Electrolux EI27EW35JS1, EI27EW35KB1, EI27EW35KW1, EI27EW45JS1, EI27EW45JS2 Installation Guide

...
iNSTALLATiON AND SERVICE MUST BE PERFORMED BY A QUALiFiED iNSTALLER.
iMPORTANT: SAVE FOR LOCAL ELECTRICAL iNSPECTOR'S USE.
READ AND SAVE THESE iNSTRUCTiONS FOR FUTURE REFERENCE.
FOR YOUR SAFETY: Do not store or use gasoline or other flammable vapors and liquids in
the vicinity of this or any other appliance. Your new wall oven has been designed to fit a limited variety of cutout sizes to make the job of installing
easier. The first step of your installation should be to measure your current cutout dimensions and compare them to the cutout dimensions chart below for your model. You may find little or no cabinet work being necessary.
Do not remove spacers (if equipped) on the side walls and/or on the back of the built-in
oven. These spacers center the oven in the space provided. The oven must be centered to prevent excess heat buildup that may result in heat damage or fire.
NOTES: _____._
1. Base must be capable of supporting 150 pounds (68 kg) for 27" _1 .... <------_ '-_
models and 200 _ounds (90 k-) for 30" models ,y2" _J._cm) _ _/
2. Allow at least21 " (53.3 cm) clearancein front of oven for door depth _ _ [_
when it isopen. J _ ....
3. Dimension G (cutout depth) iscritical to _ _" C. ' -_ _ G_'}} >, Hole for
the proper installation of the built-in oven. t ..-_ j_t _ _-----'_-_,KJ ....... i Cable
If the oven decorative trim does not butt / H E--..., _-" against the cabinet, or if noise is heard on B 27 3/16"
convection models, verify dimension G to (69.1 cm) < _? ...... i 3"
assure it isthe required depth. _ ' --.,_" .... :?_)_ ",
4. For a cutout height greater ....... 31"* _<:_
than 27s/8'' (70.2 cm) add one _ ...-_ (78.7 im) _,:j_._
2"(5 cm) wide wood shim of .... / _ _ "'P--
appropriate height to each side ... i....... I.j Spacer _ , \
of the opening under the apphance side rails. _'_'A I M,o. _.
Lifting the unit will allow you to hide the _ I "-,,"_, _ '-_/" Electrical cutout openings showing above the unit. The bottom "1 2" (5 cm) Wide Wood Spacer'''Jt_ Junction Box
trim of the untt wtll htde the shtms at the bottom, if Needed (See note 4)
5 For a cutout heiqht (H) qreater than 28V4' (71 8 cm)
" "_ "_ " ' , ii
you can order a larger inferior trim, contact your Service Suggested @stance from floor ts31 (78.7 cm).
Center. Minimum required distance is 4 _/2" (11.4 cm).
P 9 " Min.
.... _ , (7 6 cm)
__ ii!iiiiiiii!iji{ili_iliiii!i!i!_i!iliiiiiiilili!ii_ _/-'/
. . uoor upen = ..... - |
tsee no%e z) .... - I /u a , ._ L_ _" 2" \
.... "" -_._. (5.1 cm)
Figure 1
27" and 30" Single Wall Ovens (Double ovens see Figure 2)
27" (68.6 cm) Wall Oven
30" (76.2 cm)Wall Oven
27" (68.6 cm) Wall Oven
30" (76.2 cm)Wall Oven
All dimensions are in inches (cm).
Printed in United States
247/s (63.2) 2%A (64.1) 23_/2(59.7) 27_A (69.2) 281A (71.8) 27Vs (68.9) Min
2@/2(72.4) 29 (73.7) 231/2(59.7) 27_A (69.2) 281A (71.8) 30Vs (76.5) Min
27 (68,6)
30 (76.2)
29 (73.7)
29 (73.7)
24% (62.5)
28X (71.8)
24Y2 (62.2)
24Y2 (62.2)
P/N 318201528 (0801) Rev. D
English - pages 1-8
Espahol - paginas 9-16
Fran_ais -pages 17-24
oven. These spacers center the oven in the space provided. The oven must be centered to prevent
_ Do not remove spacers (if equipped) on the side walls and/or on the back of the built-in
excess heat buildup that may result in heat damage or fire.
1Y2" (3.8Min.Cm)" I
B
48 5/8"
(123.5 cm)
Door Open
(seenote 2)
2" (5 cm)Wide Wood Spacer
if Needed (see note 4)
NOTES:
1. Base must be capable of supporting 300 pounds (136 kg) for 27" models and 375 pounds (170 kg)
for 30" models,
2. Allow at least 21 " (53,3 cm) clearance in front of oven for door depth when it is open.
3. Dimension G (cutout depth) is critical to the proper installation of the built-in oven. If the oven
decorative trim does not butt against the cabinet, or if noise is heard on convection models, verify
dimension G to assure it is according to the required dimension.
27" AND 30" DOUBLE OVENS (Single Ovens see Figure 1)
(29.2
Spacer
Figure 2
H
11Y2"
3" (7.6 cm)
Max.
Junction Box
4. For a cutout height greater than 49¼" (125.1 cm) add a 2" (5 cm) wide wood shim of appropriate height to each side of the opening under the appliance side rails, Lifting the unit will allow you to hide the cutout openings showing above the unit,
The bottom trim of the unit will hide the shims at the bottom.
5. For a cutout height (H) greater than 49%" (126.4 cm) you can order a larger inferior trim through your Service Center.
27" (68.6 cm)Wall Oven 27 (68.6)
30" (76.2 cm)Wall Oven 30 (76.2)
27" (68.6 cm) Wall Oven 247/8(632)
30" (76.2 cm) Wall Oven 28V2 (72.4)
All dimensions are in inches (cm).
251A (64,1)
29 (73.7)
50716 (I 28.1 ) 24% (62.5) 241/2(62 2)
50716 (I 28. I ) 281A (71.8) 24Y2 (62 2)
231/2(59.7) 487/8(124-1) 49_A(126"4) 27%(68.9) Min
231/2(59.7) 487/8 (124.1) 49_A(126.4) 30I/8 (76.5) Min
Important Notes to the Installer
1. Read all instructions contained in these installation instructions before installing the wall oven.
2. Remove all packing material from the oven compartments before connecting the electrical supply
to the wall oven.
3. Observe all governing codes and ordinances.
4. Be sure to leavethese instructions with the consumer.
5. Oven door may be removed to facilitate installation.
6. THESEOVENS ARE NOT APPROVED FOR STACKABLE OR SIDE-BY-SIDE INSTALLATION.
Important Note to the Consumer
Keep these instructions with your Owner's Guide for future reference.
IMPORTANT SAFETY
2. Electrical Requirements
This appliance must be supplied with the proper voltage and frequency, and connected to an individual, properly grounded branch circuit, protected by a circuit breaker or fuse. To know the circuit breaker or fuse required by your model, see the serial plate to find the wattage consumption and refer to table A to get the circuit breaker or fuse amperage.
Appliance Protection Appliance Protection
RatingWatts Circuit RatingWatts Circuit
240V recommended 208V recommended lessthan 4800W 20A Lessthan 4100W 20A 4800W- 7200W 30A 4100W-6200W 30A 7200W- 9600W 40A 6200W-8300W 40A
9600Wand + 50A 8300Wand + 50A
INSTRUCTIONS
* Be sure your wall oven is installed and grounded
properly by a qualified installer or service technician.
* This wall oven must be electrically grounded in
accordance with local codes or, in their absence, with the National Electrical Code ANSI/NFPA
No.70- latest edition in United Sates, or with CSA Standard C22.1, Canadian Electrical Code, Part 1, in
Canada.
Stepping, leaning or sitting on the
door of this wall oven can result in serious injuries and can also cause damage to the wall oven.
Never use your wall oven for warming or heating the room. Prolonged use of the wall oven without adequate ventilation can be dangerous.
The electrical power to the oven must
be shut off while line connections are being made.
Failure to do so could result in serious injury or
death.
1. Carpentry
Refer to figure 1 or 2 for the dimensions applicable to
your appliance, and the space necessary to receive the oven. The oven support surface may be solid plywood or
similar material, however the surface must be level from side to side and from front to rear.
Table A
Observe all governing codes and local ordinances
I.A 3-wire or 4-wire single phase 120/240 or 120/208
Volt, 60 Hz AC only electrical supply is required on a separate circuit fused on both sides of the line (red and black wires). A time-delay fuse or circuit breaker is recommended. DO NOT fuse neutral (white wire). Only certain cooktop models may be installed over certain built-in electric oven models. Approved cooktops and built-in ovens are listed by the MFG ID number (see the insert sheet included in the literature package).
NOTE: Wire sizes and connections must conform with the fuse size and rating of the appliance in accordance
with the American National Electrical Code ANSI/NFPA No. 70-latest edition, or with Canadian CSA Standard
C22.1, Canadian Electrical Code, Part 1, and local codes and ordinances.
An extension cord should not be used
with this appliance. Such use may result in a fire, electrical shock, or other personal injury. If you need a longer power cord you can purchase a 10' (3 m) power cord kit #903056-9010 by calling the Service Center.
2. These appliances should be connected to the fused disconnect (or circuit breaker) box through flexible
armored or nonmetallic sheathed cable. The flexible armored cable extending from the appliance should
be connected directly to the junction box. The
junction box should be located asshown in Figure I
or Figure 2 and with as much slack as possible
remaining in the cable between the box and the
appliance, so it can be moved if servicing is ever
necessary.
3. A suitable strain relief must be provided to attach the flexible armored cable to the junction box.
Electrical Shock Hazard
Electrical ground is required on this appliance.
Do not connect to the electrical supply until appliance is permanently grounded.
Disconnect power to the junction box before
making the electrical connection.
This appliance must be connected to a grounded, metallic, permanent wiring system, or a grounding connector should be connected to the grounding terminal or wire lead on the appliance.
Do not use a gas supply line for grounding the appliance.
Failure to do any of the above could result in a
fire, personal injury or electrical shock.
In cold weather shipping and storage conditions, make sure that oven is in final location at least three (3) hours before switching on power.
Switching on power while oven is still cold may damage the oven controls.
Where local codes permit connecting the appliance- grounding conductor to the neutral (white) wire (US Only) (see figure 3):
1. Disconnect the power supply.
2. In the circuit breaker, fuse box or junction box: connect appliance and power supply cable wires as shown in Figure 3.
Cable from Power Supply
White Wire
(Neutral)
Wires
Red
Wires
Box
Wire
(Neutral)
Ground Wire U.L-Listed Conduit (Bare or Green Wire) Connector (or CSA listed)
Cable from appliance
Figure 3
3-WIRE GROUNDED JUNCTION BOX
3. Adjusting Oven Height
Oven height can be adjusted with 2" (5 cm) wide wood shims when needed to fit into an existing cabinet cutout opening, when cutout height exceeds 281/8"(71.4 crn) for the single wall oven or 491/z'' (125.7 crn) for the double wall oven (see Figure 1 or 2). Place shims of appropriate height beneath the oven side rails.
4. Electrical connection
It is the responsibility and obligation of the consumer to contact a qualified installer to assure that the electrical
installation is adequate and is in conformance with the National Electrical Code ANSI/NFPA No. 70-latest
edition, or with CSA Standard C22.1, Canadian Electrical Code, Part 1, and local codes and ordinances.
Electrical ground is required on this appliance.
These appliances are equipped with a copper conductor flexible cable. If connection is made to aluminum house
wiring, use only special connectors which are approved for joining copper and aluminum wires in accordance
with National Electrical Code and local codes and ordinances.
_!_ Improper connection of aluminum
house wiring to copper leads can result in a short circuit or fire. Use only connectors designed for
joining copper to aluminum, and follow the
manufacturer's recommended procedure closely.
You may not ground the oven
through the neutral (white) wire if oven is used in a new branch circuit installation (1996 NEC), mobile home, recreational vehicle, or where local codes do not permit grounding through the neutral (white) wire. When grounding through the neutral (white) wire is prohibited, you must use a 4-wire power supply cable. See Figure 4. Failure to heed this warning may result in electrocution or other serious personal injury.
These appliances are manufactured with a white neutral power supply wire and a frame connected green or bare copper grounding wire.
if oven is used in a new branch circuit installation (1996 NEC), mobile home, recreational vehicle, or where local codes DO NOT permit grounding
through the neutral (white) wire (see figure 4):
1. Disconnect the power supply.
2. Separate the green (or bare copper) and white appliance cable wires.
3. In the circuit breaker, fuse box or junction box: connect appliance and power supply cable wires as shown in Figure 4.
Cable from Power Supply
Wire
Wires
Ground Wire (Bare or
Wire)
Junction Box U.L-Listed Conduit
Connector (or CSA listed)
Cable from appliance
Figure 4
4-WIRE GROUNDED JUNCTION BOX
Heavy Weight Hazard
Use 2 or more people to move and install wall oven.
Failure to follow this instruction can result in injury or damage to the unit.
Model and Serial Number Location
The serial plate is located along the interior side trim of the oven and visible when the door is opened.
When ordering parts for or making inquires about your oven, always be sure to include the model and serial numbers and a lot number or letter from the serial plate
on your oven.
Single Wall Oven Serial Plate Location
DO NOT ground to a gas supply pipe. DO NOT connect to electrical power supply until appliance is permanently grounded. Connect the ground wire before turning on the power (Figure 4).
If connecting to a 4-wire electrical
system (mobile homes), the appliance frame MUST NOT be connected to the neutral wire of the 4-wire
electrical system.
NOTE TO ELECTRICIAN: The armored cable leads supplied with the appliance are UL-recognized for
connection to larger gauge household wiring. The
insulation of the leads is rated at temperatures much
higher than temperature rating of household wiring. The current carrying capacity of the conductor is governed by the temperature rating of the insulation around the wire,
rather than the wire gauge alone.
Double Wall Oven
Serial Plate Location
5. Cabinet installation
Do not lift the oven by the door handle.
1. Unpack the wall oven. Remove the bottom trim taped on the oven side panel.
2. Find the 2 anti-tip mounting screws included in the literature package.
3.Insert the oven into the cabinet opening. Slide oven
inward leaving IY2" (3.8 cm) clearance between the oven and front of cabinet (see Figure 5).
4.Pullthe armored cable through the hole for it in the
cabinet and toward the junction box while moving the appliance inward.
5.Push the oven in and against the cabinet.
IMPORTANT i
...... -._...._.....
..........
Figure 6
7.Install the Bottom Trim Placethe top of the bottom trim over the side trim tabs on
each side of the oven below the oven door and fix it using the 2 screws supplied inthe mounting holes located on each side trim below the oven frame (seeFigure 7).
J
]...i
1V2" (3.8 cm)
clearance
between unit
Y
Figure 5
6. Install the Anti-tip Mounting Screws The wall oven can tip when the door
is open. The anti-tipmounting screws supplied with the wall oven must be installed to prevent
tipping of the wall oven and injury to persons. A. The mounting holes in the side trims may be used as a
template to locate the appliance mounting screw
holes (seefigure 6).
B. Use the two screws supplied to fix the appliance to
the cabinet.
ScFews
Bottom Trim
Figure 7
Fortypicalundercounterinstallationofanelectricbuilt-inovenseeFigurebelow.
Onlycertaincooktopmodelsmaybeinstalledovercertain built-inelectricovenmodels.Approvedcooktopsandbuilt- inovensarelistedbytheMFGIDnumberandproduct code(seetheinsertsheetincludedintheliteraturepack- ageandcooktopinstallationinstructionsfordimensions
Toreduce the risk of
personal injury and tipping of the wall
oven, the wall oven must be secured to
the cabinet (s) by mounting brackets.
208/240 Volt junction box.
for built-in oven.
Cabinet side filler panels are necessaryto isolate the unit
from adjoining cabinets. Cabinet
sidefiller height should allow for installation of approved cooktop
models
Approx. 3
(7.5 cm)
36" Min. (91.4 cm) Min.
Use3/4" (1.9 cm) plywood, installed on two
runners, flush with toe plate. Basemust be capable of supporting 150 pounds (68 kg) for 27" models and 200 pounds (90 kg) for
30" models.
* If no cooktop is installed directly over
the oven unit, 5" (12.7 cm) maximum is allowed above the floor.
Figure 8- TYPICAL UNDER COUNTER INSTALLATION OF A SINGLEELECTRICBUILT-IN OVEN
WITH AN ELECTRICCOOKTOP MOUNTED ABOVE
Cut an opening in wood base minimum 9" x 9" (23 X 23 cm), 2" (5 cm) from left side filler
panel, to route armoured cable to junction box.
4 1/2" (11.5 cm) Max.*
27" (68.6 cm) 247/8'' (63.2 cm) Min. 27_A" (69.2 cm) Min.
Wall Oven 25_A'' (64.1 cm) Max. 23Y2" (59.7 cm) Min. 28Y4" (71.8 cm) Max.
30" (76.2 cm) 28Y2" (72.4 cm) Min. 27Y4" (69.2 cm) Min.
Wall Oven 29" (73.7 cm) Max. 23Y2" (59.7 cm) Min. 28Y4" (71.8 cm) Max.
FlexibleApl
Wall Oven Cabinet
Figure 9 - TYPICAL UNDER COUNTER INSTALLATION OF A SINGLE ELECTRICBUILT-IN OVEN
Cabinet sides or
filler panel
WITH A GAS COOKTOP ABOVE
18"(45.7 cm) Max. ---"_I
tJ_ I
i
I
I
5" Max. 6 I/2" Min.
Flare(12.Tcm) (16.5c__
Union J,
'-:-'_= z _-,,, 120V/_600Hz
---- ,--_-" _ Grounded Hare __ Outlet
Union
Pressure Regulator
_Manual
Shutoff
Valve
j 4,
4"(10 cm)
Right Side
of Cabinet
(To be
accessible
for shut-off
valve
operation)
6. Leveling the Wall Oven
1. Install an oven rack in the center of the upper oven (see Figure 10).
2. Place a level on the rack. Take 2 readings with the level placed diagonally in one direction and then the
other. Use wood shims under the wall oven to level
if necessary.
3. Repeat in the lower oven if you have a double cavity
wall oven. If the level indicates that the rack is not
level, use wood shims to reach a compromise for both ovens.
Figure 10
IMPORTANT NOTE
A cooling fan inside the upper rear part above the oven (some models) provides
cooling of the oven electrical and electronic components, If the oven has
been operating at high temperatures, the
fan will continue to run after the oven is turned off,
7. Checking Operation
Your model is equipped with an Electronic Oven Control. Each of the functions has been factory checked
before shipping. However, it is suggested that you verify
the operation of the electronic oven controls once more.
Refer to the Use and Care Guide or the Timer Guide
for operation.
I. Remove all items from the inside of the oven.
2. Turn on the power to the oven (Refer to your Use & Care Guide.)
3. Verify the operation of the electronic oven controls:
Bake- Verify that this function makes the oven hot. 20 seconds after turning oven on, open the door and you should feel heat coming from the oven.
Broil- When the oven is set to BROIL,the upper element in the oven should become red.
Convection (some models)-When the oven is set for a convection baking or roasting, both elements cycle on and off alternately and the convection fan will run. The convection fan will stop running when the oven door is opened.
Before You Call for Service
Read the "Before You Call for Service Checklist" and the "Operating Instructions" in your Use and Care Guide. It
may save you time and expense. The list includes
common occurrences that are not the result of defective workmanship or materials in this appliance.
Refer to your Use and Care Guide for service phone numbers.
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