Electrolux 9CHG584122, 9CHG584124, 9CHG584125, WHGUSFOOOO, WHGUSAOOOO User Manual

thermaline S90

FRY TOP GRILL/GRIDDLE, GAS

US INSTALLATION- AND OPERATING INSTRUCTIONS page 3
FR INSTRUCTIONS D’INSTALLATION ET D’EMPLOI page 13

FOR YOUR SAFETY
Do not store or use gasoline or
other flammable vapors or liquids

-

PLAQUE GRIL ET GRIDDLE, POUR GAZ

Doc.

62.9677.01_UL
Edition 1

05.2006

POUR VOTRE SÉCURITÉ
Ne déposez pas ou n'employez

pas l'essence ou d'autres vapeurs
in the vicinity of this or any other
appliance.

ou liquides inflammables à pro-

ximité de ceci ou d'aucun autre

appareil.

WARNING
Improper installation, adjust­ment, alteration, service or
maintenance can cause property
damage, injury or death. Read the
installation, operating and
maintenance instructions thorou­ghly before installing or servicing
this equipment.

AVERTISSEMENT

L'installation inexacte, l'ajuste-

ment, le changement, le service

ou l'entretien peuvent causer des

blessures matériels, des domma-

ges ou la mort. Lisez les instruc-

tions d'installation, d'opération et

d'entretien complètement avant

d'installer ou entretenir cet

équipement.

INSTRUCTION
Post in a prominent location instructions to be followed if the user smells gas. Consult
the local gas supplier to obtain the information.
Présentez dans des instructions en avant d'un endroit d'être suivi si l'utilisateur sent le
gaz. Consultez le fournisseur local de gaz pour obtenir l'information.

Against wall - contre une paroi

Free standing - isolé

Connections - Raccordement

Gas - Gaz

Fig.1 INSTALLATION DRAWINGS - PLANS D'INSTALLATION

Doc. 62.9677.01_UL

CONTENTS

I. GENERAL INFORMATION................................................................................................. 3

II. INSTALLATION INSTRUCTIONS....................................................................................... 5

III. OPERATING INSTRUCTIONS............................................................................................ 9

SOMMAIRE

IV. INSTRUCTIONS GÉNÉRALES......................................................................................... 13

V. INSTRUCTIONS RELATIVES À L'INSTALLATION......................................................... 15

VI. INSTRUCTIONS DE FONCTIONNEMENT....................................................................... 19

APPENDIX

VII. Nozzle Table - Tableau de gigleur

62.9677.01_UL Page 1

Page 2 62.9677.01_UL

I . GENERAL INFORMATION

GENERAL INFORMATION

1. INSTRUCTIONS FOR SAFETY AND USE

1.1 INSTALLATION AND INITIAL OPERATION

S The installation, adjustment and initial opera-

tion of the appliance must be carried out
according to the manufacturer's instructions
and may only be done by an authorised spe­cialist.

S Installations for the supply of electricity and

gas must be carried out by approved special­ists in compliance with specific national and
local regulations. They bear the responsibil­ity.

S The installation must conform with local

codes, or in the absence of local codes, with
the National Fuel Gas Code, ANSI
Z223.1/NFPA 54, or the Natural Gas and
Propane Installation Code, CSA B1 49.1.

S The appliance and its individual shutoff valve

must be disconnected from the gas supply
piping system during any pressure testing of
that system at pressures in excess of 1/2 psi
(3.5 kPA)

S The appliance must be isolated from the gas

supply piping system by closing its individual
manual shutoff valve during any pressure
testing of the gas supply piiping system at
test pressures equal to or less than 1/2 psi
(3.5 kPA)

S The appliance must not be placed in

operation until the user has become familiar
with its operation. The operating instructions
and the related safety precautions must be
followed precisely. Follow strictly the
attention and warning label indications on the
appliances.

1.2 OPERATOR'S OBLIGATIONS

S The manager is responsible for ensuring that

all components relevant to safety are in per­fect working order at all times. The operating
condition of these components must be
examined by an authorised specialist at least
once a year and any defects remedied if
required.

S The operator of this appliance is responsible

for total observation of the national regula­tions concerning operating safety.

S Remain the manual for future reference.

1.3 USE AS PRESCRIBED

S Closed containers (jars, cans, bottles, tubes,

etc.) must not be heated owing to the danger
of bursting and injuries.

S The appliance is only approved for cooking

food in commercial establishments. .

1.4 SAFETY-CONSCIOUS WORKING

S

Touching the hot cooking zones can cause
burns.

S When putting oil, fat, water or ingredients in

the preheated hot frying pan, they may spit -

danger of burning!

S

Overheated oil can ignite spontaneously. Never
use water to extinguish burning oil, but smother
the flames with the lid or a damp cloth.

S Filling quantity and temperature must be sel-

ected as appropriate. At high temperatures
(above 100°C) too much liquid in the trough
can lead to boiling over and spitting. - Dan-

ger of burning!

S The escape of burnable gases represents a

fire and explosion hazard. Action in the case
of a gas leak and a smell of gas:

- No smoking, no fire

- Do not operate electric switches or bells.

- Do not operate the piezo igniter

- Close gas cylinder valves and the main
gas valve on the appliance.

- Ventilate the room thoroughly

- Place the leaking gas cylinders upright in
the open with valves closed.

S The waste-gas outlets of the fryer become

hot. Avoid touching them.

S The waste-gas outlets of the fryer are not to

be covered by any objects.

S Spraying the appliance or parts of it with a

high-pressure cleaning device may cause
malfunctions and is not to be done.

S Keep the appliance area free and clear from

combustibles

S Do not obstruct the flow of combustion and

ventilation air.

S To avoid damage to the appliance, do not let

water flow from the mixer tap onto the coo­king plates.

S For appliances with a downpipe, the hose

should lead into a drain opening which is cov­ered by a grating such that it cannot be
kicked or tipped, or a drain gutter should run
underneath the appliance.

S Devices on wheels set up in block configura-

tion must be checked before each start-up
whether the potential equalization is con­nected with the neighbour equipment. The
connection may be done only by authorized
technical personnel.

S Appliances on wheels must be fastened to

the building.

1.5 AFTER-SALES SERVICE AND REPAIR

S In the event of a permanent fault which inter-

feres with operation, the appliance must be
switched off and disconnected from the
power supply.

S To perform maintenance and repairs contact

the factory, the factory representative or a
local service company.

S Repair, maintenance work and other adjust-

ments are only to be carried out by an
authorised specialist. The valid local and
national regulations must be observed. This
applies especially to burners, ignition, safety
and control elements. Parts requiring
replacement are only to be replaced by origi­nal spare parts. Periodic tests for gas leaks

must be carried out. A service contract is
therefore recommended.

S Cleaning and maintenance must be done

only when the heating surfaces are cold. Do
not use inflammable liquids to clean the
appliance.

S An obligatory service check is required

annually.

62.9677.01_UL Seite 3

GENERAL INFORMATION

2. TECHNICAL DATA

PNC Appli-

ances

9CHG584122
9CHG584123
9CHG584124
9CHG584125

Appliance type

WHGURFOOOO
WHGUSFOOOO
WHGURAOOOO
WHGUSAOOOO

inch

31.5

35.4

35.4

Width
Depth

Height

mm

800
900
900

Frying

surface

29.4“ x

25.6“

(748 x

649mm)

Power

Gas rating

17.4 kW

59000 BTU

3. PACKAGING

All the packaging materials used are environmentally friendly.
They may burnt at an incineration plant or sent for recycling.

4. TESTS / CERTIFICATES

All gas appliances are tested according to the standard ANSI
Z83.11-2002 and CSA 1.8-2002 of Gas Food Service Equip­ment.

5. SPECIFICATION PLATE

The specification plate (E) is located in each case inside and
outside on the right of the operator panel (C) (Seite 6 Fig. 5).

The serial number is marked on the type plate. The 8 digits
give following information:

Y last digit of the year of production
WW week of production
XXXXX running number

Seite 4 62.9677.01_UL

INSTALLATION INSTRUCTIONS

II . INSTALLATION INSTRUCTIONS

1. INSTALLATION

The appliance is designed for connection to fixed lines. The
appliances are suitable for setting up as single appliances or as
a group of appliances. They can be set up freely in the room,
side by side, at the side and/or at the back against a w al l.

Gaps between two appliances or appliance and sidewall
should be filled with a FDA approved silicone such as Sa mco
RTV103.

1.1 DISTANCES

If an appliance is set up next to or against temperature-sensi­tive furniture or similar, a safety gap of approximately 6“ (150
mm) should be maintained or some form of heat insulation fit­ted.

The walls must be made up of non-combustible material like
tiles or steel.

1.2 HEIGHT ADJUSTMENT

Appliance on feet: Alignment is carried out by screwing the

Appliance on
steel plinth:

Appliance on feet.

lower foot parts in or out.
Irregularities or differences in height can

be equalized by inserting one or several
strips of chrome nickel steel.

D Turn the lower part of the feed to adjust the appliance high.

The feet are adjustable from 4“ to 8“ (100 to 200 mm). A high
of 8“ (200 mm) can be recommended and results in an appli­ance high of 35,4“ (900 mm).

Note:
Adjustment of the legs shall provide an unobstructed

clearance of minimal 6“ (150 mm) and maximal 8“ (200
mm) beneath the unit due to sanitary and stability
aspects.

The lower part of the foot must not be unscrewed too far.
The exposure of threads is prohibited.

1.3 ASSEMBLING TWO APPLIANCES

(2)

(1)

(1)

(2)

a

b

1

c

Fig.1 Lateral connection

(3a)

(1)

(3b)

(2)

(3c)

(3c)

The assembly kit contains two of each of the following:
caged nuts (1 / Fig.1) pre-assembled on the right-hand side of

the appliance, hexagonal screws M8x25 (1 / Fig.1) and moun­ting links (2 / Fig.1)

D Remove the control panels from both appliances as in 2.2
D Remove the front panels from both appliances as in 2.1
D Keeping the screw (1 / Fig.1) loose, turn it until it is approxi-

mately 5 mm deep in the caged nut.

Positioning the appliances:

D Place the appliances next to one other.
D Align for position and height.

Connect the appliances:

D Fit the mounting link (2 / Fig.1) into the inside of the second

appliance's left connecting plate.

D Tighten the screws.

Note

If required, the caged nuts can also be fitted on the other side
of the appliance.

62.9677.01_UL Seite 5

INSTALLATION INSTRUCTIONS

1.4 SIDEWALL (D)

(5)

1

a

Fig.2 Assemblage of sidewall

The assembly kit contains two of each of the following:
hexagonal screws M8x25 (1 / Fig.1), bolts with retaining rings
(2 / Fig.1), mounting links (3 / Fig.1), hexagonal screws M8x16

with serrated washers and hexagonal nuts M8, hexagonal
screws M5 with serrated washers (4 / Fig.2)

and a fastening angle (5 / Fig.2).

()

(4)

1

b

(3c)

D Insert the bolts with the retaining rings (2 / Fig.1a) from out-

side into the guide in the sidewall.

D Keeping the screw (1 / Fig.1a) loose, turn it until it is

approximately 5 mm deep in the pre-assembled caged
nuts in the sidewall.

D Attach the fastening angle (5 / Fig.2b) to the botto m of the

frame using the screws, serrated washers and nuts.

D (4 / Fig.2).
D Position the sidewall and screw it on from be low using two

hexagonal screws and the serrated washers.

D Fit the mounting link (3 / Fig.1b) in to the inside of the appli-

ance's connecting plate.

D Align the sidewall and firml y tighten all screws.

1.5 STEEL PLINTH

1.6 ASSEMBLING ON CASTORS

(5)

1

a

1

b

Fig.4 Assemblage on castors

The assembly kit for mounting on castors contains two cross
bars (2/Fig.4a) each with a fixed rear wheel (1/Fig.4a) a nd a
turnable front wheel (3/Fig.4a).

Mounting the castors:

(3c)

()

(4)

c

1

(3c)

D Put the appliance on supports.
D Remove the feet; each is tightened with four screws

(Fig.4b).

D Bring the two cross bars in to the correct posi tion belo w the

appliance and fasten it with 8 screws arrows (Fig.4a).

D Remove the supports.
D Fasten the appliance to the building. Use the hole to attach

a chain descending from the wall (arrow/Fig.4c). Making
sure the chain is shorter than the gas and electric connec­tions.

(3)

()

b

(5)

1

a

Fig. 3 Plinth assembly

To assemble the plinth you will need:

• Right and left side plinth (1 / Fig.3).

• Plinth for the front and, for free-standing appliances, for the
rear also (2 / Fig.3).

(2)

(4)

b

(1)

b

(2)

1

(3)

(1)

(3c)

D Push the side plinth (1 / F ig.3) onto the legs from front to

rear using the fastener. The larger gap (b / Fig.3) on the
fastener must be at the bottom.

D Affix the fasteners (3 / Fig.3) to the plinth (2 / Fig.3).
D The larger gap (b / Fig.3) on the fastener must be at the

bottom.

D Attach the plinth with the fasteners (3 / Fig.3) onto the fee t.

Note:
Appliances on wheels must be secured by fas ten it to the

building.

2. ACCESS TO INTERIOR

Note:

Only authorized technicians may access the interior.

E

D

11

Fig. 5 General view

C

B

D

1313

Seite 6 62.9677.01_UL