Electrolux EI30DD10KSA, EI36DD10KSA, EI36DD10KSB, EI30DD10KSB Owner’s Manual

Installation Instructions and Owner's Guide

Telescoping Downdraft Ventilation Systems

Electrolux

ing Information

Table of contents

Finding Information ................................................. 2

Important Safety Instructions .................................. 3

Product Dimensions ............................................... 5

Planning .................................................................. 6

Installation .............................................................. 9

Use & Care ........................................................... 12

Solution to Common Problems ............................ 13

Major Appliance Warranty .................................... 14

This unit is intended for domestic cooking ONLY.

Optional blower systems

To Reduce The Risk Of Fire And Electric Shock,

Install Telescoping Downdraft Ventilation system models EI30DDIOKS and EI36DD10KS ONLY

With Remote Blower and accessories listed

below: ....

o EII6DDPRKS =1600 CFM Remote Blower for

indoor installation.

Please read & save this guide

Thank you for choosing Electrolux, the new premium brand in home appliances. This Use & Care Guide is part of our commitment to customer satisfaction and product quality throughout the service life of your new appliance.

We view your purchase as the beginning of a relationship. Toensure our ability to continue serving you, please use this page to record important product

information.

Keep a record for quick

reference

Purchase date

Electrolux model number

Electrolux serial number

Serial plate location

WK-SP360 - Optional Outdoor Weather Kit for

use with 1600 CFM blower above. EI06DDPIKS -Internal 600 CFM Blower.

Serial Plate ....

INSTALLER:

SAVE THIS MANUAL FOR ELECTRICAL INSPECTOR AND

HOMEOWNER TO USE.

HOMEOWNER:

IIMPORTANT SAFETY

INSTRUCTIONS ON PAGE 3.

iUSE AND CARE INFORMATION

ON PAGE 13.

Questions?

For toll-free telephone support in the U.S. and Canada:

1-877-4ELECTROLUX (1-877-435-3287)

For online support and Internet production information visit http://www.electroluxappliances.com

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What you need to know about safety instructions iiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiii

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Warning and Important Instructions appearing in this guide are not meant to cover all possible conditions and iiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiii situations that may occur. Common sense, caution and care must be exercised when installing, maintaining iiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiii

oroperatinganappliance, iiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiii ALWAYS contactyour dealer, distributor, service agentor manufacturerabout problems orconditions you iiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiii

donotunderstand, iiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiii

Recognize SafetySymbols, Words, Labels iiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiii

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WARNING -- Hazards or unsafe practices which COULD result in severe personal injury

or death.

TO REDUCE THE RISK OF FIRE, ELECTRIC

SHOCK, OR INJURY TO PERSONS, OBSERVE

THE FOLLOWING:

• Use this unit only in the manner intended by the

manufacturer. If you have questions, contact the manufacturer at the address or telephone number in the warranty.

• Before servicing or cleaning unit, switch power off at service panel and lock the service disconnecting

means to prevent power from being switched on

accidentally. When the service disconnecting

means cannot be locked, securely fasten a prominent warning device, such as a tag, to the

service panel.

• Installation work and electrical wiring must be done by a qualified person(s) in accordance with all applicable codes and standards, including fire-

rated construction codes and standards.

• Sufficient air is needed for proper combustion and exhausting of gases through the flue (chimney) of fuel burning equipment to prevent backdrafting.

Follow the heating equipment manufacturer's

guideline and safety standards such as those

published by the National Fire Protection Association (NFPA), and the American Society for Heating, Refrigeration and Air Conditioning

Engineers (ASHRAE), and the local code authorities.

• When cutting or drilling into wall or ceiling, do not damage electrical wiring and other hidden

utilities.

CAUTION -- Hazards or unsafe practices which COULD result in minor personal injury.

TO REDUCE THE RiSK OF FIRE, ELECTRIC

SHOCK, OR INJURY TO PERSONS, OBSERVE

THE FOLLOWING (continued):

• Do not use this range hood with an additional

speed control device.

Ducted fans must always be vented to the

outdoors.

To reduce the risk of fire, use only metal ductwork.

Do not install this product with the activating

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switch directly behind a burner or element.

Minimum distance between the switch and the

edge of the burner should be 4 inches.

Loose-fitting or hanging clothing should never be

worn when operating this appliance. They may

be ignited by burners/elements on cooktop.

Children should not be left alone or unattended

in the area where this appliance is in use.

When flaming foods, turn the blower OFF. An operating blower may spread the flames.

This unit must be grounded.

important Safety instructions

TO REDUCE THE RISK OF A RANGE TOP GREASE FIRE:

• Never leave surface units unattended at high settings. Boilovers cause smoking and greasy spillovers that may ignite. Heat oils slowly on low or medium settings.

• Always turn hood ON when cooking at high heat or when flaming food (i.e. Crepes Suzette, Cherries Jubilee, Peppercorn Beef Flamb6).

• Clean ventilating fans frequently. Grease should not be allowed to accumulate on fan or filter.

• Use proper pan size. Always use cookware appropriate for the size of the surface element.

TO REDUCE THE RISK OF INJURY TO PERSONS

IN THE EVENT OFA RANGE TOP GREASE FIRE, OBSERVE THE FOLLOWING*:

SMOTHER FLAMES with a close-fitting lid, cookie sheet, or metal tray, then turn off the

burner. BE CAREFUL TO PREVENT BURNS. If

the flames do not go out immediately, EVACUATE AND CALL THE FIRE DEPARTMENT.

• NEVER PICK UPAFLAMING PAN -You may be

burned.

• DO NOT USE WATER, including wet dishcloths or towels - a violent steam explosion will result.

• Use an extinguisher ONLY if: A. You know you have a ClassABC extinguisher, and you already know how to operate it.

B. The fire is small and contained in the area

where it started. C. The fire department is being called.

D. You can fight the fire with your back to an

exit.

• Based on "Kitchen Firesafety Tips" published by

NFPA.

• For general ventilating use only. Do not use to exhaust hazardous or explosive materials and vapors.

• To avoid motor bearing damage and noisy and/ or unbalanced impellers, keep drywall spray, construction dust, etc. off power unit.

• Clean filters and grease-laden surfaces frequently.

• Do not repair or replace any part of this appliance

unless specifically recommended in this manual.

All other servicing should be done by a qualified technician.

• Please read specification label

Grounding Instructions

This appliance must be grounded. In the event of an electrical short circuit, grounding reduces the risk of electric shock by providing an escape wire for the electric current. This appliance is equipped with a cord having a grounding wire with a grounding plug. The plug must be plugged into an outlet that is properly installed and grounded.

Grounding type wall receptacle

Improper grounding can result in a risk of electric shock.

Consult a qualified electrician if the grounding instructions are not completely understood, or if

doubt exists as to whether the appliance is properly grounded.

Do not use an extension cord. If the power supply cord is too short, have a qualified electrician install

an outlet near the appliance.

not, under any-"'_

circumstances, cut, I remove, or bypass I

the grounding

prong. /

Power supply

cord with 3-prong

grounding plug

SAVE T ESE INST UCTIO FO

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Stabilizing Brackets

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-Instruction Manual Cutout Template

Warranty Card

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Telesco Downd raft

Tools You Will Need

• Phillips Screwdriver

• 1/4" Nut Driver / Ratchet :_

• Tape Measure

• Carpenter Square

Vertical Level or Plum Line

Tools required to cut countertop

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mensions

Product Dimensions

IJ_l g - (57cm)

HO ....... o. _. .

......

Top Trim

RISE

Model A I B I C I I I Rise

EI30DD10KS 30" (76.2 cm) 26 7/8" (68.3 cm) 17 13/16" 35 13/16" 2 3/1_" 10" EI36DD10KS 36" (91.4 cm) 32 7/,, (83.6 cm) (45.2 cm) (91.0 cm) (5.5 cm) (25.4 cm)

Cutout Dimensions

26 W_6"[+ _1_"I - 0"] = 32 WIe" [+ _1_"I - 0"] --

(68.4- 68.6 cm) _ j_ (83.7- 83.8 cm) _L

L_Cooktop Edge

Cutout width for 30" model

2 _/_" Cooktop Edge 2 1/_"

(5.2 cm) Cutout width for 36" model (5.2 cm)

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