Electrolux CE158252 User Manual
Electrolux 800 thermaline h = 800 mm
Electric Bain Marie on cupboard
The Electrolux 800-Thermaline of cooking equipment is designed for heavy duty use where space is at a
premium. The series consist of a wide choice of modular elements that can be installed as individual,
free-standing units or assembled into a complete cooking suite made virtually seamless by means of
cleverly-designed connecting rails.
The models detailed on this sheet have a wet well to maintain food in pots or GN containers at serving
temperature on a ambient cupboard. Models are available with a water tap to the left or right side of the
appliance and installation options are floor mounted on 100 or 200 mm high feet or a plinth which can be either
steel or masonry construction.
EASY TO USE
• The bain marie is used for keeping
cooked food at serving temperature in
cooking pots or GN containers which
are placed in the preheated well.
• The water basin is seamlessly
welded into the chrome nickel steel
top of the appliance.
• The necessary water filling level is
marked on the side wall of the basin.
• The required water temperature is
controled steplessly by a thermostat.
• An indicating lamp lights when the
appliance is switched on.
• The bain marie is delivered with a
water mixer unit for hot and cold
water on the right or left side.
• The basin can be drained by a
standpipe with outflow at the bottom.
• The appliance is supplied with the
perforated base insert.
• The temperature of the water in the
basin can reach boiling point.
• Cooking pots and GN containers
can be placed in an upright position
due to the perforated base insert
which prevents cooking pots and GN
containers tipping over.
• All appliances conform to ruling
European safety and hygiene
standards and are H marked.
• All models are type-approved by an
international standards authority and
are certified.
592441 - with accessories
EASY TO MAINTAIN
• Easy to clean well with rounded
corners.
• Body, cupboard and support are
made of AISI 304 stainless steel.
• No gaps or dirt traps between
adjoining appliances when
connecting rails are fitted.
• All major components may be easily
accessed from the front.
• The appliances are IP X5 certified
against water jets.
• Hygenic design of the open base
compartement with large round edges.
EASY ON THE ENVIRONMENT
• 98% recyclable by weight.
• Packing free of toxic substances.
Electrolux 800 thermaline h = 800 mm
Electric Bain Marie on cupboard
CE158262
592401
TECHNICAL DATA
Power supply Electric Electric Electric
Installation FS on concrete base,
Configuration Free
Water connection
position Right Right Left
External dimensions - mm
width 500 500 500
depth 800 800 800
height 800 800 800
N° of wells 1 1 1
Usable well dimensions - mm
width 310 310 310
depth 510 510 510
height 180 180 180
Thermostatic ● ● ●
Maximum Well Capacity -lt 28 28 28
Storage cupboard - mm
width 340 340 340
depth 365 365 365
height 740 760 740
Power - kW
installed-electric 1.7 1.7 1.7
Net weight - kg. 75 75 75
Supply voltage 400 V, 2+N, 50/60 400 V, 2+N, 50/60 400 V, 2+N, 50/60
INCLUDED ACCESSORIES
SHELF FIXATION OPEN&HOT BASE, GN 1/1,1-S 2 2
SHELF FIXATION OPEN&HOT BASE, GN 1/1,2-S 2
ACCESSORIES
BOTTOM PL+4 FEET 100MM-800&900MM-SPECIAL 911927 911927 911927
C-BOARD WELDED 500 MM 911738 911738
FOLDING SHELF 300X800 MM 910801 910801 910801
FOLDING SHELF 400X800 MM 910802 910802 910802
FULL LID FOR BAIN MARIE 800MM, 1/1 910725 910725 910725
S/S PLINTH 500X800X100MM - AGAINST WALL 911341 911341
S/S PLINTH 500X800X100MM - FREESTANDING 911356 911356 911356
SHELF FOR OPEN & HOT BASE,W=500,1-S 910777 910777
SHELF FOR OPEN&HOT BASE 800,W=500,2-S 910775
FS on feet, FS on floor
Standing,One-Side
Operated
CE158264
592402
FS on concrete base,
FS on feet, FS on floor
Both-Sides
Operated,Free
Standing
CE158252
592441
FS on concrete base,
FS on feet, FS on floor
Free
Standing,One-Side
Operated
CDHA0202010-05-28Subject to change without notice
Internet: http://www.electrolux.com/foodservice
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