Electrolux HC 5690-3360, DK 9360-9390, DK 9960-9990, DK 9660-9690, DK 9160-9190 User Manual
DK 9160-9190
DK 9360-9390
DK 9660-9690
DK 9960-9990
HC 5690-3360
Dunstabzugshaube
Afzuigkap
Hotte
Cooker Hood
Montage- und Gebrauchsanweisung
Installatie- en gebruiksaanwijzing
Notice dutilisation et dinstallation
Operating and Installation Instructions
Contents
Safety warnings .............................................................................. 63
For the user ...................................................................................... 63
For the installer ................................................................................. 63
Description of the Appliance ......................................................... 65
Extractor version ............................................................................... 65
Filter Version..................................................................................... 65
Control Panel
DK 9160 - DK 9190 - DK 9360 - DK 9390 - HC 3360 ......................... 66
Control Panel
DK 9660 - DK 9690 - HC 5690 .......................................................... 67
Control Panel
DK 9960 - DK 9990 ........................................................................... 68
Control device for grease and charcoal filters
DK 9660 - DK 9690 - DK 9960 - DK 9990 - HC 5690 ......................... 70
Maintenance and care ................................................................... 71
Cleaning the hood ............................................................................. 71
Metal grease filter ............................................................................. 71
Removing the metal grease filter........................................................ 71
Charcoal filter .................................................................................... 72
Changing the light bulb ...................................................................... 73
What to do if ................................................................................... 74
Special accessories ........................................................................ 75
Technical assistance service ......................................................... 75
Technical Details ............................................................................ 76
Mounting accessories included ..................................................... 76
Electrical connection ..................................................................... 77
Wall unit mounting ............................................................................ 78
Printed on recycled paper
AEG - putting words into action
62
Safety warnings
For the user
The cooker hood is designed to extract unpleasant odours from the
kitchen, it will not extract steam.
Always cover lighted elements, to prevent excess heat from
damaging the appliance. In the case of oil, gas and coal fired
cookers it is essential to avoid open flames.
Also, when frying, keep the deep frying pan on the cooker top/
cooker under careful control.
The hot oil in the frying pan might ignite due to overheating.
The risk of self-ignition increases when the oil being used is dirty.
It is extremely important to note that overheating can cause a fire.
Never carry out any flambé cooking under the hood.
Always disconnect the unit from the power supply before
carrying out any work on the hood, including replacing the
light bulb (take the cartridge fuse out of the fuse holder or switch
off the automatic circuit breaker).
It is very important to clean the hood and replace the filter at
the recommended intervals. Failure to do so could cause
grease deposits to build up, resulting in a fire hazard.
The appliance is not intended for use by young children or infirm
persons without supervision.
Young children should be supervised to ensure that they do not play
with the appliance.
WARNING - Ensure that the appliance is switched off before
replacing the lamp to avoid the possibility of electric shock.
For the installer
When used as an extractor unit, the hood must be fitted with a
150mm diameter hose.
Should there already be a pipe of diameter 125 or 120 mm that
ducts to the outside through the walls or roof, it is possible to use
the 150/125-120 mm reduction flange provided.
In this case the hood will be slightly noisier.
When installing the hood, make sure you respect the following
minimum distance from the top edge of the cooking hob/ring
surfaces:
electric hobs 500 mm
gas hobs 650 mm
coal and oil cookers 700 mm min.
63
The national Standard on fuel-burning systems specifies a maximum
depression of 0.04 mbar in such rooms.
The air outlet must not be connected to chimney flues or combus-
tion gas ducts. The air outlet must under no circumstances be
connected to ventilation ducts for rooms in which fuel-burning
appliances are installed.
The air outlet installation must comply with the regulations laid down
by the relevant authorities.
When the unit is used in its extractor version, a sufficiently large
ventilation hole must be provided, with dimensions that are approximately the same as the outlet hole.
National and regional building regulations impose a number of
restrictions on using hoods and fuel-burning appliances connected
to a chimney, such as coal or oil room-heaters and gas fires, in the
same room.
Hoods can only be used safely with appliances connected to a
chimney if the room and/or flat (air/environment combination) is
ventilated from outside using a suitable ventilation hole approximately 500-600 cm2 large to avoid the possibility of a depression
being created during operation of the hood.
If you have any doubts, contact the relevant controlling authority or
building inspectors office.
Since the rule for rooms with fuel burning appliances is outlet hole
of the same size as the ventilation hole, a hole of 500-600 cm2,
which is to say a larger hole, could reduce the performance of the
extractor hood.
If the hood is used in its filtering function, it will operate simply and
safely in the above conditions without the need for any of the
aforementioned measures.
When the hood is used in its extractor function, the following rules
must be followed to obtain optimal operation:
short and straight outlet hose
keep bends in outlet hose to a minimum
never install the hoses with an acute angle, they must always
follow a gentle curve.
keep the hose as large as possible (preferably the same diam-
eter as the outlet hole).
Failure to observe these basic instructions will drastically reduce the
performance and increase the noise levels of the extractor hood.
64
Description of the Appliance
The hood is supplied as an extractor unit and
can also be used with a filtering function
by fitting one charcoal filter.
You will need an original AEG charcoal
filter for this function (Available from your
local AEG Service Force Centre).
Extractor version
In this version fumes are extracted to the
outside via a hose connected to the
coupling ring A. Fig. 1.
In order to obtain the best performance
the hose should have a diameter equal
to the outlet hole.
Should there already be a pipe of diameter 125 mm that ducts to
the outside through the walls or roof, it is possible to use the 150/
125 mm reduction flange provided. In this case the hood will be
slightly noisier.
Filter Version
The air is filtered through an charcoal filter and returned to the
kitchen through the top grill of the outlet pipe.
You will need an original AEG charcoal filter for the filtering function.
(See Special Accessories).
Fix the deflector using 2 screws Ø 2,9x13 mm. Fig. 2.
Optionally, the position of the chimney
elements can be changed.
When using the hood in the filter
version the chimney must be fixed at
the top, with the air outlet grill at the
side.
Fig. 1
Fig. 2
65
Control Panel
Best results are obtained by using a low speed for normal conditions
and a high speed when odours are more concentrated.
Turn the hood on a few minutes before you start cooking, you will
then get an under pressure in the kitchen. The hood should be left
on after cooking for about 15 minutes or until all the odours have
disappeared. The control switches are located on the units front
panel:
DK 9160 D - 9190 D
the light switch switches the hood lamp on and off
the motor switch switches the motor on and off, enabling you to
select one of the three different speeds.
Light switch
DK 9360 - DK 9390 - HC 3360
the light switch switches the hood lamp on and off
the motor switch switches the motor off
Speed 1: Speed 1 push-button
Speed 2: Speed 2 push-button
Speed 3: Speed 3 push-button
Light switch
Motor switch
Speed 1
Motor switch
Speed 3
Speed 2
66
Control Panel
DK 9660 - DK 9690 - HC 5690
Best results are obtained by using a low speed for normal conditions
and a high speed when odours are more concentrated.
Turn the hood on a few minutes before you start cooking, you will
then get an under pressure in the kitchen. The hood should be left
on after cooking for about 15 minutes or until all the odours have
disappeared. The control switches are located on the units front
panel:
A - OFF ON push button
Press once or more to obtain the function desired:
ON: the hood switches on to the last speed selected.
OFF: all the functions are switched off except the illumination.
B - Speed selection push button (extraction power).
Press this push button once or more to select the most suitable
extraction speed (power) (1-2-3).
C - The display shows the extraction power selected, signalling the
saturation of the filters (F).
D - Intensive speed on/off. The Intensive speed runs for 5 minutes:
If the hood is on when the Intensive speed is activated, the hood
reverts to previous speed after 5 minutes.
If the hood is off when the Intensive speed is activated, the hood
will be turned off after 5 minutes.
To interrupt the Intensive speed, press button A or B.
H - Light ON/OFF
i
AB
Should the hood or the controls fail to operate: disconnect the power
supply for at least 5 seconds, then turn the hood back on again.
C
DE
67
Control Panel
DK 9960 - DK 9990
Best results are obtained by using a low speed for normal conditions
and a high speed when odours are more concentrated.
Turn the hood on a few minutes before you start cooking, you will
then get an under pressure in the kitchen. The hood should be left on
after cooking for about 15 minutes or until all the odours have
disappeared. The control switches are located on the units front
panel:
SENSOR
AB
A - ON (stand-by - illuminated key) / OFF push button.
Press once or more to obtain the function desired:
Stand-by (illuminated push button): the hood is ready to function,
the safety procedure is activated (see under safety procedu-
re).
OFF: all the functions are switched off except the illumination.
B - Speed selection push button (extraction power).
Press this push button once or more to select the most suitable
extraction speed (power) (1-2-3-i).
Attention: the i (intensive) speed is limited to a few minutes after
which the system automatically sets itself to speed 2.
C - The display indicates the selected extraction power (1-2-3-i) and
signals the saturation of the filters (F).
D - Manual function selection push button (OFF)/automatic
(sensors ON).
In automatic function (ON) the hood enters into function
(extraction) on the basis of the change in the normal
environmental conditions that the hood notices through its
sensors.
The display shows the extraction speed (power) set.
Attention! The hood is equipped with an automatic system that
establishes what the normal environmental conditions are.
C
DE
68
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