Electrolux EAA040, 260708 User Manual

Electrolux Convection Ovens

Conv. oven 20 GN 1/1, Cross-wise

The Electrolux Convection oven range is designed to guarantee high performance and total cooking uniformity
while reducing energy consumption. Coupled with its ease of use and robustness of materials used in
manufacture, this gives a range second to none. With a choice of 22 different ovens available, and an extensive
range of accessories, any installation can be tailored to meet the needs of today’s professional caterer.

EASY TO INSTALL

• External access door for
electrical connections.

• Height adjustable legs.

• All connections made on the left
side below the oven.

EASY TO CLEAN

• 304 grade stainless steel
exterior, with seamless joints in
the oven cavity.

• IPX4 Water protection.

• Racks easily removed without.

• The need for special tools.

• Integrated drain outlet.

EASY TO USE

• Maximum temperature of 300°C.

• Food temperature probe
available as accessory.

• Rapid cooling of oven cavity.

• Halogen lighting and “crosswise”
pan supports allow clear and
unobstructed viewing of cooking
products.

• Unique air-flow channel system
guarantees perfect distribution of
heat throughout the oven cavity.

• 5 Stage humidification control,
to ensure perfect pastries and
succulent roasts.

260708

EASY TO MAINTAIN

• Access to main components
from. The front panel.

• Meets the requirements of CE ,
VDE and DVGW for safety.

• Platinum probe in the oven gives
maximum precision and control
during cooking.

EASY ON THE ENVIRONMENT

• Double-glazed door on larger
models, with heat-treated glass.

• 98% recyclable by weight.

• CFC free packaging.

260703, 260725 260708, 260729

Electrolux Convection OvensConv. oven 20 GN 1/1, Cross-wise

FCG201

LEGEND

CWI - Cold water inlet 3/4" 3/4" 3/4" 3/4"
D - Water drain 25mm 25mm 25mm 25mm
EI - Electrical connection 220/230 V, 1N, 50 220/230 V, 1N, 60 400 V, 3N, 50 400 V, 3N, 60
G - Gas connection 1/2" 1/2"

TECHNICAL DATA

Power supply Gas Gas Electric Electric
Functional level Base; Manual Base; Manual Base; Manual Base; Manual
Type of grids 1/1 Gastronorm 1/1 Gastronorm 1/1 Gastronorm 1/1 Gastronorm
Shelf capacity 20 20 20 20
Runners pitch - mm 60 60 60 60
Cooking cycles - °C
air-convection 300 300 300 300
External dimensions - mm
WxDxH 890, 900, 1700 890, 900, 1700 890, 900, 1700 890, 900, 1700
height adjustment 80 80 80 80
Internal dimensions - mm
width 590 590 590 590
depth 503 503 503 503
height 1350 1350 1350 1350
Power - kW
auxiliary 1 1 1 1
electric 1 1 34.5 34.5
gas 35 35
Net weight - kg. 246.2 246.2 215.5 215.5
Supply voltage 220/230 V, 1N, 50 220/230 V, 1N, 60 400 V, 3N, 50 400 V, 3N, 60

INCLUDED ACCESSORIES

60-MM PITCH ROLL-IN RACK FOR 20X1/1 1 1 1 1

ACCESSORIES

2 FAT FILTERS FOR 20X1/1 & 2/1 OVEN 922179 922179
60-MM PITCH ROLL-IN RACK FOR 20X1/1 922203 922203 922203 922203
80MM PITCH ROLL-IN RACK 14X1/1GN 922205 922205 922205 922205
AUTOMATIC WATER SOFTENER FOR OVENS 921305 921305 921305 921305
BASE FOR 20X1/1 ROLL-IN RACK 922141 922141 922141 922141
EXTERNAL SIDE SPRAY UNIT 922171 922171 922171 922171
FAT FILTER FOR GAS OVENS 10&20X1/1-2/1 921700 921700
FLUE CONDENSER FOR GAS OVEN 20X1/1 921710 921710
FRYING GRIDDLE GN 1/1 FOR OVENS 922215 922215 922215 922215
PAIR OF 1/1 GN AISI 304 S/S GRIDS 921101 921101 921101 921101
PAIR OF 1/2 GN PAN SUPPORT SHELVES 921106 921106 921106 921106
PROBE FOR OVENS 20X1/1-2/1 921704 921704 921704 921704
RESIN SANITIZER FOR WATER SOFTENER 921306 921306 921306 921306
THERMAL BLANKET F.HOLDING STATION 201/1 922149 922149 922149 922149
THERMAL JACKET FOR SLIDE-IN RACK 20X1/1 922158 922158 922158 922158
TROLLEY FOR 20X1/1 ROLL-IN RACK 922132 922132 922132 922132
WATER FILTER FOR OVENS 0.8 L/MIN. 922186 922186 922186 922186

260703

FCG20160

260725

FCE201

260708

FCE20160

260729

EAA0402009-06-19Subject to change without notice

Internet: http://www.electrolux.com/foodservice