Electrolux EMC3080 User Manual

User Manual
8221913 - 51 - 01
Model EMC3080
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Contents
Before using you r mi crowave oven 4
Safety instructions 5
– Utensil safety 5 – Safety Instructions when Co oking with Grill 5 – Testing suitability of 6 – Food safety 6 – Oven utensils and accessories gui de 7
Getting Started 8 – Unpacking 8 Installation 8
– Building in 8 – Electrical Connections 11
How to operate your micro wave oven 12
– Name and function of parts 12 – Turntable Installation 12 – Control panel 13 – Installing the Side Rails 14 – Setting the Clock 15 – Child Safety Lock 15 – To Stop the Oven 15 – Turntable stop key 16 – Kitchen Timer 16 – Quick Start 16 – Manual Defrosting 16 – Microwave Power setting Guide 16 – Microwave cooking 17 – Cooking with Grill 17 – Convection Cooking 18 – Combination Cooking 19 – Defrost 20 – Two Stage Cooking 21 – Auto Cook 22
Charts 23
– Recommendations for Cooking with Grill 23 – Recommendations for Cooking wit h Microwave and Grill 23 – Recommendations for Manual Def r ost 24 – Auto Cook Programmes Chart 25
Microwave Hints 26 Care and cleaning 27
– Cleaning the accessories (turntable and support) 27 – Cleaning the interior 27 – Cleaning the Grill 27 – Cleaning the exterior 27
Electrolux Warranty Au stralia 28 Electrolux Appliance Warranty - New Zealan d 29
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Thank you for having chosen a Electrolux product. We are convinced that you will find your new microwave oven very useful and that it will be of great help t o you. As with all new kitchen appliances, it will take some time to learn all the new functions and features, but with time, this oven will become indispensable to you.
Before using your Microwave Oven
Read through the instruction manual carefully. In order t hat you can get the best from your new Electrolux Microwave Oven, the following instructions have been prepared. Please make sure you read t hem carefully. It is important that this instruction book is retained with the appliance for future ref erence. Should the appliance be sold or transferred to another owner, or if you move house and leave t he appliance, always ensure that the book is supplied with the appliance or that the new owner can be acquainted wit h the functioning of the appliance and the relevant warnings. Please ensure you have read the whole instruction book before using the appliance and that you follow the recommendations given.
Technical data
Overall dimension Weight 30 kg
Width 595 mm Depth 560 mm Height 458 mm
Cavity dimension Fuse 10A
Width 360 mm Depth 350 mm Height 235 mm
Volume 30 Litre
Power source 230 - 240V, 50 Hz
Power consumption 2300W
Power output 1000W
Grill 1650W
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Safety Instructions
The built-in safety interlock swit ches prevent the microwave oven from operating when the door is open.
Do not tamper with them, or attempt to operate the oven with the door open as open door operation can result in exposur e t o microwave energy.
Do not allow food spills or cleaner residue to accumulate on door sealing surfaces. See t he Cleaning and Care section for cleaning instructions.
Do not operate the oven if it is damaged until it has been repaired by qualified service personnel.
It is particularly important t hat the oven door closes properly and that there is no damage to the: (1) door (warped), (2) hinges and latc hes (broken or insecure), (3) door seals and seal ing surface.
Under no circumstances should you attempt to repair the appliance yourself. Repairs carried out by inexperienced persons may cause i njury or serious malfunctioning. Co nt act your local Service Force Centre.
Do not remove the outer case, door or control panel at any time. Doing so may cause exposure to extremely high voltage.
Install or locate this oven only in accordance with “INSTALLATION INSTRUCTIONS” found in this manual.
Use the appliance for its intended use as described in this manual. Do not use corrosive chemicals in this appliance. This type of oven is specifically designed to heat , cook, or defrost food. It is not designed for industr ial or laboratory use neither for commercial use as this will invalidate the guarantee.
Do not operate the oven empty. If food or water is not present to absorb the microwave e nergy, the magnetron tube can be damage d.
Close supervision is necessary when the oven is used by children.
Do not store this appliance out doors. Do not use this product near water.
Do not attempt to dry clothing or newspapers in the microwave oven. These items can ig nite.
Do not use the cavity for storage purposes. Do not leave paper products, cooking ut ensils, or food in the cavity when not in use.
microwave oven. Although micro wave energy will not heat most glass and ceramic items, these ut ensils can become hot as heat transfers from the food to the container. The use of oven gloves t o remove dishes is recommended.
Safety instructions when cooking with grill,
Convection or combination modes.
1. The glass viewing window may break if water is spilled on it during grilling or convection cooking.
2. Be sure to use an oven glove when loading and unloading the oven. Containers get very hot in the oven, so be careful not to burn yourself. The turn­table and metal rack also get very hot so be sure to use an oven glove when handling them.
3. Do not touch the inner or outer viewing window with metal components when loading or unloading the oven. The inside of the door and oven get very hot so take care when attending food in the oven.
4. Do not put the turntable or containers in cold water or try to cool them quickly after use.
5. Do not place items on top of the cabinet. The top of the cabinet gets very hot, so anything placed on it may be damaged by the heat.
6. Preheat your oven only when using the Grill or
Convection modes, never when using microwave or combination modes (Microwave + Grill or Microwave + Convection)
It is quite normal for steam to be emitted around
the door, or for misting to occur on the door, or even for water droplets to appear below the door during the cooking cycle. This is merely condensation from the heat of the food and does not affect the safety of your oven. The door is not intended to seal the oven cavity completely.
Do not force the turntable to rotate by hand. This may cause malfunctioning.
Arcing in the oven during microwave operation usually occurs from use of metallic utensils. Continuous arcing, however, can damage the unit. Stop the programme and check the utensil.
Care should be taken not to obstruct any air vents
located on the top, rear, side and bottom of the
.
oven
Utensil safety
Most glass, glass ceramic and heat-resistant glassware utensils are excellent for use in the
m Do not use this oven for commercial
purposes. This oven is made for domestic use only.
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Testing suitability of cookware Food safety
Place the cookware in the microwave a long with a glass half full of water. Heat on
one minute. If the cookware feels hot , you should not use it. If it is just slightly warm, you can use it for reheating but not for cooking. If the dish is room temperature, it is suitable f or microwave cooking.
Paper napkins, wax paper, paper towels, plates, cups, cartons, freezer wrap and cardbo ard are great convenience utensils. Always be sure containers are filled with food to absorb energy and thus avoid the possibility of overheating.
Many plastic dishes, cups, freezer containers and plastic wraps may be used in the microwave
oven. Follow manufacturer’s instructions when using plastics in the oven. Avoid using plastic utensils with foods that have high f at or sugar content since these foods reach high temperatures and could melt some plastics. Metal utensils and utensils with metallic trim
should not be used in the microwav e oven, unless specifically recommended for microwave use. Containers with restricted openings, such as
bottles, should not be used for microw ave cooking. Use caution when removing a lid or cover fr om a
dish to avoid steam burns.
WARNING : Do not leave oven un attended, and
look at it from time to time when heating or cooking food in plastic, paper or other combustible containers. If smoke is observed, keep door closed, switch the oven off or disconnect oven until smoke stops.
(100%) for
Do not heat food in a can in the microw ave oven.
Always remove the food to a suitable co nt ainer. Deep fat frying should not be done in the
microwave oven, because the fat t emperature cannot be controlled, hazardous sit uations can result. Popcorn may be prepared in the microwave oven,
but only in special packages or uten sils designed specifically for this purpose. This cooking operation should never be un-at tended. Pierce foods with non-porous skins or
membranes to prevent steam build-up and bursting. Apples, potatoes, chicken livers, and egg yolks are examples of items that should be pierced.
WARNING: When heating liquids, e.g. soups, sauces and beverages in your microwave oven, overheating the liquid beyond boiling p oint can occur without evidence of bubbling. This could result in a sudden boil over of the hot liquid. T o prevent this possibility the following steps should be taken:
1. Avoid using straight-sided cont ainers with narrow necks.
2. Do not overheat.
3. Stir the liquid before placin g the container in the oven and again halfway through the heating time.
4. After heating, allow to st and in the oven for a short time, stirring again before carefully removing the container.
Some products such as whole eggs and seal ed
containers – for example, closed glass jars – may explode and should not be heat ed in t his oven. Occasionally, poached eggs may ex plode during cooking. Always pierce the yolk, then cover and allow the standing time of one minut e before removing cover.
NOTE:
Do not force the turntable to rot at e by hand. This
may cause malfunctioning. Arcing in the oven during microwave operation
usually occurs from use of metallic utensils. Continuous arcing, howev er, can damage the unit. Stop the programme and check the ut ensil. Care should be taken not to obstruct any air vents
located on the top, rear, side and bottom of the oven.
Do not use this oven for co mmercial purposes.
This oven is made for d o mestic use only.
Keep these instructions
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Oven utensils and accessories guide
A variety of Utensils and Materials may be us ed for cooking in your microwave oven. For your saf ety and to prevent damaging utensils and your oven choose appropriate ut ensils and materials for each cooking method. The list below is a general gu ide.
Material Utensils
Corning ware YES YES YES YES
Heat resistant glass Ceramic & Glass
China Pottery*2 YES YES YES YES
Plastic
Metal Baking pan NO YES YES NO
Paper Wood NO NO YES NO
Accessories
Glass ware with metal
Lead crystal glass NO NO NO NO
Cups, plates, towels YES NO NO NO
ware
decoration
Without metal
decoration
Microwave oven
heat-proof wear
Plastic wrap YES NO NO NO
Aluminium foil*3 YES YES YES YES
Waxed paper YES NO NO NO
Grill rack NO YES YES YES
Turntable YES YES YES YES
Turntable support YES YES YES YES
Microwave Grill Convection Combination
YES*1 YES YES YES*1
NO NO NO NO
YES YES YES NO
YES NO NO NO
Mode of operation
YES: Utensils and accessories to use NO: Utensils and accessories to avoid *1 Only if there is no metal trim. *2 Only if it does not have a glaze cont aining metal. *3 NOTE: Use aluminium foil only for shielding purposes, over use may cause arcing.
Unpacking
N.B. When you unpack the oven, check t hat the product is free from damage. Damage or any missi ng par ts must be reported immed iately to the retail er . The oven, parts of the oven or the accessories may be wrapped by a protect ion foil. If so, you must remove t his foil before using the oven. Do not l eav e packing material so that small ch ildren can play with it. This can be hazardous .
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Installation
Building In
Inside the oven there is a plastic ba g with fixing material. Take this bag out of the oven.
1. Remove the t wo screws ‘X’ from
the fastening bar under the microwave oven.
2. Fasten metal strip ‘A’ using the two screws ‘X’ that have just been removed.
The appliance needs su fficient ventilation. Make an op ening in the plinth at least 280 cm purpose.
2
large for this
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Building In
3. Fit t he fastening bar ’ B ’ at the correct position in the recess. Make sure that there is the same amount of free space at each side of the fastening bar. Fasten the bar with screws ’ H ’.
Fix the fastening bar such that the two lips stick out over the edge of the bottom o f the recess an d rest against it at the front.
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Building In
4. Open t he lid of the warm air ventilation duct ’ C ’ fully.
5. Slide the appliance into the recess. Slide the front of the appliance over the fastening bar ’ B ’. Keep sliding it until the front of the oven ’ G ’ is rest ing against the cupboard and the holes ’ D ’ under the oven are aligned with the holes ’ E ’ in the fast ening bar ’ B ’.
6. Fast en t he appliance to the fastening bar ’ B ’ using screws ’ F ’.
Attention. The plug for the appli an ce should be accessible at all ti mes.
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