Electrolux 2223 430-73 User Manual

fridge - freezer

USER MANUAL

2223 430-73

ERN 29600

IMPORTANT SAFETY INFORMATION

It is most important that this instruction book should be retained with the appliance for future reference. Should the appliance be sold or transferred to another owner, or should you move house and leave the appliance, always ensure that the book is left with the appliance in order that the new owner can get to know the functioning of the appliance and the relevant safety information.

This information has been provided in the interest of safety. You MUST read it carefully before installing or using the appliance.

Installation

• This appliance is heavy. Care should be taken when moving it.

• It is dangerous to alter the specifications or attempt to modify this product in any way.

• Care must be taken to ensure that the appliance does not stand on the electrical supply cable. Important: if the supply cable is damaged, it must be replaced by a special cable available from your local Service Force Centre.

• Any electrical work required to install this appliance should be carried out by a qualified electrician or competent person.

• Parts which heat up should not be exposed. Whenever possible, the back of the appliance should be close to a wall but leaving the required distance for ventilation as stated in the installation instructions.

• The appliance should be left for 2 hours after installation before it is turned on, in order to allow the refrigerant to settle.

Child Safety

• Do not allow children to tamper with the controls or play with the product.

• Keep all packaging well away from children.

General Safety

• This appliance contains hydrocarbons in its cooling unit; maintenance and recharging must therefore only be carried out by authorized technicians.

• Take utmost care when handling your appliance so as not to cause any damages to the cooling unit with consequent possible fluid leakages.

• The appliance must not be located close to cookers, radiators or boilers.

• Avoid prolonged exposure of the appliance to direct sunlight.

• Do not use other electrical appliances (such as ice cream makers) inside of refrigerating appliances.

During Use

• This appliance is designed for domestic use only, specifically for the storage of edible foodstuffs.

• Frozen food must NOT be re-frozen once it has thawed out.

• Do not place carbonated or fizzy drinks in the freezer.

• Do not remove items from the freezer if your hands are damp/wet, as this could cause skin abrasions or frost/freezer burns.

• Ice lollies can cause ‘frost/freezer burns’ if consumed straight from the freezer.

• Manufacturers’ storage recommendations should be strictly adhered to. Refer to relevant instructions.

• The cooling plate or refrigerated freezer shelves in this appliance contain channels through which the refrigerant passes. If these are punctured this will cause substantial damage to the appliance and result in food loss. DO NOT USE SHARP INSTRUMENTS to scrape off frost or ice. Under NO circumstances should solid ice be forced off the lining or shelves. Solid ice should be allowed to thaw, when defrosting the appliance. See Defrost Instructions.

Maintenance and Cleaning

• Switch off and unplug the appliance before carrying out any cleaning or maintenance work.

Servicing

• This product should be serviced by an authorised engineer and only genuine spare parts should be used.

• Under no circumstances should you attempt to repair the machine yourself. Repairs carried out by inexperienced persons may cause injury or serious malfunctioning. Refer to your local Service Force Centre and always insist on genuine spare parts.

At the end of the Appliance Life

• When disposing of your appliance, use an authorised disposal site.

• Remove the plug and ensure that any locks or catches are removed, to prevent young children being trapped inside.

CONTENTS

Instructions for the User

Important Safety Information

Operation

Before use 4

Setting the temperature 4

The freezer compartment 4

Freezing fresh food 4

Frozen food storage 4

Thawing 5

Making ice cubes 5

Fresh food refrigeration 5

Normal operating sounds 5

Movable shelves 6

Positioning the door shelves 6

Hints and Tips

Maintenance and Cleaning

Internal cleaning 8

External cleaning 8

When the appliance is not in use 8

Changing the light bulb 8

Defrosting 8

Something Not Working

Service and Spare Parts

Customer Care

Guarantee Conditions

Instructions for the Installer

Technical Specification

Installation

Positioning 14

Shelf holders 14

Electrical Connection

Door Reversal

Disposal of old Appliances

The symbol on the product or on its packaging indicates that this product may not be treated as household waste. Instead it shall be handed over to the applicable collection point for the recycling of electrical and electronic equipment. By ensuring this product is disposed of correctly, you will help prevent potential negative consequences for the environment and human health, which could otherwise be caused by inappropriate waste handling of this product. For more detailed information about recycling of this product, please contact your local city office, your household waste disposal service or the shop where you purchased the product.

OPERATION

Before using

Remove all securing tapes. Wash inside the appliance with lukewarm water and bicarbonate of soda (5 ml to 0.5 litre of water).

Do not use soap or detergent as the smell may linger. Dry thoroughly.

Setting the temperature

The temperature inside the refrigerator and the freezer is regulated by a single thermostat with 6 temperature positions and an “OFF” (O) position.

Position 1 = minimum coldness

Position 6 = maximum coldness

Turn the thermostat dial to the required position.

The intermediate position is usually the most suitable (3-4).

The thermostat setting can vary as the temperature inside the refrigeration compartment depends on the following factors:

– room temperature

– how often the door is opened

– how much food is stored

– position of the appliance

Important

During prolonged periods of abnormally hot weather, if the thermostat is set on too high a number, the cooling system may operate continuously and the fridge cooling plate may not defrost. Turning the knob to a lower number will cause the automatic defrosting to resume.

The freezer compartment

The four-star freezer compartment is suitable for storage of commercially frozen food and for freezing fresh foods.

Freezing fresh food

It is not necessary to adjust the thermostat setting when freezing fresh food.

In any 24 hours you can freeze up to 4 kg. of fresh food.

Place food to be frozen in the upper drawer of the freezer as this is the coldest part.

If large quantities of food are to be stored , remove all drawers and baskets from the appliance and place food on cooling shelves.

Frozen food storage

When first starting-up or after a period of use, before putting the products in the freezer compartment let the appliance run for at least two hours on the coldest setting, then turn the thermostat knob to the normal opertion position.

Do not exceed the storage period indicated by the manufacturer.

Finally, do not open the door frequently or leave it open longer than is absolutely necessary.

Important

Do not put carbonated liquids, (fizzy drinks etc.), in the freezer compartment.

Ice Iollies, if consumed immediately after removal from the freezer, can cause low temperature skin burns.

Do not remove items from the freezer if your hands are damp/wet, as this could cause skin abrasions or “frost/freezer burns”.

Pay careful attention not to exceed load limit

stated on the side of the upper section (where applicable).

Caution

In the event of a power cut do not open the door.The food in the freezer will not be affected if the power cut is short and if the freezer is full. Should the food begin to thaw, it must be consumed quickly and must not be re-frozen .

DEFROSTED COOKED FOOD MUST NOT BE REFROZEN.

Normal Operating Sounds

• You may hear faint gurgling or bubbling sounds when the refrigerant is pumped through the coils or tubing at the rear, to the cooling plate/evaporator or to the fixed freezer shelves.

• When the compressor is on, the refrigerant is being pumped round, and you will hear a whirring sound or pulsating noise from the compressor.

• A thermostat controls the compressor, and you will hear a faint ’click’ when the thermostat cuts in and out.

Making ice cubes

The appliance is provided with one or more trays for ice-cubes trays.

Fill the tray(s) 3/4 full to give the ice space to expand and place them in the freezer compartment.

To release the ice cubes simply give the tray a slight twist.

Do not use sharp or metallic instruments to remove the trays from the freezer.

Fresh food refrigeration

To obtain the best performance, do not store warm food or evaporating liquids in the refrigerator; do cover or wrap the food, particularly if it has a strong flavour.

Do not cover the shelves with any protective material, such as paper, cardboard or plastic, which may obstruct the air circulation through them.

To help you use your refrigerator correctly, here are some more useful hints:

Raw meat (beef, pork, lamb & poultry or chicken): wrap in polythene bags and place on top of the salad crispers.

Meat can only be stored safely in this way for one or two days at the most.

Fruit & vegetables: these should be thoroughly cleaned and placed in the bottom salad crispers.

Butter & cheese: these should be placed in special airtight containers or wrapped in aluminium foil or polythene bags to exclude as much air as possible.

Milk bottles: these should have a cap and should be stored in the bottle rack on the door.

Thawing

Frozen food, prior to being used, can be thawed in the fridge or at room temperature depending on the time available. Small food items may even be cooked from frozen; in this case cooking will take longer.

Any frozen food which is allowed to thaw accidentally should either be eaten as soon as possible or thrown away. Alternatively, if the food is uncooked and has not been completely defrosted it can be cooked and then refrozen.

Meat, fish and fruit should be thawed in the refrigerator compartment and small pieces of meat can even be cooked while still frozen, but you must ensure that it is thoroughly cooked through.

Vegetables should be directly immersed in boiling water; ready-cooked dishes can be placed directly in the oven in their aluminium wrapping.

A microwave oven is particularly suitable for thawing any type of frozen or deep-frozen food: follow the oven instructions, particularly regarding the placement of aluminium wrapping or containers in the oven.

Defrosted cooked food must never be refrozen.

Cold accumulators

The appliance is equipped with two cold accumulators. If there is a power outage, they will extend food conservation for a few hours.

Movable shelves

The walls of the refrigerator have runners so that the shelves can be positioned as desired .

For better use of space, the front half-shelves can lie over the rear ones.

Positioning the door shelves

To permit storage of food packages of various sizes, the door shelves can be adjusted in height.To make these adjustments proceed as follows:

Gradually pull the shelf in the direction of the arrows until it comes off, then reposition as required.

D338

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