15
Contents
Dimensions Width 59.6 cm
Height 81.8 - 87.8 cm Max depth 57.5 cm Max depth with open door 111.4 cm
Electrical connection Voltage 220/240 V - 50 Hz Motor rating during wash 200 W Power of heating element 2100 W Overall power 2300 W
Water supply pressure Minimum 50 kPa (0.5 bar)
Maximum 800 kPa (8 bar)
Capacity 12 place settings
Technical specifications
3
Installation
This appliance is heavy. Care should be taken when moving
it.
It is dangerous to alter the specifications or attempt to modify
this product in any way.
Care must be taken to ensure that the appliance does not
stand on the electrical supply cable.
Any electrical work required to install this appliance should
be carried out by a qualified electrician or competent person.
Any plumbing work required to install this appliance should
be carried out by a qualified plumber or competent person.
Child Safety
This appliance is designed to be operated by adults.
Children should not be allowed to tamper with the controls or play with the product.
Keep all packaging well away from children.
Keep all detergents in a safe place out of children's reach.
During Use
Items that are contaminated by petrol, paint, steel or iron
debris, corrosive, acidic or alkaline chemicals must not be washed in this dishwasher.
Under no circumstances should you open the door whilst the
appliance is in operation. Always turn off the appliance before opening the door.
Only use detergent specifically designed for use in
dishwashers.
Long bladed knives stored in an upright position are a
potential hazard.
Long and/or sharp items of cutlery such as carving knives
must be positioned horizontally in the upper basket.
When finishing loading or unloading close the door, as an
open door can be a hazard.
Do not sit or stand on the open door.
Isolate the appliance from the power supply and turn off the
water supply after use.
Care should be taken when cleaning the bottom door seal
and hinge area as any exposed metal edges may cut if care is not taken.
This product should be serviced by an authorised Service
engineer, and only genuine spare parts should be used.
Under no circumstances should you attempt to repair the
machine yourself. Repairs carried out by inexperienced persons may cause injury or serious malfunctioning. Contact your local Service Force Centre. Always insist on genuine spare parts.
Conservation
In the interest of the environment:
Materials marked with the symbol are recyclable.
Check with your local Council or Environmental Health Office
to see if there are facilities in your area for re-cycling this appliance.
When the appliance is to be scrapped, cut off the power
supply cable and make the door closing device unusable to prevent young children from being trapped inside.
Help to keep your country tidy - use authorised disposal sites
for your old appliance.
Important safety information
It is most important that this instruction book should be retained with the appliance for future reference. Should the appliance be sold or transferred to another owner, or should you move house and leave the appliance, always ensure that the book is left with the appliance in order that the new owner can get to know the functioning of the appliance and the relevant safety information.
This information has been provided in the interest of your safety. You MUST read it carefully before installing or using the appliance.
To save energy
Place dishes in the machine immediately after every meal and wait until the dishwasher is full before washing.
If necessary run the Rinse and Hold programme (see "Washing Programmes" chart) so that any food scraps do not become caked on the dishes while you are waiting to run the complete wash programme.
Do not prewash dishes under running water.
For best washing and drying results
Before loading, remove all scraps of food and soak very heavily soiled pots and pans.
Arrange saucepans, cups and glasses etc. upside-down. Tilt items with convex or concave surfaces so that the water
drains off easily. Avoid contact between the dishes as far as possible.
Items not suitable for dishwashers
The following items should not be washed in the dishwasher (unless they are sold as dishwasher proof):
- Cutlery with wooden or horn handles or glued parts
- bronze cutlery
- saucepans with wooden handles
- aluminium ware
- crystal ware
- leaded glass
- plastic items
- antique or fine decorated china Certain types of decoration can discolour when washed in a
dishwasher. Crystal-ware and plastic objects, if not guaranteed dishwasher
proof should be washed by hand. Certain types of glass can also become opaque after being
washed several times in a dishwasher. A chemical reaction can occur between silver cutlery and
stainless steel cutlery. As a precaution, do not wash together. Iron and cast iron objects can rust and stain other items. Aluminium tends to go black, copper, pewter and brass tend to
stain.
If in doubt check with manufacturer of the item. When buying new dishes, ensure that they are dishwasher proof.
Hints and tips
4
1. Water hardness adjustment
2. Levelling spacers
3. Upper basket stop
4. Salt container
5. Lower spray arm
6. Detergent dispenser
7. Control panel
8. Rating plate
9. Rinse aid dispenser
10. Large filter
11. Central filter
12. Upper spray arm
13. Upper basket
1. MAINS ON indicator light
2. On/Off push button
3. Door handle
4. Programme selector dial
Description of the appliance
The control panel
1 2 3
4 5
6
13
12
11 10
9
8
7
IN85
5
Before using your dishwasher for the first time:
1. Ensure that the electrical and water connections comply
with the installation instructions
2. Remove all packaging from inside the appliance
3. Set the water softener
4. Pour 1 litre of water inside the salt container and then fill
with salt
5. Fill the rinse aid dispenser.
6. Run a "Rinse and Hold" programme.
Setting the water softener
The dishwasher is equipped with a water softener designed to remove minerals and salts from the water supply, which would have a detrimental or adverse effect on the operation of the appliance.
The higher the content of these salts, the harder your water is. Water hardness is measured in equivalent scales, Clarke,
French degrees and PPM (parts per Million).
The softener should be adjusted according to the hardness of the water in your area. Your local Water Authority can advise you on the hardness of the water in your area.
The dishwasher is factory set at level 2. If this level is not suitable for your area the softener should be
adjusted.
If your water is level 0 it is already soft and therefore there is no need to use salt. In this case adjust the water softener on level 1 without using salt.
To adjust the water softener
With a screwdriver turn the selector on the upper front corner of the machine until the level required corresponds with the marker.
Filling with salt
Only use salt specifically designed for use in dishwashers. All other types of salt not specifically designed for use in a dishwasher, especially table salt, will damage the water softener. Only fill with salt just before starting one of the complete washing programmes. This will prevent any grains of salt or salty water, which may have been spilled, remaining on the bottom of the machine for any period of time, which may cause corrosion.
To fill:
1. To fill with salt, unscrew the cap of the salt container.
2. Pour 1 litre of water inside the container (this is necessary only before filling with salt for the first time).
3. Using the funnel provided,
pour in the salt until the container is full. Do not worry if water over flows from the unit when filling with salt, this is quite normal.
4. Replace the cap making sure that there is no trace of salt on the screw thread or on the gasket.
5. Screw on the cap tightly.
The salt container will require topping up periodically. The salt cap has a refill indicator window in the centre.
A green float is clearly visible when there is salt inside the container, and almost disappears when the salt has finished reminding you to add salt.
Before use
Level
Use of
salt
French
degrees
(°TH)
PPM
(Parts per
Million)
Clarke
degrees
0 1 2 3 4 5
NO YES YES YES YES YES
0 - 6
7 - 14 15 - 28 29 - 42 43 - 56 57 - 63
0 - 8
9 - 20 21 - 40 41 - 60 61 - 80 81 - 90
0 - 80
81 - 200 201 - 400 401 - 600 601 - 800 801 - 900
Water hardness
SR06
SALE
SALT
SALZ
SEL
3
4
5
2
1
2
AA05
SR11
6
Rinse aid
Rinse aid is automatically added during the last rinse, ensuring thorough rinsing, and spot and streak free drying. The dispenser, which is positioned inside the door, holds about 110 ml of rinse aid, which is sufficient for 16 - 40 dishwashing programmes, depending upon the dosage setting.
Filling with rinse aid
1. Open the container by turning the lid (A) anticlockwise.
2. Add the rinse aid until the container is completely full.
The indicator (B) will be completely dark.
3. Top up the rinse aid when the indicator (B) becomes clear.
Ensure that the lid is closed after every refill.
Do not put liquid detergent in the rinse aid compartment. Clean up any rinse aid spilt during filling with an absorbent cloth to avoid excess foaming during the next wash.
Adjusting the dose
According to the finish and drying results obtained, adjust the dose of rinse aid by means of the 6 position selector (C) (position 1 minimum dosage, position 6 maximum dosage).
Increase the dose if there are drops of water or lime spots on the dishes after washing. Reduce it if there are sticky whitish streaks on the dishes.
Use of detergent
Only use detergents specifically designed for use in dishwashers.
We recommend the use of Finish detergents which are available in the following options:
Finish Double Action Tablets. Each tablet has the exact amount of detergent required, simply place in the dispenser.
Finish Powder recommended for every day use. Finish Liquid Gel ideal for every day use. As the gel is extra
gentle it is recommended for fine bone china.
If using powder detergents proceed as follows:
1. Open the dispenser lid by pulling the catch (D).
2. Add the detergent according to the recommended quantity
given in the "Washing programmes" chart. As all detergents are not the same, you should also consult the instructions on the packet.
3. Always close the lid.
4. If the programme has a prewash add a little amount of
detergent over the lid of the dispenser Follow the recommended quantity of detergent given in the "Washing programmes" chart.
If using detergent in tablets proceed as follows:
1. For all programmes; place 1 tablet inside the detergent
dispenser.
2. Always close the lid.
3. For all programmes with prewash; place a portion of a
further tablet on the lid of the detergent dispenser.
Insufficient quantities of detergent will produce poor washing results, whereas an excessive amount of detergent will not improve washing results and is also wasteful. Using no more than the correct amount also contributes to reducing pollution.
Compact detergents with enzymes
In these low-alkaline compact powders the environmentally unfriendly components have been replaced by natural enzymes and other more biodegradable substances.
These new compact powders are generally phosphate-free.
BR01
BR03
BR02
DE17
DE02
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