Professional Easy Off Neutral Cleaner
Reckitt Benckiser LLC.
Morris Corporate Center IV
399 Interpace Parkway (P.O. Box 225)
Parsippany, New Jersey 07054-0225
+1 973 404 2600
1-800-338-6167
Reckitt Benckiser LLC.
Morris Corporate Center IV
399 Interpace Parkway (P.O. Box 225)
Parsippany, New Jersey 07054-0225
+1 973 404 2600
Emergency telephone number :
1. Product and company identification
Transport Emergency
phone:
1-800-424-9300 (U.S. & Canada) CHEMTREC
Outside U.S. and Canada (North America), call Chemtrec:703-527-3887
Conforms to US Standard ANSI Z400.1/Z129.1-2010
One gallon (128 Fluid ounces/3.79L) HDPE bottle with cap
Professional Easy Off Neutral Cleaner
2. Hazards identification
Potential acute health effects
Moderately irritating to eyes.
May be irritating to mouth, throat and stomach.
Moderately irritating to the skin.
This material is considered hazardous by the OSHA Hazard Communication Standard
(29 CFR 1910.1200).
Over-exposure signs/symptoms
MAY CAUSE EYE AND SKIN IRRITATION. MAY BE HARMFUL IF SWALLOWED.
Keep out of the reach of children. Do not swallow. Avoid contact with eyes. Avoid
prolonged or repeated contact with skin. Keep container tightly closed and sealed until
ready for use. Wash thoroughly after handling.
Conforms to US Standard ANSI Z400.1/Z129.1-2010
2. Hazards identification
See toxicological information (Section 11)
Adverse symptoms may include the following:
irritation
redness
Adverse symptoms may include the following:
irritation
watering
redness
3. Composition/information on ingredients
There are no additional ingredients present which, within the current knowledge of the supplier and in the
concentrations applicable, are classified as hazardous to health or the environment and hence require reporting
in this section.
Alkyl(C9-11) alcohol ethoxylated
Any concentration shown as a range is to protect confidentiality or is due to batch variation.
Protection of first-aiders
Use personal protective equipment as required.
Eye contact
Check for and remove any contact lenses. Immediately flush eyes with
plenty of water for at least 15 minutes, occasionally lifting the upper and lower eyelids.
Get medical attention if symptoms occur.
Skin contact
In case of contact, immediately flush skin with plenty of water while
removing contaminated clothing and shoes. Get medical attention if symptoms occur.
Inhalation
Move exposed person to fresh air. If not breathing, if breathing is irregular
or if respiratory arrest occurs, provide artificial respiration or oxygen by trained
personnel. Get medical attention if symptoms occur.
Ingestion
Wash out mouth with water. Do not induce vomiting unless directed to do so
by medical personnel. Never give anything by mouth to an unconscious person. Get
medical attention if symptoms occur.
Use an extinguishing agent suitable for the surrounding fire.
5. Fire-fighting measures
Promptly isolate the scene by removing all persons from the vicinity of
the incident if there is a fire. No action shall be taken involving any
personal risk or without suitable training.
In a fire, hazardous decomposition products may be produced.
Hazardous thermal decomposition products
Decomposition products may include the following materials:
carbon dioxide
carbon monoxide
metal oxide/oxides
Flammability of the product
Special hazards arising from the substance or mixture
Conforms to US Standard ANSI Z400.1/Z129.1-2010
5. Fire-fighting measures
Special remarks on explosion hazards
Special protective equipment for fire-fighters
Fire-fighters should wear appropriate protective equipment and selfÂcontained breathing apparatus (SCBA) with a full face-piece operated in
positive pressure mode.
Sensitivity to mechanical impact
Sensitivity to static discharge
No action shall be taken involving any personal risk or without suitable training.
Evacuate surrounding areas. Keep unnecessary and unprotected personnel from
entering. Do not touch or walk through spilled material. Avoid breathing vapor or mist.
Provide adequate ventilation. Wear appropriate respirator when ventilation is
inadequate. Put on appropriate personal protective equipment (see Section 8).
Stop leak if without risk. Move containers from spill area. Approach release from
upwind. Prevent entry into sewers, water courses, basements or confined areas. Wash
spillages into an effluent treatment plant or proceed as follows. Contain and collect
spillage with non-combustible, absorbent material e.g. sand, earth, vermiculite or
diatomaceous earth and place in container for disposal according to local regulations
(see Section 13). Dispose of via a licensed waste disposal contractor. Contaminated
absorbent material may pose the same hazard as the spilled product. Note: see
Section 1 for emergency contact information and Section 13 for waste disposal.
Environmental precautions
6. Accidental release measures
Avoid dispersal of spilled material and runoff and contact with soil, waterways, drains
and sewers. Inform the relevant authorities if the product has caused environmental
pollution (sewers, waterways, soil or air).
Stop leak if without risk. Move containers from spill area. Dilute with water and mop up
if water-soluble. Alternatively, or if water-insoluble, absorb with an inert dry material and
place in an appropriate waste disposal container. Dispose of via a licensed waste
disposal contractor.
Store in accordance with local regulations. Store in original container protected from
direct sunlight in a dry, cool and well-ventilated area, away from incompatible materials
(see Section 10) and food and drink. Keep container tightly closed and sealed until
ready for use. Containers that have been opened must be carefully resealed and kept
upright to prevent leakage. Do not store in unlabeled containers. Use appropriate
containment to avoid environmental contamination.
Put on appropriate personal protective equipment (see Section 8). Eating, drinking and
smoking should be prohibited in areas where this material is handled, stored and
processed. Workers should wash hands and face before eating, drinking and smoking.
Remove contaminated clothing and protective equipment before entering eating areas.
Do not ingest. Avoid contact with eyes, skin and clothing. Avoid breathing vapor or mist.
Keep in the original container or an approved alternative made from a compatible
material, kept tightly closed when not in use. Empty containers retain product residue
and can be hazardous. Do not reuse container.