Electrolux EIDW6305GW2B, EIDW6305GW1A, EIDW6305GW1, EIDW6305GW0, EIDW6305GS2B Owner’s Manual

...

Use _ Care Guide

Built-ln Dishwasher

Guia de Uso y Cuidado

Lavavajil_as Empotrado

Guide d'utilisation et d'entretien

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Finding Information

______________________________________________________________________________________________________________________________________Table of Contents

Finding Information .................................... 2 DishwasherWon't Fill....................................... 21

MakeaRecordfor Future use ............................. 2 Dishwasher HasanOdor................................... 21

!_!_!_!_!_!_!_!_!_!_!_!_!_!_!_!_!_!_!_!_!_!_!_!_!_!_!_!_!_!_!_!_!_!_!_!_!_!_!_!_!_!_!_!_!_!_!_!_!_!_!_!_!_!_!_!_!_!_!_!_!_!_!_!_!_!_!_Questions?.......................................................... 2 RemovingSpotsand Film ................................. 21

Internet...............................................................2

Tableof Contents ................................................ 2 Warranty Information ................................ 22

Safety..................................................... 3

ImportantSafetyInstructions..............................3

FeatureOverview....................................... 4

HowyourDishwasherCleans.............................4

Operating Instructions ................................. 5

GettingStarted.................................................... 5

Normal OperatingSounds .................................. 5

WashCycleSelections........................................ 6

CycleSelections.................................................. 6

EnergyOption Selections .................................... 7

OperationSelections ........................................... 7

StatusWindow ................................................... 8

Preparing&LoadingDishes.......................... 9

DishPreparation.................................................9

LoadingtheTopRack.........................................9

LoadingtheBottomRack..................................10

AdjustingRackHeight......................................10

Loadingthe SilverwareBasket..........................11

Addingadish...................................................11

DishwasherDispenser& Detergents.............. 12

FillingtheDetergentDispenser.........................12

HowmuchDetergentto use..............................12

DetergentUsageGuide......................................13

RinseAid..........................................................14

FactorsAffectingPerformance..................... 15

WaterPressure ................................................. 15

WaterTemperature............................................ 15

Care & Cleaning ...................................... 16

Outside ............................................................. 16

Inside................................................................ 16

Winterizing ....................................................... 17

Solutions to Common Problems ................... 18

FoodSoils Lefton Dishes ................................. 18

DishesNotDry .................................................. 19

Glassware/FlatwareSpotted or Cloudy.............. 18

DishwareChipped............................................. 18

DishwareStained or Discolored ....................... 19

Etching ............................................................. 19

Detergent Left in Cups ...................................... 19

DishwasherLeaks ............................................. 20

Normal SoundsYou Will Hear.......................... 20

Waterin Bottom of Tub..................................... 20

DishwasherWon't Run ..................................... 20

DishwasherDoes Not Drain

Properly ............................................................ 20

CycleTakesa Long Time................................... 21

SpanishVersion...................................... 23

FrenchVersion........................................ 40

Please read and save this

guide

Thank you for choosing Electrolux, the new premium brand in home appliances. This Use & Care Guide is part of our commitment to customer satisfaction and product

quality throughout the service life of your new appliance.

We view your purchase as the beginning of a relationship. Toensure our ability to continue serving you, please use this page to record important product information.

Keep a record for quick

reference

Purchase date

Electrolux model number

Electrolux serial number

Questions?

For toll-free telephone support in the U.S. and Canada:

1-877-4ELEOTROLUX (1-877-435-3287)

For online support and Internet production information visit http:// www.electroluxappliances.com

important Safety instructions

Please read all safety instructions before using your

new Electrolux dishwasher.

Read all instructions before using your dishwasher.

Use your dishwasher only as instructed in

this Use and Care Manual. This manual does not cover every possible

condition and situation that may occur. Use common sense and caution when installing, operating and maintaining any appliance.

National Sanitation Foundation (NSF)certified residential dishwashers are not intended for

licensed food establishments. Such establishments require a higher dishwasher

water temperature to meet commercial sanitization requirements.

DISHWASHER MUST BE ELECTRICALLY GROUNDED. Read the Installation Instructions for details.

• This dishwasher is designed to operate on regular house current (120 V,60 Hz). Use a circuit equipped with a 15 ampere fuse or circuit breaker. Use a 20 ampere fuse or

circuit breaker if dishwasher is connected with a food waste disposer.

• Do not operate dishwasher unless all enclosure panels are in their proper place as

explained in the Installation Instructions provided with your dishwasher.

• Toavoid entrapment and/or suffocation, remove the door to the washing compartment when removing an old dishwasher from service or discarding it.

• Keep young children and infants a safe distance away from the dishwasher when it is in operation.

Use only detergents and rinse agents recommended for use in a dishwasher.

Do not abuse, sit on, or stand on the door or dish rack of the dishwasher.

• Store dishwasher detergent and rinse agents out of the reach of children.

Safety 3

• Do not wash plastic items unless marked "dishwasher safe" or the equivalent. Check

with manufacturer for recommendations, if not marked. Items that are not dishwasher safe

may melt.

• If the dishwasher drains into a food disposal, make sure disposal is completely empty before running dishwasher.

• Disconnect electrical power to dishwasher before servicing.

• Repairs should be done by a qualified Electrolux professional.

• Do not tamper with controls.

• Use care unloading the dishware when the SANITIZE option has been selected. Contents

may be hot to the touch immediately after the end of cycle.

• When loading and unloading items:

• Locate sharp items and knives so that they are not likely to damage the tub or

door seal

• Load sharp items and knives with the handles up to reduce the risk of cut-type

injuries. Alternatively, place sharp items and knives in the utensil shelf located in

thee pp er rack.

• Under certain conditions, hydrogen gas may be produced in a hot water system that has not been used for 2 weeks or more.

HYDROGEN GAS ISEXPLOSIVE. If hot water system has not been used for such a period,

before using dishwasher, turn on all hot water faucets and let water flow from each for

several minutes. This will release any accumulated hydrogen gas. HYDROGEN GAS

IS FLAMMABLE. Do not smoke or use an open flame during this time.

• Do not store or use combustible materials, gasoline or other flammable vapors and

liquids in the vicinity of this or any other appliance.

Feature Overview

Your dishwasher cleans by spraying a mixture of hot water and detergent through the spray arms against soiled surfaces.

Upper Spray Arm

(Not shown in image)

Cup Shelf

Middle Spray

Lower Spray

Utility Tray

(

Champagne Glass

Holder

(in some models)

Bottom Rack

Rinse Aid

Dispenser

The dishwasher fills with water covering the filter area. Water is then pumped through the filter and spray arms. Soil particles go down the drain as the water is pumped out and replaced with clean water. The number of water fills will vary with the cycle being used.

Versa Tray

(in some models)

Top Rack

Adjustable Rack

Cabinet Seal

Side Kit

iiiii

Silverware

Basket (Lids may vary in

some models)

Detergent

Dis

Serial Label

EIDW6305

ElDW6105

Operating Instructions

...................... ......... _JJ

Press and hold HI-TEMP icon for 5 seconds before first use.

To run your dishwasher, follow these

NORMAL OPERATING

basic steps:

SOUNDS

1 Load dishwasher. (See Preparing and Loading

Dishes, pages 9-11 .)

2 Add detergent. (See Dishwasher Dispenser &

Detergents, pages 12-14.)

3 Add rinse aid, if needed. (See Rinse Aid,

page 14.)

4 Select desired CYCLE. (See Cycle Selections,

pages 6 -7.)

The Symbols are illuminated when

selected.

Select desired OPTIONS. (See Energy Options Selections, page 7.)

The light surrounding the pad will glow when

selected.

6 To start, press START/CANCEL pad and close

door. (See Start/Cancel, page 8.)

Your dishwasher uses energy efficient motors for the wash and drain portions of the cycle you select. Each cycle has a series of water fills and drains for washing and rinsing dishes. As each cycle begins, you may or may not hear the drain motor. You may also hear the splashing water as it enters the tub and the spray arms as they rotate and circulate water. The wash motor often pulsates throughout the cycle, which varies water pressure and optimizies performance.

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Operating Instructions

WASH CYCLE SELECTmONS HeavyWash

For pots, pans, casserole dishes and dinnerware with dried-on or baked-on soils. Water usage is

Cycle times are approximate and vary by options approximately 9.5 gallons. Wash time ranges from

selected. Hot water is necessary to activate approximately 130 to 149 mins.

dishwasher detergent and melt fatty food soils. An automatic sensor checks the water temperature

for the main wash of each cycle. When HI-TEMP WASH is selected, the sensor checks for an even

higher temperature. Run hot water faucet nearest dishwasher until water is hot before starting.

The Smart Sensor checks the soil level on your dishes in the Auto, Normal and Eco cycles. Cycle

time and water usage will vary based on the amount of soil on the dishes. Cycle time will also

vary based on the options selected and the incoming water temperature.

My Favorite

This cycle allows you to program your preferred cycle and options into one button. To program the

Favorite Cycle: press and hold the Favorite key for 3 seconds. As the Favorite key starts to blink; select the cycles and options (Favorite key will remain blinking). Press start to save the Favorite cycles and options that you have chosen. The

Favorite key remains solid which indicates the settings are saved. All the settings that were chosen are illuminated. Once programmed, simply press the Favorite key followed by Start/Cancel to have your programmed Favorite Cycle begin.

Auto Wash

The dishwasher's Smart Sensor technology will determine the type of cycle required to clean the dishes and will clean more efficiently every time. When a partial load of lightly soiled dishes is placed in the unit, a wash cycle similar to a short

wash will automatically be performed. When a full load of heavily soiled dishes is placed in the unit, a

heavy wash cycle will automatically be performed. Water usage ranges from approximately 5.5 to 10.8 gallons. Wash time ranges from approximately 99 to

162 mins.

Normal Wash

For regularly soiled dishes and silverware. Water usage ranges from approximately 4.4 to 9.5 gallons. Wash time ranges from approximately 91 to 144

mins.

EcoWash

For lightly soiled and pre-rinsed dishes and silverware. Water usage ranges from approximately

5.7 to 6.8 gallons. Wash time ranges from approximately 78 to 80 mins.

QuickWash

For lightly soiled and pre-rinsed dishes and silverware. Water usage is approximately 6.9

gallons. Wash time is approximately 45 mins.

Operating Instructions

Stemware

For lightly soiled China and Crystal. Water usage is approximately 6.8 gallons. Wash time ranges from approximately 85 to 92 mins.

Rinse

For rinsing dishes that will be washed later. Water usage is approximately 2.8 gallons. Cycle time is approximately 20 minutes.

ENERGY OPTION SELECTIONS

Hi-Temp Wash

When HI-TEMP option is selected, the dishwasher heats water in the main wash to approximately

140°F (60°C). HI-TEMP ON will be displayed. This increase in water temperature helps

dishwasher detergent remove food, grease and soil from dishes more effectively and aids in drying.

HI-TEMP option can only be used with AUTO,

HEAVY and NORMAL cycles. When HI-TEMP option is selected, the icon will light

up and remain on until the door is closed.

Sanitize

To sanitize your dishes and glassware, select the SANITIZE option. SANITIZE ON will be displayed when selected, the light surrounding the icon will turn red until the START key is pressed or the door is closed. This option heats the water temperature in the final rinse to 157°F (69.4°C) and maintains that temperature for 7 minutes. SANITIZE is available in Auto, Heavy, and Normal cycles. Only these sanitization cycles have been designed to meet NSF requirements.

The cycle time will be extended until the proper water temperature is reached. Washing action will

continue during the water heating delay. For best results, the incoming water temperature should be at least 120°F (49°C).

If the SANITIZE option is selected, SANITIZED will be displayed at the end of the cycle. The sanitization criteria may not be satisfied if there is an interruption of the cycle, a power failure occurs, or if the incoming water temperature is below 120°F (49°C). Sanitize will not display at the end of the cycle if the NSF requirements for sanitization are not

reached.

OPERATION SELECTIONS

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Child Lock Controls/Air Dry

To prevent children from accidently changing the dishwasher cycle or starting the dishwasher, lock the dishwasher controls by pressing and releasing the AIR DRY icon for 3 seconds. An indicator light on the lock graphic pad will illuminate when the

controls are locked and no new selections can be made until the lock is released. To unlock the

controls, press the AIR DRY icon until the indicator light goes out. If child lock is activated th

dishwasher will not work.

Delay Start

The Delay Start option allows you to automatically delay starting your dishwasher from 1 to 24 hours

on EIDW6305 and 2-4-6 on EIDW6105 models. Press the DELAY START key until the desired delay

time shows in the STATUS window on the EIDW6305. Press the DELAY START key until the

desired delay time LED is lit on EIDW6105. Display will indicate the delay start time and will countdown until cycle starts.

Tocancel the DELAY START option and begin the cycle before the delay period is over, press the

START/CAN CEL pad.

Operating Instructions

The STATUS window displays codes typically seen during normal operation or programming of the

dishwasher. The STATUS window indicates the following activity:

1-24

WASHING

CLEAN

SANITIZED SANITIZED will illuminate on the

Indicates number of delay start

hours for selected cycle.

Flashes once the program has

been entered and the START/

CANCEL key is pressed. It also

flashes if the door is opened during

a wash cycle. Close the

dishwasher door to begin or

continue a wash cycle.

Flashes to indicate a water heat

delay. Time remaining is displayed

in the center of the status window

when a cycle is being ran.

WASHING will be illuminated in the upper left corner.

CLEAN will illuminate on the left

side of the display after a cycle is

ran and the dishes are clean.

left side of the display after the

cycle. If SANITIZE option was

selected.

To start a cycle, press the START/CANCEL key once and close the door. To cancel when a cycle is

running, open the door and press the START/ CANCEL key once. Close the door again and the

dishwasher will drain and shut off.

Error Indications

Incertain situations which are critical to the ma-

chine function and safe operation, the control shall shut down and indicate an error code 'Er' (See Error Codes on page 21). On units without a display, all

indicator lights will flash.

If one of these codes are displayed contact the Electrolux Customer Care Center at 1-877-435-

3287. They will be able to provide assistance in

troubleshooting the problem and/or locating an authorized service technician, if needed.

Preparing & Loading Dishes

DISH PREPARATION

Scrape away large pieces of food, bone, pits, toothpicks, etc. The wash system will remove remaining food particles. Gently scrape away

burned-on food with a non-scratch utensil or let dish soak before washing (See Figure 1). Empty

liquids from glasses and cups.

Foods containing vegetable oil and/or chemical additives such as mustard, mayonnaise, vinegar, lemon juice or tomato-based products may cause discoloration of stainless steel and plastics if allowed to sit for a long period of time. Unless the dishwasher is to be operated at once, it is best to

rinse off these food soils.

• Load racks so that large items do not prevent the detergent dispenser from

opening.

• Check manufacturer's recommendations

before washing items in question.

• Ifthe dishwasher drains into a food

disposal, be sure disposal is

completely empty before starting

dishwasher.

• Load glasses in top rack. Damage may occur if placed in bottom rack unless

Stemware Cycle is selected.

• Load items with open ends facing down for better cleaning and draining.

• Damage may occur if delicate items touch

each other during dishwasher operation.

• Long-handled knives and utensils can be

placed in the top rack's versa tray.

• Be sure nothing protrudes through the

bottom of the rack to block rotation of

middle spray arm.

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Figure I

LOADING THE TOP RACK

The top rack is designed for flexibility in loading a wide variety of items including cups, glasses, stemware, small plates, bowls, etc.

_,+ ' .......... ,/,J I

10 place settings standard loading pattern

,_v

14 place settings standard loading pattern

Preparing & Loading Dishes

Fold-downTines

The fold-down tines in the lower rack and upper

......................................................................................................................................hard-to-fit items. The tines may be left up for

rack make easy loading for those extra large and

normal use or folded down for more flexible loading.

LOADING THE 8OTTOM RACK

Our adjusted rack space allows you to put items up to 15" inthe bottom rack.

The bottom rack is designed for plates, saucers, bowls, and cookware.

• Large items should be placed along the edge so they do not block the middle

spray arm rotation.

• For best results, place bowls, casserole dishes,and sauce pans

with soiled surface facing down or

toward the center. Tilt slightly for better

drainage.

• Make sure tall items do not block middle spray arm rotation.

• Be sure pan handles do not

protrude through the bottom of the

rack and block the lower spray arm

rotation.

10 place settings standard loading pattern

Foldtines downforeaseinloadinglarge pots or pans.

ADJUSTING RACK HEIGHT

The top rack height can be easily adjusted to accommodate loading taller dishes in either rack. Height should be adjusted without dishes in the

racks. Toaccommodate taller dishes in the bottom rack,

there are 3 positions available:

To raise the rack to the middle or upper position, simply lift the rack. The lever is

spring loaded to engage the middle or upper position. To lower the rack to the

middle or lower position, push the lever with your thumbs and pushing downward simultaneously. Releasing the lever will all the middle position to be engaged. To ensure ease of adjustment when adjusting the rack, ensure that the rack remains level

from front to back with both sides at the same height.

14 place settings standard loading pattern

Preparing & Loading Dishes

LOADING THE SILVERWARE

BASKEt

Load the silverware basket while it is in the bottom rack or take the basket out for loading on a counter or table.

• Place small items like baby bottle caps, jar lids, corn cob holders, etc., in a

covered section. Close the cover to hold small items in place.

• Be sure nothing protrudes through bottom of basket or rack to block the

lower spray arm.

• Do not mix silver and stainless items to

avoid damaging the silver finish.

When covers are up, mix non-sharp items in each section of the basket with some pointing up and some down to avoid nesting. Water spray cannot

reach nested items.

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VersaTray

The versa tray can be used in the upper rack to hold spatulas, large spoons and other large

utensils.

ADDING A DISH

To add or remove items after wash cycle

starts:

1 Open door slightly and wait a few seconds

until wash action stops before completely

opening.

2 Add theitem. 3 Close door firmly to latch and cycle will

automatically resume.

Dishwasher Dispenser & Detergents

RLUNG THE DETERGENT

The detergent dispenser has one main wash and one pre-wash cup. The covered cups open automatically to release detergent.

• Use only automatic dishwashing detergent. Other detergents will cause oversudsing.

• When using automaticdishwashing

detergent tabs, place one tab in main wash

cup and close.

• Add detergent just before starting cycle.

• Store detergent in a cool, dry location.

Moist or caked detergent will not dissolve

properly.

HOW MUCH DETERGENT TO

USE

The amount of detergent to use depends on the water hardness. Water hardness is measured in

grains pergallon (gpg). "Hard water" contains large

amounts of harsh minerals in granulated form, above 10-11 grains per gallon (gpg), which can

affect water quality. Using too little detergent can result in poor cleaning

and hard water filming or spotting. Using too much detergent in soft water can cause a permanent film

called "etching." (See Etching, page 19.) Your local water company, water softener company

or county extension agent can tell you the water hardness in your area.

Cover

MainWash

Cup

Pre Wssh Cup

Latch

Dishwasher Dispenser & Detergents

DETERGENT USAGE GUIDE

;;;;;;;;;;;;;;;;;;;;;;;;;;;;;;;;;;;;;;;;;;;;;;;;;;;;;;;;;;;;;;;;;;;,

Refer to the following table for recommended detergent usage.

Cycle Soft Water Medium Hard Hard Water Very Hard Water*

(0-3 Grains) Water(4-8 (9-12 Grains) (Over 12 Grains)

Grains)

Heavy,Auto

Normal

Quick, Eco, Delicate,

Stemware

Rinse

As shown in the last column of this table, a water softener is recommended to improve water quality and dishwashing performance when using very hard water.

2 Teaspoons (Main Wash Cup - 1AFull)

2 Teaspoons (Main Wash Cup

- 1A Full)

No Detergent

5Teaspoons (Main Wash Cup -fill

to line above "Regular")

5Teaspoons (Main Wash Cup -

fill to line above "Regular")

No Detergent

8 Teaspoons (Main Wash Cup Completely

Full)

8 Teaspoons

(Main Wash Cup

completely full)

No Detergent

Each Cup -

Completely Full (Water Softener Recommended)

Main Wash Cup - Completely Full

(Water Softener Recommended)

No Detergent

(Water Softener Recommended)

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Other suggestions:

• Try adding more detergent at the beginning of the main wash portion of the cycle.

• As a rule, use 1 teaspoon for each grain above 12. Unlatch the door, open slowly and add detergent to the bottom of the tub.

• Close the door to latch and the dishwasher will continue through the cycle.

Rinse aid greatly improves drying and reduces waterspots and filming. It causes the water to

"sheet" off of dishes rather than form water droplets that cling and leave spots.

The rinse aid dispenser, located next to the detergent cup, automatically releases a measured amount of rinse aid during the last rinse. If spotting and poor drying are problems, increase the amount of rinse aid dispensed by rotating the dial to a higher number. The dial is located under the dispenser cap.

To add liquid rinse aid:

1 Turn dispenser cap 1/4 turn counterclockwise

and lift out.

2 Pour in rinse aid until liquid reaches the flat

surface marked MAX in the Rinse Aid dispenser. Do not overfill since this can

cause oversudsing.

3 Replace cap.

4 Wipe up any spills with a damp cloth.

If the rinse aid is low, LOW RINSE displays at the beginning and end of the cycle on the EIDW6305 model. Ifthe rinse aid is low, the LOW RINSE LED is illuminated at the beginning and end of the cycle on the EIDW6105 model indicating that it is time to

refill.

Dispenser Opening indicator

RINSE AID

_<M_Mor e Se_ng

The dispenser holds enough for 35 to 140 washes, depending on setting.

Dispenser Cap

Adjustable

Factors Affecting Performance _i _ i

iii:

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WATERTEMPERATURE WATERPRESSURE iiiiiii:::

Hot water is needed for best dishwashing and drying results. Water entering the dishwasher should be at least 120°F (49°C) to give satisfactory results.

To check water temperature entering the

dishwasher:

1 Turn on hot water faucet nearest dishwasher

for several minutes to clear cool water from

pipes.

2 Hold a candy or meat thermometer in stream

of water to check the temperature.

3 Iftemperature is below 120°F (49°C), have a

qualified person raise the water heater

thermostat setting.

The hot water line to the dishwasher must provide water pressure between 20 and 90 pounds per square inch (psi).

Low water pressure may occur when laundry or showers are in operation. Wait until water use is reduced before starting dishwasher.

iiiiiiiiiiiiiiii

Occasionally wipe the outside surfaces of your dishwasher with a mild nonabrasive detergent and water. Rinse and dry.

Stainless Steel Door

Clean the stainless steel door and handle with hot, soapy water and a dishcloth. Rinse with clean

water and a cloth. Do not use harsh scrubbing cleaners. Use only kitchen cleaners made especially for cleaning stainless steel.

Remove spots on the door and tub with a damp,

nonabrasive cloth.

Care of Glass Trap Filter

Your dishwasher is equipped with a state of the art wash system. Periodically, the Glass Trap Filter and Large Food Particle Trap may need to be cleaned to maximize wash performance.

The Glass Trap Filter is located in the center of the Large Food Particle Trap. The Glass Trap Filter is designed to collect pieces of broken glass, straws, bones and pits. To remove items in the Glass Trap Filter, grasp the handle, lift out, empty and replace.

Care of Drain Air Gap

Care & Cleaning

If a drain air gap was installed for your built-in dishwasher, check to make sure it is clean so the dishwasher will drain properly. A drain air gap is usually mounted on the sink at the countertop and can be inspected by removing the cover, This is not part of your dishwasher and is not covered by warranty.

A dishwasher left in an unheated place should be protected from freezing. Have a qualified person do the following:

To Disconnect Service:

1 Turn off electrical power to the dishwasher at

the supply source by removing fuses or tripping circuit breaker,

2 Shut off water supply,

3 Place a pan under the inlet valve, Disconnect

water line from inlet valve and drain into pan.

4 Disconnect drain lineand drain water into

pan.

To Restore Service."

1 Reconnect the water, drain, and electrical

power supply.

2 Turn on water and electrical power supply.

3 Fill both detergent cups and run dishwasher

through a HEAVY WASH cycle.

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Solutions to Common Problems

i_i_i_i_i_i_i_i_i_i_i_i_i_i_i_i_i_i_i_i_i_i_i_i_i_i_i_i_i_i_i_i_i_i_i_i_i_i_i_i_i_i_i_i_i_i_i_i_i_i_i_i_i_i_i_i_i_i_i_i_i_i_i_i_i_i_i_D SHES NOT DRY

• Make sure the rinse aid dispenser is filled.

• Increase the amount of rinse aid (See Rinse Aid, page 14).

• Check the incoming water temperature. Be sure it is at least 120°F (49°C).

FOOD SO LS LEFT ON

• Check incoming watertemperature.(See Getting Started, page 5.) It should be at least 120°F (49°C). (See Factors Affecting Performance, page 15.)

• Choose another cycle for longer washing

time.

• Check for proper loading--avoid nesting items.

• Plastic items may need to be towel dried. More water collects on plastic items when

cycle is complete because they do not get as hot as glass or metal items.

• Cups with a concave bottom will collect water.

• Check rack loading section for proper loading--avoid nesting items.

• Home water pressure may be too low-- should be 20 to 90 pounds per square inch (psi).

• Check water hardness. For extremely hard water, it may be necessary to install a water

softener. (See Detergent Usage Guide, page

13.)

• Usefreshdetergent.

• Make sure items are not blocking any of the spray arms, preventing them from rotating.

DISPLAY NOT iN OPERATING MODE

• Hold down HI-TEMP ICON for 5 seconds to reset unit to Normal Operating Mode.

D SHWARE CH PPED

• Load with care and do not overload. (See Preparing and Loading Dishes, pages 9-11 .)

• Place delicate items in top rack.

• Place glasses securely against pins and not over pins.

• Load items so they are secure and don't jar loose when moving racks in and out. Move

racks in and out slowly.

• Make sure tall glasses and stemware will clear top of tub when rack is pushed in.

• It is recommeded to wash fine antique china and crystal by hand.

Solutions to Common Problems

GLASSWARE / FLATWARE

SPOTTED OR CLOUDY

• Check water hardness. For extremely hard water, it may be necessary to install a water softener. (See Detergent Usage Guide, page

13.)

• Water temperature may be low. Avoid extremely low or high temperatures. (See Factors Affecting Performance, page 15.)

• Avoid overloading and improper loading. (See Preparing and Loading Dishes, pages 9-11 .)

• Use fresh detergent. Old detergent is ineffective.

• Make sure rinse aid dispenser is filled.

• Check to see that proper amount of detergent is being used for cycle selected. (See Detergent Dispenser, pages 12-14.)

• Home water pressure may be too low--it should be 20 to 90 pounds per square inch (psi).

• Tea and coffee can stain cups. Remove the stains by hand washing in a solution of 1/2 cup (120 ml) bleach and one quart (1 L)of warm water. Rinse thoroughly.

• Iron deposits in water can cause a yellow or brown film. A water filter installed in-line with

your water supply will correct this problem.

• Aluminum utensils can leave gray/black marks when they rub against other items. Load properly.

• Certain high acid foods can cause discoloration of stainless steel and plastics if allowed to sit for a long period. Use the Rinse cycle or rinse by hand if not operating

dishwasher at once. Mixing stainless steel and silver utensils in

silverware basket can cause pitting on the stainless steel utensils. Avoid mixing

stainless steel and silver.

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Using too much detergent in soft or softened water causes this film that cannot be

removed.

• Adjust the amount of detergent based on the water hardness. (Check Detergent Usage Guide, page 13.)

• Lower the water temperature.

DETERGENT LEFT D SPENSER CUP

• Detergent may be old. Discard and use fresh detergent.

• Be sure water action can reach the dispenser.

• Check to see if cycle has been completed.

• Make sure items do not prevent the detergent dispenser from opening.

• Make sure the upper rack is firmly engaged to the nozzle on the back of the tub before

closing the door.

Solutions to Common Problems

DISHWASHERLEAKS DISHWASHERWON'TRUN

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• Use only fresh detergent designed for automatic dishwashers. Measure detergent carefully. Try a different brand.

• Spilled rinse aid can cause foam and lead to overflowing. Wipe up any spills with a damp

cloth. Check to see that dishwasher is level (See

Installation Instructions).

NORMAL SOUNDS YOU WiLL

Normal sounds include water fill, water circulation and motor sounds.

Pump pulsing will cause motor speed to increase and decrease at regular intervals

during cycles.

WATER iN THE BOTTOM OF

Check to see if circuit breaker is tripped or if a fuse is blown.

• Make sure water supply is turned on.

• Check to see if cycle is set correctly. (See Operating Instructions, pages 5-8.)

• Check to see if the Delay Start option has been selected.

Make sure door is closed and latched.

• Check to see if the dishwasher is in the Child Lock mode.

DISHWASHER DOES NOT DRAIN PROPERLY

• If unit is hooked up to a garbage disposal, make sure the disposer is empty.

• If unit is hooked up to a new food waste disposer, check to see if the "knockout" plug located inside the disposal inlet has been

removed.

• Check to see if drain hose is kinked.

THE TUB

It is not normal for water to remain in the bottom of the tub at the end of a cycle. If

water remains in the bottom of the tub at the end of a cycle, the dishwasher may not be

draining properly. (See Dishwasher Does Not Drain Properly, page 21.)The filter may also need to be cleaned. (See Care of Filter, page

16.) Note: It is normal to see a small amount

of water under the filter at the end of a cycle.

• Make sure cycle is complete, not in a pause.

CYCLE TAKES A LONG TiME

• Check to see if cycle is in a water heating delay.

• Check to see if the delay start option has been selected.

Check to see if the sanitize option has been selected.

Solutions to Common Problems

DI?HWASHER WON'T FiLL ERROR CODES

Check to see if the water supply is ......

turned on In certain s_tuat_ons which are critical to

machine function and safe operation.

• Add 1/2 cup of water to the bottom of the unit Error codes will be shown in the status

and start again.off, window on the EIDW6305.

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DISHWASHER HAS AN ODOR

• Soiled dishes left in dishwasher too long can create an odor. Use Rinse cycle.

• There will be a "new" smell when first installed. This is normal.

• Check to see if unit is draining properly (See Dishwasher Does Not Drain Properly, page

21).

REMOVING SPOTS AND

Hard water can cause lime deposit buildup on the

interior of the dishwasher. Dishes and glasses may also get spots and film for a number of reasons

(See Glassware/Flatware Spotted or Cloudy, page

19).

To remove build-up, spots and film, clean using the following instructions:

1 Load clean dishes and glasses in normal

manner. Do not load any metal utensils or silverware.

2 Do not add detergent.

3 Selectthe NORMALWASH cycle. Press

START/CANCEL pad and close door.

4 Allow dishwasher to run until it begins the

second fill. Open door and pour 2 cups of white vinegar into the bottom of dishwasher.

5 Close and latch door and allow cycle to

finish.

Er01

Leak Detector - When water is detected under

the tub.

Er02

Thermistor - When thermistor/turbidity module fails

Er 03

Wash Pump - Wash pump not operating

Er 04

Drying Damper - Drying damper not operating

Er 05

Upper Fan - When in the dry cycle, the control board does not receive proper speed feedback from the upper fan

Er 06

Lower Fan - When in the dry cycle, the control board does not receive proper speed feedback

from the lower fan

Er07

Drain Valve - When in the drain mode, the control board does not receive proper position feedback

from the drain valve

Er 08

Tactile or touch switch - Control board has verified a switch on the user interface is bad or shorted

Er 09

Communications -Communication failure be- tween main user board and power supply

Erl0

Mains Relay - Failure in the mains power relay

Er11

Drain Valve - Time out before finding a state for the drain valve

Er12

Drain Valve - The drain valve is running when it should be off

Er13

System wide - Lost control of the State Machine

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Warranty Information

replace any parts of this appliance that prove to be defective in materials or workmanship when such appliance is installed, used, and maintained in accordance with the provided instructions. The stainless tub and door liner of your appliance are covered by a

lifetime limited warranty. During the lifetime of the appliance, Electrolux will provide a replacement stainless tub or door liner that fails to contain water due to a defect in materials or workmanship if the appliance has been installed, used, and maintained in

accordance with the provided instructions. In addition, the dishwasher racks and the electronic control module of your appliance are covered by a two through five year limited warranty. During the 2nd through 5th years from your original date of purchase,

Electrolux will provide a replacement dishwasher rack or electronic control module for your appliance which has proven to be defective in materials or workmanship when such appliance is installed, used, and maintained in accordance with the provided

instructions. Exclusions

This warranty does not cover the following:

1. Products with original serial numbers that have been removed, altered or cannot be readily determined.

2. Product that has been transferred from its original owner to another party or removed outside the USA or Canada.

3. Rust on the interior or exterior of the unit.

4. Products purchased "as-is" are not covered by this warranty.

5. Food loss due to any refrigerator or freezer failures.

6. Products used in a commercial setting.

7. Service calls which do not involve malfunction or defects in materials or workmanship, or for appliances not in ordinary household use or used other than in accordance with the provided instructions.

8. Service calls to correct the installation of your appliance or to instruct you how to use your appliance.

9. Expenses for making the appliance accessible for servicing, such as removal of trim, cupboards, shelves, etc., which are not a part of the appliance when it is shipped from the factory.

10. Service calls to repair or replace appliance light bulbs, air filters, water filters, other consumables, or knobs, handles, or other cosmetic parts.

11. Labor or in-home service costs during the additional limited warranty periods beyond the first year from your original date of purchase.

12. Pickup and delivery costs; your appliance is designed to be repaired in the home.

13. Surcharges including, but not limited to, any after hour, weekend, or holiday service calls, tolls, ferry trip charges, or mileage expense for service calls to remote areas, including the state of Alaska.

14. Damages to the finish of appliance or home incurred during transportation or installation, including but not limited to floors, cabinets, walls, etc.

15. Damages caused by: services performed by unauthorized service companies; use of parts other than genuine Electroluxparts or parts obtained from persons other than authorized service companies; or external causes such as

abuse, misuse, inadequate power supply, accidents, fires, or acts of God.

DISCLAIMER OF IMPLIED WARRANTIES; LIMITATION OF REMEDIES CUSTOMER'S SOLE AND EXCLUSIVE REMEDY UNDER THIS LIMITED WARRANTY SHALL BE REPAIR OR REPLACEMENT

AS PROVIDED HEREIN. CLAIMS BASED ON IMPLIED WARRANTIES, INCLUDING WARRANTIES OF MERCHANTABILITY OR FITNESS FOR A PARTICULAR PURPOSE, ARE LIMITED TO ONE YEAR OR THE SHORTEST PERIOD ALLOWED BY LAW, BUT NOT LESS THAN ONE YEAR. ELECTROLUX SHALL NOT BE LIABLE FOR CONSEQUENTIAL OR INCIDENTAL

DAMAGES SUCH AS PROPERTY DAMAGE AND INCIDENTAL EXPENSES RESULTING FROM ANY BREACH OF THIS WRITTEN LIMITED WARRANTY OR ANY IMPLIED WARRANTk: SOME STATES AND PROVINCES DO NOT ALLOW THE EXCLUSION OR

LIMITATION OF INCIDENTAL OR CONSEQUENTIAL DAMAGES, OR LIMITATIONS ON THE DURATION OF IMPLIED

WARRANTIES, SO THESE LIMITATIONS OR EXCLUSIONS MAY NOT APPLY TO YOU. THIS WRITTEN WARRANTY GIVES YOU

SPECIFIC LEGAL RIGHTS. YOU MAY ALSO HAVE OTHER RIGHTS THAT VARY FROM STATE TO STATE. If You Need Service

Keep your receipt, delivery slip, or some other appropriate payment record to establish the warranty period should service be required. If service is performed, it is in your best interest to obtain and keep all receipts. Service under this warranty must be

obtained by contacting Electrolux at the addresses or phone numbers below. This warranty only applies in the USA, Puerto Rico and Canada. In the USA and Puerto Rico, your appliance is warranted by

Electrolux Major Appliances North America, a division of Electrolux Home Products, Inc. In Canada, your appliance is warranted by Electrolux Canada Corp. Electrolux authorizes no person to change or add to any obligations under this warranty. Obligations

for service and parts under this warranty must be performed by Electrolux or an authorized service company. Product features or specifications as described or illustrated are subject to change without notice.

USA 1-877-435-3287

Electrolux MajorAppliances North America RO. Box 212378

Augusta, GA 30907

Canada 1-800-265-8352

Electrolux Canada Corp.

5855 Terry Fox Way

Mississauga, Ontario, Canada L5V3E4

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